18 Taste Of Home Mexican Meatloaf Recipe Discover Culinary Perfection!

Published on: May 20, 2024

This delicious Mexican meatloaf recipe is a perfect blend of traditional and modern flavors. It's a hearty and comforting dish that will transport you to the vibrant streets of Mexico with every bite. Whether you're a meatloaf fan or looking for a new twist on the classic dish, this recipe is sure to become a family favorite. So put on your apron and get ready to impress your taste buds with this mouth-watering Mexican meatloaf!

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Slow Cooked Mexican Meatloaf

Main Ingredients: Ground Beef, Corn Chips, Taco Sauce, Beaten Egg
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This slow cooked Mexican meatloaf is a delicious twist on the classic comfort food. Made with traditional Mexican spices and flavors, this meatloaf is sure to be a hit with your family and friends. The best part? It’s made in the slow cooker, making it an easy and hassle-free dinner option.
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Lighter Mexican Meatloaf

Main Ingredients: Cooking Spray, Ground Turkey, Ground Chicken, Black
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For those looking for a lighter version of the classic meatloaf, this recipe is for you. Made with lean ground turkey and filled with Mexican-inspired ingredients, this meatloaf is full of flavor but with fewer calories. Serve with a side of fresh salsa and avocado for a light and satisfying meal.
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This traditional Mexican meatloaf recipe is a must-try for any meatloaf lover. Packed with spicy chorizo, sweet corn, and savory cheese, this meatloaf is bursting with flavor. Serve with a side of Mexican rice and guacamole for a complete and satisfying meal.
Main Ingredients: Hamburger, Corn Chips, Salsa, Eggs, Chili Powder
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If you follow a paleo diet, you don’t have to miss out on the deliciousness of Mexican meatloaf. This recipe uses coconut flour instead of traditional bread crumbs, making it paleo-friendly. It’s also packed with fresh vegetables and spices, making it a healthy and flavorful option for your next dinner.
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Paleo Mexican Meatloaf

Main Ingredients: Lean Ground Beef, Green Bell Pepper, White Onion
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For a fun twist on the classic meatloaf, try making these Mexican meatloaf muffins. They’re perfect for meal prep or serving as an appetizer at your next fiesta. Made with lean ground beef and black beans, these muffins are a tasty and protein-packed option for any occasion.
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Mexican Meatloaf Muffins

Main Ingredients: Avocado Oil, Small Yellow Onion, Yellow Bell Pepper
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For those following a low carb or keto diet, this Mexican meatloaf recipe is a delicious and satisfying option. Made with pork rinds instead of bread crumbs and filled with spicy peppers and cheese, this meatloaf is full of flavor while still being low in carbs.
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Low Carb Mexican Meatloaf

Main Ingredients: Ground Beef, Eggs, Salsa, Lavash, Chili Powder, Cumin
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If you’re in the midst of a Whole30 challenge, this Mexican meatloaf recipe is a delicious and compliant option. Made with grass-fed beef and fresh vegetables, this meatloaf is packed with nutrients and flavor. Serve with a side of roasted sweet potatoes for a complete and satisfying meal.
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Paleo Whole30 Mexican Meatloaf

Main Ingredients: Ground Beef, Red Pepper, Salt, Garlic Oil, Large Eggs
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This slow cooker Mexican meatloaf is a game-changer for busy weeknights. Simply mix the ingredients together and let your slow cooker do the work for you. The end result is a flavorful and tender meatloaf that will have everyone coming back for seconds.
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Slow Cooker Mexican Meatloaf

Main Ingredients: Olive Oil, Onion, Jalapeno, Garlic, Ground Beef, Ground
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For something a little different, try making these crazy good Southwestern Mexican meatloaf burgers. Made with ground chicken and packed with corn and jalapenos, these burgers are a tasty and unique way to enjoy the flavors of Mexican meatloaf. Serve on a bun or lettuce wrap for a fun and satisfying meal.
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Crazy Good Southwestern Mexican Meatloaf Burgers

Main Ingredients: Ground Beef, Tortilla Chips, Cheddar Cheese, Pasilla
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Creole Contessa: Mexican Meatloaf with Garlic Mashed Potatoes
This Mexican cornbread recipe is the perfect side dish to serve with your favorite Mexican meatloaf. Made with cornmeal, green chilies, and cheddar cheese, this cornbread is a delicious and slightly spicy addition to any meal. Serve warm with a slather of butter for the ultimate comfort food experience.
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For those with gluten sensitivities, this gluten-free Mexican meatloaf recipe is a must-try. Made with gluten-free bread crumbs and ground turkey, this meatloaf is a healthier and allergy-friendly version of the classic dish. Serve with a side of roasted vegetables for a complete and satisfying meal.
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Norm’s Gluten-Free Mexican Meatloaf

