19 Taste Of Home Slow Cooker Swiss Steak Recipe Unleash Your Inner Chef!

Published on: Mar 24, 2024

The slow cooker is a busy home cook's best friend. With just a few minutes of prep time, you can have a delicious and hearty meal waiting for you at the end of a busy day. And with this taste of home slow cooker swiss steak recipe, you can add some old-fashioned comfort to your dinner rotation. This recipe is perfect for busy weeknights or lazy Sundays, and it's sure to become a family favorite.

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This slow cooker Swiss steak recipe is a classic comfort food that will warm your heart and your stomach. Tender beef, flavorful vegetables, and a rich gravy all come together in the crockpot for a meal that is sure to please everyone in the family. Plus, the slow cooker does all the work for you, making it the perfect recipe for busy weeknights or lazy weekends.
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SLOW COOKER SWISS STEAK AND ONION

Main Ingredients: All Purpose Flour, Salt, Dry Mustard, Black Pepper
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For a twist on the traditional Swiss steak, try adding some onions to the mix. The caramelized onions add a depth of flavor to this dish and pair perfectly with the tender beef and tangy tomato sauce. This recipe is also gluten-free, making it a great option for those with dietary restrictions.
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Slow Cooker Swiss Steak and Onion

Main Ingredients: All Purpose Flour, Salt, Dry Mustard, Black Pepper
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If you're short on time, this slow cooker Swiss steak and onion recipe is the perfect solution. Simply throw all the ingredients into the crockpot and let it do its magic while you go about your day. When you come back, you'll have a delicious and hearty meal waiting for you.
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Slow Cooker Swiss Steak Gluten Free

Main Ingredients: Chuck Roast, Gluten, Diced Tomatoes, Coconut Milk
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For those following a gluten-free diet, this slow cooker Swiss steak recipe is a must-try. The beef is coated in a gluten-free flour mixture before being slow-cooked to perfection. The result is a tender and flavorful dish that is safe for those with gluten sensitivities.
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Swiss Steak {crock Pot}

Main Ingredients: Beef Steak, Flour, Olive Oil, Onions, Green Peppers
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This Swiss steak crockpot recipe is a game-changer for busy weeknights. With just a few simple ingredients and minimal prep time, you can have a delicious and satisfying meal on the table without breaking a sweat. Plus, the slow cooking method allows the flavors to develop and intensify, making this dish even more delicious.
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If you're a fan of one-pot meals, this crockpot Swiss steak recipe is for you. Not only does it require minimal cleanup, but it also packs a punch of flavor. The tender beef, tangy tomato sauce, and savory seasonings all come together for a meal that will have everyone asking for seconds.
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Crock Pot Roast (Slow Cooker Pot Roast)

Main Ingredients: Chuck Roast, Garlic Powder, Salt, Pepper, Potatoes
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Pot roast is a classic comfort food that is perfect for any time of year. But instead of slaving over a hot oven, try making it in the crockpot. This crockpot roast recipe is the ultimate comfort food – tender beef, flavorful vegetables, and a rich gravy all come together for a meal that will warm your soul.
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Crock Pot Slow Cooker Crack Chicken

Main Ingredients: Chicken Breast, Dried Parsley, Dried Dill, Dried
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If you're looking for a new way to prepare chicken, look no further than this crockpot slow cooker crack chicken. This recipe gets its name from the addictive combination of ranch dressing, cream cheese, and bacon. It's a crowd-pleaser and perfect for potlucks or game day gatherings.
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The Secret to Crockpot Ribs (Slow Cooker)

Main Ingredients: Ribs, Dry Rub, Barbecue Sauce
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If you love ribs but hate the hassle of cooking them, this slow cooker rib recipe is for you. The secret to tender and flavorful ribs is cooking them low and slow, and the crockpot makes it easy. With just a few simple ingredients and a few hours in the slow cooker, you can have fall-off-the-bone ribs without ever turning on the grill.
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Crock Pot Lasagna Slow Cooker

Main Ingredients: Lean Ground Turkey, Onion, Pasta Sauce, Fresh Basil
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Lasagna is a family favorite, but it can be a bit time-consuming to make. This crockpot lasagna recipe allows you to enjoy all the flavors of traditional lasagna with minimal effort. Plus, the slow cooker method results in a perfectly cooked and delicious meal every time.
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Killer Crockpot Carnitas (Slow Cooker)

Main Ingredients: Pork Butt, Ground Cumin, Chili Powder, Cayenne Pepper
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Carnitas are a Mexican-style dish that is usually made by frying pork in oil. But with this crockpot carnitas recipe, you can skip the frying and still get tender and flavorful meat. The slow cooking method allows the pork to become tender and juicy, perfect for tacos, burritos, or even on top of a salad.
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Slow Cooker Apple Crisp (crock-pot)

Main Ingredients: Cooking Apples, Oats, Flour, Light Brown Sugar
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For a delicious and easy dessert, try making this slow cooker apple crisp. Simply toss the ingredients into the crockpot and let it do its thing while you enjoy your meal. The result is a warm and comforting dessert that is perfect for any occasion.
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Slow Cooker Swiss Steak Supper

Main Ingredients: Beef Top Round Steak, Seasoned Salt, Canola Oil, Medium
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This slow cooker Swiss steak supper is a complete meal in one pot. The tender beef, flavorful vegetables, and creamy gravy all come together for a satisfying and delicious meal that will please the whole family. Plus, the slow cooking method allows the flavors to meld together for an even more delicious dish.
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Slow-Cooker Swiss Steak and Gravy

