20+ Thanksgiving Best Turkey Recipe Taste The Magic Today!
Published on: Mar 1, 2024
When it comes to Thanksgiving dinner, the star of the table is undoubtedly the turkey. This beloved holiday bird has been the centerpiece of Thanksgiving meals for centuries, and for good reason. A perfectly cooked turkey can bring joy, warmth, and deliciousness to any gathering. But with so many different recipes and methods out there, how do you know which one is the best? Look no further, as we have the ultimate guide to creating the perfect Thanksgiving turkey that will have your guests coming back for seconds and thirds.
Main Ingredients: Biscuits, Buns, Cranberry Sauce, Mashed Potatoes
If you're tired of the same old Thanksgiving leftovers, why not switch things up with these delicious Thanksgiving leftover breakfast sandwiches? Simply take your leftover turkey, stuffing, and cranberry sauce and pile it onto a toasted English muffin for a hearty and satisfying morning meal. The combination of savory and sweet flavors will surely wake up your taste buds and get you ready for the day ahead.
No Thanksgiving dinner is complete without a perfectly roasted turkey. This classic recipe calls for a simple brine and roasting method that results in a juicy and flavorful bird every time. The key is to let the turkey rest for at least 30 minutes before carving to allow the juices to redistribute and keep the meat moist. Serve with your favorite side dishes and enjoy the deliciousness of this traditional Thanksgiving main course.
Transform your leftover turkey and mashed potatoes into these crispy and delicious Thanksgiving croquettes. Simply combine shredded turkey, mashed potatoes, and a few other ingredients and shape into small balls. Coat with breadcrumbs and fry until golden brown. Serve as a tasty appetizer or side dish for your next Thanksgiving gathering.
Breathe new life into your leftover turkey with this comforting turkey pot pie. The flaky pie crust and creamy filling made from leftover turkey, vegetables, and gravy will have you craving Thanksgiving dinner all over again. This is a great way to use up any extra turkey and vegetables you may have after the big feast.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
Looking for a foolproof way to cook your Thanksgiving turkey? Try brining it before roasting! This simple method of soaking the turkey in a saltwater solution helps to lock in moisture and infuse the meat with flavor. The result is a juicy and flavorful turkey that will impress your guests and have them coming back for seconds.
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Thanksgiving Leftover Casserole
Main Ingredients: Turkey, Cranberry Sauce, Mashed Potatoes, Corn, Turkey
Don't let your Thanksgiving leftovers go to waste! Combine them all in this hearty and delicious Thanksgiving leftover casserole. Layer leftover turkey, stuffing, mashed potatoes, and cranberry sauce in a baking dish and top with a sprinkle of cheese and breadcrumbs. Bake until heated through and golden brown for a quick and easy meal that will have everyone asking for the recipe.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
If you're looking for a simple and flavorful way to roast your Thanksgiving turkey, look no further than this juicy turkey recipe. The secret is to rub the turkey with a mixture of herbs and spices, and then roast it slowly in the oven. The result is a tender and juicy bird that will be the star of your Thanksgiving dinner.
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Thanksgiving Breakfast Cups
Main Ingredients: Turkey, Large Eggs, Nonfat Milk, Potato, Pepper
These adorable Thanksgiving breakfast cups are a fun and tasty way to use up your leftover turkey and stuffing. Simply line a muffin tin with slices of deli ham, fill with leftover stuffing and turkey, and top with a cracked egg. Bake until the egg is set and enjoy a delicious and satisfying breakfast that's perfect for the holiday season.
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Thanksgiving Leftovers Casserole
Main Ingredients: Stuffing, Cooked Turkey, Mayonnaise, Whole Berry
Looking for a new way to use up your Thanksgiving leftovers? Try this easy and delicious Thanksgiving leftovers casserole. Layer leftover turkey, mashed potatoes, and vegetables in a baking dish and top with a creamy and flavorful gravy. Bake until heated through and golden brown for a comforting and hearty meal that's perfect for a cold fall day.
If you're short on time or just want a stress-free Thanksgiving dinner, this easy and no-fuss turkey recipe is for you. Simply season the turkey with a few herbs and spices, place it in a roasting pan, and let the oven do the work. The result is a perfectly cooked turkey that requires minimal effort but still tastes delicious.
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Thanksgiving Pie
Main Ingredients: Mashed Potatoes, Turkey, Vegetables, Garlic Clove
End your Thanksgiving meal on a sweet note with this classic Thanksgiving pie. This recipe calls for a flaky pie crust filled with a rich and creamy pumpkin filling. Serve with a dollop of whipped cream for a decadent and satisfying dessert that will have everyone asking for seconds.
