18 Tasty Turkish Couscous Recipe Experience Flavor Like Never Before!

Published on: Mar 10, 2024

Turkish cuisine is a rich and flavorful culinary tradition that is cherished all around the world. One dish that stands out and captures the essence of Turkish cuisine is the delicious and hearty turkish couscous. This traditional dish has been passed down through generations and is a staple in many Turkish households. In this article, we will share a tasty turkish couscous recipe that will transport you to the vibrant streets of Turkey with every bite.

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1 of 20

Mediterranean Couscous Salad

Main Ingredients: Couscous, Grape Tomatoes, Artichoke Hearts, Kalamata
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Start off your beer can chicken feast with a refreshing Mediterranean couscous salad. This dish is packed with fresh vegetables, herbs, and a tangy balsamic dressing that pairs perfectly with the juicy chicken. The combination of flavors and textures in this dish will have you going back for seconds.
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Turkish Couscous Salad (Kisir)

Main Ingredients: Couscous, Vegetable Stock, Red Onion, Lemon Juice
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If you're a fan of Turkish cuisine, then you must try this delicious kisir salad. Made with bulgur wheat, tomatoes, and parsley, this salad is a great accompaniment to your beer can chicken. The nutty and slightly tangy flavor of the bulgur wheat pairs perfectly with the succulent chicken.
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Mediterranean Diet

Main Ingredients: Raw Shrimp, Avocado Oil, Italian Seasoning, Sea Salt
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Following a Mediterranean diet has numerous health benefits, and this beer can chicken recipe is a perfect way to incorporate it into your meal plan. The chicken is rubbed with a blend of Mediterranean herbs and spices, giving it a unique and delicious flavor. Serve it with a side of roasted vegetables for a complete and nutritious meal.
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Perfect Couscous

Main Ingredients: Low Sodium Chicken Broth, Salt, Unsalted Butter
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How to Cook Perfect Couscous ~ making light, flavorful, fluffy couscous ...
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Want to make the perfect couscous every time? Look no further! This recipe will guide you through the steps to achieve perfectly fluffy and flavorful couscous. Serve it as a side dish to your beer can chicken or mix in some roasted vegetables for a complete meal.
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One Pan Moroccan Chicken and Couscous

Main Ingredients: Boneless, Skinless Chicken Breasts, Olive Oil, Ground
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This one-pan meal is a time-saving option for those busy weeknights. The chicken is marinated in a Moroccan spice blend and cooked alongside couscous and vegetables, making for a complete and flavorful meal. The best part? Minimal clean-up is required!
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Looking for a twist on the classic beef burger? Try this Turkish-inspired version! The ground beef is mixed with spices and herbs and then topped with a tangy yogurt sauce. Serve it alongside your beer can chicken for a delicious and satisfying meal.
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Israeli couscous, also known as pearl couscous, is a larger and chewier version of traditional couscous. This salad is made with Israeli couscous, fresh herbs, and a zesty lemon dressing that pairs perfectly with your beer can chicken. This dish is great for a summer barbecue or a light lunch.
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Lemon Couscous Salad

Main Ingredients: Couscous, Chicken Broth, White Wine Vinegar, Lemon
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If you're a fan of citrus flavors, then this lemon couscous salad is a must-try! The couscous is tossed with fresh lemon juice, olive oil, and a medley of vegetables for a refreshing and zesty salad. Serve it as a side dish or mix in some grilled chicken for a complete meal.
9 of 20

Turkish Kisir (Tomato Couscous Salad)

Main Ingredients: Couscous, Red Onion, Vegetable Stock, Lemon Juice
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This traditional Turkish dish is a staple in many households. Made with bulgur wheat, tomatoes, and a mix of herbs and spices, this salad is full of flavor and pairs perfectly with your beer can chicken. It can also be enjoyed on its own as a light and healthy lunch option.
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Stuffed Zucchini With Turkish Cous Cous Salad

Main Ingredients: Zucchini, Extravirgin Olive Oil, Couscous, Vegetable
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Looking for a creative way to use up your leftovers? This recipe is a great way to repurpose your beer can chicken into a new and exciting dish. The chicken is shredded and mixed with a Turkish-inspired couscous salad and then stuffed into zucchini boats and baked to perfection.
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Couscous Salad

Main Ingredients: Couscous, Cucumber, Red Pepper, Cherry Tomatoes
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This simple yet delicious couscous salad is a great option for a quick and easy side dish. The couscous is mixed with a variety of vegetables and a tangy vinaigrette dressing. Serve it alongside your beer can chicken for a complete and flavorful meal.
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Easy Couscous

Main Ingredients: Couscous, Vegetable Stock, Crushed Garlic, Onion
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If you're short on time but still want to make a delicious meal, this easy couscous recipe is a lifesaver. It requires minimal prep and cooking time, making it a great option for a busy weeknight. Serve it alongside your beer can chicken for a complete and satisfying meal.
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Vegan Burger

Main Ingredients: Walnuts, Chickpeas, Soy Sauce, Tomato Paste, Vegan
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Looking for a vegan option for your beer can chicken feast? Try these delicious vegan burgers made with chickpeas, couscous, and a blend of herbs and spices. They are a great alternative for those looking for a meatless option without compromising on flavor.
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Moroccan Couscous with Roasted Vegetables, Chick Peas...