Main Ingredients: Cubed Steaks, Salt, Pepper, Onion, Sliced Mushrooms
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This slow-cooker Swiss steak and gravy recipe is a must-try for any meat and potatoes lover. The tender beef, rich gravy, and hearty vegetables make for a filling and delicious meal. And with the slow cooker doing all the work for you, it's a no-fuss recipe that is perfect for busy weeknights.
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Slow-Cooker Swiss Steak Supper

Main Ingredients: Boneless Beef Round Steak, Seasoned Salt, Small Red
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For a no-fuss dinner option, try this slow-cooker Swiss steak supper. The tender beef, tangy tomato sauce, and savory seasonings make for a tasty and comforting meal. And with the slow cooker doing all the work, you can sit back and relax while dinner cooks itself.
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This classic slow cooker Swiss steak recipe is a must-try for any meat and potatoes lover. The tender beef, tangy tomato sauce, and savory seasonings all come together for a hearty and satisfying meal. And with the slow cooking method, the flavors develop and intensify for an even more delicious dish.
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For a simple and delicious meal, try making this easy slow cooker Swiss steak. With just a few ingredients and minimal prep time, you can have a flavorful and satisfying dinner on the table without any stress. Plus, the slow cooking method ensures that the beef is tender and juicy every time.
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Apple-Mushroom Slow Cooker Swiss Steak

Main Ingredients: Apple Butter, Condensed Cream Of Mushroom Soup, Tomato
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This apple-mushroom slow cooker Swiss steak recipe is a unique twist on the classic dish. The apples add a touch of sweetness while the mushrooms add a depth of flavor. It's a delicious and comforting meal that is perfect for fall or winter nights.
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Slow Cooker/Crock Pot Mock Swedish Meatballs

Main Ingredients: Meatballs, Cream Of Mushroom Soup, Beef Broth, Steak
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If you're a fan of Swedish meatballs but don't want to go through the hassle of making them from scratch, try this slow cooker mock Swedish meatball recipe. With frozen meatballs and a few pantry staples, you can have a delicious and comforting meal in no time. And the slow cooker method allows the flavors to develop and meld together for a tasty dish.

The Perfect Cut of Meat

Swiss steak is a classic dish that has been enjoyed by families for generations. The key to a successful slow cooker swiss steak is choosing the right cut of meat. The recipe calls for a round steak, which is a lean and tough cut of meat that becomes tender and flavorful when cooked low and slow in the slow cooker. Make sure to trim any excess fat from the steak before adding it to the slow cooker, as this will result in a more flavorful and less greasy dish.

Flavorful Seasonings

While the slow cooker does most of the work in this recipe, the seasonings are what really bring the dish to life. The combination of garlic, onion, and bell pepper add layers of flavor to the swiss steak. The tomato sauce and worcestershire sauce provide a rich and tangy base for the dish, while the brown sugar adds a touch of sweetness. And let's not forget the dried thyme, paprika, and salt and pepper, which elevate the dish to the next level.

Slow Cooked Perfection

Once all the ingredients are combined in the slow cooker, it's time to let the magic happen. Cooking the swiss steak on low for 8 hours allows all the flavors to meld together and the meat to become tender and juicy. The aroma that will fill your home as the dish cooks will have your mouth watering in anticipation.

Serving Suggestions

When the slow cooker swiss steak is done, it's time to dig in! This dish pairs perfectly with creamy mashed potatoes or buttery egg noodles. You can also serve it with a side of steamed vegetables for a well-rounded meal. And don't forget to top your swiss steak with the delicious gravy that has been cooking alongside it in the slow cooker.

Make it Your Own

This taste of home slow cooker swiss steak recipe is a great base for creating your own version of the dish. You can add different vegetables like carrots or mushrooms, or swap out the round steak for a different cut of meat like chuck roast. You can also adjust the seasonings to your liking, adding more or less of each depending on your taste preferences.

In conclusion, this taste of home slow cooker swiss steak recipe is a delicious and easy way to bring some classic comfort to your dinner table. With simple ingredients and minimal prep time, you can create a flavorful and satisfying meal that will have your family asking for seconds. So dust off your slow cooker and give this recipe a try – you won't be disappointed.

19 taste of home slow cooker swiss steak recipe Unleash your inner chef!

Slow Cooker Swiss Steak

yield: 4 total time: 490 minutes
5.0 Stars (3 reviews)
View Recipe

Ingredients

  • 6 beef blade steaks medium
  • 8 ounces fresh mushrooms thinly sliced
  • 1 onion medium, sliced
  • 1 tablespoon fresh thyme minced
  • 1 1/2 teaspoons sweet paprika
  • 3/4 cup chicken stock
  • 1/4 cup dry sherry
  • 1/4 cup flour
  • 4 tablespoons oil
  • salt
  • pepper
  • 2 tablespoons fresh parsley chopped
  • 1/2 cup heavy cream

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 16 grams
  • Cholesterol : 50 milligrams
  • Fat : 28 grams
  • Fiber : 2 grams
  • Protein : 5 grams
  • SaturatedFat : 9 grams
  • Sodium : 370 milligrams
  • Sugar : 4 grams
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