18 Swiss Steak Recipe With Green Peppers Dive Into Deliciousness!

Published on: Mar 8, 2024

Swiss steak is a classic comfort food dish that has been enjoyed for generations. This hearty recipe features tender beef, savory tomato sauce, and flavorful green peppers. It's a perfect meal for those cold winter nights or when you need a hearty and satisfying dinner. In this article, we will share with you a delicious Swiss steak recipe with green peppers that is sure to become a family favorite. So, put on your apron and get ready to cook up a delicious and comforting meal!

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1 of 20

Swiss Steak {crock Pot}

Main Ingredients: Beef Steak, Flour, Olive Oil, Onions, Green Peppers
Crock Pot Swiss steak - mom makes dinner
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If you're looking for a flavorful and easy dinner option, this Swiss Steak {crock pot} recipe is sure to become a family favorite. Tender beef, smothered in a rich tomato sauce and cooked to perfection in the crock pot, this dish is perfect for busy weeknights or lazy weekends. Plus, the leftovers make for a delicious lunch the next day. Trust us, you won't regret trying this tasty recipe.
2 of 20

Stuffed Green Peppers

Main Ingredients: Lean Ground Beef, Green Peppers, Sweet Onion, Chicken
Stuffed Green Peppers {An Easy and Fast Dinnertime Meal}
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Looking for a creative way to use up those extra green peppers in your fridge? Look no further than these stuffed green peppers. Packed with a hearty filling of seasoned ground beef, rice, and cheese, these peppers are not only delicious but also a great source of nutrients. Serve them alongside a fresh salad for a well-rounded meal.
3 of 20

Cheesy Stuffed Green Peppers

Main Ingredients: Green Peppers, Ground Beef, Cooked Brown Rice, Sweet
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For a twist on the classic stuffed green peppers, try adding a generous amount of cheese to the filling. The gooey melted cheese takes this dish to a whole new level of deliciousness. This recipe is perfect for those who love a little extra cheesiness in their meals.
Easy Swiss Steak - Jo Cooks
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This Swiss Steak recipe is a classic comfort food that is sure to satisfy any appetite. Tenderized beef, coated in a flavorful tomato-based sauce and slow-cooked to perfection, this dish is perfect for a cozy night in. Serve with mashed potatoes and your favorite vegetable for a complete and hearty meal.
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Stuffed Green Peppers

Main Ingredients: Green Peppers, Lean Ground Beef, Onion, Oregano
Stuffed Green Peppers {An Easy and Fast Dinnertime Meal}
How To Make Stuffed Peppers | Kitchn
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Stuffed green peppers are a versatile dish that can be made in a variety of ways. Whether you prefer a meaty filling or a vegetarian option, these peppers are a great way to use up leftover ingredients and create a delicious and healthy meal. Get creative with your fillings and experiment with different flavors.
6 of 20

Easy Summers | Crock Pot Italian Swiss Steak

Main Ingredients: Chuck Roast, Fire Roasted Diced Tomatoes, Onion, Hunts
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For a hassle-free dinner option, try this easy summers crock pot Italian Swiss Steak recipe. Simply toss all the ingredients into the crock pot and let it do the work for you. The result is a tender and flavorful dish that pairs perfectly with a side of pasta or rice.
7 of 20

Crock Pot Italian Swiss Steak

Main Ingredients: Chuck Roast, Fire Roasted Diced Tomatoes, Small Onion
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Italian Swiss Steak is a hearty and tasty dish that is perfect for any occasion. This crock pot version makes it even easier to prepare, as the slow cooking method allows the flavors to develop and the beef to become fall-apart tender. Serve with crusty bread or over a bed of noodles for a satisfying meal.
8 of 20

The Perfect Philly Cheesesteak

Main Ingredients: Ribeye Steak, Onions, Green Pepper, Sliced Mushrooms
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There's nothing quite like a classic Philly cheesesteak. Thinly sliced beef, sautéed onions and peppers, and gooey melted cheese all stuffed into a soft hoagie roll - it's a sandwich lover's dream come true. This recipe is the perfect balance of flavors and textures, making it a must-try for any meat lover.
9 of 20

Country Breakfast Skillet

Main Ingredients: Bacon, Eggs, Red Potatoes, Green Peppers, Shredded
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Who says you can only enjoy breakfast foods in the morning? This country breakfast skillet is a hearty and filling meal that is perfect for any time of day. Packed with sausage, eggs, potatoes, and cheese, this skillet is a one-pan wonder that will have your family asking for seconds.
10 of 20

Jambalaya

Main Ingredients: Olive Oil, Boneless Skinless Chicken Thighs, Salt
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If you're craving some Cajun flavor, try this delicious Jambalaya recipe. Loaded with spicy andouille sausage, tender chicken, and a variety of vegetables, this dish is sure to satisfy your taste buds. The best part? It all comes together in one pot, making cleanup a breeze.
11 of 20

Keto Chili

Main Ingredients: Ground Beef, Yellow Onion, Green Pepper, Jalapeno
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For those following a keto diet, this chili recipe is a must-try. Packed with ground beef, tomatoes, and a variety of spices, this chili is a delicious and low-carb option for those looking to satisfy their cravings. Top it off with some shredded cheese and a dollop of sour cream for the ultimate comfort food experience.
12 of 20

Stuffed Peppers

Main Ingredients: Green Peppers, Ground Beef, Onion, Garlic, Tomato
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Stuffed peppers are a versatile meal that can be customized to your liking. Whether you prefer a vegetarian option or a meaty filling, these peppers are a great way to use up leftover ingredients and create a tasty and nutritious meal. Get creative with your fillings and experiment with different flavors.
13 of 20

