18 Tandoori Chicken Indian Recipe In Marathi Prepare To Be Amazed!

Published on: Mar 31, 2024

Tandoori chicken is a popular Indian dish that has gained worldwide recognition for its unique blend of flavors and spices. Originating from the northern Indian state of Punjab, this mouth-watering recipe has become a staple in Indian cuisine and has spread to other parts of the world. In this article, we will explore the traditional tandoori chicken Indian recipe in Marathi, a language spoken by millions in the Indian state of Maharashtra.

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Grilled Tandoori Chicken

Main Ingredients: Boneless Skinless Chicken Breast, Vegetable Oil, Yellow
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Tandoori chicken is a popular Indian dish that is known for its vibrant colors and bold flavors. This grilled version takes it to the next level by infusing the chicken with a smoky flavor that can only come from the grill. The combination of spicy marinade and tender chicken is sure to be a hit at your next barbecue.
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Tandoori Chicken

Main Ingredients: Olive Oil, Ground Coriander, Ground Cumin, Ground
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Tandoori chicken is a classic dish that originated in the Punjab region of India. Traditionally, the chicken is marinated in yogurt and spices, then cooked in a tandoor, a clay oven. This recipe gives you all the flavors of tandoori chicken without the need for a tandoor, making it accessible for home cooks.
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Indian Tandoori Chicken

Main Ingredients: Chicken, Salt, Lemon, Plain Yogurt, Onion, Garlic
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This Indian-style tandoori chicken recipe is a must-try for anyone who loves bold and spicy flavors. The chicken is marinated in a mixture of yogurt and spices, including cumin, coriander, and garam masala, giving it a complex and delicious flavor. Serve with some naan bread and raita for a complete meal.
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Grilled Tandoori Chicken with Indian-Style Rice

Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
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Take your tandoori chicken to the next level by serving it with Indian-style rice. This rice is cooked with aromatic spices, including cinnamon, cardamom, and cloves, giving it a fragrant and delicious flavor. The combination of the grilled chicken and the flavorful rice is sure to be a hit with your taste buds.
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Indian-style Tandoori Chicken and Noodles

Main Ingredients: Boneless, Skinless Chicken Thighs, Olive Oil, Chili
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Put a fun twist on the classic tandoori chicken by serving it with noodles. The chicken is marinated in a spicy yogurt mixture and then grilled to perfection. It is then tossed with noodles, vegetables, and a tangy sauce for a delicious and unique meal that your family will love.
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Tandoori Chicken with Basmati Rice

Main Ingredients: Chicken, Plain Yogurt, Onion, Garlic, Fresh Ginger
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No Indian meal is complete without some basmati rice. This recipe pairs perfectly grilled tandoori chicken with fragrant basmati rice for a delicious and satisfying meal. The chicken is marinated in a spicy yogurt mixture and then cooked on the grill, giving it a smoky and delicious flavor.
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Indian Classics - Tandoori Chicken (Tandoori Spiced...

Main Ingredients: Chicken Drumsticks, Oil, Plain Yogurt, Tandoori Masala
One of the most well-known Indian dishes, tandoori chicken is a must-try for anyone who loves bold and spicy flavors. This recipe uses a combination of traditional tandoori spices, including Kashmiri chili powder, garam masala, and turmeric, to give the chicken a delicious and vibrant flavor.
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Tandoori Chicken - Tandoori Murgh (taken from Everyday...

Main Ingredients: Boneless Chicken Thighs, Lemon Juice, Fresh Root
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This tandoori chicken recipe is adapted from a popular cookbook, giving you the most authentic and delicious flavors. The chicken is marinated in a mixture of yogurt and spices, including cumin, coriander, and ginger, giving it a bold and delicious taste. Serve with some naan bread and raita for a complete meal.
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Instant Pot Tandoori Chicken

Main Ingredients: Chicken Breasts, Curry Powder, Cumin, Garlic Powder
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If you don't have access to a grill, don't worry! This instant pot tandoori chicken recipe gives you the same delicious flavors in a fraction of the time. The chicken is marinated in a spicy yogurt mixture and then cooked in the instant pot for a tender and flavorful meal.
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Oven Baked Indian Tandoori Chicken

Main Ingredients: Chicken Quarters, Greek Yogurt, Garlic, Ginger Paste
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Not in the mood to fire up the grill? This oven-baked tandoori chicken recipe is just as delicious and easy to make. The chicken is marinated in a mixture of yogurt and spices and then baked in the oven until tender and flavorful. Serve with some basmati rice and naan bread for a complete meal.
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Super Easy Tandoori Chicken

Main Ingredients: Chicken Thighs, Kosher Salt, Greek Yogurt, Tandoori
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Short on time? This super easy tandoori chicken recipe is perfect for you. The chicken is marinated in a simple yet flavorful mixture of yogurt and spices and then cooked on the grill or in the oven. It's a quick and delicious meal that is sure to impress.
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Tandoori Chicken Bites

Main Ingredients: Chicken Breasts, Greek Yogurt, Garam Masala, Paprika
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These tandoori chicken bites are the perfect appetizer for any occasion. The chicken is marinated in a spicy yogurt mixture and then grilled or baked until tender and flavorful. Serve with some cilantro chutney for a tasty and unique party snack.
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Tandoori Chicken Pizza on Naan

Main Ingredients: Naan, Shredded Mozzarella Cheese, Red Onion, Chicken
Put a fun twist on pizza night with this tandoori chicken pizza recipe. Instead of traditional pizza crust, this recipe uses naan bread as the base, giving it a delicious and unique flavor. The tandoori chicken is a perfect topping, along with some veggies and cheese for a complete meal.
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Tandoori Chicken with Peanut Sauce

Main Ingredients: Chicken Breast, Plain Greek Yogurt, Lime Juice, Olive
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This fusion recipe combines the bold flavors of tandoori chicken with a creamy and delicious peanut sauce. The chicken is marinated in a spicy yogurt mixture and then grilled to perfection. Serve with the peanut sauce for a unique and tasty meal.
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Boneless Tandoori Chicken in Oven-how to Make Tandoori...

