17+ Thanksgiving Bread Rolls Recipe You Won't Believe The Taste!
Published on: Mar 6, 2024
Thanksgiving is a time for gathering with loved ones, expressing gratitude, and indulging in delicious food. But, let's be honest, one of the best parts of Thanksgiving dinner is the bread rolls. Soft, warm, and buttery, these rolls are the perfect accompaniment to any Thanksgiving feast. So, it's no surprise that finding the perfect bread roll recipe is a top priority for many home cooks. In this article, we'll share a professional and well-organized introduction to a delicious Thanksgiving bread rolls recipe that is sure to impress your family and friends. Get ready to add a new family favorite to your Thanksgiving menu!
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
Impress your guests this Thanksgiving with a refreshing twist on the classic sangria. This Thanksgiving cider sangria combines the flavors of apple cider, red wine, and seasonal fruits for a delicious and festive drink. Serve it up in a large pitcher or punch bowl for a beautiful presentation that will have everyone coming back for more.
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Thanksgiving Stuffing
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
No Thanksgiving feast is complete without a hearty and flavorful stuffing. This recipe takes a classic stuffing and adds a few special touches, like crispy bacon and sweet dried cranberries, to elevate it to the next level. Serve it alongside your turkey or use it to stuff your bird for a delicious and comforting side dish.
Of course, the star of the Thanksgiving show is the turkey. This roasted Thanksgiving turkey recipe will give you a perfectly juicy and flavorful bird every time. With a few simple ingredients and some patience, you can create a show-stopping centerpiece for your holiday table.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
Don't let the turkey steal all the attention this Thanksgiving. These delicious and creative side dishes will keep your guests coming back for more. From creamy mashed potatoes to savory green bean casserole, these recipes will complement your main dish and add a variety of flavors and textures to your feast.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving meal is complete without a side of cranberry sauce. This recipe takes the classic sauce and adds a little twist with the addition of orange zest and honey. The result is a sweet and tangy sauce that pairs perfectly with your turkey and other side dishes.
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
If you are a purist when it comes to Thanksgiving stuffing, then this recipe is for you. This classic and traditional stuffing recipe is simple and straightforward, using just a few ingredients to create a flavorful and comforting side dish. It's the perfect complement to your turkey and other Thanksgiving dishes.
Let's face it, Thanksgiving just wouldn't be the same without a big bowl of creamy mashed potatoes on the table. This recipe takes mashed potatoes to the next level by using three types of potatoes for a unique and delicious flavor. Serve them up with some rich and creamy gravy for the ultimate comfort food dish.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
Need a fun and festive dessert for your Thanksgiving spread? These OREO cookie balls shaped like turkeys are sure to be a hit with both kids and adults. With just a few ingredients and some creative decorating skills, you can create a dessert that is both delicious and adorable.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
Looking for a crowd-pleasing drink to serve at your Thanksgiving gathering? This Thanksgiving punch is a delicious and refreshing option that can be made with or without alcohol. It combines the flavors of apple cider, cranberry juice, and ginger ale for a festive and flavorful drink that everyone will love.
Add some crunch and freshness to your Thanksgiving spread with this delicious Thanksgiving slaw. This recipe uses seasonal apples, cranberries, and crispy bacon for a flavorful and colorful side dish that pairs perfectly with your main dishes. It's a great way to balance out the heavier dishes on your table.
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Thanksgiving Sangria
Main Ingredients: Honey, Water, Apple Pie Spice, Pinot Grigio, Apple
Take your Thanksgiving drink game to the next level with this festive Thanksgiving sangria. This recipe combines red wine, apple cider, and seasonal fruits for a refreshing and flavorful drink that is perfect for sipping throughout your holiday meal. Serve it up in a large pitcher or punch bowl for a beautiful presentation.
Put a spin on traditional Thanksgiving leftovers with these delicious Thanksgiving croquettes. This recipe uses leftover turkey, mashed potatoes, and cranberry sauce to create a crispy and savory appetizer or side dish that is sure to be a hit. Serve them up with some gravy for dipping for the ultimate flavor experience.
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Pumpkin Crunch – The Perfect Thanksgiving Dessert
Main Ingredients: Pumpkin Puree, Evaporated Milk, Granulated Sugar, Large
Looking for a new and creative Thanksgiving dessert? This pumpkin crunch is a delicious and unique option that will have everyone asking for the recipe. With a crunchy and buttery topping and a creamy pumpkin filling, it's the perfect balance of textures and flavors for a satisfying end to your meal.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
Looking for a way to get your family to eat their Brussels sprouts? This bacon and cheese Brussels sprouts casserole is sure to do the trick. The combination of salty bacon and creamy cheese takes these often-maligned veggies to a whole new level. It's the perfect side dish for your Thanksgiving feast.
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
Short on oven space this Thanksgiving? This multi-cooker stuffing recipe is here to save the day. With the use of a pressure cooker and a few simple ingredients, you can create a flavorful and moist stuffing without taking up any precious oven real estate. It's a game-changer for busy holiday cooks.
Make the most of your Thanksgiving leftovers with this delicious turkey pot pie. This recipe uses flaky pie crust and savory turkey and vegetable filling to create a hearty and satisfying dish that is perfect for using up any extra turkey from your holiday feast.
