20 Taste Of Home Swiss Steak Crock Pot Recipe Prepare To Be Amazed!

Published on: Mar 24, 2024

Swiss steak is a classic comfort food that has been enjoyed by families for generations. The tender beef, tangy tomato sauce and hearty vegetables make for a delicious and satisfying meal. However, traditional Swiss steak recipes can be time-consuming and require constant monitoring on the stovetop. That's where the crock pot comes in. This taste of home Swiss steak crock pot recipe takes all the flavors and textures of the classic dish and simplifies the cooking process, allowing you to enjoy a home-cooked meal with minimal effort.

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If you're a fan of tender, flavorful meat, then this slow cooker Swiss steak recipe is a must-try. The combination of beer, beef, and vegetables creates a delicious, hearty meal that is perfect for any occasion. Simply add all the ingredients to your slow cooker and let it do the work for you. Serve over rice or with a side of mashed potatoes for a complete meal.
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Swiss Steak {crock Pot}

Main Ingredients: Beef Steak, Flour, Olive Oil, Onions, Green Peppers
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This Swiss steak recipe is a classic comfort food that is sure to please everyone at the table. Tender beef is slow-cooked with a rich tomato-based sauce and served over a bed of creamy mashed potatoes. The addition of beer adds a depth of flavor that takes this dish to the next level. Plus, it's all made in one pot for easy cleanup!
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For a twist on the traditional Swiss steak, try making it in your crockpot! This recipe is so simple and requires just a few ingredients, but the end result is a tender and flavorful dish that will have your taste buds singing. Perfect for a busy weeknight or a lazy Sunday, this crockpot Swiss steak is a winner every time.
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Crock Pot Roast (Slow Cooker Pot Roast)

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Nothing says comfort food quite like a classic pot roast, and this slow cooker version is no exception. Tender beef, hearty vegetables, and a savory beer-based gravy make this dish a crowd favorite. Plus, it's all made in your crockpot, so you can set it and forget it while you go about your day.
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Crock Pot Slow Cooker Crack Chicken

Main Ingredients: Chicken Breast, Dried Parsley, Dried Dill, Dried
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If you haven't tried "crack chicken" yet, you're missing out. This creamy, cheesy, and oh-so-delicious chicken dish gets its name from its addictive flavor. And the best part? It's made in your crockpot! This recipe calls for beer as one of the key ingredients, adding a unique twist to this already amazing dish.
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The Secret to Crockpot Ribs (Slow Cooker)

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If you're a fan of tender, fall-off-the-bone ribs, then you need to try this slow cooker rib recipe. The secret? Beer! The addition of a bottle of your favorite brew adds a depth of flavor to the ribs that can't be matched. Plus, cooking them in the crockpot ensures they come out perfectly cooked every time.
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Crock Pot Lasagna Slow Cooker

Main Ingredients: Lean Ground Turkey, Onion, Pasta Sauce, Fresh Basil
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Who says you can't make lasagna in your crockpot? This recipe proves that it can be done, and with delicious results. Layers of pasta, meat, and cheese are slow-cooked to perfection, creating a hearty and satisfying meal that will please the whole family. And with the addition of beer, the flavors are taken to a whole new level.
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Crock Pot Slow Cooker Turkey Breast

Main Ingredients: Bone In Turkey Breast, Butter, Sea Salt, Black Pepper
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If you're looking for a new way to cook your Thanksgiving turkey, give this crockpot turkey breast recipe a try. The beer and herb marinade infuses the turkey with flavor and keeps it moist and tender while cooking. Plus, using the crockpot frees up your oven for all those delicious side dishes!
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Crock Pot Jambalaya - Slow Cooker Delight

Main Ingredients: Diced Tomatoes, Italian Sausages, Cooked Ham, Vegetable
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This slow cooker jambalaya is a Cajun-inspired dish that is full of flavor and spice. And the addition of beer gives it an extra kick that sets it apart from other jambalaya recipes. Simply add all the ingredients to your crockpot and let it cook low and slow for a delicious and easy meal.
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Killer Crockpot Carnitas (Slow Cooker)

Main Ingredients: Pork Butt, Ground Cumin, Chili Powder, Cayenne Pepper
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Carnitas are a popular Mexican dish that is typically made by slow-cooking pork until it is tender and falling apart. This crockpot version takes all the hassle out of making carnitas and adds a secret ingredient – beer! The result is a flavorful and juicy dish that is perfect for tacos, burritos, or even on its own.
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Slow Cooker Mis’sippi Swiss Steak

Main Ingredients: Blade Steak, Au Jus Gravy Mix, Ranch Salad Dressing
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Looking for a new twist on Swiss steak? Look no further than this delicious Mis'sippi version! The addition of beer and Italian dressing mix gives this dish a whole new level of flavor. And cooking it in the slow cooker makes it a breeze to prepare. Serve over rice or with a side of mashed potatoes for a tasty and comforting meal.
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Slow Cooker Apple Crisp (crock-pot)

Main Ingredients: Cooking Apples, Oats, Flour, Light Brown Sugar
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Don't forget about dessert! This slow cooker apple crisp is the perfect ending to any meal, and the addition of beer in the recipe makes it even better. The combination of tender apples, warm spices, and a crunchy oat topping is sure to be a crowd-pleaser. Plus, it's all made in your crockpot, so you can enjoy a delicious dessert without all the fuss.
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Swiss Steak

