Christmas pudding, also known as plum pudding, is a traditional dessert that has been enjoyed during the holiday season for centuries. This rich and flavorful sweet treat is often the highlight of Christmas dinner, and every family has their own special recipe. If you're looking to impress your loved ones with a delicious and tasty christmas pudding recipe, look no further. Follow these simple steps to create a mouth-watering pudding that will have everyone coming back for seconds.
Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs
The holiday season is not complete without a rich and decadent Christmas pudding. This traditional British dessert has been a favorite for centuries, and for good reason. Packed with dried fruits, spices, and a generous splash of brandy, it's the perfect way to end a festive meal. But if you're tired of the same old recipe, why not try one of these top 18 beer can chicken recipes? They'll give your Christmas pudding a unique and delicious twist that your family and friends will love.
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Eggless Christmas Pudding Cheesecake (How to Use Up...
Main Ingredients: Digestive Biscuits, Butter, Full Fat Cream Cheese
If you have leftover Christmas pudding that you don't know what to do with, why not turn it into a delicious cheesecake? This eggless recipe combines the rich flavors of Christmas pudding with a creamy cheesecake filling, all topped with a homemade caramel sauce. It's a great way to use up any extra pudding and create a show-stopping dessert.
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Traditional Christmas Pudding (Figgy Pudding)
Main Ingredients: Dried Currants, Raisins, Golden Raisins, Candied Orange
For those who prefer a more traditional approach, this figgy pudding recipe is a must-try. Made with suet, dried fruits, and a hearty dose of brandy, it's a true taste of Christmas. Serve it warm with a dollop of brandy butter for a truly indulgent experience that will have everyone asking for seconds.
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English Christmas Pudding
Main Ingredients: Flour, Cinnamon, Ground Ginger, Baking Powder, Salt
If you want to stick to the classic Christmas pudding recipe but add a little twist, this English Christmas pudding is the perfect choice. It incorporates a rich Guinness stout, which adds a depth of flavor and a touch of bitterness to balance out the sweetness of the pudding. Trust us, your taste buds will thank you.
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British Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Self Rising Flour
For a British take on the traditional Christmas pudding, this recipe uses a combination of Guinness stout and ale to create a rich and moist pudding that is sure to impress. The addition of mixed spice and ground almonds give it a warm and comforting flavor, perfect for a cold winter's night.
If you're short on time but still want to impress your guests with a homemade Christmas pudding, this easy recipe is for you. It uses a combination of store-bought Christmas pudding and a few simple ingredients to create a delicious and fuss-free dessert. Top it with a drizzle of warm brandy sauce for a finishing touch.
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Christmas Pudding Cookies!
Main Ingredients: Unsalted Butter, Brown Sugar, Vanilla Extract
Looking for a fun and festive way to enjoy Christmas pudding? These Christmas pudding cookies are a creative and delicious twist on the traditional dessert. They're made with a rich and buttery cookie dough, studded with chunks of Christmas pudding and white chocolate chips. The result? A perfectly balanced and irresistible treat.
For those who prefer to stick with tradition, this recipe is a classic and foolproof option. Packed with dried fruits, nuts, and a generous amount of brandy, it's a rich and flavorful Christmas pudding that will please even the most discerning taste buds. Serve it with a generous pour of warm brandy sauce for a true taste of the holiday season.
If you're hosting a holiday party and want to serve a bite-sized version of Christmas pudding, these Christmas pudding bites are the perfect solution. They're made with a combination of store-bought pudding and a few simple ingredients, then coated in a layer of dark chocolate. They're a delicious and elegant addition to any dessert platter.
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Christmas Pudding Truffles
Main Ingredients: Dried Mixed Fruit, Cherries, Almond Meal, Coconut
For a decadent and indulgent treat, these Christmas pudding truffles are a must-try. Made with a combination of Christmas pudding, cream cheese, and white chocolate, they're rich, creamy, and melt-in-your-mouth delicious. Plus, they're easy to make and perfect for gifting to friends and family.
If you want to add a touch of elegance to your Christmas pudding, try this iced version. It's made with a rich and moist pudding, coated in a layer of marzipan and fondant icing. The result is a stunning and festive dessert that will impress your guests and make a beautiful centerpiece for your holiday table.
