19 Taste Of Home Baked Mexican Cheese Ball Recipe Get Cooking And Enjoy!

Published on: May 20, 2024

When it comes to hosting a party or gathering, it's always a good idea to have a delicious appetizer on hand to keep your guests satisfied. And what better way to impress your friends and family than with a homemade Mexican cheese ball? This tasty and easy-to-make recipe is sure to be a hit at any event, and will have everyone asking for the recipe. So grab your apron and get ready to whip up a taste of home with this mouthwatering Mexican cheese ball recipe.

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Charred Mexican Zucchini

Main Ingredients: Squash, Olive Oil, Red Pepper Flakes, Salt, Mayonnaise
Charred Zucchini - The Original Dish
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If you're a fan of Mexican flavors, then this recipe for charred Mexican zucchini is a must-try! The combination of zesty lime, spicy chili powder, and smoky charred zucchini will have your taste buds dancing. This dish is perfect as a side dish or even as a vegetarian main course. Plus, it's easy to make and only requires a few simple ingredients.
Main Ingredients: Rice, Chicken Breasts, Taco Seasoning, Oil, Minced
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This hearty and flavorful Mexican casserole is the ultimate comfort food. Layers of ground beef, black beans, corn, and cheese are topped with a crispy tortilla chip crust and baked to perfection. It's a crowd-pleasing dish that is perfect for feeding a hungry crowd. Serve it with a dollop of sour cream and some fresh avocado for a truly delicious meal.
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Slow Cooker Mexican Shredded Chicken Tacos

Main Ingredients: Boneless, Skinless Chicken Breasts, Diced Tomatoes
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Tacos are a beloved Mexican dish, and this slow cooker version is a game-changer. The chicken is cooked until tender and then shredded and mixed with a flavorful blend of spices. Let your slow cooker do all the work while you go about your day, and come home to a delicious and easy Mexican meal. Serve the shredded chicken in warm tortillas and top with your favorite toppings, such as salsa, guacamole, and cheese.
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Mexican Ground Beef Casserole

Main Ingredients: Ground Beef, Medium Yellow Onion, Green Bell Pepper
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This hearty casserole is packed with all the flavors of Mexico. Ground beef is cooked with onions, garlic, and spices before being layered with corn tortillas, black beans, and cheese. Bake until hot and bubbly, and then serve with a generous dollop of sour cream and some sliced jalapenos for some extra heat. This dish is perfect for a cozy night in or for a potluck with friends.
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Stuffed peppers are a classic dish, and this Mexican twist takes them to a whole new level. Bell peppers are filled with a flavorful mixture of ground beef, rice, beans, and spices, and then topped with melted cheese. The result is a colorful, hearty, and delicious meal that will satisfy your cravings for Mexican food. Serve with a side of Spanish rice for a complete meal.
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Delicious Mexican Chicken Casserole

Main Ingredients: Whole Grain Rice, Mexican Cheese, Shredded Cheddar
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This Mexican chicken casserole is a crowd-pleaser. Tender chicken is combined with black beans, corn, and a creamy sauce made with cream cheese and green chilies. Top it off with a layer of crushed tortilla chips and shredded cheese, and bake until bubbly. This dish is perfect for a busy weeknight, as it can be prepped ahead of time and then simply baked when you're ready to eat.
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Cheese balls are a classic party appetizer, and this Mexican version is a real crowd-pleaser. Cream cheese is mixed with taco seasoning, salsa, and shredded cheese, and then rolled in crushed tortilla chips. Serve with tortilla chips, vegetables, or crackers for a tasty and easy snack that will disappear in no time.
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Beefy Mexican Casserole

Main Ingredients: Ground Beef, Medium Onion, Corn, Black Beans, Taco
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This beefy Mexican casserole is a hearty and satisfying meal that the whole family will love. Ground beef is cooked with taco seasoning and enchilada sauce before being layered with tortillas, black beans, corn, and cheese. Bake until hot and bubbly, and then top with your favorite toppings, such as lettuce, tomatoes, and avocado. This dish is perfect for a cozy night in or for a potluck with friends.
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Cheese Ball

