15 Swiss Steak Recipe With Tomato Sauce Taste The Magic Today!
Published on: Mar 9, 2024
If you're looking for a hearty and flavorful meal that will impress your family and friends, look no further than this swiss steak recipe with tomato sauce. This classic dish has been a staple in American households for decades, and for good reason. The combination of tenderized beef, tangy tomato sauce, and aromatic herbs and spices creates a dish that is both comforting and satisfying. So put on your apron and get ready to cook up a delicious and professional meal with this well-organized introduction to swiss steak with tomato sauce.
Main Ingredients: Beef Short Ribs, Olive Oil, Salt, Pepper, Sugar
Short ribs in tomato sauce is a classic comfort food dish that is perfect for a cozy night in. The tender and succulent ribs are slow-cooked in a rich tomato sauce, creating a flavorful and hearty meal. This recipe is sure to become a family favorite.
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Creamy Pasta and Tomato Sauce
Main Ingredients: Olive Oil, Butter, Onion, Tomato Pasta Sauce, Water
If you're looking for a satisfying and delicious pasta dish, look no further than creamy pasta and tomato sauce. This dish combines the tangy flavors of tomato sauce with the creamy and rich texture of a cream sauce. It's the perfect balance of flavors and textures that will leave you wanting more.
For a hearty and comforting meal, try making Dutch oven Swiss steak. This dish features tender and flavorful steak that is slow-cooked in a rich tomato sauce. The result is a melt-in-your-mouth dish that will warm you up from the inside out.
Nothing says comfort food like a plate of homemade Italian meatballs. These flavorful and juicy meatballs are made with a blend of ground beef and pork, and are simmered in a delicious tomato sauce. Serve them over pasta or on a bed of creamy polenta for a satisfying meal.
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Homemade Meat Sauce
Main Ingredients: Ground Beef, Ground Italian Sausage, Onion, Garlic
For a flavorful and versatile sauce that can be used in a variety of dishes, try making homemade meat sauce. This sauce is made with ground beef, tomatoes, and a blend of herbs and spices. Use it in your favorite pasta dishes or as a topping for homemade pizza.
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Homemade Spaghetti Sauce
Main Ingredients: Olive Oil, White Onion, Garlic, Chicken Broth, Crushed
A classic spaghetti dinner wouldn't be complete without a delicious homemade spaghetti sauce. This recipe is simple yet full of flavor, with a blend of tomatoes, garlic, and Italian herbs. Serve it over your favorite pasta for a comforting and satisfying meal.
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Easy Chicken in Tomato Sauce
Main Ingredients: Boneless Chicken Breasts, Olive Oil, Chopped Onion
Looking for a quick and easy weeknight dinner? Try making easy chicken in tomato sauce. This dish features tender chicken breasts cooked in a rich and flavorful tomato sauce. Serve it over rice or with a side of your favorite vegetables for a well-rounded meal.
If you're short on time but still want a delicious and comforting meal, try making slow cooker Swiss steak. This dish is made with tender beef that is slow-cooked in a flavorful tomato sauce. Just set it and forget it, and come home to a delicious dinner that the whole family will love.
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Spaghetti with Meat Sauce
Main Ingredients: Olive Oil, Ground Beef, Medium Onion, Minced Garlic
For a classic and comforting meal, you can't go wrong with spaghetti with meat sauce. This dish is made with a hearty meat sauce that is full of flavor, served over your favorite pasta. It's a simple yet satisfying meal that will please even the pickiest eaters.
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Bolognese Sauce
Main Ingredients: Olive Oil, Garlic, Onion, Kosher Salt, Ground Beef
Bolognese sauce is a rich and flavorful meat sauce that is perfect for pasta dishes. This traditional Italian sauce features a blend of ground beef, pork, and veal, slow-cooked in a tomato-based sauce. Serve it over your favorite pasta for a delicious and filling meal.
Swiss steak is a classic comfort food dish that features tender beef in a thick and flavorful tomato sauce. This dish is perfect for a chilly night, and can be served over rice, mashed potatoes, or your favorite pasta. It's a delicious and satisfying meal that is sure to become a family favorite.
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Nana's Spaghetti Sauce.
Main Ingredients: Ground Beef, Onions, Garlic, Crushed Tomatoes, Diced
For a taste of nostalgia, try making Nana's spaghetti sauce. This recipe has been passed down for generations and features a blend of tomatoes, herbs, and spices that create a rich and flavorful sauce. Serve it over your favorite pasta for a taste of home.
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Pasta Sauce
Main Ingredients: Tomatoes, Butter, Onion, Water, Sugar, Salt, Ground
Pasta sauce is a versatile and delicious sauce that can be used in a variety of dishes. This recipe features a blend of tomatoes, garlic, and herbs that is perfect for topping your favorite pasta or as a base for other dishes. Make a big batch and freeze it for easy weeknight dinners.