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Christmas Pudding Cookies!
Main Ingredients: Cold Cut, Granulated Sugar, Vegetable Oil, Vanilla
Looking for a fun and festive way to enjoy Christmas pudding? These Christmas pudding cookies are a creative and delicious twist on the traditional dessert. They're made with a rich and buttery cookie dough, studded with chunks of Christmas pudding and white chocolate chips. The result? A perfectly balanced and irresistible treat.
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Vegan Christmas pudding
Main Ingredients: Ground Flax Seeds, Cold Water, Mixed Dried Fruit
Vegans can also indulge in the rich and festive flavors of Christmas pudding with this vegan-friendly recipe. It uses a combination of dried fruits, nuts, and spices, along with a dash of brandy, to create a delicious and hearty dessert. Serve it with a dairy-free brandy sauce for a truly indulgent experience.
For a unique and boozy twist on Christmas pudding, try infusing your own vodka with the flavors of the traditional dessert. It's a simple and easy process that requires only a few ingredients, and the result is a smooth and festive drink that will add a touch of holiday spirit to any gathering.
If you're looking for a show-stopping Christmas pudding that will impress your guests, this ultimate recipe is for you. It combines all the traditional elements of a Christmas pudding, along with some unexpected additions like dark chocolate and cherry liqueur, to create a rich and indulgent dessert that is sure to be the highlight of the holiday meal.
For those who prefer a lighter and cooler dessert, this frozen Christmas pudding is the perfect option. It's made with a combination of Christmas pudding, vanilla ice cream, and a splash of brandy, then frozen and served with a warm brandy sauce. It's a refreshing and delicious way to end a holiday meal.
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chocolate Christmas pudding
Main Ingredients: Dried Dates, Soda, Boiling Water, Unsalted Butter
For the chocolate lovers out there, this chocolate Christmas pudding is a must-try. It's made with a rich and moist chocolate cake, infused with brandy and studded with dried fruits and nuts. Top it with a layer of chocolate ganache and you have a decadent and irresistible dessert that will satisfy any sweet tooth.
If you can't decide between Christmas pudding and brownies, why not combine the two? These Christmas pudding brownies are a delicious and unexpected twist on the traditional dessert. They're rich, fudgy, and packed with all the festive flavors of Christmas pudding. Trust us, they're a crowd-pleaser.
Ingredients
For the pudding:
1 cup all-purpose flour
1 tsp baking powder
½ tsp salt
1 tsp mixed spice
1 cup currants
1 cup raisins
1 cup sultanas
½ cup candied peel
1 cup bread crumbs
½ cup chopped almonds
1 cup dark brown sugar
1 cup butter, softened
2 large free-range eggs
½ cup brandy or rum
1 tsp vanilla extract
For the brandy sauce:
1 cup heavy cream
¼ cup brown sugar
2 tbsp brandy or rum
1 tsp vanilla extract
Instructions
1. Prepare the pudding:
In a large mixing bowl, sift together the flour, baking powder, salt, and mixed spice.
Add in the currants, raisins, sultanas, candied peel, bread crumbs, and chopped almonds. Mix well.
In a separate bowl, cream together the butter and brown sugar until light and fluffy.
Add in the eggs one at a time, mixing well after each addition.
Stir in the brandy or rum and vanilla extract.
Gradually add the dry ingredients to the wet mixture, mixing until well combined.
Butter a 2-quart pudding mold and fill it with the batter. Cover the mold with a double layer of aluminum foil, making sure it is tightly sealed.
Place the mold in a large pot and fill the pot with enough water to reach halfway up the sides of the mold.
Cover the pot and steam the pudding for 8 hours, adding more water as needed.
Remove the pudding from the mold and let it cool before serving.
2. Make the brandy sauce:
In a small saucepan, heat the cream, brown sugar, and brandy or rum over medium heat, stirring constantly.
Once the sugar has dissolved, remove the sauce from the heat and stir in the vanilla extract.
Serve the sauce warm with the pudding.
This tasty christmas pudding recipe is sure to be a hit with your family and friends. The combination of rich flavors and warm brandy sauce will make it a festive and indulgent dessert that will leave everyone feeling satisfied and in the holiday spirit. Give it a try and make it a new tradition at your Christmas gatherings.
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