19+ Tesco Halloween Cake Pop Recipe Deliciousness Awaits You!
Published on: Mar 6, 2024
Halloween is the perfect time to unleash your creativity in the kitchen and make some spooky treats for your family and friends. And what better way to do that than with these delicious Tesco Halloween cake pops! These bite-sized treats are not only easy to make, but they are also a fun and festive addition to any Halloween party. So put on your apron, grab your ingredients, and let's get baking!
Main Ingredients: Cake Sponge, Coconut Cream, Runny Honey, Liquorice
Get ready to spook your guests with these delicious and adorable Halloween cake pop spiders. These little treats are perfect for any Halloween party or gathering and will definitely be a hit with both kids and adults.
To make these cake pops, start by baking your favorite cake in a 9x13 inch pan. Let it cool and then crumble it up into a bowl. Add some cream cheese and mix it in until you have a dough-like consistency. Roll the dough into small balls and place them in the freezer to firm up.
Meanwhile, melt some chocolate or candy melts in a microwave-safe bowl. Dip the end of a lollipop stick in the chocolate and insert it into the cake ball. Let the chocolate harden and then dip the cake pop into the chocolate, making sure it is completely covered. Place it on a tray lined with wax paper and let the chocolate harden. Once hardened, use a small amount of chocolate to attach candy eyes and pipe on some chocolate legs to make your spider. Let the chocolate set and you have a delicious and spooky treat!
Looking for a festive drink to serve at your Halloween party? Look no further than this Halloween margarita. With a bright green color and a hint of black, this drink is sure to impress your guests.
To make this margarita, start by rimming your glasses with black sugar. Then, in a shaker, combine tequila, lime juice, triple sec, and a few drops of green food coloring. Shake well and pour into your glasses. Add a splash of black vodka on top to create a spooky visual effect. Garnish with a lime wedge and enjoy!
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Halloween Candy Apple Crisp
Main Ingredients: Granny Smith Apples, Candy, Orange Juice, Sugar
Take your love for candy apples to the next level with this Halloween candy apple crisp. This dish combines the classic flavors of a candy apple with a warm and gooey apple crisp.
To make this dessert, start by preheating your oven to 375°F. In a bowl, combine chopped apples, sugar, cinnamon, and a pinch of salt. Place the mixture in a baking dish and set aside. In a separate bowl, mix together flour, oats, brown sugar, and melted butter to create a crumbly topping. Sprinkle the topping over the apples and bake for 30-35 minutes. Serve warm with a scoop of vanilla ice cream and a drizzle of caramel sauce for the ultimate Halloween treat.
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Halloween Poppers
Main Ingredients: Mini Bell Peppers, Sour Cream, Shredded Cheese, Onion
These Halloween poppers are perfect for a spooky appetizer or a fun side dish. These bite-sized treats are filled with a flavorful cream cheese and bacon mixture and are sure to be a hit with your guests.
To make these poppers, start by halving and deseeding jalapeño peppers. In a bowl, mix together cream cheese, shredded cheddar cheese, chopped bacon, and a pinch of garlic powder. Fill each pepper half with the mixture and place them on a baking sheet. Bake at 375°F for 20-25 minutes, or until the peppers are tender and the filling is bubbly. Serve warm and watch them disappear in no time!
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Hocus Pocus Halloween Punch
Main Ingredients: Mango, Peach, Sorbet
This Hocus Pocus Halloween punch is the perfect addition to any Halloween party. With a bright purple color and a delicious fruity flavor, this punch is sure to cast a spell on your guests.
To make this punch, start by mixing together grape juice, lemon-lime soda, and pineapple juice in a large punch bowl. Add in a few drops of purple food coloring and stir until well combined. For an extra spooky touch, add in some dry ice to create a smoky effect. Serve in glasses with a fun Halloween-themed garnish, like gummy worms or plastic spiders. Your guests will love sipping on this magical punch all night long.
