18+ Thanksgiving Baked Mac N Cheese Recipe Delight In These Amazing Recipes!
Published on: Mar 7, 2024
Thanksgiving is a time for gathering with loved ones and indulging in delicious comfort food. And what better way to celebrate this holiday than with a warm, gooey, and oh-so-comforting dish of baked mac n cheese? This classic dish is a staple on many Thanksgiving tables, and for good reason. The combination of creamy cheese, al dente pasta, and a crispy breadcrumb topping is simply irresistible. In this article, we will share with you our favorite Thanksgiving baked mac n cheese recipe that is sure to be a hit with your family and friends. So put on your apron and let's get cooking!
Main Ingredients: Elbow Macaroni, Turkey Meat, Sweet Potatoes, Peas
Thanksgiving is over and you're left with a fridge full of leftovers. But don't just reheat that turkey and stuffing for the third time - get creative with your leftovers and make this Thanksgiving leftover macaroni and cheese. It's the perfect way to use up those leftover mashed potatoes, green beans, and cranberry sauce. And let's be honest, who doesn't love a good mac and cheese?
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Fancy Macaroni
Main Ingredients: Macaroni, Butter, Onions, Bacon, Bacon Grease, All
If you want to impress your dinner guests, make this fancy macaroni and cheese. It's made with three different types of cheese and has a crispy breadcrumb topping. Serve it as a side dish for a dinner party or as a main dish for a cozy night in. Either way, your taste buds will thank you.
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Oven Baked Macaroni and Cheese
Main Ingredients: Velveeta R Cheese, Butter, Milk, Cream, Salt, Pepper
Skip the stovetop and make this oven-baked macaroni and cheese instead. The extra time in the oven allows the flavors to meld together and creates a crispy top layer that is irresistible. Plus, you can use any type of macaroni you have on hand - penne, shells, or elbows all work great.
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Baked Macaroni and Cheese
Main Ingredients: Butter, Vegetable Oil, Elbow Macaroni, Shredded Mild
If you're looking for a classic, tried-and-true baked macaroni and cheese recipe, look no further. This recipe has been passed down for generations and is sure to become a staple in your household. It's simple, creamy, and oh-so-comforting.
In the South, macaroni and cheese is a staple at any family gathering or holiday celebration. This Southern baked macaroni and cheese is made with a blend of sharp cheddar and pepper jack cheese, giving it a little kick. It's the perfect addition to any potluck or barbecue.
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Insanely Cheesy And Creamy Mac & Cheese
Main Ingredients: Macaroni, Sharp Cheddar Cheese, Monterey Jack Cheese
If you're a cheese lover, then this insanely cheesy and creamy mac and cheese is for you. It's loaded with four different kinds of cheese and has a rich, creamy texture that will have you going back for seconds (or thirds). This recipe is perfect for a cozy night in or as a side dish for your next dinner party.
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Thanksgiving Favorite
Main Ingredients: Macaroni, Milk, Unsalted Butter, Flour, Gruyere
Thanksgiving dinner is all about the sides, and this macaroni and cheese is sure to be a new favorite. It's made with a blend of Gouda and smoked cheddar cheese for a unique and delicious flavor. Serve it alongside your classic Thanksgiving dishes and watch it disappear.
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Good Old Baked Macaroni And Cheese
Main Ingredients: Macaroni, Full Fat Milk, Cheddar Cheese, Cheese
There's just something about a good, old-fashioned baked macaroni and cheese that hits the spot. This recipe is simple, using only a few ingredients, but packs a punch in the flavor department. It's the perfect comfort food for a chilly day or a picky eater in your household.
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Creamy Baked Macaroni and Cheese
Main Ingredients: Macaroni, Unsalted Butter, Flour, Milk, Half And Half
If you're a fan of creamy, velvety mac and cheese, then you have to try this recipe. It's made with a creamy cheese sauce that is so delicious, you'll want to lick the bowl clean. Plus, it's a great way to sneak in some veggies for the little ones - they won't even know they're eating cauliflower.
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Mom's Baked Macaroni and Cheese
Main Ingredients: Macaroni, Condensed Cheddar Cheese Soup, Milk, Colby
Everyone has that one special dish that their mom makes that just can't be beat. For me, it's my mom's baked macaroni and cheese. This recipe is a family favorite and is always a hit at any gathering. And now, I'm sharing it with you.
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Fannie Farmer's Classic Baked Macaroni and Cheese
Main Ingredients: Macaroni, Butter, Flour, Milk, Cream, Salt, Fresh
If you're a fan of traditional, no-frills macaroni and cheese, then this recipe is for you. It's adapted from Fannie Farmer's classic cookbook and is the definition of comfort food. It's simple, delicious, and reminds me of my childhood every time I make it.
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Traditional Southern-Styled Baked Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Monterey Jack
There's no denying that the South knows how to do comfort food right. And this traditional Southern-style baked macaroni and cheese is no exception. It's made with a blend of sharp cheddar and Velveeta cheese for a smooth and creamy texture. Serve it at your next family gathering and watch it disappear.
