17 Swiss Steak Recipe With Ketchup Deliciousness Awaits You!
Published on: Mar 8, 2024
If you're tired of the same old meat and potatoes dinner, it's time to switch things up with a delicious and easy swiss steak recipe with ketchup. This classic dish is perfect for a cozy night in or impressing guests at a dinner party. With just a few simple ingredients and some creative twists, you can create a mouth-watering meal that will have everyone asking for seconds. Plus, with the added bonus of using ketchup, this recipe is both budget-friendly and kid-friendly. Let's take a closer look at how to make this hearty and flavorful swiss steak.
If you're looking for a hearty and flavorful dinner option, this mushroom Swiss steak recipe is a must-try. Tender pieces of steak are smothered in a creamy mushroom sauce and topped with melted Swiss cheese. It's a delicious twist on a classic dish that the whole family will love.
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Best Ever Meatloaf
Main Ingredients: Lean Ground Beef, Onion, Eggs, Ground Pepper, Quick
This recipe is the epitome of comfort food. Made with a combination of ground beef and pork, this meatloaf is packed with flavor and stays moist thanks to the addition of breadcrumbs and milk. It's the perfect meal for a cozy night in or a family dinner.
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Family Favorite Meatloaf
Main Ingredients: Ground Beef, Bell Pepper, Small Onion, Egg, Bread
This meatloaf recipe is a family favorite for a reason. It's simple, delicious, and always a crowd-pleaser. Made with a blend of ground beef, pork, and veal, this meatloaf has a unique mix of flavors that will have everyone asking for seconds.
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Homestyle Meatloaf
Main Ingredients: Ground Chuck, Yellow Onion, Garlic, Italian
For a classic and homestyle meatloaf that never disappoints, this recipe is the way to go. It's made with a combination of ground beef, breadcrumbs, and spices, and topped with a tangy ketchup glaze. Serve it with mashed potatoes and green beans for the ultimate comfort meal.
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CrockPot Barbecued Pulled Pork
Main Ingredients: Boneless Pork Shoulder, Onion, Ketchup, Warm Water
Looking for a slow cooker recipe that will blow your mind? This crockpot barbecued pulled pork is just the thing. The pork is cooked low and slow in a tangy and smoky barbecue sauce, resulting in tender and flavorful meat that's perfect for sandwiches or served over rice.
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Turkey Meatloaf
Main Ingredients: Worcestershire Sauce, Small Onion, Ketchup, Olive Oil
If you're trying to incorporate more lean protein into your diet, this turkey meatloaf is a great option. It's made with ground turkey, oats, and egg whites for a lighter and healthier twist on the classic dish. Don't worry, it's still packed with flavor thanks to a variety of herbs and spices.
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Gourmet Meatloaf
Main Ingredients: Fresh Bread Crumbs, Milk, Onion, Garlic Cloves, Celery
For a more elevated and gourmet take on traditional meatloaf, this recipe is a must-try. Made with a blend of ground beef, pork, and veal, this meatloaf is stuffed with a layer of spinach and a mix of prosciutto and mozzarella cheese. It's a fancy and delicious twist on a classic dish.
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Sloppy Joe
Main Ingredients: Ground Beef, Chopped Onion, Garlic Powder, Yellow
This Sloppy Joe recipe is a true crowd-pleaser. Made with ground beef, onion, and green pepper, this dish is simmered in a tangy and slightly sweet sauce. It's perfect for a quick and easy weeknight meal or for feeding a hungry crowd.
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The Best Meatloaf
Main Ingredients: Ground Beef, Bread, Beef Broth, Worcestershire Sauce
It's hard to beat a classic, and this recipe for the best meatloaf is a tried and true favorite. Made with a blend of ground beef and pork, this meatloaf is moist and flavorful thanks to the addition of Italian breadcrumbs and milk. Serve it with mashed potatoes and your favorite veggies for a comforting and delicious meal.
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Granny's Swiss Steak
Main Ingredients: Vegetable Oil, Steaks, Salt, Ground Black Pepper, All
This recipe for Swiss steak is a family favorite that has been passed down through generations. Tenderized steak is coated in flour and then slow-cooked in a tomato and onion sauce, creating a rich and flavorful dish that will have you coming back for seconds.
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Glazed Meatloaf
Main Ingredients: Ketchup, Brown Sugar, Cider Vinegar, Hot Sauce, Cooking
If you love a sticky and sweet glazed meatloaf, this recipe is for you. Made with a blend of ground beef and pork, this meatloaf is topped with a ketchup and brown sugar glaze that caramelizes in the oven. It's a delicious twist on a classic dish that will have your taste buds singing.
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Easy Sloppy Joes
Main Ingredients: Ground Beef, Chopped Onion, Tomato Paste, Ketchup
For a quick and easy dinner option that the whole family will love, try this recipe for easy sloppy joes. Made with ground beef, onion, and green pepper, this dish comes together in less than 30 minutes and is perfect for busy weeknights.