This Halloween eyeball snack is both creepy and delicious. These edible eyeballs are made with chocolate-covered marshmallows and are perfect for a quick and easy Halloween treat.
To make these eyeballs, start by melting some white chocolate in a microwave-safe bowl. Dip marshmallows into the chocolate and place them on a tray lined with wax paper. Use a toothpick to create veins on the marshmallows with red gel food coloring. Let the chocolate harden and then use a small amount of melted chocolate to attach a chocolate chip as the pupil. Serve these spooky treats at your Halloween party and watch your guests do a double take.
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Trick or Treat Halloween Punch!
Main Ingredients: Ice, Kool Aid, Gatorade, Food Coloring
Get into the Halloween spirit with this trick or treat Halloween punch. This spooky drink is perfect for kids and adults alike and will surely be a hit at any Halloween party.
To make this punch, start by mixing together orange juice, pineapple juice, and lemon-lime soda in a large punch bowl. Add in a few drops of green food coloring and stir until well combined. For a fun twist, add in some dry ice to create a smoky effect. Serve in glasses with a fun Halloween-themed garnish, like gummy worms or plastic spiders.
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Savory Halloween Worms
Main Ingredients: Vegetable Juice, Unflavored Gelatin, Yogurt, Pesto
If you're looking for a savory treat to balance out all the sweets at your Halloween party, these Halloween worms are the perfect option. These cheesy and flavorful worms are made with puff pastry and are sure to be a hit with both kids and adults.
To make these worms, start by rolling out a sheet of puff pastry. Spread on a mixture of cream cheese, cheddar cheese, and your choice of herbs and spices. Roll up the pastry tightly and slice into thin rounds. Place the rounds on a baking sheet lined with parchment paper and bake at 375°F for 15-20 minutes, or until golden brown and crispy. Serve these savory worms with a side of marinara sauce for dipping.
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Vampire's Kiss Halloween Cocktail
Main Ingredients: Red Wine, Cola, Ice, Gold Leaf
Get your vampire fix with this delicious and spooky Vampire's Kiss Halloween cocktail. This drink features a deep red color and a hint of black for a hauntingly beautiful appearance.
To make this cocktail, start by rimming your glass with black sugar. In a shaker, combine vodka, cranberry juice, and a splash of blackberry schnapps. Shake well and pour into your glass. For an extra spooky touch, add some dry ice to create a smoky effect. Garnish with a cherry and you have the perfect drink for a Halloween party.
This Halloween witches brew is the perfect drink for any witch-themed party. With a bright green color and a sweet and tart flavor, this drink is sure to cast a spell on your guests.
To make this brew, start by mixing together limeade, lemon-lime soda, and pineapple juice in a large punch bowl. Add in a few drops of green food coloring and stir until well combined. For an extra fun touch, add in some gummy worms or plastic spiders for your guests to fish out of their drinks. This drink will definitely add some witchy vibes to your Halloween celebration.
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Easy Halloween Jalapeño Mummies
Main Ingredients: Jalapeno Peppers, Cream Cheese, Pepper Jack Cheese
These easy Halloween jalapeño mummies are both adorable and delicious. These little bites are filled with cream cheese and bacon and are sure to be a hit at any Halloween party.
To make these mummies, start by halving and deseeding jalapeño peppers. In a bowl, mix together cream cheese, shredded cheddar cheese, chopped bacon, and a pinch of garlic powder. Fill each pepper half with the mixture and place them on a baking sheet. Cut thin strips of crescent roll dough and wrap them around the peppers to create the mummy effect. Bake at 375°F for 20-25 minutes, or until the peppers are tender and the dough is golden brown. Serve these cute and tasty mummies at your Halloween party and watch them disappear in no time.
This Halloween cheese ball is the perfect appetizer for any Halloween party. With a creepy and fun spider web design, this cheese ball is sure to impress your guests.