Main Ingredients: Red Bell Pepper, Medium Carrots, Red Onion, Medium
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This hearty and flavorful Moroccan couscous dish is a great way to elevate your beer can chicken dinner. The couscous is mixed with roasted vegetables, chickpeas, and a blend of Moroccan spices, making for a filling and nutritious meal.
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Mushroom Couscous

Main Ingredients: Olive, Mushrooms, Small Onion, Garlic Cloves, Couscous
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If you're a fan of mushrooms, then this dish is a must-try! The couscous is cooked with a variety of mushrooms, giving it a rich and earthy flavor. Serve it alongside your beer can chicken for a complete and satisfying meal.
16 of 20

Couscous Fritters

Main Ingredients: Couscous, Lemon Juice, Lemon Zest, Parsley, Kosher
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Looking for a unique way to use up your leftover couscous? These couscous fritters are a great option! They are crispy on the outside and fluffy on the inside, making for a delicious snack or side dish. Serve them alongside your beer can chicken for a complete meal.
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Moroccan Spiced Pumpkin & Chickpea Stew

Main Ingredients: Olive Oil, Onion, Red Bell Pepper, Garlic Cloves
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This hearty and flavorful stew is a great way to incorporate some fall flavors into your beer can chicken dinner. Made with pumpkin, chickpeas, and a blend of Moroccan spices, this stew is a great option for a cozy and satisfying meal.
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Looking to add a Mexican twist to your beer can chicken dinner? Try this delicious Mexican couscous dish! The couscous is cooked with Mexican-inspired spices and topped with fresh avocado and salsa for a burst of flavor in every bite.
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Delicious Cous Cous

Main Ingredients: Cous Cous, Hot Water, Stock, Onion, Garlic, Tomato
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Simple and delicious, this couscous recipe is a great option for a quick and easy side dish. The couscous is cooked with a blend of herbs and spices, making it a great pairing for your beer can chicken. Add in some grilled vegetables for a complete meal.
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Honey Salmon with Snappy Couscous

Main Ingredients: Pickled Peppers In Oil, Salmon, Curry Powder, Orange
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This honey salmon with snappy couscous is a great option for those looking for a lighter and healthier option to pair with their beer can chicken. The salmon is marinated in a honey and soy sauce and served alongside a refreshing and crunchy couscous salad.

The Perfect Blend of Spices

One of the key elements that sets this turkish couscous recipe apart from others is the perfect blend of spices used. The use of cumin, paprika, and sumac adds a depth of flavor that is quintessentially Turkish. These spices are not only delicious, but they also have numerous health benefits. Cumin is known for aiding digestion and boosting immunity, paprika is a great source of antioxidants, and sumac has anti-inflammatory properties. So not only does this recipe taste amazing, but it is also good for your body.

Adding Texture and Nutrients

Apart from the flavorful spices, this turkish couscous recipe also incorporates a variety of vegetables, adding both texture and nutrients to the dish. Red bell peppers, zucchini, and eggplant are just a few of the colorful vegetables used in this recipe. These vegetables not only add a vibrant pop of color but also provide essential vitamins and minerals to make this dish a well-rounded and healthy meal.

The Star Ingredient - Couscous

Of course, a turkish couscous recipe would not be complete without the star ingredient - couscous. This tiny grain is a staple in many Mediterranean and Middle Eastern cuisines and is a great source of complex carbohydrates, fiber, and protein. Couscous is also incredibly versatile and can be cooked in a variety of ways, making it a great addition to any meal.

The Final Touch - Garnish and Presentation

No turkish couscous recipe is complete without a final touch of garnish and presentation. Typically, this dish is served in a large communal platter, and the couscous is topped with a mix of fresh herbs such as mint, parsley, and coriander. This not only adds a burst of flavor but also makes for a beautiful presentation. The bright green herbs against the warm tones of the couscous create a feast for both the eyes and the taste buds. In conclusion, this tasty turkish couscous recipe is a perfect representation of the rich and vibrant culture of Turkey. With its perfect blend of spices, nutritious vegetables, and versatile couscous, this dish is sure to be a hit at any gathering. So why not give this recipe a try and experience the flavors of Turkey in your own home.
18 tasty turkish couscous recipe Experience flavor like never before!

Mediterranean Couscous Salad

yield: 13 total time: 20 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 16 ounces couscous we used World Market's Tri-Color Couscous
  • 2 cups grape tomatoes halved
  • 2 cups artichoke hearts jarred, drained and chopped
  • 1 1/2 cups kalamata olives chopped, pits removed
  • 1/2 cup fresh basil chopped
  • 1/2 cup olive oil
  • 2 lemons large
  • 3 cloves garlic minced
  • 2 teaspoons fresh oregano chopped
  • 1 tablespoon fresh basil chopped
  • salt and pepper, to taste

Nutrition

  • Calories : 250 calories
  • Carbohydrate : 34 grams
  • Fat : 10 grams
  • Fiber : 6 grams
  • Protein : 6 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 220 milligrams
  • Sugar : 1 grams
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