16 Tandoori Chicken Legs Recipe Pakistani Try These Culinary Delights!
Published on: Mar 6, 2024
Tandoori chicken is a popular dish in Pakistani cuisine, known for its smoky, spicy, and tangy flavors. This mouth-watering dish is made by marinating chicken legs in a combination of yogurt and spices, and then cooking it in a clay oven. Originating from the northern regions of India and Pakistan, tandoori chicken has become a beloved dish all over the world. In this article, we will share a delicious and authentic tandoori chicken legs recipe that will transport you to the streets of Pakistan.
Crispy Tandoori Chicken Drumsticks with Mango Chutney
Main Ingredients: Paprika, Garam Masala, Ground Cumin, Ground Coriander
Looking for a new and exciting way to cook chicken drumsticks? Look no further than this tasty recipe for crispy tandoori chicken drumsticks with mango chutney. These drumsticks are marinated in a flavorful blend of spices, giving them a delicious Indian twist. The addition of mango chutney adds a sweet and tangy element that pairs perfectly with the savory chicken. Serve this dish at your next barbecue or family dinner and watch it disappear.
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Baked Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Avocado Oil, Paprika, Garlic
If you're tired of the same old fried or grilled chicken drumsticks, try this healthier option for baked chicken drumsticks. They are coated in a flavorful mixture of bread crumbs, Parmesan cheese, and spices, and then baked to crispy perfection. The result is a delicious and guilt-free way to enjoy your favorite chicken drumsticks. Serve them alongside your favorite dipping sauce for a satisfying and easy dinner option.
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Grilled Tandoori Chicken With Spiced Chickpeas
Main Ingredients: Chicken Drumsticks, Plain Greek Yogurt, Lemon
Take your chicken drumsticks to the next level with this delicious recipe for grilled tandoori chicken with spiced chickpeas. The chicken is marinated in a blend of tandoori spices, giving it a rich and smoky flavor. The addition of spiced chickpeas adds a tasty and protein-packed side dish to this meal. This dish is perfect for summer grilling and is sure to be a hit with your family and friends.
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Indian Classics - Tandoori Chicken (Tandoori Spiced...
Main Ingredients: Chicken Drumsticks, Oil, Plain Yogurt, Tandoori Masala
If you love Indian cuisine, then you have to try this classic recipe for tandoori chicken. This dish is marinated in a blend of yogurt and tandoori spices, giving it a deliciously tangy and spicy flavor. The chicken is then cooked in a hot oven or on the grill for a crispy and flavorful result. Serve it with your favorite Indian side dishes for a complete and authentic meal.
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Garlic Parmesan Chicken Legs
Main Ingredients: Chicken Drumsticks, Olive Oil, Salt, Garlic Powder
Garlic and Parmesan are a classic flavor combination, and they work perfectly in this recipe for garlic Parmesan chicken legs. The chicken is coated in a mixture of garlic, Parmesan cheese, and breadcrumbs, and then baked to crispy perfection. This dish is perfect for a quick and easy weeknight meal, and it's sure to be a hit with even the pickiest eaters.
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Fried Chicken
Main Ingredients: Chicken Thighs, Chicken Drumsticks, Black Pepper
Nothing beats a classic fried chicken recipe, and this one is sure to become a family favorite. The chicken is coated in a flavorful mixture of flour, bread crumbs, and spices, and then fried to golden perfection. Serve it with your favorite sides for a delicious and comforting meal that's perfect for any occasion.
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Tandoori Chicken
Main Ingredients: Chicken Drumsticks, Skinless Chicken Thighs, Oil
Tandoori chicken is a classic Indian dish that is loved all around the world, and for good reason. This recipe for tandoori chicken is easy to make and packed with flavor. The chicken is marinated in a blend of tandoori spices and yogurt, giving it a tangy and spicy flavor. Serve it with rice and naan bread for a complete and delicious meal.
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Sweet and Sticky Four Ingredient Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Ketchup, Brown Sugar, Yellow
If you're short on time but still want a delicious and flavorful meal, try this recipe for sweet and sticky four ingredient chicken drumsticks. The chicken is coated in a simple mixture of honey, soy sauce, and garlic, and then baked to sticky perfection. The result is a sweet and savory dish that will have your taste buds singing.
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Smothered Chicken
Main Ingredients: Chicken Drumsticks, All Purpose Flour, Butter
This smothered chicken recipe is the ultimate comfort food. The chicken is cooked in a flavorful mixture of onions, garlic, and cream, giving it a rich and creamy texture. Serve it over rice or with your favorite vegetables for a delicious and satisfying meal that's perfect for any night of the week.
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Mom's Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Onion, Mayo, Black Pepper, Salt
There's nothing quite like a home-cooked meal, and this recipe for mom's chicken drumsticks is sure to bring back memories of childhood. The chicken is coated in a simple mixture of flour and spices and then baked to crispy perfection. This dish is perfect for a cozy family dinner or a potluck with friends.
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Oven Baked Tandoori Chicken | How to make easy...
Main Ingredients: Chicken Drumsticks, Lime, Salt, Turmeric Powder, Chili
If you love tandoori chicken but don't have access to a grill, try this recipe for oven-baked tandoori chicken. The chicken is marinated in a blend of tandoori spices and yogurt, giving it a delicious and authentic flavor. The chicken is then baked in the oven for a healthier and easier way to enjoy this classic Indian dish.