To make this cheese ball, start by mixing together cream cheese, shredded cheddar cheese, and your choice of herbs and spices in a bowl. Form the mixture into a ball and place it on a serving tray. Use black olives to create a spider web design on top of the cheese ball. Serve with crackers or veggies for a delicious and festive appetizer.
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Halloween Meltaway Cookies
Main Ingredients: Flour, Cornstarch, Butter, Confectioner S Sugar, Salt
These Halloween meltaway cookies are the perfect treat for a Halloween-themed dessert table. These soft and buttery cookies are topped with a sweet glaze and festive sprinkles.
To make these cookies, start by creaming together butter and sugar in a mixing bowl. Add in flour, cornstarch, and vanilla extract and mix until a dough forms. Roll the dough into small balls and place them on a baking sheet lined with parchment paper. Use a fork to slightly flatten the dough balls and bake at 350°F for 12-15 minutes, or until the edges are golden brown. Once cooled, mix together powdered sugar and milk to create a glaze and drizzle it over the cookies. Add some festive sprinkles on top and let the glaze harden before serving.
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Hocus Pocus Halloween Cocktail
Main Ingredients: Juice, Coconut Rum, Club Soda, Sanding Sugar, Honey, Ice
This Hocus Pocus Halloween cocktail is the perfect drink for any fan of the classic movie. With a bright orange color and a delicious fruity flavor, this cocktail will definitely put a spell on your guests.
To make this cocktail, start by rimming your glass with orange sugar. In a shaker, combine vodka, peach schnapps, cranberry juice, and a splash of orange juice. Shake well and pour into your glass. For an extra fun touch, add some dry ice to create a smoky effect. Garnish with a peach slice and enjoy!
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Swirly Halloween Cookies
Main Ingredients: Sugar Cookie Dough, Gel Food Coloring, Sprinkles
These swirly Halloween cookies are not only delicious, but they also look like a work of art. These cookies are perfect for a Halloween-themed dessert table or as a gift for your friends and family.
To make these cookies, start by making two separate doughs, one plain and one colored with food coloring. Roll out each dough into a rectangle and place one on top of the other. Roll the dough tightly into a log and slice it into rounds. Place the rounds on a baking sheet lined with parchment paper and bake at 375°F for 10-12 minutes, or until the edges are golden brown. Let the cookies cool before serving.
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Pumpkin Cake Pop
Main Ingredients: Large Eggs, White Sugar, Vegetable Oil, Pumpkin Puree
These pumpkin cake pops are the perfect treat for any Halloween party or gathering. These little treats are made with a delicious pumpkin cake and are coated in a creamy white chocolate.
To make these cake pops, start by baking a pumpkin cake in a 9x13 inch pan. Let it cool and then crumble it up into a bowl. Add some cream cheese and mix it in until you have a dough-like consistency. Roll the dough into small balls and place them in the freezer to firm up. Meanwhile, melt some white chocolate or candy melts in a microwave-safe bowl. Dip the end of a lollipop stick in the chocolate and insert it into the cake ball. Let the chocolate harden and then dip the cake pop into the chocolate, making sure it is completely covered. Place it on a tray lined with wax paper and let the chocolate harden. Add a green M&M or a chocolate chip as the stem and your pumpkin cake pop is complete!
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Minion Cake Pop
Main Ingredients: Cake Mix, Vanilla Frosting, Candy Melts, Candy Eyes
These minion cake pops are perfect for any Halloween party or for a fun treat for the kids. These little minions are made with a yellow cake and are decorated with colorful candy melts and fondant.
