16 Tasty Prawn Curry Recipe Indian Ignite Your Passion For Cooking!
Published on: Mar 31, 2024
If you're a fan of Indian cuisine, then you know that a good prawn curry is a dish that can't be missed. This flavorful and spicy dish is a staple in many Indian households and is loved by people all around the world. But what makes a prawn curry truly stand out? In this article, we'll share a tasty prawn curry recipe Indian that is sure to satisfy your cravings and impress your taste buds. So let's get cooking!
Restaurant Style Curries – How To Make Indian Prawn...
Main Ingredients: Prawns, Vegetable Oil, Turmeric, Sauce, Chilli Powder
If you're a fan of Indian cuisine, you've probably tried and loved the rich and flavorful curries that are a staple in many Indian restaurants. But have you ever thought about recreating these delicious dishes at home? With this easy and mouth-watering restaurant-style prawn curry recipe, you can enjoy all the flavors of a traditional Indian curry in the comfort of your own kitchen.
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Spicy Prawn Curry Indian Style | Quick Shrimp Curry
Main Ingredients: Prawns, Turmeric Powder, Chilli Powder, Salt, Gravy
For those who love a bit of heat in their food, this spicy prawn curry is the perfect choice. Made with a blend of aromatic Indian spices and fiery red chilies, this quick and easy shrimp curry is bursting with bold and intense flavors that will leave your taste buds tingling.
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Goan Prawn Curry
Main Ingredients: Prawns, Salt, Turmeric Powder, Lemon Juice, Coriander
The coastal state of Goa in India is famous for its seafood dishes, and their prawn curry is no exception. This Goan prawn curry recipe combines the flavors of coconut milk, tamarind, and a variety of spices to create a creamy and tangy curry that is sure to impress.
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Kerala Prawn Curry
Main Ingredients: Coconut Oil, Mustard Seeds, Fennel Seeds, Onion
Kerala, another coastal state in India, is known for its use of fresh and fragrant spices in their cuisine. This Kerala prawn curry is a perfect example of that, with a blend of spices like cardamom, cinnamon, and cloves, and the addition of curry leaves for an extra burst of flavor.
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Easy Prawn Curry
Main Ingredients: Prawns, Cooking Oil, Garlic, Curry Powder, Cayenne
Short on time but still want to enjoy a delicious prawn curry? Look no further than this easy prawn curry recipe. With just a handful of ingredients and a few simple steps, you can have a flavorful and satisfying curry on the table in no time.
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Prawn Curry
Main Ingredients: Prawns, Oil, Onions, Chopped Garlic, Ginger, Tomato
This classic prawn curry is a simple and straightforward recipe that lets the flavors of the prawns shine through. With a combination of spices and a touch of tanginess from tomatoes, this prawn curry is a go-to for any seafood lover.
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Mangalorean Prawn Curry
Main Ingredients: Prawn, Turmeric, Chilli Powder, Shallots, Garlic
Mangalore, a coastal city in the south of India, is famous for its spicy and tangy curries. This Mangalorean prawn curry is no exception, with a combination of tamarind, coconut milk, and a blend of spices that creates a unique and delicious flavor profile.
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Goan Prawn Curry
Main Ingredients: Prawns, Ground Turmeric, Vegetable Oil, Chilli, Curry
Another Goan prawn curry recipe? Yes, please! This version of the Goan prawn curry is a bit different, with the addition of kokum, a souring agent commonly used in Goan cuisine. The result is a tangy and flavorful curry that is sure to become a household favorite.
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Mauritian Prawn Curry
Main Ingredients: Vegetable Oil, Onion, Garlic, Chopped Tomatoes, Fresh
Mauritius, a small island nation in the Indian Ocean, has a diverse culinary scene influenced by Indian, Chinese, and African cuisines. This Mauritian prawn curry is a perfect example of that fusion, with a unique blend of spices and the addition of coconut cream for a rich and creamy texture.
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Simple Prawn Curry, How to Make Prawns Curry
Main Ingredients: Prawns, Onion, Coconut, Green Chili, Coriander Powder
Don't let the name fool you – this simple prawn curry is anything but boring. With a combination of cumin, coriander, and a touch of garam masala, this curry is full of flavor and can be easily customized to your spice preferences.
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Prawn Curry with Green Mango
Main Ingredients: Prawns, Mango, Shallots, Garlic, Ginger, Black
For a tangy and refreshing twist on a classic prawn curry, try this recipe that incorporates the tanginess of green mangoes. The addition of coconut milk balances out the tanginess, creating a perfect balance of flavors.
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Mangalorean Prawns Curry | Indian Shrimp Curry |...