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The Ultimate Baked Macaroni and Cheese
Main Ingredients: Elbow Pasta, Unsalted Butter, All Purpose Flour, Whole
This recipe truly lives up to its name - it is the ultimate baked macaroni and cheese. It's loaded with cheese, bacon, and a crispy breadcrumb topping. It's a little bit indulgent, but oh-so-worth-it. Trust me, you won't be able to resist going back for seconds.
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Homemade Macaroni and Cheese
Main Ingredients: Macaroni, Cheese, Butter, Milk, Paprika, Mustard
Forget the boxed stuff, once you try this homemade macaroni and cheese, you'll never go back. It's made with real ingredients and has a creamy, cheesy sauce that is to die for. Plus, you can customize it with your favorite type of cheese - the possibilities are endless.
Another delicious Southern-style macaroni and cheese recipe, this one is made with a blend of sharp cheddar and Colby cheese. It's creamy, cheesy, and has a slightly spicy kick from the addition of hot sauce. It's the perfect side dish for any barbecue or potluck.
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Easy Baked Macaroni and Cheese - No Boil
Main Ingredients: Butter, Macaroni, Shredded Cheddar Cheese, Milk
Don't have time to boil the pasta before baking? No problem. This easy macaroni and cheese recipe requires no boiling. Simply mix all the ingredients together, pour it into a dish, and bake. It's quick, easy, and perfect for a busy weeknight.
Another delicious Southern-style macaroni and cheese recipe, this one is made with a blend of sharp cheddar and Monterey Jack cheese. It's creamy, cheesy, and has a tangy twist from the addition of mustard and Worcestershire sauce. It's a little different from your traditional mac and cheese, but trust me, it's delicious.
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Baked Macaroni and Cheese with Ham
Main Ingredients: Macaroni, Salt, Water, Butter, Onion, Flour, Milk
This recipe takes your classic macaroni and cheese to the next level by adding in some diced ham. The salty, smoky flavor of the ham pairs perfectly with the creamy cheese sauce and crispy breadcrumb topping. It's the perfect way to use up leftover holiday ham.
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Classic Baked Macaroni and Cheese
Main Ingredients: Unsalted Butter, Panko Breadcrumbs, Garlic, Paprika
You can't go wrong with a classic, and this baked macaroni and cheese recipe is just that. It's made with a simple cheese sauce and topped with buttery breadcrumbs for a comforting and delicious dish. Serve it as a side or as a main dish for a satisfying meal.
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Easy Baked Macaroni And Cheese
Main Ingredients: Macaroni Pasta, Butter, Flour, Milk, Garlic, Mixed
The Creamiest Cheese Sauce
Ingredients:
3 cups of elbow macaroni
1/2 cup of butter
1/4 cup of all-purpose flour
2 cups of whole milk
1 cup of heavy cream
2 cups of shredded cheddar cheese
1 cup of shredded Gruyere cheese
1 cup of shredded Swiss cheese
1/4 teaspoon of nutmeg
1/4 teaspoon of cayenne pepper
Salt and pepper to taste
To start off our Thanksgiving baked mac n cheese recipe, we need to make the cheese sauce. In a large pot, cook the elbow macaroni according to the package instructions. While the pasta is cooking, melt the butter in a separate pot over medium heat. Once melted, add in the flour and whisk until it forms a smooth paste.
Slowly pour in the milk and heavy cream, whisking constantly to prevent any lumps from forming. Once the mixture is smooth, add in the shredded cheddar, Gruyere, and Swiss cheese. Continue to whisk until all the cheese is melted and the sauce is smooth and creamy. Now is the time to add in the nutmeg, cayenne pepper, and season with salt and pepper to taste.
Baking the Mac n Cheese
Ingredients:
The cooked elbow macaroni
The cheese sauce
1 cup of panko breadcrumbs
1/4 cup of grated Parmesan cheese
2 tablespoons of melted butter
Fresh parsley for garnish
Preheat your oven to 375°F. In a greased baking dish, add in half of the cooked elbow macaroni, spreading it evenly across the bottom. Pour half of the cheese sauce over the pasta, making sure to cover all of the noodles. Repeat this process with the remaining macaroni and cheese sauce.
In a small bowl, mix together the panko breadcrumbs, grated Parmesan cheese, and melted butter. Sprinkle this mixture over the top of the mac n cheese, covering it completely. Place the baking dish in the oven and bake for 25-30 minutes, or until the breadcrumbs are golden brown and the cheese is bubbly.
Once done, remove the dish from the oven and let it cool for a few minutes. Garnish with fresh parsley and serve hot. Your Thanksgiving baked mac n cheese is now ready to be enjoyed by all!
We hope you give this recipe a try and make it a new tradition on your Thanksgiving table. With its creamy cheese sauce, crispy breadcrumb topping, and comforting flavors, this dish is sure to be a crowd-pleaser. Happy Thanksgiving and happy eating!
