16+ Thanksgiving Acorn Squash Butternut Recipe Savor The Mouthwatering Goodness!
Published on: Mar 5, 2024
As Thanksgiving approaches, many of us start to plan out our holiday menu and look for new and delicious recipes to add to the traditional spread. While turkey may be the star of the show, there are plenty of other dishes that can steal the spotlight, like acorn squash and butternut squash. These hearty and flavorful winter squashes are the perfect addition to any Thanksgiving table, and in this article, we will share a professional and well-organized recipe that will impress your guests and leave them asking for more.
Looking for a unique and delicious side dish to serve at your next dinner party? Look no further than this roasted corn pudding in acorn squash recipe. The creamy and sweet corn pudding pairs perfectly with the earthy and slightly nutty flavor of the acorn squash, creating a dish that is sure to impress your guests.
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Thanksgiving Wild Rice Stuffed Acorn Squash
Main Ingredients: Acorn Squash, Olive Oil, Salt, Cracked Pepper, Wild
Take your Thanksgiving dinner to the next level with this wild rice stuffed acorn squash recipe. The combination of wild rice, dried cranberries, and pecans creates a dish that is both savory and sweet. Plus, the presentation of the stuffed acorn squash is sure to wow your dinner guests.
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Thanksgiving Parade #4 - Apple Stuffed Acorn Squash
Main Ingredients: Acorn Squash, Red Delicious Apple, Dried Cranberries
Looking for a festive and flavorful side dish for your Thanksgiving meal? This apple stuffed acorn squash recipe is a must-try. The combination of sweet apples, savory sausage, and fragrant herbs creates a dish that is bursting with autumn flavors. Plus, the acorn squash serves as the perfect vessel for this delicious stuffing.
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Acorn Squash with Cranberry Apple Stuffing
Main Ingredients: Acorn Squash, Boiling Water, Apples, Dried Cranberries
This acorn squash with cranberry apple stuffing recipe is the perfect dish to serve at your next holiday gathering. The combination of tart cranberries, sweet apples, and savory herbs creates a delicious and festive stuffing that is sure to be a crowd-pleaser. Plus, the presentation of the acorn squash halves filled with the stuffing is sure to impress your guests.
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Harvest Stuffed Acorn Squash
Main Ingredients: Yellow Onion, Garlic, Extra Virgin Olive Oil, Cooked
This harvest stuffed acorn squash recipe is the epitome of fall flavors. The combination of wild rice, dried cranberries, and pecans creates a dish that is both hearty and comforting. The addition of fragrant herbs and spices adds a depth of flavor that will have your taste buds singing.
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Butternut Squash and Pear Soup with Fennel
Main Ingredients: Butternut, Olive Oil, Onion, Shallot, Fennel Bulb
This butternut squash and pear soup with fennel recipe is the perfect way to warm up on a chilly day. The creamy and slightly sweet soup is balanced out by the subtle licorice flavor of the fennel. Serve with a crusty french bread for a cozy and comforting meal.
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Roasted Acorn Squash
Main Ingredients: Acorn Squash, Olive Oil, Onion, Quinoa, Vegetable
Sometimes, simple is best. This roasted acorn squash recipe allows the natural flavors of the squash to shine. A sprinkling of sea salt and a drizzle of olive oil is all you need to create a delicious and healthy side dish that pairs well with any main course.
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Cranberry Apple Acorn Squash
Main Ingredients: Acorn Squash, Apple Juice, Dried Cranberries, Apple
This cranberry apple acorn squash recipe is a perfect balance of sweet and savory. The tart cranberries are balanced out by the sweetness of the apples and brown sugar. Serve as a side dish at your next holiday meal or enjoy it as a light and healthy lunch option.
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Sausage Stuffed Acorn Squash
Main Ingredients: Acorn Squash, Olive Oil, Kosher Salt, Ground Black
This sausage stuffed acorn squash recipe is a delicious and hearty meal option that is perfect for a cozy night in. The combination of savory sausage, wild rice, and fragrant herbs creates a dish that is full of flavor and sure to satisfy your hunger.
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Roasted Acorn Squash Purée
Main Ingredients: Acorn Squash, Macadamia Nut Oil, Ground Nutmeg, Sea
If you're looking for a new way to enjoy acorn squash, this roasted acorn squash purée recipe is a must-try. The creamy and smooth purée is a perfect side dish for any meal. Plus, it's a great way to sneak in some extra veggies for picky eaters.
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5-ingredient Butternut Pasta
Main Ingredients: Butternut, Olive Oil, Salt, Pepper, Spaghetti, Garlic
This 5-ingredient butternut pasta recipe is a quick and easy way to enjoy the flavors of fall. The creamy and slightly sweet butternut squash sauce pairs perfectly with al dente pasta for a simple and delicious meal. Add in some crispy bacon or pan-seared shrimp for an extra protein boost.
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Stuffed Baked Acorn Squash
Main Ingredients: Water, White Rice, Acorn Squash, Butter, Onions, Dried
This stuffed baked acorn squash recipe is a perfect option for a vegetarian or vegan meal. The combination of quinoa, black beans, and veggies creates a filling and nutritious stuffing that is packed with flavor. Serve as a main dish or as a hearty side.
