18 Tandoori Paste Recipe Indian You Must Try Them!
Published on: Mar 31, 2024
Tandoori paste is a popular Indian marinade that is used to flavor a variety of dishes, such as tandoori chicken and tandoori paneer. It is made with a combination of aromatic spices and yogurt, giving it a rich and tangy taste. While you can easily find ready-made tandoori paste in stores, making it from scratch at home is not only cost-effective but also allows you to customize the flavors according to your preferences. In this article, we will share a simple and authentic tandoori paste recipe that will help you recreate the delicious flavors of Indian cuisine in your own kitchen.
Main Ingredients: Chicken, Marinade, Lemon Juice, Ghee, Cumin Powder
If you're a fan of Indian cuisine, then you've probably heard of tandoori chicken. This popular dish is known for its mouth-watering blend of spices and tender, juicy chicken. But did you know that you can also make tandoori chicken right at home? With just a few simple ingredients, you can create your own delicious version of tandoori chicken that will impress your family and friends. So grab your apron and get ready to try some of the best tandoori chicken recipes out there!
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Oven-baked Tandoori Chicken With Mint And Coriander...
Main Ingredients: Bone In Chicken Thighs, Minced Ginger, Chopped Garlic
If you're looking for a healthier alternative to traditional tandoori chicken, then this oven-baked version is perfect for you. The chicken is marinated in a blend of yogurt and spices, then baked to perfection in the oven. The result is a flavorful and tender chicken that's perfect for any occasion. And to take it to the next level, serve it with a refreshing mint and coriander chutney for a burst of flavor in every bite.
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Tandoori Marinade
Main Ingredients: Cumin Powder, Coriander Powder, Hot Curry Powder
The key to a great tandoori chicken recipe is the marinade. This flavorful blend of spices, yogurt, and lemon juice is what gives the chicken its signature taste. To make a traditional tandoori marinade, you'll need ingredients like ginger, garlic, coriander, cumin, and garam masala. But feel free to experiment with different spices to create your own unique twist on this classic marinade.
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Oven Baked Tandoori Chicken | How to make easy...
Main Ingredients: Chicken Drumsticks, Lime, Salt, Turmeric Powder, Chili
If you've ever been to an Indian restaurant, then you know that tandoori chicken is a staple dish. But what if you could recreate that same delicious taste at home? With this easy oven-baked tandoori chicken recipe, you can do just that. Marinate the chicken in a blend of spices and yogurt, then bake it in the oven for a flavorful and tender dish that will transport you to the streets of India.
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Tandoori Roasted Whole Cauliflower
Main Ingredients: Cauliflower, Tandoori Paste, Greek Yoghurt, Butter
If you're looking for a vegetarian option, then this tandoori roasted whole cauliflower recipe is a must-try. The cauliflower is coated in a flavorful tandoori marinade and roasted until tender and slightly charred. Serve it as a main dish or as a side to your favorite Indian meal. Trust us, even meat-lovers won't be able to resist this tasty and healthy dish.
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Cauliflower Tandoori
Main Ingredients: Cauliflower, Tandoori Paste, Natural Yogurt, Garam
Looking for another way to enjoy tandoori cauliflower? Try this cauliflower tandoori recipe that's perfect for grilling season. The cauliflower is brushed with a spicy tandoori marinade and grilled until tender and slightly charred. Serve it as a vegetarian main dish or as a side to your favorite grilled meats for a delicious and colorful addition to your barbecue spread.
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Tandoori Beef Bowls
Main Ingredients: Tandoori Paste, Yoghurt, Mayo, Steaks, Soy Sauce
Who says tandoori chicken gets to have all the fun? These tandoori beef bowls are a delicious and hearty way to enjoy the flavors of tandoori. Tender beef is marinated in a homemade tandoori sauce and served over a bed of rice with your choice of toppings. It's a satisfying and flavorful meal that's perfect for a busy weeknight.
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Stewed Chicken Tandoori
Main Ingredients: Water, Plain Yogurt, Tandoori Paste, Bell Peppers
If you're looking for a one-pot meal that's packed with flavor, then this stewed chicken tandoori recipe is for you. Tender chicken is cooked in a fragrant tandoori sauce with a mix of vegetables, creating a hearty and satisfying dish that's perfect for colder days. Serve it over rice or with some warm naan bread for a complete and delicious meal.
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The Terrific Tandoori Tofu
Main Ingredients: Extra Firm Tofu, Tandoori Paste, Oil, Fresh Lime
This tandoori tofu recipe is a tasty and healthy way to enjoy the flavors of tandoori. Firm tofu is marinated in a blend of spices and yogurt, then grilled until crispy and charred. Serve it as a protein-packed vegetarian option or use it as a filling for tacos or sandwiches for a delicious and unique twist on tandoori.
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Tandoori Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Tandoori Paste, Yoghurt
For a finger-licking good tandoori chicken recipe, try these tandoori chicken drumsticks. The chicken is marinated in a spicy tandoori sauce, then baked until tender and juicy. Serve these drumsticks as a snack, appetizer, or main dish for a crowd-pleasing meal that's sure to impress.
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Vegetarian Tandoori Naan Pizza
Main Ingredients: Yogurt, Tandoori Paste, Cumin, Lemon Juice, Sweet
If you love pizza and tandoori, then this vegetarian tandoori naan pizza is the perfect combination for you. Naan bread is topped with a flavorful tandoori sauce, vegetables, and cheese, then baked to perfection. It's a quick and easy meal that's perfect for a busy weeknight, and the best part is you can customize the toppings to your liking.