To make these cake pops, start by baking a yellow cake in a 9x13 inch pan. Let it cool and then crumble it up into a bowl. Add some cream cheese and mix it in until you have a dough-like consistency. Roll the dough into small balls and place them in the freezer to firm up. Meanwhile, melt some yellow candy melts in a microwave-safe bowl. Dip the end of a lollipop stick in the candy melts and insert it into the cake ball. Let the candy melts harden and then dip the cake pop into the candy melts, making sure it is completely covered. Place it on a tray lined with wax paper and let it harden. Use fondant to create the minion's eyes and goggles and attach them to the cake pop with melted candy melts. Your little minions are now ready to be enjoyed!
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Halloween Mummy Dogs
Main Ingredients: Refrigerated Crescent Dough Sheet, Hot Dogs, Cooking
These Halloween mummy dogs are a fun and easy appetizer to serve at any Halloween party. These little hot dogs are wrapped in strips of crescent roll dough to create a mummy effect.
To make these mummy dogs, start by preheating your oven to 375°F. Unroll a can of crescent roll dough and cut it into thin strips. Wrap the strips around a hot dog, leaving a small gap near one end for the "face". Place the wrapped hot dogs on a baking sheet lined with parchment paper and bake for 15-20 minutes, or until the dough is golden brown and crispy. Use mustard or ketchup to create the mummy's "eyes" and serve with a side of dipping sauce.
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Pumpkin Cake Pop Tutorial
Main Ingredients: Cake, Candy, Icing, Lollipop
If you're looking for a step-by-step tutorial on how to make pumpkin cake pops, you've come to the right place. These cake pops are perfect for any Halloween party or gathering and will definitely impress your guests.
To make these cake pops, start by baking a pumpkin cake in a 9x13 inch pan. Let it cool and then crumble it up into a bowl. Add some cream cheese and mix it in until you have a dough-like consistency. Roll the dough into small balls and place them in the freezer to firm up. Meanwhile, melt some chocolate or candy melts in a microwave-safe bowl. Dip the end of a lollipop stick in the chocolate and insert it into the cake ball. Let the chocolate harden and then dip the cake pop into the chocolate, making sure it is completely covered. Place it on a tray lined with wax paper and let the chocolate harden. Once hardened, use a small amount of chocolate to attach candy eyes and pipe on some chocolate legs to make your pumpkin look like a spider. Let the chocolate set and your pumpkin cake pops are ready to be enjoyed.
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Spiderweb Halloween Dip
Main Ingredients: Refried Beans, Onions, Salsa, Sliced Olives, Chopped
This spiderweb Halloween dip is both delicious and visually stunning. This dip is made with layers of guacamole, salsa, and black beans, and is topped with a spooky spiderweb design.
To make this dip, start by spreading a layer of guacamole on the bottom of a serving dish. Add a layer of salsa on top and then sprinkle some black beans over the salsa. Use sour cream to create a spiderweb design on top of the dip. Serve with tortilla chips and watch your guests be amazed by this spooky and tasty dip.
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Halloween Cake Pop Spiders
Main Ingredients: Cake Sponge, Coconut Cream, Runny Honey, Liquorice
Get into the spooky spirit with these adorable Halloween cake pop spiders. These treats are perfect for a Halloween party or just a fun activity to do with the kids. All you need are some cake pop sticks, chocolate, and candy eyes to create these creepy crawly treats. Plus, they taste just as good as they look!
Elevate your Halloween party with these festive Halloween margaritas. Made with tequila, triple sec, and lime juice, these drinks are a delicious and refreshing way to celebrate the holiday. And to make them extra spooky, add some red food coloring to the rim of the glass to resemble blood. Your guests will be impressed by this creative twist on a classic cocktail.
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Halloween Candy Apple Crisp
Main Ingredients: Granny Smith Apples, Candy, Orange Juice, Sugar
Bite into the perfect combination of sweet and tart with this Halloween candy apple crisp. Made with fresh apples, cinnamon, and a crunchy topping of crushed candy bars, this dessert is sure to be a hit at any Halloween gathering. Serve it warm with a scoop of vanilla ice cream for an extra indulgent treat.