Main Ingredients: Prawns, Salt, Haldi, Oil, Chopped Onion, Chilli Powder
Another Mangalorean prawn curry recipe, this version features a unique blend of spices like fenugreek, mustard seeds, and curry leaves, creating a complex and flavorful curry that will transport you to the shores of Mangalore with every bite.
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The Hirshon Bangladeshi Prawn Curry With Coconut –...
Main Ingredients: Prawns, Coconut, Turmeric Powder, Salt, Mustard Oil
Bangladeshi cuisine is known for its use of coconut milk in curries, and this prawn curry is a perfect example of that. With a blend of aromatic spices and the creaminess of coconut milk, this curry is a must-try for any seafood lover.
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Quick and Easy Indian Prawn Curry
Main Ingredients: Coconut Oil, Brown Mustard Seeds, Fenugreek Seeds
If you're short on time but still want to enjoy a homemade prawn curry, this quick and easy Indian prawn curry recipe has got you covered. With a few simple ingredients and minimal prep time, you can have a delicious and satisfying curry on the table in under 30 minutes.
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Chingri Posto - A Bengali Prawn Curry in Poppy Seeds...
Main Ingredients: Prawn, Onion, Poppy Seed, Coconut, Mustard, Green
Bengali cuisine is known for its use of poppy seeds in curries, and this prawn curry is a perfect example of that. With a creamy and nutty flavor from the poppy seed paste, this curry is a unique and delicious addition to any Indian feast.
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Prawn Masala Curry - South Indian Style
Main Ingredients: Prawns, Onion, Tomato, Ginger Garlic Paste, Salt
This South Indian prawn curry is a spicy and flavorful dish that will leave you wanting more. Made with a blend of spices and a base of onions and tomatoes, this curry is perfect for those who love their curries on the spicier side.
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Quick & Spicy Prawn Curry
Main Ingredients: Rapeseed Oil, Onion, Red Chilli, Ginger Root, Garlic
Another quick and easy prawn curry recipe, this version features a spicy kick from red chilies and a creamy and tangy base from coconut milk and tamarind. This curry is perfect for those who love bold and intense flavors.
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Pumpkin and Prawns Curry with Indian Five Spice...
Main Ingredients: Pumpkin, Prawns, Onion, Ginger, Bay Leaves, Green
This unique prawn curry features the addition of pumpkin and Indian five spice, creating a flavorful and hearty dish that is perfect for the colder months. The pumpkin adds a touch of sweetness and pairs perfectly with the bold flavors of the prawns and spices.
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Quick Prawn Coconut Curry
Main Ingredients: Prawns, Frozen Peas, Coconut Milk, Coconut Oil, Medium
This quick and easy prawn coconut curry is a perfect weeknight meal that will satisfy your cravings for Indian food. With a blend of traditional Indian spices and the creaminess of coconut milk, this curry is a crowd-pleaser.
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Simple Prawn, Mushroom and Spinach Curry
Main Ingredients: Rapeseed Oil, Onions, Ginger, Medium Curry Powder
For a healthier take on a prawn curry, try this recipe that adds mushrooms and spinach to the mix. The result is a flavorful and nutritious curry that is perfect for those looking to add more veggies to their diet without sacrificing on taste.
Ingredients:
For the curry paste:
1 onion, roughly chopped
3 garlic cloves, minced
1-inch ginger, grated
2 green chilies, chopped
1 tsp garam masala
1 tsp coriander powder
1 tsp cumin powder
1 tsp turmeric powder
For the curry:
500g prawns, peeled and deveined
2 tbsp vegetable oil
1 onion, finely chopped
1 tomato, chopped
1 cup coconut milk
Salt to taste
Instructions:
Making the curry paste:
In a blender, blend together the onion, garlic, ginger, and green chilies until smooth.
Add the garam masala, coriander powder, cumin powder, and turmeric powder to the blended mixture and blend again until well combined.
Making the curry:
In a pan, heat the vegetable oil over medium-high heat.
Add the finely chopped onion and sauté until translucent.
Next, add the chopped tomato and cook until it becomes soft.
Add the curry paste to the pan and cook for a few minutes until the oil starts to separate from the mixture.
Add the prawns to the pan and sauté for 2-3 minutes.
Pour in the coconut milk and stir well.
Season with salt to taste and let the curry simmer for 5-6 minutes until the prawns are cooked through.
Serve hot with steamed rice or your choice of bread.
This tasty prawn curry recipe Indian is the perfect combination of bold flavors and creamy texture. The combination of spices in the curry paste adds depth and complexity to the dish, while the coconut milk gives it a rich and creamy texture. The prawns are the star of the dish, providing a burst of flavor in every bite. This dish is perfect for special occasions or even just a weeknight dinner. Give it a try and experience the deliciousness of this Indian prawn curry for yourself!
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