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Momma's Meatloaf
Main Ingredients: Lean Ground Beef, White Onion, Dried Bread Crumbs
This recipe for meatloaf will transport you right back to your childhood. Made with a blend of ground beef and pork, this meatloaf is topped with a tomato and brown sugar glaze that gives it a sweet and tangy flavor. Serve it with a side of mashed potatoes and green beans for the ultimate comfort meal.
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Sloppy Joes
Main Ingredients: Butter, Ground Beef, Onion, Green Bell Pepper, Garlic
This classic sloppy joe recipe is a staple in many households for a reason. Made with ground beef, onion, and green pepper, this dish is simmered in a tangy and slightly sweet sauce. Serve it on a bun with a side of fries for a deliciously messy meal.
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The Best Sloppy Joes
Main Ingredients: Lean Ground Beef, Diced Green Chilies, Salt, Brown
This recipe for the best sloppy joes is a winner in our book. Made with a combination of ground beef and pork, this dish has a unique blend of flavors thanks to the addition of Worcestershire sauce and garlic. It's perfect for a quick and easy dinner that the whole family will enjoy.
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Country Style Baked Pork Chops
Main Ingredients: Bone In Pork Chops, Ketchup, Brown Sugar, Salt, Pepper
If you're in the mood for some hearty and country-style cooking, these baked pork chops are a must-try. The chops are coated in a crispy breadcrumb and herb mixture and then baked to perfection. Serve them with a side of mashed potatoes and gravy for a delicious and comforting meal.
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Man Approved Meatloaf
Main Ingredients: Diced Onions, Minced Garlic, Canola Oil, Hamburger
This meatloaf recipe is sure to impress any man in your life. Made with a blend of ground beef, pork, and veal, this dish is stuffed with a layer of bacon and cheddar cheese for a delicious and hearty twist on a classic dish. It's perfect for a special occasion or just a weeknight dinner.
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Homemade Sloppy Joes
Main Ingredients: Garlic, Ground Beef, Green Bell Pepper, Ketchup, Brown
If you're tired of store-bought sloppy joe mix, try making them from scratch with this recipe. Made with a combination of ground beef, onion, and green pepper, this dish is simmered in a tangy and slightly sweet sauce made from ketchup, mustard, and brown sugar. It's a delicious and homemade twist on a classic dish.
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Essential Sloppy Joe
Main Ingredients: Ground Beef, Onion, Bell Pepper, Ketchup, Brown Sugar
This recipe for essential sloppy joes is a staple in our household. Made with a blend of ground beef and pork, this dish is simmered in a tomato and Worcestershire sauce until it's thick and flavorful. Serve it on a bun with a side of potato chips for a classic and delicious meal.
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Sweet and Sour Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Pepper
If you're craving some Asian-inspired flavors, this sweet and sour chicken recipe is a must-try. Tender pieces of chicken are coated in a cornstarch and egg mixture, fried until crispy, and then tossed in a tangy and slightly sweet sauce. Serve it over rice for a delicious and satisfying meal.
Getting the Right Cut of Meat
When it comes to making a delicious swiss steak, the cut of meat you use is crucial. While some recipes call for tougher cuts like round steak, we recommend using thinly sliced sirloin or cube steak for a more tender and flavorful result. Make sure to pat the meat dry before seasoning it to help the flavors penetrate and create a crispy crust when cooked.
Seasoning and Preparing the Meat
To add some extra flavor to your swiss steak, we suggest seasoning the meat with salt, pepper, and garlic powder. You can also add some Italian seasoning for an extra kick. After seasoning, it's time to dredge the meat in flour. This will not only help to seal in the juices but also give the steak a nice golden brown color when cooked.
The Ketchup Twist
While traditional swiss steak recipes call for tomato sauce, we're giving this dish a unique twist by using ketchup instead. Not only is ketchup a staple in most households, but it also adds a sweet and tangy flavor to the dish. Simply pour a generous amount of ketchup over the meat and spread it evenly before adding the other ingredients.
Slow Cook for Maximum Flavor
To truly enhance the flavors of this swiss steak recipe, we recommend cooking it low and slow. This will give the meat enough time to absorb all the flavors from the ketchup, seasonings, and other ingredients. You can either cook it in a slow cooker or braise it in the oven for a few hours until the meat is tender and falling apart.
Time to Serve and Enjoy!
Once the swiss steak is fully cooked, it's time to plate and serve. This dish pairs well with mashed potatoes, rice, or pasta, and you can even add some steamed vegetables on the side for a complete meal. The rich and flavorful sauce from the ketchup, combined with the tender meat, makes this swiss steak a crowd-pleaser that everyone will love.
Now that you have the secret to a delicious swiss steak recipe with ketchup, it's time to give it a try. With just a few simple steps, you can create a restaurant-worthy meal in the comfort of your own home. So next time you're looking for a budget-friendly and easy dinner option, don't forget to add this mouth-watering swiss steak to your menu.
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