17 Tasty Indian Beef Curry Recipe You Won't Believe The Taste!
Published on: Mar 31, 2024
Indian cuisine is known for its bold and rich flavors, and one dish that stands out is the delicious Indian beef curry. This flavorful dish is a staple in many Indian households and has gained popularity all over the world. The combination of tender beef, aromatic spices, and creamy sauce makes it a favorite among foodies. If you are looking to add some spice to your dinner table, then this tasty Indian beef curry recipe is a must-try.
Main Ingredients: Beef, Salt, Turmeric, Minced Ginger, Minced Garlic
If you're a fan of Indian cuisine, then you know that beef curry is a staple dish that never disappoints. Whether you're a beginner or an experienced cook, this simple beef curry recipe is perfect for everyone. With just a few ingredients and minimal effort, you can create a delicious and flavorful dish that will leave your taste buds satisfied.
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Slow Cooked Indian Beef Curry – Slow Cooker Beef Curry
Main Ingredients: Beef, Onion, Canola Oil, Ginger, Garlic, Plain Yogurt
If you're looking for a hands-off approach to making beef curry, then this slow cooker recipe is for you. The slow cooking process allows the flavors to develop and the meat to become tender and melt in your mouth. The best part? You can set it and forget it, making it a perfect option for busy weeknights or lazy weekends.
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Indian Beef Curry
Main Ingredients: Vegetable Oil, Beef, Cinnamon Stick, Cloves, Cardamon
This classic Indian beef curry is a must-try for all curry lovers. It's rich, bold, and packed with aromatic spices that will transport you to the streets of India. This recipe calls for a combination of spices such as cumin, coriander, and garam masala, which give the dish its distinct flavor. Serve it with rice or naan bread for a complete and satisfying meal.
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Slow Cooker Indian Beef Curry
Main Ingredients: Beef, Onions, Canola Oil, Ginger, Garlic, Plain Yogurt
If you're short on time but still want to enjoy a hearty and delicious beef curry, then this slow cooker recipe is your answer. It's perfect for those busy days when you don't have time to stand over the stove. The slow cooking process allows the meat to become tender and the flavors to develop, resulting in a melt-in-your-mouth dish that will have you going back for seconds.
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Indian Beef Curry with Potatoes
Main Ingredients: Spice, Beef Chuck Roast, Salt, Pepper, Olive Oil, Large
Potatoes are a common addition to many Indian dishes, and this beef curry is no exception. The potatoes soak up all the delicious flavors of the curry and add a bit of texture to the dish. This recipe also calls for coconut milk, which adds a creamy and slightly sweet element to balance out the spices.
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Keto Beef Curry
Main Ingredients: Beef, Onion, Tomato, Ginger, Garlic, Water, Coconut
For those following a keto diet, this beef curry recipe is perfect for you. It's low in carbs but still packed with flavor, making it a delicious and satisfying option. This curry is made with a mix of spices, including turmeric and cayenne pepper, which not only add flavor but also have numerous health benefits.
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Easy Beef Curry
Main Ingredients: Beef, Coconut, Onions, Chopped Potatoes, Yoghurt
For those who are new to cooking or just want a simple and fuss-free recipe, this easy beef curry is for you. It's made with basic ingredients that you probably already have in your pantry, and the cooking process is straightforward and foolproof. This dish is perfect for those busy weeknights when you want a delicious meal without spending too much time in the kitchen.
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Thattukada Style Beef Curry
Main Ingredients: Beef, Onion, Ginger, Green Chilies, Curry Leaves
Thattukada is a roadside food stall in Kerala, India, that serves up delicious and authentic street food. This beef curry recipe is inspired by the flavors and spices used in thattukada style cooking. It's bold, spicy, and full of flavor. The secret ingredient? fennel seeds. They add a unique and delicious flavor to the dish that you won't be able to get enough of.
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Nadan Beef Curry ~ Kerala Beef Curry
Main Ingredients: Beef, Red Onion, Chillies, Ginger, Finely Chopped
Kerala beef curry, also known as nadan beef curry, is a popular dish in the southern Indian state of Kerala. This recipe is a traditional and authentic version of the dish, and it's a must-try for all curry lovers. The combination of spices, coconut milk, and tender beef creates a dish that is bursting with flavor and will leave you wanting more.
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Slow Cooked Sri Lankan Beef Curry (Like My Grandmother...
Main Ingredients: Beef, Chilli Powder, Turmeric, Coriander Powder, Curry
This Sri Lankan beef curry recipe is a family favorite that has been passed down from generations. It's made with a blend of spices, including mustard seeds and cinnamon, which give the dish its unique and delicious flavor. The slow cooking process allows the flavors to develop and the meat to become tender, resulting in a dish that will make you feel like you're back in your grandmother's kitchen.
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Spicy Slow cooked Beef Curry
Main Ingredients: Beef, Onions, Green Chilies, Ginger Garlic Paste
If you're a fan of spicy food, then this beef curry recipe is for you. It's packed with chili powder, black pepper, and red chili flakes, giving it a fiery kick. The slow cooking process helps to mellow out the spice, creating a perfectly balanced and flavorful dish. Serve it with some rice and naan bread for a complete and satisfying meal.