Main Ingredients: Bacon, Sour Cream, Cream Cheese, Mexican Cheese
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This simple cheese ball is a perfect appetizer for any occasion. Cream cheese is mixed with shredded cheese, green onions, and spices, and then rolled in chopped pecans. Serve with crackers or sliced vegetables for a tasty and easy appetizer that will impress your guests. This cheese ball can also be made ahead of time and kept in the fridge until ready to serve.
Main Ingredients: Green Pepper, Diced Onion, Oil, Frozen Corn, Salsa
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Mexican rice, also known as arroz rojo, is a staple in Mexican cuisine. This flavorful side dish is made by cooking rice with tomato sauce, chicken broth, and spices. It's the perfect accompaniment to any Mexican meal and can also be used as a filling for burritos or tacos. Make a big batch and freeze the leftovers for an easy side dish for future meals.
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Mexican Vegetarian Casserole

Main Ingredients: Green Bell Pepper, Red Bell Pepper, Onion, Mushrooms
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This vegetarian casserole is packed with all the flavors of Mexico. Layers of tortillas, black beans, corn, and cheese are topped with a zesty enchilada sauce and baked until hot and bubbly. This dish is perfect for vegetarians, but meat-lovers will also enjoy it. Serve with a side of Spanish rice and some guacamole for a complete and delicious meal.
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Mexican Twice Baked Potatoes

Main Ingredients: Russet Potatoes, Vegetable Oil, Salt, Pepper, Lean
Twice baked potatoes are always a hit, and this Mexican version is no exception. Baked potatoes are scooped out and mixed with sour cream, taco seasoning, and cheese before being stuffed back into the potato skins. Bake until hot and crispy, and then top with your favorite toppings, such as salsa, green onions, and cilantro. These potatoes make a great side dish or even a main course for a vegetarian meal.
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This Mexican-style meatloaf is a delicious twist on a traditional favorite. Ground beef is mixed with taco seasoning, corn, and cheese before being baked to perfection. Serve with a side of mashed potatoes and some roasted vegetables for a hearty and comforting meal. Leftovers make great sandwiches the next day!
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MEXICAN STYLE CRUSTLESS QUICHE

Main Ingredients: Red Bell Pepper, Green Onions, Large Eggs, All Purpose
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This crustless quiche is a great way to use up any leftover meats and vegetables you have on hand. Simply mix them with eggs, milk, and cheese, and bake until set. This version is flavored with taco seasoning and salsa, giving it a Mexican flair. It's perfect for breakfast, lunch, or dinner and can be served hot or cold.
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Baked Southwest Eggrolls

Main Ingredients: Frozen Corn, Black Beans, Frozen Chopped Spinach
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These baked eggrolls are packed with all the flavors of the Southwest. Ground beef is cooked with taco seasoning and black beans before being wrapped in eggroll wrappers and baked until crispy. Serve with a side of salsa and some sour cream for dipping. These eggrolls make a great appetizer or even a fun dinner option.
Main Ingredients: Brown Rice, Oil, Garlic, Red Pepper, Diced Onion
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This Mexican skillet casserole is a one-pan meal that is perfect for a busy weeknight. Ground beef is cooked with taco seasoning and then mixed with rice, corn, and black beans. Top it off with cheese and bake until hot and bubbly. This dish is easy to customize with your favorite toppings and is sure to become a family favorite.
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This easy Mexican sour cream dip is a must-have for any party or gathering. Simply mix together sour cream, salsa, taco seasoning, and shredded cheese, and serve with tortilla chips. It's creamy, zesty, and addictive. You can also use it as a topping for tacos or burritos, or as a spread for sandwiches.
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Cheese Enchiladas