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Grilled Tandoori Salmon Bowl
Main Ingredients: Tandoori Paste, Plain Yogurt, Unsalted Butter, Salmon
For a healthy and delicious meal, try this grilled tandoori salmon bowl. The salmon is marinated in a flavorful tandoori sauce, then grilled until tender and flaky. Serve it over a bed of rice with your favorite vegetables for a complete and nutritious meal that's perfect for lunch or dinner.
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Mango Chicken Tandoori Skewers
Main Ingredients: Chicken Breast, Tandoori Paste, Plain Yogurt, Mangos
For a tropical twist on tandoori chicken, try these mango chicken tandoori skewers. The chicken is marinated in a blend of spices and mango puree, then grilled to perfection. The result is a sweet and spicy dish that's perfect for a summer barbecue or as an appetizer for any occasion.
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Tandoori Chicken-pineapple Skewers
Main Ingredients: Chicken Breast, Red Bell Pepper, Onion, Pineapple
If you're a fan of sweet and savory flavors, then these tandoori chicken-pineapple skewers are a must-try. The chicken is marinated in a spicy tandoori sauce, then paired with pineapple chunks for a delicious and refreshing combination. These skewers are perfect for grilling season or as a fun and easy appetizer for any party.
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Tandoori Chicken Naan Pizza
Main Ingredients: Boneless Skinless Chicken Breasts, Plain Yogurt
For a quick and easy weeknight meal, try this tandoori chicken naan pizza. Naan bread is topped with a flavorful tandoori sauce, chicken, and vegetables, then baked until crispy and golden. It's a fun and delicious twist on traditional pizza that's sure to become a family favorite.
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Simple Tandoori Chicken Naan Pizza
Main Ingredients: Chicken Breasts, Plain Greek Yogurt, Tandoori Paste
If you're short on time but still want to enjoy the flavors of tandoori, then this simple tandoori chicken naan pizza is the recipe for you. Naan bread is topped with a quick and easy tandoori sauce, chicken, and cheese, then baked until crispy and bubbly. It's a perfect meal for busy weeknights or as a fun and tasty appetizer.
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Grilled Tandoori Chicken and Vegetables
Main Ingredients: Plain Greek Yogurt, Water, Tandoori Paste, Chicken
For a complete and healthy meal, try this grilled tandoori chicken and vegetables recipe. The chicken is marinated in a flavorful tandoori sauce, then grilled to perfection along with a mix of colorful vegetables. Serve it over rice or with warm naan bread for a satisfying and nutritious meal that's perfect for any occasion.
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Sous Vide Tandoori Chicken Wraps
Main Ingredients: Plain Greek Yogurt, Tandoori Paste, Skin On Bone In
If you have a sous vide machine, then you have to try this tandoori chicken wrap recipe. The chicken is cooked to perfection in a sous vide, then shredded and tossed in a flavorful tandoori sauce. Serve it in a wrap with your favorite toppings for a delicious and easy meal that's perfect for lunch or dinner.
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Tandoori Chicken on Sweet Potato Pizza
Main Ingredients: Sweet Potato, Red Onion, Flour, Salt, Pepper, Smoked
For a unique and tasty twist on tandoori chicken, try this tandoori chicken on sweet potato pizza. The pizza crust is made from sweet potato and topped with a spicy tandoori sauce, chicken, and cheese. It's a creative and delicious way to enjoy the flavors of tandoori in a healthier and gluten-free version.
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High Protein, Low Carb Tandoori Oven Baked Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Greek Yogurt
If you're looking for a high protein and low carb option, then this tandoori oven-baked chicken recipe is for you. The chicken is marinated in a blend of spices and yogurt, then baked until tender and juicy. It's a nutritious and satisfying meal that's perfect for anyone watching their carb intake or trying to incorporate more protein into their diet.
The Ingredients
To make tandoori paste, you will need the following ingredients:
1. Yogurt
The base of the tandoori paste is yogurt, which adds a creamy texture and tangy flavor to the marinade. You can use plain yogurt or Greek yogurt for a thicker consistency.
2. Spices
The key to a flavorful tandoori paste lies in the right combination of spices. Some of the must-have spices for this recipe include cumin, coriander, garam masala, paprika, and cayenne pepper. These spices not only add depth of flavor but also give the paste its signature bright red color.
3. Garlic and Ginger
Freshly minced garlic and ginger add a spicy and pungent kick to the tandoori paste. These ingredients are essential for giving the dish an authentic Indian flavor.
4. Lemon Juice
The acidity from lemon juice helps to tenderize the meat and also balances out the richness of the yogurt and spices.
5. Oil
A small amount of oil, such as vegetable or olive oil, is added to the tandoori paste to help coat the meat and prevent it from drying out while cooking.
The Method
Now that you have all the ingredients, let's take a look at the steps involved in making the tandoori paste:
1. Prepare the Spices
In a small bowl, mix together the cumin, coriander, garam masala, paprika, and cayenne pepper.
2. Combine with Yogurt
In a separate bowl, mix the yogurt, minced garlic, grated ginger, lemon juice, and oil. Add the spice mixture to the yogurt and mix well until fully combined.
3. Marinate the Meat
Use the tandoori paste to marinate your choice of meat, such as chicken, lamb, or paneer. Cover and refrigerate for at least 2 hours, or overnight for best results.
4. Grill or Bake
Once marinated, the meat can be grilled on skewers or baked in the oven until fully cooked and lightly charred.
In Conclusion
Making tandoori paste at home is a simple and rewarding process that allows you to create delicious and authentic Indian dishes in your own kitchen. With the right combination of spices and ingredients, you can customize the flavors to suit your taste preferences. So, the next time you crave the flavors of tandoori, skip the store-bought paste and try making it at home with this easy recipe.