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Instant Pot Beef Curry (Indian)
Main Ingredients: Oil, Onion, Garlic, Ginger, Tomatoes, Yogurt, Cilantro
The Instant Pot has become a popular kitchen gadget, and for a good reason. It makes cooking so much easier and faster, and this beef curry recipe is a perfect example. With just a few minutes of prep time and a few minutes of cooking time, you can have a delicious and authentic Indian beef curry on your table. It's perfect for those busy weeknights when you want a flavorful and satisfying meal without spending hours in the kitchen.
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Kerala Beef Curry
Main Ingredients: Beef, Tomato, Onion, Green Chillies, Cardamom, Cloves
Another traditional and authentic Kerala beef curry recipe, this dish is bursting with flavor and is a must-try for all curry lovers. It's made with a combination of spices that are commonly used in Kerala cuisine, such as coriander seeds and curry leaves. The result is a dish that is bold, spicy, and full of delicious flavors.
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Sri Lankan Beef Curry with Potatoes
Main Ingredients: Beef, Potatoes, Onion, Pandan Leaves, Curry Leaves
Potatoes are a common addition to many beef curry recipes, and this Sri Lankan version is no exception. The potatoes add a bit of texture and help to soak up all the delicious flavors of the curry. This recipe also calls for tomato paste, which adds a tangy and slightly sweet element to the dish, balancing out the spices perfectly.
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Indian Dry Beef Curry
Main Ingredients: Peanut Oil, Brown Onions, Garlic, Fresh Ginger, Ground
This Indian dry beef curry is a unique and delicious variation of the classic dish. It's made without any gravy or sauce, resulting in a dry and flavorful curry that is perfect for pairing with rice or naan bread. The key to this dish is the roasted cumin powder, which adds a smoky and earthy flavor that pairs perfectly with the beef.
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Nadan Beef Curry
Main Ingredients: Beef, Potato, Onion, Garlic, Ginger, Green Chilli
This nadan beef curry recipe is a perfect balance of spices, heat, and flavor. It's a traditional and authentic dish that is popular in Kerala, India. The combination of spices, coconut milk, and tender beef creates a flavorful and satisfying curry that will leave you wanting more. Serve it with some rice and poppadoms for a complete and delicious meal.
Have you ever wanted to recreate the flavors of your favorite Indian restaurant at home? This lamb curry recipe is just what you need. It's a restaurant-style dish that is packed with aromatic spices and tender lamb that will make you feel like you're dining out. This recipe is perfect for impressing guests or treating yourself to a delicious and flavorful meal.
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Authentic Nadan Beef Curry
Main Ingredients: Beef, Red Onions, Shallots, Garlic, Ginger, Tomatoes
For a truly authentic and traditional nadan beef curry, this recipe is the way to go. It's packed with all the classic spices and ingredients that are commonly used in Kerala cuisine, such as coconut oil and curry leaves. The slow cooking process allows the flavors to develop and the meat to become tender, resulting in a dish that is bursting with flavor and authenticity.
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Beef Curry (Thattukada Style)
Main Ingredients: Beef, Ginger, Cloves, Pepper, Chili Powder, Coriander
Another thattukada style beef curry recipe, this dish is bold, spicy, and full of flavor. It's made with a mix of spices, including cardamom and fennel seeds, which give the dish its unique and delicious flavor. This recipe also calls for tamarind paste, which adds a tangy and slightly sweet element to the dish, balancing out the spices perfectly.
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Leftover Roast Beef Curry
Main Ingredients: Olive Oil, Onions, Garlic, Ginger, Chilli Flakes
If you have some leftover roast beef from a previous meal, don't let it go to waste. This leftover roast beef curry recipe is a perfect way to use up those leftovers and create a delicious and flavorful dish. The tender beef, combined with the spices and gravy, creates a curry that is rich, hearty, and perfect for a cozy night in.
The Perfect Blend of Spices
When it comes to Indian beef curry, the key to its flavor lies in the spices used. These spices not only add depth and complexity to the dish but also have numerous health benefits. The featuredspices in this recipe include turmeric, cumin, coriander, garam masala, and cinnamon. Each spice brings its unique flavor profile, making this dish a burst of different tastes in every bite.
Turmeric
Turmeric is a staple in Indian cooking and is known for its anti-inflammatory properties. It gives the curry its vibrant yellow color and adds a subtle earthy flavor.
Cumin
Cumin is the star spice in this dish, and its warm and nutty flavor adds depth to the curry. It also has antioxidant properties and aids in digestion.
Coriander
Coriander seeds are used in this recipe, and they add a citrusy and slightly sweet flavor to the curry. They are also known for their anti-bacterial properties.
Garam Masala
Garam masala is a blend of different spices like cumin, coriander, cardamom, cinnamon, and more. It adds warmth and depth to the curry and brings all the flavors together.
Cinnamon
Cinnamon is a popular spice used in Indian cuisine and adds a subtle sweetness to the curry. It also has anti-inflammatory properties and helps regulate blood sugar levels.
Tips for a Perfect Indian Beef Curry
To make this dish, you will need to marinate the beef in a mixture of yogurt, spices, and lemon juice for at least an hour. This not only infuses the meat with flavor but also helps tenderize it. Make sure to use a heavy-bottomed pan for cooking the curry, as it prevents the spices from burning. Adding a splash of cream towards the end of cooking adds a creamy and rich texture to the dish.
Now that you have all the tips and tricks for making the perfect Indian beef curry, it's time to get cooking! Follow this recipe and impress your family and friends with this delicious and flavorful dish that will transport them to the streets of India. So, what are you waiting for? Put on your apron and get ready to spice up your dinner tonight!
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