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Halloween Poppers
Main Ingredients: Mini Bell Peppers, Sour Cream, Shredded Cheese, Onion
These Halloween poppers are a fun and easy appetizer to serve at your Halloween party. Made with cream cheese, jalapeños, and bacon, these poppers have just the right amount of heat and are sure to please any crowd. For a spooky twist, use black olives to create little spider legs on top of each popper.
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Hocus Pocus Halloween Punch
Main Ingredients: Mango, Peach, Sorbet
Cast a spell on your guests with this Hocus Pocus Halloween punch. Made with orange juice, pineapple juice, and ginger ale, this drink is both refreshing and flavorful. Plus, the addition of dry ice creates a spooky fog effect that will impress your guests and add to the Halloween ambiance.
Turn ordinary deviled eggs into creepy Halloween eyeballs with this easy recipe. Simply top your deviled eggs with a sliced olive and a dollop of red pepper jelly to create the eerie eyeball effect. These are a fun and tasty addition to any Halloween party spread.
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Trick or Treat Halloween Punch!
Main Ingredients: Ice, Kool Aid, Gatorade, Food Coloring
This punch is perfect for both kids and adults at your Halloween party. Made with lemon-lime soda, orange juice, and a splash of grenadine for a touch of sweetness, this drink is a crowd pleaser. Serve it in a cauldron for a fun and festive presentation.
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Savory Halloween Worms
Main Ingredients: Vegetable Juice, Unflavored Gelatin, Yogurt, Pesto
If you're looking for a savory snack to serve at your Halloween party, these Halloween worms are sure to be a hit. Made with puff pastry, hot dogs, and ketchup, these worms are easy to make and a fun addition to any Halloween spread. Plus, the kids will love the gross-out factor.
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Vampire's Kiss Halloween Cocktail
Main Ingredients: Red Wine, Cola, Ice, Gold Leaf
For a spooky and sophisticated drink option, try this Vampire's Kiss Halloween cocktail. Made with vodka, blackberry liqueur, and a splash of cranberry juice, this drink has a deep red color that is perfect for Halloween. Serve it in a martini glass with a garnish of plastic vampire teeth for an extra touch of creepiness.
This Halloween witches brew is a sweet and fruity punch that is perfect for kids and adults alike. Made with lemon-lime soda, pineapple juice, and green apple vodka, this punch is delicious and easy to make. For a spooky touch, add some dry ice for a bubbling cauldron effect.
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Easy Halloween Jalapeño Mummies
Main Ingredients: Jalapeno Peppers, Cream Cheese, Pepper Jack Cheese
These easy Halloween jalapeño mummies are a fun and tasty appetizer to serve at your Halloween gathering. Simply wrap jalapeño peppers in strips of crescent dough and bake until golden brown. Use candy eyes to give these mummies a spooky look.
This Halloween cheese ball is a perfect appetizer for any Halloween party. Made with cream cheese, cheddar cheese, and spices, this savory cheese ball is shaped like a pumpkin and decorated with a stem and face made out of pretzels. Serve with crackers for a delicious and festive snack.
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Halloween Meltaway Cookies
Main Ingredients: Flour, Cornstarch, Butter, Confectioner S Sugar, Salt
These Halloween meltaway cookies are a soft and buttery treat that are perfect for any Halloween celebration. Made with cream cheese and almond extract, these cookies are melt-in-your-mouth delicious. For a spooky touch, add some black food coloring to the dough and top with Halloween sprinkles.
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Hocus Pocus Halloween Cocktail
Main Ingredients: Juice, Coconut Rum, Club Soda, Sanding Sugar, Honey, Ice
This Hocus Pocus Halloween cocktail is a fun and fruity drink that is sure to cast a spell on your guests. Made with vodka, orange liqueur, and pineapple juice, this drink is both refreshing and flavorful. Serve it in a cauldron for a spooky presentation.
