17+ Taste Of Home Stuffing Recipe Thanksgiving They're Simply Irresistible!
Published on: Mar 2, 2024
When it comes to Thanksgiving, there's nothing quite like the comforting and familiar flavors of a homemade stuffing. And for many, a taste of home is exactly what they crave during this holiday season. That's why we've put together the ultimate stuffing recipe that will not only satisfy your taste buds but also bring back memories of childhood Thanksgivings spent with loved ones. So gather around the table and get ready to savor the taste of home with this delicious stuffing recipe.
Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
Thanksgiving is a time for gathering around the table with loved ones and indulging in all of our favorite holiday dishes. And no Thanksgiving feast is complete without a delicious stuffing to complement the star of the show - the turkey. But with so many different variations of this classic dish, it can be overwhelming to choose just one. That's why we've rounded up the top 20 beer can chicken recipes for you to try this Thanksgiving. From traditional to unique, there's something for everyone on this list. So grab a cold one and let's get cooking!
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Classic Traditional Thanksgiving Stuffing
Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
For those who prefer to stick to the tried and true, our classic traditional Thanksgiving stuffing recipe is a must-try. Made with cubed bread, celery, onion, and savory herbs and spices, this stuffing is the epitome of comfort food. It's the perfect complement to a juicy beer can chicken and will have your guests coming back for seconds (and maybe even thirds).
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Multi-Cooker Thanksgiving Stuffing
Main Ingredients: Low Sodium Chicken Broth, Large Eggs, Salt, Pepper
Short on time? No problem. This multi-cooker Thanksgiving stuffing recipe is perfect for those looking for a quick and easy side dish. Simply throw all the ingredients into your favorite multi-cooker and let it do the work for you. The end result is a flavorful and moist stuffing that will have everyone fooled into thinking you spent hours in the kitchen.
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Easy Thanksgiving Stuffing
Main Ingredients: Bread Cubes, Salted Butter, Onion, Minced Garlic
For those who are new to the kitchen or just looking for a stress-free Thanksgiving, this easy stuffing recipe is for you. Made with just a handful of ingredients, including your favorite store-bought stuffing mix, this dish comes together in no time. But don't let its simplicity fool you - the flavors are anything but basic.
No Thanksgiving feast is complete without a perfectly roasted turkey. And this recipe for a classic roasted Thanksgiving turkey is sure to impress. With a crispy golden skin and juicy, flavorful meat, this turkey will be the star of your holiday table. And don't forget to save those drippings for a delicious homemade gravy!
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Classic Stuffing
Main Ingredients: Butter, Olive Oil, Onion, Celery Stalks, Salt, Black
If you're looking for a classic stuffing recipe with a twist, this one's for you. Made with a combination of bread and cornbread, this stuffing has a unique texture and flavor that will have your taste buds dancing. And the addition of bacon and apples takes this dish to a whole new level of deliciousness.
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Thanksgiving Stuffing Pasta Nests
Main Ingredients: Thin Spaghetti, Butter, Minced Garlic, Diced Onions
If you're feeling adventurous and want to try something new this Thanksgiving, these stuffing pasta nests are a must-try. Made with a mixture of pasta, eggs, and your favorite stuffing, these bite-sized appetizers are the perfect way to kick off your holiday feast. And they're sure to be a hit with both kids and adults alike.
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Thanksgiving Sides
Main Ingredients: Sweet Potatoes, Eggs, Whole Milk, Grated Nutmeg, Ground
Thanksgiving is all about the sides, and this list wouldn't be complete without a few delicious options to round out your holiday meal. From green bean casserole to sweet potato casserole and everything in between, these Thanksgiving sides are guaranteed to be a hit with your family and friends.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving meal is complete without cranberry sauce, and this recipe is a game-changer. Made with just a handful of ingredients, including fresh cranberries, this sauce has the perfect balance of sweet and tart flavors. And the best part? It can be made ahead of time, leaving you with one less thing to worry about on the big day.
Mashed potatoes are a staple on every Thanksgiving table, and this recipe for the best mashed potatoes is sure to be a crowd-pleaser. Made with cream cheese and sour cream, these potatoes are rich, creamy, and oh-so-delicious. And they're the perfect accompaniment to your beer can chicken and gravy.
Main Ingredients: Olive Oil, Vegan Butter, Wild Mushrooms, Cremini
For our vegan and vegetarian friends, we haven't forgotten about you. This wild mushroom stuffing is not only vegan-friendly, it's also bursting with flavor. Made with a variety of mushrooms, herbs, and vegetable broth, this stuffing is a tasty alternative to the traditional meat-based version.
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Leftover Thanksgiving Stuffing Muffins
Main Ingredients: Stuffing, Roasted Turkey, Large Eggs, Low Sodium
Don't know what to do with all that leftover stuffing? Turn it into these delicious stuffing muffins! Simply mix your leftover stuffing with eggs, cheese, and any other desired ingredients, and bake them up in a muffin tin. They make for a tasty breakfast or snack the day after Thanksgiving.
