18 Taste Of Home Swedish Meatball Recipe Prepare To Be Amazed!

Published on: Mar 7, 2024

If you're craving a taste of Sweden, look no further than this delicious Swedish meatball recipe. Not only will it transport you to the charming streets of Stockholm, but it's also a tried-and-true family favorite. These meatballs are full of flavor and are sure to become a staple in your household. So put on your apron and get ready to impress your taste buds with this authentic Swedish dish.

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IKEA’s Swedish Meatball (Knock-Off)…..Delicious!!

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No need to go to a fancy restaurant to enjoy authentic Swedish meatballs. With this easy homemade recipe, you can make delicious and tender meatballs right in your own kitchen. Serve them with mashed potatoes, lingonberry jam, and brown gravy for the full Swedish experience.
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Swedish Meatball Casserole

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Nothing says home-cooked comfort food quite like a dish of Swedish meatballs. This recipe will remind you of family dinners and cozy evenings with its rich and flavorful meatballs simmered in a creamy beef broth sauce.
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Take your taste buds on a trip to Sweden with this easy and flavorful Swedish meatball casserole. Packed with vegetables, egg noodles, and juicy meatballs, this dish also includes a surprise ingredient - crushed potato chips - for a crunchy and delicious topping that will have everyone asking for seconds.
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Swedish Meatball Saute

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Swedish Meatball Pasta Bake

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Last but not least, we have the ultimate Swedish meatball recipe. Made with ground beef and pork, breadcrumbs, and a secret ingredient - grated Parmesan cheese - these meatballs are the epitome of juicy, flavorful, and utterly delicious. Serve them with lingonberry jam and mashed potatoes for a truly authentic Swedish meal.

The Perfect Blend of Seasonings

Swedish meatballs are known for their unique blend of seasonings and spices, giving them a distinct and irresistible flavor. This recipe combines ground beef, ground pork, and breadcrumbs to create the perfect texture. The addition of allspice and nutmeg adds a warm and aromatic touch, while fresh parsley adds a pop of freshness. These bold and flavorful meatballs will have your taste buds dancing with joy.

A Creamy and Delicious Sauce

No Swedish meatball is complete without a creamy and delicious sauce. This recipe uses a classic roux as the base of the sauce, giving it a smooth and velvety texture. The addition of beef broth and sour cream adds a depth of flavor and richness. To add a touch of sweetness, lingonberry jam is stirred in, giving the sauce a unique and traditional twist. This savory sauce perfectly complements the meatballs and creates a mouthwatering combination.

A Versatile Dish

One of the best things about this Swedish meatball recipe is its versatility. While they are often served as an appetizer or main course, they can also be enjoyed in a variety of ways. Serve them over a bed of mashed potatoes for a hearty meal, or with noodles for a more traditional approach. These meatballs can also be made ahead of time and frozen for a quick and easy meal option. No matter how you choose to enjoy them, these Swedish meatballs are sure to become a household favorite.

Bringing Sweden to Your Table

With this taste of home Swedish meatball recipe, you can bring a piece of Sweden to your own dining table. The combination of bold flavors, creamy sauce, and versatile options makes this dish a standout. So next time you're in the mood for a taste of something new and delicious, give this recipe a try. Your taste buds will thank you.

18 taste of home swedish meatball recipe Prepare to be amazed!

Swedish Meatball Gravy

yield: 4 total time: 20 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 tablespoon butter
  • 1 tablespoon flour
  • 1 1/2 cups chicken broth
  • 2 teaspoons brown sugar
  • 1/4 teaspoon beef base optional, see notes
  • 1/2 cup heavy cream
  • 20 frozen meatballs or more
  • mashed potatoes
  • cranberries

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 60 milligrams
  • Fat : 18 grams
  • Fiber : 2 grams
  • Protein : 3 grams
  • SaturatedFat : 11 grams
  • Sodium : 140 milligrams
  • Sugar : 3 grams
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