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Thanksgiving Pockets
Main Ingredients: Roasted Turkey, Buttermilk Biscuits, Mashed Potatoes
For a unique and portable twist on traditional Thanksgiving dishes, try making these tasty Thanksgiving pockets. Similar to a calzone, these pockets are filled with leftover turkey, mashed potatoes, and cranberry sauce for a handheld meal that is perfect for a post-Thanksgiving snack or a quick and easy dinner option.
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The Ultimate Thanksgiving Turkey Brine
Main Ingredients: Ice Water, Tap Water, Dark Brown Sugar, Kosher Salt
Take your Thanksgiving turkey to the next level with this ultimate turkey brine recipe. Brining is a great way to infuse flavor and moisture into your turkey, resulting in a juicy and flavorful bird. This recipe uses a combination of herbs, spices, and citrus for a delicious and foolproof brine.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
If you have vegetarians or vegans at your Thanksgiving table, this meatless loaf is a great option for a main dish. Made with lentils, vegetables, and herbs, this loaf is packed with flavor and nutrients and will satisfy even the meat-eaters at your table. Serve it up with some creamy mushroom gravy for a delicious and comforting meal.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
For a simple and foolproof way to get a juicy and flavorful Thanksgiving turkey, try out this easy oven-roasted brined turkey recipe. The brine infuses the turkey with flavor and moisture, and the roasting method results in crispy and golden-brown skin. It's a no-fail way to make a delicious and impressive Thanksgiving centerpiece.
Thanksgiving is a time for gathering with loved ones, expressing gratitude, and indulging in delicious food. But, let's be honest, one of the best parts of Thanksgiving dinner is the bread rolls. Soft, warm, and buttery, these rolls are the perfect accompaniment to any Thanksgiving feast. So, it's no surprise that finding the perfect bread roll recipe is a top priority for many home cooks. In this article, we'll share a professional and well-organized introduction to a delicious Thanksgiving bread rolls recipe that is sure to impress your family and friends. Get ready to add a new family favorite to your Thanksgiving menu!
Ingredients
Dry Ingredients:
3 cups all-purpose flour
2 tablespoons sugar
1 teaspoon salt
1 tablespoon active dry yeast
Wet Ingredients:
1 cup warm milk
1/2 cup unsalted butter, melted
1/4 cup water
1 egg
Featured keyword: Thanksgiving bread rolls recipe
Main keywords: bread rolls, Thanksgiving dinner, delicious, family favorite, Thanksgiving menu
Instructions:
In a large mixing bowl, combine the dry ingredients - all-purpose flour, sugar, salt, and active dry yeast. Mix well and set aside.
In a separate bowl, mix together the wet ingredients - warm milk, melted butter, water, and egg. Make sure the mixture is well combined.
Add the wet ingredients to the dry ingredients and mix until a soft dough forms.
Knead the dough on a floured surface for 5-7 minutes until it becomes smooth and elastic.
Place the dough in a greased bowl, cover with a clean towel, and let it rise in a warm place for about an hour or until it doubles in size.
Punch down the dough and divide it into 12 equal pieces. Shape each piece into a ball and place them in a greased baking dish.
Cover the dish and let the dough rise for another 30 minutes.
Preheat your oven to 375°F (190°C) while the dough is rising.
Once the dough has risen, bake the rolls for 20-25 minutes, or until they turn golden brown.
Remove the rolls from the oven and brush them with melted butter while they're still hot.
Serve warm and enjoy your delicious Thanksgiving bread rolls with your Thanksgiving dinner.
Now that you have a professional and well-organized introduction to this Thanksgiving bread rolls recipe, it's time to add it to your holiday menu. These rolls are sure to be a hit with your family and friends, and they'll quickly become a new family favorite. So, go ahead and give this recipe a try and watch how it elevates your Thanksgiving feast to a whole new level!
<li>In a large mixing bowl, combine the dry ingredients - <b>all-purpose flour, sugar, salt, and active dry yeast.</b> Mix well and set aside.</li>
<li>In a separate bowl, mix together the wet ingredients - <b>warm milk, melted butter, water, and egg.</b> Make sure the mixture is well combined.</li>
<li>Add the wet ingredients to the dry ingredients and mix until a soft dough forms.</li>
<li>Knead the dough on a floured surface for 5-7 minutes until it becomes smooth and elastic.</li>
<li>Place the dough in a greased bowl, cover with a clean towel, and let it rise in a warm place for about an hour or until it doubles in size.</li>
<li>Punch down the dough and divide it into 12 equal pieces. Shape each piece into a ball and place them in a greased baking dish.</li>
<li>Cover the dish and let the dough rise for another 30 minutes.</li>
<li>Preheat your oven to 375°F (190°C) while the dough is rising.</li>
<li>Once the dough has risen, bake the rolls for 20-25 minutes, or until they turn golden brown.</li>
<li>Remove the rolls from the oven and brush them with melted butter while they're still hot.</li>
<li>Serve warm and enjoy your delicious <b>Thanksgiving bread rolls</b> with your Thanksgiving dinner.</li>
</ol>
<p>Now that you have a professional and well-organized introduction to this <b>Thanksgiving bread rolls recipe,</b> it's time to add it to your holiday menu. These rolls are sure to be a hit with your family and friends, and they'll quickly become a new family favorite. So, go ahead and give this recipe a try and watch how it elevates your Thanksgiving feast to a whole new level!</p>
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