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Vegan Stuffed Acorn Squash with Mushrooms
Main Ingredients: French Lentils, Wild Rice Blend, Vegetable Broth, Acorn
This vegan stuffed acorn squash with mushrooms recipe is a delicious and healthy meal option that is perfect for Meatless Mondays. The combination of hearty mushrooms, quinoa, and fragrant herbs creates a stuffing that is both savory and satisfying. Plus, the presentation of the stuffed acorn squash halves is sure to impress your dinner guests.
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Brandied Acorn Squash Pie
Main Ingredients: All Purpose Flour, Kosher Salt, Unsalted Butter, Cold
If you're looking for a unique and flavorful dessert option, this brandied acorn squash pie recipe is a must-try. The creamy and slightly sweet filling is balanced out by the subtle nutty flavor of the acorn squash. Plus, the addition of brandy adds a warmth and depth of flavor that is perfect for the fall season.
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Cranberry & Rice Stuffed Acorn Squash
Main Ingredients: Acorn Squash, Black Rice, Madagascar Pink Rice
This cranberry and rice stuffed acorn squash recipe is a delicious and festive option for your holiday dinner. The combination of tart cranberries, sweet brown sugar, and fragrant herbs creates a stuffing that is both sweet and savory. Serve as a side dish or add some protein, like grilled chicken or baked tofu, for a complete meal.
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Wild Rice Sausage + Cranberry Acorn Squash Boats
Main Ingredients: Acorn Squash, Olive Oil, Salt, Pepper, Onion, Garlic
These wild rice sausage and cranberry acorn squash boats are a fun and flavorful way to enjoy acorn squash. The combination of sausage, wild rice, and dried cranberries creates a dish that is both hearty and delicious. Serve as a main dish or as a unique side at your next meal.
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Turkey Dinner Stuffed Acorn Squash
Main Ingredients: Acorn Squash, Olive Oil, Kosher Salt, English Muffin
This turkey dinner stuffed acorn squash recipe is a great way to use up any leftover Thanksgiving turkey. The combination of turkey, stuffing, and cranberry sauce creates a dish that is reminiscent of the holiday dinner, but with a fun and unique twist. Plus, the presentation of the stuffed acorn squash halves is sure to impress your dinner guests.
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Acorn Squash with Cranberry Stuffing
Main Ingredients: Acorn Squash, Chopped Celery, Chopped Onion, Butter
This acorn squash with cranberry stuffing recipe is a delicious and festive option for any holiday meal. The combination of sweet cranberries, savory sausage, and fragrant herbs creates a stuffing that is bursting with flavor. Plus, the tender and slightly sweet acorn squash is the perfect vessel for the stuffing.
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Cranberry-Sage Stuffed Acorn Squash
Main Ingredients: White Bread, Acorn Squash, Nonstick Cooking Spray
This cranberry-sage stuffed acorn squash recipe is a delicious and elegant option for a holiday dinner party. The combination of tart cranberries, fragrant sage, and savory sausage creates a stuffing that is both sweet and savory. Serve with a drizzle of balsamic glaze for an extra burst of flavor.
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Pumpkin Risotto Stuffed Acorn Squash
Main Ingredients: Acorn Squash, Seeds, Evoo, Arborio Rice, Vegetable
This pumpkin risotto stuffed acorn squash recipe is a unique and flavorful way to enjoy acorn squash. The creamy and cheesy pumpkin risotto pairs perfectly with the tender and slightly sweet acorn squash for a dish that is both comforting and delicious. Serve as a main dish or as a side at your next dinner party.
Roasted Acorn Squash and Butternut Squash with Sage and Cranberries
Ingredients:
1 acorn squash
1 butternut squash
2 tablespoons olive oil
1 teaspoon salt
1/2 teaspoon black pepper
1/4 cup dried cranberries
1/4 cup chopped fresh sage
1/4 cup chopped pecans
Instructions:
Preheat your oven to 400 degrees F (200 degrees C).
Cut the acorn squash and butternut squash in half and remove the seeds.
Place the squash halves on a baking sheet, cut side up.
Drizzle olive oil over the squash halves and season with salt and pepper.
Roast the squash in the oven for 30-35 minutes, or until fork-tender.
While the squash is roasting, mix together the dried cranberries, chopped sage, and chopped pecans in a small bowl.
Remove the squash from the oven and top each half with the cranberry-sage-pecan mixture.
Return the squash to the oven and roast for an additional 10 minutes.
Remove from the oven and let it cool for a few minutes before serving.
Why You Should Try This Recipe
This Thanksgiving acorn squash and butternut squash recipe is not your average side dish. The combination of savory sage, tart cranberries, and crunchy pecans adds a burst of flavor and texture to the naturally sweet and creamy winter squashes. Plus, the presentation is stunning, making it a perfect addition to your holiday table. The best part? It's easy to make and can be prepared in advance, saving you time and stress on Thanksgiving day. So, give this recipe a try and impress your loved ones with a delicious and unique dish that celebrates the flavors of the season. Happy Thanksgiving!