Main Ingredients: Boneless Chicken, Yogurt, Garlic Paste, Red Chili
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If you prefer boneless chicken, this tandoori chicken recipe is perfect for you. The chicken is marinated in a mixture of yogurt and spices and then cooked in the oven until tender and flavorful. Serve with some rice and vegetables for a complete meal.
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Baked Tandoori Chicken Curry

Main Ingredients: Chicken, Red Onion, Plain Yogurt, Tomato Paste, Neutral
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This tandoori chicken curry recipe combines the best of both worlds – the bold flavors of tandoori chicken and the creamy and comforting flavors of curry. The chicken is marinated in a spicy yogurt mixture and then baked until tender. It is then added to a flavorful curry sauce for a delicious and satisfying meal.
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Healthy Tandoori Chicken Kebab

Main Ingredients: Chicken Breast, Meat Tenderizer, Coarsely Ground Black
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These healthy tandoori chicken kebabs are perfect for those looking for a lighter option. The chicken is marinated in a spicy yogurt mixture and then grilled to perfection. Serve with some grilled vegetables for a balanced and delicious meal.
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Tandoori Chicken Pizza

Main Ingredients: Dry Yeast, Warm Water, Bread Flour, Sugar, Salt, Olive
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This tandoori chicken pizza recipe is perfect for pizza night at home. The chicken is marinated in a spicy yogurt mixture and then grilled or baked until tender and flavorful. It is then added to a pizza crust along with some mozzarella cheese and veggies for a unique and tasty meal.
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Roasted Tandoori Chicken

Main Ingredients: Whole Milk Greek Yogurt, Lemon Juice, Ginger, Garlic
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This roasted tandoori chicken recipe is perfect for those who prefer to cook their chicken in the oven. The chicken is marinated in a spicy yogurt mixture and then roasted until tender and flavorful. Serve with some naan bread and raita for a complete meal.
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Tandoori Chicken with Cucumber Raita

Main Ingredients: Chicken, Yogurt, Olive Oil, Ginger, Garlic, Paprika
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This tandoori chicken recipe is served with a refreshing and cooling cucumber raita. The chicken is marinated in a spicy yogurt mixture and then grilled or baked until tender and flavorful. The cucumber raita is the perfect accompaniment to balance out the bold flavors of the chicken.

The Origins of Tandoori Chicken

The Tandoor Oven

The word "tandoori" comes from the Hindi word "tandoor", which is a type of clay oven commonly used in Indian cooking. The origins of tandoori chicken can be traced back to the Mughal Empire in the 16th century, where it was first cooked in a tandoor oven. Tandoori chicken was traditionally made by marinating chicken pieces in a blend of yogurt and spices, and then cooking it in the tandoor until it was tender and charred on the outside.

The Marathi Influence

Over time, tandoori chicken has evolved and adapted to different regional tastes in India. In Maharashtra, the state where Marathi is predominantly spoken, a unique twist has been added to the traditional recipe. The Marathi version of tandoori chicken includes the use of kanda lasun masala, a spice blend made from onions and garlic, which gives the dish a distinct flavor and aroma.

The Perfect Marathi Tandoori Chicken Recipe

To make tandoori chicken in Marathi, you will need chicken pieces, yogurt, kanda lasun masala, ginger-garlic paste, lemon juice, and a few other spices. The chicken is first marinated in a mixture of yogurt and spices for a few hours, allowing the flavors to infuse into the meat. It is then cooked in a tandoor oven or a regular oven until it is tender and has a beautiful char on the outside.

Serving Suggestions

Tandoori chicken is often served with naan, a type of Indian flatbread, and a side of mint chutney for dipping. It can also be served with rice and a side of raita, a yogurt-based sauce. This dish is perfect for a family dinner or a special occasion, and it is sure to impress your guests with its bold flavors and beautiful presentation. In conclusion, tandoori chicken in Marathi is a delicious and flavorful dish that has stood the test of time. It is a perfect example of how Indian cuisine has evolved and adapted over the years, incorporating different regional influences. So why not try your hand at making this traditional tandoori chicken Indian recipe in Marathi and experience the rich flavors of India in every bite.
18 tandoori chicken indian recipe in marathi Prepare to be amazed!

Grilled Tandoori Chicken

yield: 4 total time: 60 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 pound boneless skinless chicken breast cut into 1″ cubes
  • 2 tablespoons vegetable oil
  • 1/2 cup yellow onion or diced white
  • 2 tablespoons garlic fresh, minced
  • 2 tablespoons fresh ginger minced
  • 1 teaspoon ground cumin
  • 1 teaspoon marsala garam
  • 1 teaspoon turmeric
  • 1 teaspoon ground coriander
  • 1 tablespoon paprika
  • 1 teaspoon salt
  • 1 pinch cayenne pepper sauce
  • 1/2 cup plain yogurt
  • 1 lemon

Nutrition

  • Calories : 240 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 75 milligrams
  • Fat : 12 grams
  • Fiber : 3 grams
  • Protein : 26 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 740 milligrams
  • Sugar : 3 grams
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