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If you're a fan of the classic Swiss steak, then you'll love this recipe. The combination of tender beef, tomato-based sauce, and beer creates a rich and flavorful dish that is perfect for any occasion. And it's all made in one pot for easy cleanup. Serve over rice or with a side of mashed potatoes for a complete meal.
Main Ingredients: Onions, Ribs, Round Steak, Flour, Salt, Diced Tomatoes
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This crockpot Swiss steak recipe is a must-try for any meat lover. The slow cooker creates tender and juicy steak that is bursting with flavor. And the addition of beer in the sauce adds a unique and delicious twist. Serve over noodles or with a side of roasted vegetables for a satisfying meal.
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If you're a fan of Mexican street tacos, you'll love this crockpot version that is packed with flavor. The combination of beer, spices, and tender beef creates an authentic and mouthwatering dish that is perfect for your next taco night. Plus, the slow cooker makes it easy to prepare and keeps the meat tender and juicy.
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Slow Cooker Goulash (Classic Crock Pot Goulash)

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This classic goulash recipe gets a slow cooker makeover, making it a breeze to prepare. The addition of beer in the recipe adds a depth of flavor that can't be matched. Serve over noodles or with a side of crusty bread for a hearty and comforting meal that will warm you up on a cold night.
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Slow Cooker Crock Pot Tater Tot Casserole

Main Ingredients: Ground Beef, Rotel, Frozen Tater Tots, Cream Of Chicken
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This tater tot casserole is the ultimate comfort food, and the slow cooker makes it even better. Simply layer all the ingredients in your crockpot and let it cook low and slow for a delicious and easy meal. The addition of beer adds a unique twist to this family favorite dish.
18 of 20

Crock Pot / Slow Cooker Copy Cat Wendy’s Chili

Main Ingredients: Ground Beef, Yellow Onion, Green Bell Peppers, Celery
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If you love Wendy's chili, you'll love this copycat recipe that can be made in your crockpot. It's packed with flavor and can be made ahead of time, making it perfect for busy weeknights. The addition of beer in the recipe adds a depth of flavor that sets it apart from other chili recipes.
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Slow Cooker Chicken Alfredo Crock Pot

Main Ingredients: Olive Oil, Chicken Breasts, Heavy Cream, Chicken Broth
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This slow cooker chicken Alfredo is a creamy and indulgent dish that is sure to please. And with the addition of beer, the flavors are taken to a whole new level. Simply add all the ingredients to your crockpot and let it cook low and slow for a delicious and easy meal.
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Slow Cooker – Crock Pot Lasagna

Main Ingredients: Ground Beef, Salt, Pepper, Italian Seasoning, Tomato
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If you love lasagna but don't have the time to make it from scratch, this recipe is for you. The slow cooker does all the work for you, creating a delicious and satisfying meal that the whole family will love. And the addition of beer in the sauce adds a unique twist that takes this dish to the next level.

Slow Cooking for Maximum Flavor

One of the best things about using a crock pot for this Swiss steak recipe is the slow cooking process. As the ingredients simmer together for hours, the flavors have time to meld and intensify, resulting in a rich and savory dish. This also allows for the tougher cuts of beef to become tender and melt-in-your-mouth delicious. The convenience of the crock pot also means that you can start this recipe in the morning and come home to a warm and comforting meal after a long day.

Key Ingredients for a Perfect Swiss Steak

Beef round steak is the star of this dish, and it's important to choose the right cut of meat. Opt for a thick, well-marbled cut to ensure a tender and flavorful result. All-purpose flour is used to coat the beef, adding a crispy texture and helping to thicken the sauce. Carrots, onion, celery and bell pepper provide the classic flavor and texture of Swiss steak, while diced tomatoes, tomato sauce and beef broth create a rich and tangy sauce that ties everything together.

Make it Your Own

While this recipe is delicious as is, feel free to add your own twist to make it your own. Some suggestions include adding potatoes or mushrooms to the mix, or even adding a splash of red wine to the sauce for an extra depth of flavor. You can also adjust the level of heat by adding some red pepper flakes for a kick or honey for a touch of sweetness.

The Perfect Side Dishes

This taste of home Swiss steak crock pot recipe is a complete meal in itself, but it's always nice to have a side dish to round out the meal. Some great options include mashed potatoes to soak up the delicious sauce, steamed vegetables for a healthy option, or crusty bread to soak up all the flavors.

Final Thoughts

The taste of home Swiss steak crock pot recipe is a tasty and convenient way to enjoy this classic dish. With minimal prep and cooking time, you can have a delicious and hearty meal that will satisfy the whole family. So why not give it a try and see for yourself why this recipe has stood the test of time.
20 taste of home swiss steak crock pot recipe Prepare to be amazed!

Slow Cooker Swiss Steak

yield: 4 total time: 490 minutes
5.0 Stars (3 reviews)
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Ingredients

  • 6 beef blade steaks medium
  • 8 ounces fresh mushrooms thinly sliced
  • 1 onion medium, sliced
  • 1 tablespoon fresh thyme minced
  • 1 1/2 teaspoons sweet paprika
  • 3/4 cup chicken stock
  • 1/4 cup dry sherry
  • 1/4 cup flour
  • 4 tablespoons oil
  • salt
  • pepper
  • 2 tablespoons fresh parsley chopped
  • 1/2 cup heavy cream

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 16 grams
  • Cholesterol : 50 milligrams
  • Fat : 28 grams
  • Fiber : 2 grams
  • Protein : 5 grams
  • SaturatedFat : 9 grams
  • Sodium : 370 milligrams
  • Sugar : 4 grams
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