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BBQ Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Seasoning, Garlic Salt, Sea Salt
BBQ chicken drumsticks are a classic summer dish that everyone loves. This recipe takes it up a notch by using a homemade BBQ sauce that is sweet, tangy, and smoky all at the same time. The chicken is cooked on the grill for a delicious and charred flavor, making it the perfect addition to any summer barbecue.
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Korean Glazed Chicken Drumsticks
Main Ingredients: Sesame Oil, Cornstarch, Soy Sauce, Rice Vinegar, Brown
If you're in the mood for some Asian-inspired flavors, try this recipe for Korean glazed chicken drumsticks. The chicken is coated in a sweet and spicy glaze made with gochujang sauce, garlic, and ginger. The result is a delicious and sticky dish that's perfect for a weeknight dinner or a party appetizer.
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Moist and Crunchy Fried Chicken
Main Ingredients: Chicken Drumsticks, Buttermilk, Plain Flour
Get the best of both worlds with this recipe for moist and crunchy fried chicken. The chicken is coated in a flavorful mixture of flour, spices, and buttermilk, giving it a crispy and flavorful crust. The addition of buttermilk keeps the chicken moist and juicy, making it the perfect fried chicken recipe.
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Honey Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Honey, Ketchup, Garlic Cloves
Honey chicken drumsticks are a delicious and easy way to enjoy chicken for dinner. The chicken is marinated in a sweet and tangy mixture of honey, soy sauce, and garlic, giving it a delicious and sticky glaze. Serve it with rice and your favorite vegetables for a simple and tasty meal.
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Tandoori Chicken - Air Fryer
Main Ingredients: Chicken Drumsticks, Oil, Cilantro, Lemon Wedges
If you have an air fryer, you have to try this recipe for tandoori chicken. The chicken is marinated in a blend of tandoori spices and yogurt, giving it an authentic and delicious flavor. The air fryer cooks the chicken to crispy perfection without the need for oil, making it a healthier option for enjoying this classic Indian dish.
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Honey Balsamic Drumsticks
Main Ingredients: Chicken Drumsticks, Kosher Salt, Ground Black Pepper
Sweet and tangy balsamic vinegar is the star of this recipe for honey balsamic drumsticks. The chicken is coated in a flavorful mixture of honey, balsamic vinegar, and spices, and then baked to perfection. The result is a delicious and easy meal that's perfect for a busy weeknight.
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Honey Garlic Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Salt, Pepper, Crushed Red Pepper
Garlic lovers will rejoice over this tasty recipe for honey garlic chicken drumsticks. The chicken is coated in a flavorful mixture of honey, garlic, and soy sauce, and then baked to sticky perfection. The sweet and savory combination of flavors is sure to please everyone at the dinner table.
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Moroccan Chicken
Main Ingredients: Olive Oil, Onions, Tomatoes, Large Garlic Cloves
This recipe for Moroccan chicken brings a taste of the Mediterranean to your dinner table. The chicken is coated in a flavorful blend of spices, including cumin, paprika, and cinnamon, and then baked to juicy perfection. Serve it with couscous and roasted vegetables for a complete and delicious meal.
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Spicy Tandoori Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Low Fat Plain Yoghurt, Lemon
If you like a little heat in your food, you have to try this recipe for spicy tandoori chicken drumsticks. The chicken is marinated in a blend of tandoori spices and chili powder, giving it a delicious and spicy flavor. Serve it with cooling cucumber raita for a perfect balance of flavors.
The Perfect Blend of Spices
Making the Marinade
The key to a flavorful tandoori chicken lies in the marinade. To make a traditional Pakistani-style marinade, you will need a combination of garam masala, turmeric, cumin, coriander, paprika, and chili powder. These spices not only add a burst of flavor but also give the chicken its iconic reddish hue. You can also add garlic, ginger, and lemon juice for an extra kick of flavor. Mix the spices with yogurt to create a thick paste and add in the chicken legs, making sure they are fully coated with the marinade. Let the chicken marinate for at least 4 hours, or overnight for the best results.
The Clay Oven Experience
Tandoori chicken is traditionally cooked in a clay oven called a tandoor, which gives the dish its distinct smoky flavor. However, if you don't have access to a tandoor, you can still make delicious tandoori chicken in your oven or on a stovetop grill. Preheat your oven to 425°F and place the marinated chicken legs on a greased baking sheet. Bake for about 20 minutes, then flip the chicken and bake for an additional 15-20 minutes, until the chicken is fully cooked and slightly charred. You can also grill the chicken legs for 8-10 minutes on each side, until they are cooked through and have a smoky flavor.
Serving Suggestions
Tandoori chicken legs are best served hot and fresh, straight out of the oven or grill. Garnish with sliced onions, cilantro, and lemon wedges for a burst of freshness and color. You can also serve it with naan bread, basmati rice, and a side of raita, a cooling yogurt-based dip, to balance out the spiciness. This dish is perfect for a family dinner, a backyard barbecue, or even a fancy dinner party. So next time you're craving something spicy and flavorful, give this tandoori chicken legs recipe a try and impress your friends and family with your Pakistani cooking skills.
Crispy Tandoori Chicken Drumsticks with Mango Chutney
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