Main Ingredients: Ketchup, Molasses, Apple Cider Vinegar, Adobo, Ground
For a fun twist on Mexican meatloaf, try making these stuffed peppers filled with black beans, rice, and cheese. These peppers are a great way to use up any leftover meatloaf and make for a delicious and filling meal. Serve with a side of homemade salsa for an extra kick of flavor.
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Mexican Black Bean & Cheese Stuffed Peppers

Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
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This easy Mexican chicken and rice casserole is a great way to use up any leftover meatloaf. Simply mix the meatloaf with enchilada sauce, rice, and black beans and bake in the oven for a quick and flavorful dinner. Top with sour cream and avocado for a delicious and creamy finish.
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Another great way to use up leftover Mexican meatloaf is to make this easy Mexican corn and rice casserole. Made with corn, rice, and tomatoes, this casserole is a tasty and easy option for a weeknight dinner. Top with shredded cheese and bake until bubbly and golden brown.
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Easy Mexican Corn and Rice Casserole

Main Ingredients: Nonstick Cooking Spray, Frozen Corn Kernels, Cooked
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This Mexican picadillo recipe is a great way to switch up your meatloaf game. Similar to meatloaf, picadillo is made with ground meat but is typically served in a stew-like form. Made with ground beef, potatoes, and tomatoes, this dish is hearty and full of Mexican flavors.
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This tangy and slightly sweet Mexican orange sauce is the perfect accompaniment to any Mexican meatloaf. Made with orange juice, honey, and spices, this sauce is a refreshing and flavorful addition to any dish. Drizzle over your meatloaf or use as a dipping sauce for a burst of citrusy flavor.
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For a hearty and comforting meal, try making this Mexican pork shoulder stew. Made with pork shoulder, corn, and beans, this stew is a delicious and filling option for a cold night. Serve with a side of crusty bread for dipping and soaking up all the flavorful broth.

The Perfect Combination of Flavors

Mexican spices and herbs

One of the key factors that make this Mexican meatloaf stand out is the use of Mexican spices and herbs. The combination of cumin, chili powder, and oregano adds a bold and smoky flavor to the meatloaf. These spices are commonly used in Mexican cuisine and give the dish an authentic taste.

Adding a twist with salsa and cheese

To give this meatloaf a Mexican twist, the recipe calls for salsa and cheddar cheese. The salsa adds a tangy and spicy kick while the melted cheese adds a creamy and gooey texture. These ingredients not only enhance the flavor of the meatloaf but also add a pop of color to the dish.

Easy to Make and Customize

Adjusting the spice level

If you prefer a milder flavor, you can easily adjust the amount of spices and salsa used in this meatloaf recipe. Similarly, if you're feeling adventurous, you can add extra spices or even try different types of salsa to create your own unique version of this dish.

Substituting ground beef

While this recipe uses ground beef, you can easily substitute it with ground turkey or chicken for a healthier option. You can also mix different types of ground meat for a more diverse flavor. The flexibility of this recipe allows you to cater to different dietary needs and preferences.

Bringing the Taste of Home to Your Kitchen

With its warm and comforting flavors, this Mexican meatloaf is the perfect dish to make for a family dinner or potluck. It's easy to make and can be customized to suit everyone's taste. Plus, the leftovers make for a delicious next-day lunch. So why not bring a taste of Mexico to your home with this delicious meatloaf recipe?
18 taste of home mexican meatloaf recipe Discover culinary perfection!

Slow Cooked Mexican Meatloaf

yield: 7 total time: 15 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 pounds ground beef chuck is the best
  • 1 cup corn chips crushed into crumbs
  • 1/2 cup taco sauce plus more for drizzling
  • 1 beaten egg
  • 2/3 cup shredded cheddar and/or Monterey Jack cheese
  • 3 tablespoons taco seasoning the kind from the packet
  • scallions optional
  • sour cream optional

Nutrition

  • Calories : 510 calories
  • Carbohydrate : 24 grams
  • Cholesterol : 110 milligrams
  • Fat : 33 grams
  • Fiber : 2 grams
  • Protein : 30 grams
  • SaturatedFat : 12 grams
  • Sodium : 600 milligrams
  • Sugar : 2 grams
  • TransFat : 1.5 grams
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