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Thanksgiving Stuffed Spaghetti Squash
Main Ingredients: Spaghetti Squash, Stuffing, Turkey, Dried Cranberries
Looking for a healthier alternative to traditional Thanksgiving dishes? This Thanksgiving stuffed spaghetti squash is a delicious and nutritious option. Simply roast the spaghetti squash and fill it with a mixture of leftover turkey, vegetables, and cranberry sauce. Top with cheese and bake until heated through for a satisfying and flavorful meal.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
Take your Thanksgiving turkey to the next level with this garlic butter turkey recipe. The garlic and herb butter mixture adds incredible flavor and keeps the turkey moist as it roasts. Serve with a homemade gravy made from the pan drippings for a truly delicious and indulgent holiday meal.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
If you love the combination of sweet and savory flavors, then this maple bacon roasted turkey is a must-try for your Thanksgiving dinner. The maple glaze and crispy bacon add a delicious and unique twist to the traditional roasted turkey. Your guests will be amazed by the flavors and you'll be happy to have a new go-to turkey recipe for future holidays.
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Homemade Thanksgiving leftover hot pockets
Main Ingredients: Pie Dough, Turkey, Leftover Gravy, Cranberry Sauce
Make your own hot pockets using your leftover Thanksgiving turkey and sides. Simply fill a pocket of pizza dough with your desired fillings and bake until golden brown and heated through. These make for a great on-the-go meal or a tasty snack while watching your favorite holiday movies.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
If you're a novice cook or just need a refresher on how to roast a turkey, this step-by-step guide is for you. From preparing the turkey to carving and serving, this tutorial covers all the basics you need to know to make a delicious Thanksgiving turkey that will impress your guests and make you feel like a pro.
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Super Moist Turkey
Main Ingredients: Turkey, Butter, Dry White Wine, Chicken Stock, Fresh
There's nothing worse than a dry turkey, which is why this super moist turkey recipe is a Thanksgiving game-changer. The secret is to baste the turkey with a mixture of butter and broth every 30 minutes while it roasts. This ensures that the turkey stays moist and flavorful throughout the cooking process, resulting in a delicious and juicy bird.
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Creamy Turkey Shepherd’s Pie (aka Thanksgiving...
Main Ingredients: Butter Oil, Onion, Carrots, Celery, Minced Garlic
Shepherd's pie meets Thanksgiving in this delicious and unique dish. Layers of leftover turkey, mashed potatoes, and vegetables are topped with a creamy and savory gravy and baked until heated through and golden brown. This is a great way to use up any leftover turkey and vegetables you have after the holiday and is sure to become a family favorite.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
If you're feeling overwhelmed by the task of cooking Thanksgiving dinner, this guide will help you through it. From thawing and seasoning the turkey to roasting and carving, this tutorial covers everything you need to know to successfully cook a Thanksgiving turkey. With these tips and tricks, you'll be able to confidently tackle the main course and impress your guests with a delicious turkey.
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Mom's Thanksgiving Dressing
Main Ingredients: Corn Bread, Bread, Toast, Stuffing, Yellow Onion
Every family has their own version of Thanksgiving dressing, and this recipe is sure to become a new favorite. Made with a mixture of bread, sausage, and traditional Thanksgiving herbs and spices, this dressing is full of flavor and will have everyone asking for seconds. Serve alongside your turkey and other side dishes for a classic Thanksgiving meal that will make you feel right at home.
Brine It
Brining is the secret to a moist and flavorful Thanksgiving turkey. While many recipes suggest using a dry rub or injecting the turkey with marinade, brining involves soaking the turkey in a solution of salt and water for several hours before cooking. This allows the turkey to absorb the flavors and moisture, resulting in a juicy and tender bird.
Invest in a Meat Thermometer
One common mistake when cooking a turkey is relying solely on the cooking time suggested in the recipe. Every oven and turkey is different, and the only way to ensure your turkey is cooked to perfection is by using a meat thermometer. Insert the thermometer into the thickest part of the turkey, making sure it doesn't touch the bone. Once the internal temperature reaches 165 degrees Fahrenheit, your turkey is ready to come out of the oven.
Let It Rest
As tempting as it may be to carve into your delicious Thanksgiving turkey right away, it's important to let it rest for at least 20 minutes before serving. This allows the juices to redistribute throughout the meat, resulting in a moist and flavorful bird. Cover your turkey with foil while it rests to keep it warm.
Get Creative with Seasonings
While a traditional Thanksgiving turkey is often seasoned with salt, pepper, and herbs, don't be afraid to get creative with your flavors. You can add some heat with cayenne pepper, a citrusy kick with lemon and orange zest, or even a touch of sweetness with maple syrup. Just make sure to brine your turkey first to ensure the flavors penetrate the meat.
Consider a Deep-Fried Turkey
Looking for a way to switch up your Thanksgiving turkey this year? Consider deep-frying it! This method results in a crispy, golden-brown skin and moist, flavorful meat. Just make sure to follow all safety precautions and carefully monitor the oil temperature.
In Conclusion
With these tips and tricks, you'll be well on your way to creating the perfect Thanksgiving turkey that will have your guests raving. Remember to brine your turkey for maximum flavor and moisture, use a meat thermometer for accuracy, and let your turkey rest before carving. Get creative with seasonings or try out a new cooking method, and your Thanksgiving feast is sure to be a hit. Happy cooking!
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