Cheesy Cabbage Casserole

Main Ingredients: Ground Beef, Ground Sausage, Onion, Green Pepper
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This cheesy cabbage casserole is a delicious and easy way to add some veggies to your diet. Packed with cabbage, onion, and a creamy cheese sauce, this dish is sure to become a family favorite. Serve as a side dish or add some protein for a complete and hearty meal.
14 of 20

My Favorite Meatloaf

Main Ingredients: Ground Pork, Ground Beef, Green Pepper, Onion
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Everyone needs a good meatloaf recipe in their collection, and this one is sure to become your new favorite. With a flavorful combination of ground beef, onions, and spices, this meatloaf is both moist and delicious. Serve alongside some mashed potatoes and your favorite vegetable for a classic comfort food meal.
15 of 20

Weight Loss Wonder Soup

Main Ingredients: Onions, Green Pepper, Olive Oil, Tomatoes, Celery
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This weight loss wonder soup is perfect for those looking to shed a few pounds while still enjoying tasty and filling meals. Packed with a variety of vegetables and spices, this soup is a great option for a light lunch or dinner. Make a big batch and freeze for easy and healthy meals throughout the week.
16 of 20

Rutabaga Röschti

Main Ingredients: Rutabaga, Onion, Coarse Kosher Salt, Freshly Ground
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Rutabaga Röschti is a traditional Swiss dish that is both hearty and delicious. Similar to hash browns, this dish is made with grated rutabaga and potatoes and topped with a fried egg. It's the perfect breakfast option for those looking to switch up their routine or for a special weekend brunch.
17 of 20

Baked Mostaccioli

Main Ingredients: Mostaccioli, Bulk Italian Sausage, Green Pepper, Medium
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This baked mostaccioli is a great option for a hearty and comforting meal. Made with ziti pasta, ground beef, and a rich tomato sauce, this dish is topped with a generous amount of cheese and baked to perfection. Serve with a side salad for a complete and satisfying meal.
18 of 20

Super Delicious Sloppy Joes

Main Ingredients: Ketchup, Sweet Thai Chili Sauce, Water, Balsamic
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If you're looking for a quick and easy dinner option, these super delicious sloppy joes are sure to hit the spot. Made with ground beef, onions, and a sweet and tangy sauce, these sandwiches are a classic comfort food that will have your family asking for seconds. Serve with a side of fries or potato chips for a complete and nostalgic meal.
19 of 20

Sausage and Peppers

Main Ingredients: Olive Oil, Sausage, Green Peppers, Onion, Garlic, Dried
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Sausage and peppers is a simple and flavorful meal that is perfect for busy weeknights. Sautéed sausage and bell peppers are served over a bed of rice or pasta for a quick and delicious dinner option. Customize the spice level by choosing your preferred type of sausage.
20 of 20

Beef Shish Kabobs

Main Ingredients: Top Sirloin, Gold Potatoes, Red Pepper, Green Pepper
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For a fun and interactive dinner option, try these beef shish kabobs. Tender pieces of beef, marinated in a flavorful sauce and skewered with a variety of vegetables, make for a delicious and healthy meal. Fire up the grill and enjoy these kabobs with your family and friends.

Ingredients

For the steak:

  • 2 lbs of round steak - cut into serving-size pieces
  • 1/4 cup all-purpose flour
  • 1 tsp salt
  • 1/4 tsp black pepper
  • 2 tbsp olive oil
  • 1 large onion - sliced
  • 2 cloves of garlic - minced
  • 1 can of diced tomatoes - undrained

For the green peppers:

  • 2 green bell peppers - sliced
  • 2 tbsp butter
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • Salt and pepper - to taste

Instructions

  1. In a shallow dish, mix together the flour, salt, and black pepper. Dredge the steak pieces in the flour mixture and set aside.
  2. In a large skillet, heat the olive oil over medium-high heat. Add the steak pieces and cook until browned on both sides. Remove from the skillet and set aside.
  3. In the same skillet, sauté the onion and garlic until softened. Add the diced tomatoes and bring to a simmer.
  4. Return the steak pieces to the skillet and cover with the tomato mixture. Let simmer for 1 hour, or until the steak is tender.
  5. In a separate skillet, melt the butter over medium heat. Add the sliced green peppers, dried oregano, and dried basil. Sauté until the peppers are tender.
  6. Season with salt and pepper to taste.
  7. Serve the Swiss steak with the sautéed green peppers on top. Enjoy with your favorite side dishes, such as mashed potatoes or rice.

This Swiss steak recipe with green peppers is a perfect blend of flavors and textures. The tender steak, savory tomato sauce, and flavorful peppers make for a delicious and comforting meal. Plus, it's easy to make and perfect for a busy weeknight dinner. Give this recipe a try and it's sure to become a family favorite!

18 swiss steak recipe with green peppers Dive into deliciousness!

Stuffed Green Peppers

yield: 4 total time: 65 minutes
3.5 Stars (2 reviews)
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Ingredients

  • 1 pound lean ground beef
  • 6 green peppers large
  • 1/2 cup sweet onion
  • 1 box chicken and garlic Rice A Roni
  • 16 ounces diced tomatoes
  • 1 cup shredded American cheese

Nutrition

  • Calories : 280 calories
  • Carbohydrate : 16 grams
  • Cholesterol : 85 milligrams
  • Fat : 8 grams
  • Fiber : 5 grams
  • Protein : 36 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 590 milligrams
  • Sugar : 8 grams
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