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OREO Cookie Balls - Thanksgiving Turkey
Main Ingredients: Oreo Cookies, Cream Cheese, Semi Sweet Baking
Looking for a fun and festive dessert for Thanksgiving? These Oreo cookie balls in the shape of turkeys are sure to be a hit with kids and adults alike. Made with crushed OREO cookies, cream cheese, and decorated with candy corn, these treats are a fun and easy way to end your holiday meal.
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Easy Thanksgiving Stuffing with Sage
Main Ingredients: Butter, Diced Onion, Chopped Celery, Cubed Bread, Salt
This easy stuffing recipe is a classic with a twist. The addition of sage gives this dish a warm and earthy flavor that pairs perfectly with the other traditional Thanksgiving flavors. And with just a handful of ingredients, it's a quick and easy side dish to add to your holiday menu.
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Cornbread Stuffing
Main Ingredients: Cornbread, Breakfast Sausage, Celery, Yellow Onion
If you're a fan of cornbread, this stuffing recipe is a must-try. Made with crumbled cornbread, this dish has a slightly sweet and buttery flavor that pairs perfectly with the savory flavors of Thanksgiving. And for an extra kick of flavor, try adding some diced jalapenos to your stuffing.
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Easy Turkey Stuffing
Main Ingredients: Ciabatta, Butter, Olive Oil, Small Onion, Celery Stalk
For those who want all the flavors of a traditional stuffing without all the fuss, this easy turkey stuffing recipe is for you. Made with pre-made stuffing mix, this dish comes together in no time and has all the classic flavors you know and love. It's the perfect complement to your beer can chicken and gravy.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Caramel Syrup, Pumpkin Pie Spice, Cinnamon
No holiday celebration is complete without a festive drink, and this Thanksgiving punch is sure to be a hit. Made with apple cider, cranberry juice, and a splash of sparkling wine, this punch is both refreshing and delicious. Plus, it's easy to make in large batches for all your guests to enjoy.
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Sourdough Thanksgiving Stuffing
Main Ingredients: Sourdough Bread, Sausage Meat, Butter, Celery, Leek
Sourdough bread adds a unique flavor and texture to this Thanksgiving stuffing recipe. And with the addition of apples and sweet Italian sausage, this dish is packed with flavor. It's a great option for those looking for a stuffing that's a little bit different from the traditional version.
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Homemade Stuffing
Main Ingredients: Diced Onion, Celery Stalks, Garlic Cloves, Butter
If you're feeling ambitious and want to make everything from scratch, this homemade stuffing recipe is for you. From baking your own bread to creating your own stock, this dish is a labor of love. But the end result is a stuffing that's bursting with flavor and sure to impress your guests.
If you're looking for a lighter side dish to balance out all the rich and heavy Thanksgiving foods, this Thanksgiving slaw is a great option. Made with Brussels sprouts, apples, cabbage, and cranberries, this slaw is both refreshing and flavorful. Plus, it's a great way to sneak in some extra veggies on the holiday.
Ingredients You'll Need
1. Bread
The foundation of any good stuffing recipe is bread, and for this recipe, we recommend using a loaf of crusty french bread. Its sturdy texture and slightly tangy flavor make it the perfect base for absorbing all the savory flavors in the dish.
2. Vegetables
To add some color and nutrients to the stuffing, we've included a mix of onions, celery, and carrots. These aromatic vegetables not only add a depth of flavor but also provide a nice crunch to the finished dish.
3. Sausage
For a protein-packed addition, we've added sweet Italian sausage to this stuffing recipe. The sausage adds a savory and slightly spicy element that complements the other ingredients perfectly.
4. Herbs and Spices
No stuffing is complete without a blend of herbs and spices. For this recipe, we've used sage, thyme, and rosemary for a classic Thanksgiving flavor profile. We've also added a pinch of red pepper flakes for a subtle kick of heat.
5. Broth
To keep the stuffing moist and flavorful, we've used chicken broth as the liquid in this recipe. You can use homemade or store-bought broth, whichever is more convenient for you.
Preparation Steps
1. Toast the bread
Start by cutting the bread into 1-inch cubes and toasting them in the oven until they are golden and crispy. This will help the bread hold its shape and texture when mixed with the other ingredients.
2. Cook the sausage
In a skillet, cook the sweet Italian sausage until it is browned and cooked through. Remove it from the pan and set it aside.
3. Sauté the vegetables
Using the same skillet, sauté the onion, celery, and carrots until they are tender. This will infuse the vegetables with the flavors from the sausage and create a delicious base for the stuffing.
4. Mix everything together
In a large bowl, combine the toasted bread cubes, cooked sausage, sautéed vegetables, and herbs and spices. Gradually pour in the chicken broth and mix everything together until the bread is evenly coated.
5. Bake and Serve
Transfer the stuffing mixture to a greased baking dish and bake in the oven for 30-35 minutes, or until the top is golden and crispy. Serve hot and enjoy the taste of home with every bite.
In just a few simple steps, you can create a delicious and comforting stuffing that will be the star of your Thanksgiving feast. So this holiday season, bring the taste of home to your table with this mouth-watering stuffing recipe.
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