18+ Thanksgiving 2018 Jerk Turkey Recipe Try These Culinary Delights!

Published on: Mar 13, 2024

Thanksgiving is a time for gathering with loved ones, expressing gratitude, and indulging in a delicious feast. And what better way to add some spice to your traditional Thanksgiving dinner than with a jerk turkey recipe? This Caribbean-inspired twist on a classic dish will surely impress your guests and leave them wanting more. So, put on your chef hat and get ready to learn how to make the perfect jerk turkey for Thanksgiving 2018.

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1 of 20

Thanksgiving Leftover Breakfast Sandwiches

Main Ingredients: Biscuits, Buns, Cranberry Sauce, Mashed Potatoes
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Transform your Thanksgiving leftovers into a delicious breakfast with these Thanksgiving leftover breakfast sandwiches. Layer leftover turkey, cranberry sauce, and stuffing between two slices of bread and grill until golden brown. The perfect way to start your day after a big feast.
Main Ingredients: Turkey, Butter, Orange, Rosemary Sprigs, Salt, Black
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The star of the Thanksgiving table, a roasted turkey is a must-have for any Thanksgiving celebration. This recipe for roasted Thanksgiving turkey ensures a juicy and flavorful bird every time. Brining the turkey beforehand keeps it moist and the butter and herb rub adds delicious flavor.
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Turn your Thanksgiving leftovers into crispy and savory croquettes. Mix together shredded turkey, mashed potatoes, and stuffing with some herbs and spices. Form into patties and fry until golden brown. Serve with leftover cranberry sauce for a delicious and unique way to enjoy leftovers.
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Instead of making a traditional chicken pot pie, use your leftover Thanksgiving turkey for a twist on this classic dish. Fill a pie crust with a creamy mixture of turkey, vegetables, and gravy. Top with another crust and bake until golden and bubbly. A comforting and hearty dish for a chilly fall evening.
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Easy Juicy Oven Roasted Brined Thanksgiving Turkey

Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
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Brining your turkey is the secret to achieving a juicy and flavorful bird, and this recipe makes it incredibly easy. Simply mix together a brine of water, salt, sugar, and spices and let your turkey soak overnight. Then roast in the oven for a delicious and juicy Thanksgiving centerpiece.
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Thanksgiving Leftover Casserole

Main Ingredients: Turkey, Cranberry Sauce, Mashed Potatoes, Corn, Turkey
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Combine all your Thanksgiving leftovers into one delicious casserole with this recipe. Layer mashed potatoes, turkey, green beans, and stuffing in a baking dish. Pour gravy over the top and bake until heated through. A simple and tasty way to use up all your leftovers.
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Juicy Thanksgiving Turkey

Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
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Ensure a juicy and tender turkey for your Thanksgiving dinner with this recipe. The secret is to baste the turkey every 30 minutes with a mixture of melted butter and chicken broth. This keeps the turkey moist and adds delicious flavor to the skin.
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Thanksgiving Breakfast Cups

Main Ingredients: Turkey, Large Eggs, Nonfat Milk, Potato, Pepper
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Make a fun and creative breakfast using your Thanksgiving leftovers with these breakfast cups. Line a muffin tin with slices of bread and fill with leftover turkey, cranberry sauce, and cheese. Crack an egg on top and bake until the eggs are set. A unique and delicious way to enjoy Thanksgiving leftovers.
Main Ingredients: Turkey, Onion, Lemon, Apple, Fresh Rosemary, Fresh
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If you're short on time or don't want to deal with the hassle of brining, this easy and fuss-free recipe is for you. Simply rub your turkey with a mixture of butter, herbs, and spices and roast in the oven until cooked through. The result is a flavorful and juicy turkey without all the extra work.
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Thanksgiving Leftovers Casserole

Main Ingredients: Stuffing, Cooked Turkey, Mayonnaise, Whole Berry
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Another creative way to use up your leftovers, this casserole combines all the traditional Thanksgiving flavors into one dish. Layer mashed potatoes, stuffing, turkey, and vegetables in a baking dish. Top with gravy and crispy fried onions and bake until heated through. A delicious and comforting way to enjoy leftovers.
11 of 20

Thanksgiving Pie

Main Ingredients: Mashed Potatoes, Turkey, Vegetables, Garlic Clove
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If you're looking for a unique and fun dessert for your Thanksgiving feast, try making a Thanksgiving pie. Simply layer leftover turkey, mashed potatoes, stuffing, and cranberry sauce in a pie crust. Bake until heated through and the crust is golden brown. A delicious twist on a classic dish.
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Garlic Butter Thanksgiving Turkey With Gravy

Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
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Add a burst of flavor to your Thanksgiving turkey with this garlic butter and herb recipe. Rub the turkey with a mixture of garlic, butter, herbs, and spices before roasting in the oven. The result is a tender and flavorful bird that will be the star of your Thanksgiving table.
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Homemade Thanksgiving leftover hot pockets

Main Ingredients: Pie Dough, Turkey, Leftover Gravy, Cranberry Sauce
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Transform your leftover turkey and stuffing into a portable and delicious meal with these homemade hot pockets. Simply stuff a tortilla with turkey, stuffing, and cheese and toast in a pan until crispy. Serve with leftover cranberry sauce for dipping. Perfect for a quick and easy meal after a busy holiday.
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Maple Bacon Roasted Thanksgiving Turkey

Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
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Add a touch of sweetness and smokiness to your Thanksgiving turkey with this recipe. Rub the turkey with a mixture of maple syrup, bacon, and herbs before roasting in the oven. The result is a flavorful and juicy bird that will have your guests coming back for seconds.
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How to Roast a Thanksgiving Turkey

Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
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If you're new to cooking a Thanksgiving turkey, this step-by-step guide will walk you through the process. From brining to roasting to carving, this recipe has all the tips and tricks you need to achieve a delicious and impressive Thanksgiving turkey.
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Super Moist Turkey

Main Ingredients: Turkey, Butter, Dry White Wine, Chicken Stock, Fresh
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A simple and foolproof recipe for achieving a moist and juicy turkey every time. This recipe calls for brining the turkey in a mixture of apple cider, salt, and spices for 24 hours before roasting in the oven. The result is a tender and flavorful turkey that will impress your guests.
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Creamy Turkey Shepherd’s Pie (aka Thanksgiving...

Main Ingredients: Butter Oil, Onion, Carrots, Celery, Minced Garlic
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Put a twist on the classic shepherd's pie by using leftover Thanksgiving turkey instead of ground beef. Mix together the turkey with vegetables and a creamy gravy, then top with mashed potatoes and bake until heated through. A delicious and comforting way to use up your leftovers.
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How to Cook Thanksgiving Turkey

Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
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If you're cooking a Thanksgiving turkey for the first time, this recipe is for you. With detailed instructions and tips, this recipe will guide you through the process of cooking a perfect turkey. From preparing the turkey to carving it, this recipe has everything you need for a successful Thanksgiving meal.
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Mom's Thanksgiving Dressing

Main Ingredients: Corn Bread, Bread, Toast, Stuffing, Yellow Onion
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Nothing beats a classic and traditional Thanksgiving dressing, and this recipe is just that. Made with bread, herbs, and vegetables, this dressing is full of flavor and the perfect accompaniment to your Thanksgiving turkey. A recipe passed down from generation to generation, this dressing is sure to become a family favorite.
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Another creative way to use up your Thanksgiving leftovers, this casserole combines all the flavors of a Thanksgiving dinner in one dish. Layer mashed potatoes, turkey, and vegetables in a baking dish and top with a mixture of stuffing and gravy. Bake until heated through for a comforting and delicious meal.

The Perfect Blend of Flavors

When it comes to turkey, the key is to have a perfectly balanced blend of flavors. And with this jerk turkey recipe, you'll achieve just that. The main ingredient that gives this dish its unique taste is jerk seasoning, a spicy and savory blend of spices such as cayenne pepper, allspice, and thyme. This seasoning is typically used in Caribbean cooking and adds a kick of heat and a burst of flavor to any dish. Along with the jerk seasoning, this recipe also calls for soy sauce, lime juice, and brown sugar, creating a perfect balance of salty, tangy, and sweet. Trust us, your taste buds will thank you.

Marinating for Maximum Flavor

One of the secrets to making a delicious jerk turkey is to let it marinate for at least 24 hours before cooking. This allows the flavors to fully infuse into the meat, resulting in a flavorful and juicy turkey. The longer you marinate, the better the taste will be, so plan ahead and give your turkey enough time to soak up all the deliciousness.

Spice it Up or Tone it Down

We understand that not everyone enjoys spicy food, so feel free to adjust the level of heat in this recipe to your liking. If you want to turn up the heat, add more cayenne pepper or scotch bonnet peppers to the marinade. For a milder version, reduce the amount of cayenne pepper or opt for a milder hot sauce. The beauty of this recipe is that you can customize it to suit your taste buds.

Final Touches

Once your turkey is marinated and ready to be cooked, make sure to follow the instructions carefully. Roasting your turkey in the oven at a low temperature for a longer period of time will ensure a tender and juicy bird. And don't forget to baste your turkey with the marinade throughout the cooking process to keep it moist and flavorful. Now that you have all the tips and tricks for making the perfect jerk turkey, it's time to get cooking! Impress your loved ones this Thanksgiving with this unique and mouthwatering dish. Trust us, it will be a hit at the dinner table. Happy Thanksgiving 2018!
18+ thanksgiving 2018 jerk turkey recipe Try these culinary delights!

Mom's Thanksgiving Dressing

yield: 4 total time: 115 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1/2 Corn Bread about 2 cups, save the rest for eating
  • 5 slices bread
  • 3 toast
  • 8 ounces stuffing packaged, seasoned is best
  • 1/2 cup yellow onion chopped
  • 1/2 cup celery chopped
  • 4 eggs lightly beaten
  • 4 tablespoons sage or 2 tbsp dried
  • salt
  • pepper
  • 4 cups turkey broth, or chicken, see note

Nutrition

  • Calories : 610 calories
  • Carbohydrate : 75 grams
  • Cholesterol : 280 milligrams
  • Fat : 17 grams
  • Fiber : 5 grams
  • Protein : 38 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 1570 milligrams
  • Sugar : 8 grams
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