Main Ingredients: Chopped Fresh Tomatoes, Chopped Cilantro, Sour Cream
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Enchiladas are a staple in Mexican cuisine, and this cheesy version is a crowd-pleaser. Corn tortillas are filled with a mixture of shredded chicken, cheese, and enchilada sauce, and then baked until hot and bubbly. Serve with a side of Spanish rice and some refried beans for a complete and delicious meal.
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Double Decker Baked Tacos

Main Ingredients: Tortillas, Taco Shells, Lean Ground Beef, Taco
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These double-decker baked tacos are a fun and tasty twist on traditional tacos. Corn tortillas are layered with refried beans, ground beef, and cheese before being baked until crispy. Serve with your favorite toppings, such as lettuce, tomatoes, and sour cream. These tacos are perfect for a busy weeknight and are sure to be a hit with the whole family.
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Red Cheese Enchiladas

Main Ingredients: Oil, Flour, Gebhardt Chili Powder, Garlic Powder
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These red cheese enchiladas are a classic Mexican dish that is loved by many. Corn tortillas are filled with a mixture of shredded chicken, cheese, and enchilada sauce, and then baked to perfection. Serve with a side of Spanish rice and some refried beans for a complete and delicious meal. This dish can also be made ahead of time and kept in the fridge until ready to bake.

The Perfect Blend of Flavors

Full of Mexican-Inspired Ingredients

Mexican cheese ball is a savory appetizer that combines the creamy richness of cream cheese with the bold flavors of Mexican cuisine. The base of this recipe starts with cream cheese, which provides a smooth and tangy texture. To give it an authentic Mexican twist, we add in diced green chilies, chopped jalapenos, and shredded Mexican cheese blend. These ingredients not only add a kick of heat, but also provide a delicious blend of flavors that will have your taste buds dancing.

A Touch of Sweetness

To balance out the spiciness, we also add in a touch of sweetness with chopped mango and honey. These ingredients not only add a pop of color to the cheese ball, but also provide a subtle sweetness that complements the heat from the peppers. The combination of sweet and spicy flavors creates a perfect balance that will have your guests coming back for more.

Easy to Make, Easy to Impress

Simple Preparation

Not only is this Mexican cheese ball bursting with flavor, but it's also incredibly easy to make. All you need to do is mix together the cream cheese, chopped ingredients, and seasonings in a bowl. Once the mixture is well combined, form it into a ball and refrigerate for an hour to allow the flavors to meld together.

Presentation is Key

Homemade appetizers always have a special touch that store-bought ones just can't compete with. Once your cheese ball is chilled, you can get creative with the presentation. Roll it in crushed tortilla chips or chopped nuts for added texture and flavor. Serve it with an array of crackers, veggies, and chips for dipping. Your guests will be impressed not only by the taste but also by the effort you put into creating this delicious appetizer.

Bring the Taste of Home to Your Next Party

Whether you're hosting a game night, potluck, or just looking for a tasty snack, this Mexican cheese ball recipe is a must-try. With its bold flavors and simple preparation, it's sure to be a hit with everyone. So next time you're in need of an appetizer, skip the store-bought options and opt for a taste of home with this homemade Mexican cheese ball.
19 taste of home baked mexican cheese ball recipe Get cooking and enjoy!

Charred Mexican Zucchini

yield: 4 total time: 25 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 4 squash green zucchini, sliced in half lengthwise and seeds removed
  • 3 tablespoons olive oil
  • red pepper flakes
  • salt
  • 1/4 cup mayonnaise
  • 1 cup Mexican cheese queso, crumbled
  • cracked black pepper fresh, to taste
  • ancho chili powder for dusting
  • 1 lime cut into 4 wedges

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 40 milligrams
  • Fat : 26 grams
  • Fiber : 4 grams
  • Protein : 9 grams
  • SaturatedFat : 9 grams
  • Sodium : 680 milligrams
  • Sugar : 6 grams
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