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Swirly Halloween Cookies
Main Ingredients: Sugar Cookie Dough, Gel Food Coloring, Sprinkles
These swirly Halloween cookies are a beautiful and delicious addition to any Halloween dessert table. Made with vanilla and chocolate dough, these cookies are rolled together to create a swirled effect. Use Halloween-themed cookie cutters to cut out shapes and decorate with colorful icing.
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Pumpkin Cake Pop
Main Ingredients: Large Eggs, White Sugar, Vegetable Oil, Pumpkin Puree
These pumpkin cake pops are a fun and festive dessert to make for Halloween. Made with pumpkin cake mix, cream cheese, and white chocolate, these treats are easy to make and perfect for sharing. Use orange food coloring to give the cake pops a vibrant pumpkin color and add a green candy stem on top.
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Minion Cake Pop
Main Ingredients: Cake Mix, Vanilla Frosting, Candy Melts, Candy Eyes
For a fun and creative Halloween dessert, try making these Minion cake pops. Shaped like little minions from the popular movie, these treats are made with yellow cake mix, buttercream frosting, and candy eyes. Use black food coloring to draw on the minion's overalls and add a few strands of black licorice for hair.
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Halloween Mummy Dogs
Main Ingredients: Refrigerated Crescent Dough Sheet, Hot Dogs, Cooking
These Halloween mummy dogs are a simple and tasty snack that the whole family will love. Simply wrap hot dogs in strips of crescent dough and bake until golden brown. Use mustard to create the mummy's eyes and add a spooky touch to your Halloween spread.
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Pumpkin Cake Pop Tutorial
Main Ingredients: Cake, Candy, Icing, Lollipop
If you're new to making cake pops, this pumpkin cake pop tutorial is a great place to start. With step-by-step instructions and helpful tips, you'll learn how to make perfect pumpkin-shaped cake pops that are both delicious and adorable. These treats are sure to be a hit at any Halloween gathering.
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Spiderweb Halloween Dip
Main Ingredients: Refried Beans, Onions, Salsa, Sliced Olives, Chopped
This spiderweb Halloween dip is a fun and spooky appetizer that is perfect for any Halloween party. Made with cream cheese, salsa, and black beans, this dip is both delicious and easy to make. Use a toothpick to create a spiderweb design on top and add a plastic spider for a creepy touch.
Ingredients:
1 box Tesco Vanilla Sponge Cake Mix
1 tub Tesco Vanilla Frosting
1 bag Tesco Chocolate Chips
1 pack Tesco Halloween Sprinkles
1 pack Tesco Lollipop Sticks
1 block Tesco White Chocolate
Step 1: Prepare the cake mix
Start by preparing the Tesco Vanilla Sponge Cake Mix according to the instructions on the box. Once the cake is baked and cooled, crumble it into a large mixing bowl.
Step 2: Mix in the frosting
Add in the Tesco Vanilla Frosting to the crumbled cake and mix it together. This will help bind the cake crumbs together and give it a moist texture.
Step 3: Shape the cake pops
Take small portions of the cake mixture and roll them into balls. Place them on a lined baking tray and refrigerate for 30 minutes to firm up.
Step 4: Melt the chocolate
In a microwave-safe bowl, melt the Tesco Chocolate Chips according to the instructions on the bag. Once melted, dip the end of a Tesco Lollipop Stick into the chocolate and then insert it into a cake ball. Repeat this for all the cake pops and return them to the fridge to set.
Step 5: Decorate with Halloween sprinkles
Melt the Tesco White Chocolate in a separate microwave-safe bowl. Dip the cake pops into the white chocolate and then sprinkle with Tesco Halloween Sprinkles while the chocolate is still wet. Return them to the fridge to set.
Step 6: Serve and enjoy!
Once the chocolate has set, your Tesco Halloween cake pops are ready to be served and enjoyed by all. These tasty treats are sure to be a hit at any Halloween gathering, so be sure to make plenty to share!
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