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Mom's Spaghetti Sauce
Main Ingredients: Olive Oil, Butter, Ground Beef, Onions, Garlic, Salt
If you're looking for a comforting and delicious spaghetti sauce, try making Mom's spaghetti sauce. This recipe is simple yet packed with flavor, and features a blend of tomatoes, onions, and herbs. Serve it over your favorite pasta for a satisfying meal that will remind you of home.
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Simple Tomato Sauce
Main Ingredients: Olive Oil, Onion, Tomato Paste, Garlic, Tomatoes, White
Tomato sauce doesn't have to be complicated to be delicious. Try making a simple tomato sauce with just a few ingredients, including canned tomatoes, garlic, and herbs. This sauce is perfect for topping pasta dishes or as a base for other recipes.
For a taste of the South, try making southern spaghetti sauce. This sauce is made with a blend of ground beef, pork, and sausage, and is slow-cooked in a rich and flavorful tomato sauce. Serve it over your favorite pasta for a hearty and satisfying meal.
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Easy Homemade Cowboy Soup
Main Ingredients: Ground Beef, Onion, Whole Kernel Corn, Mixed
If you're in the mood for a hearty and comforting soup, try making easy homemade cowboy soup. This soup features a blend of ground beef, beans, and vegetables, simmered in a tomato-based broth. It's a satisfying and flavorful meal that will warm you up on a chilly day.
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Classic Lasagna
Main Ingredients: Lean Ground Beef, Onion, Garlic, Tomatoes, Tomato
For a classic and crowd-pleasing dish, try making classic lasagna. This dish features layers of pasta, meat sauce, and cheese, baked to perfection in the oven. It's a delicious and comforting meal that is perfect for feeding a hungry crowd.
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HOISIN TOMATO SAUCE ASIAN MEATBALLS
Main Ingredients: Ground Beef, Bread Crumbs, Garlic Salt, Ground Black
Add an Asian twist to your meatballs by making HOISIN TOMATO SAUCE ASIAN MEATBALLS. These flavorful and juicy meatballs are made with a blend of ground pork, ginger, and scallions, and are served in a tangy hoisin tomato sauce. Serve them over rice or with a side of vegetables for a delicious and unique meal.
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Shrimps In Tomato Sauce
Main Ingredients: Flour, Onion, Chili Pepper, Butter, Chopped Celery
If you're in the mood for seafood, try making shrimps in tomato sauce. This dish features tender and juicy shrimp cooked in a rich and flavorful tomato sauce. Serve it over pasta or with crusty bread for a delicious and satisfying meal.
Preparing the Meat
Before we get into the details of the recipe, it's important to know what kind of meat to use for swiss steak. Traditionally, this dish is made with round steak, which is a lean and tough cut of beef that becomes tender and flavorful when cooked low and slow. However, you can also use other cuts of beef such as chuck or sirloin. The key is to tenderize the meat before cooking to ensure it is not tough and chewy. You can do this by using a meat mallet or marinating the meat in a mixture of vinegar and oil for a few hours before cooking.
Making the Tomato Sauce
The star of this dish is the tomato sauce. To make it, you'll need to start by sautéing onions and garlic in a pan until they become soft and fragrant. Then, add in a can of diced tomatoes, tomato paste, and your choice of herbs and spices. This can include oregano, basil, thyme, and featured keywordsswiss steak recipe. Let the sauce simmer for at least 30 minutes to allow the flavors to develop.
Cooking the Swiss Steak
Once your meat is tenderized and your sauce is simmering, it's time to cook the swiss steak. Start by dredging the meat in a mixture of flour, salt, and pepper. This will give the meat a nice crust and help thicken the sauce. Then, heat up a pan with oil and brown the meat on both sides. Next, pour the tomato sauce over the meat and let it simmer for about an hour, or until the meat is tender and the sauce has thickened.
Serving and Enjoying
Once your swiss steak is cooked to perfection, it's time to serve and enjoy! This dish pairs well with mashed potatoes, rice, or pasta. You can also add some vegetables such as green beans or carrots to make it a well-rounded meal. Sprinkle some fresh herbs on top for a professional touch and serve with a well-organized plating. Your family and friends will be impressed with your cooking skills and will be asking for this swiss steak recipe with tomato sauce over and over again.
In conclusion, this swiss steak recipe with tomato sauce is a classic dish that is perfect for any occasion. It's creative and natural writing style makes it easy to follow and the end result is a flavorful and satisfying meal that will leave you and your loved ones wanting more. So why not give it a try and add this featured dish to your main menu?
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