20 Swiss Steak Recipe With Cube Steak Paula Deen Taste The Magic Today!
Published on: Mar 24, 2024
Are you looking for a delicious and easy way to prepare cube steak? Look no further than this mouth-watering Swiss steak recipe from the queen of southern cuisine, Paula Deen. This classic dish is sure to become a family favorite with its tender meat, flavorful sauce, and simple ingredients. So, put on your apron and get ready to impress your loved ones with this hearty and comforting meal.
Main Ingredients: Vegetable Oil, Cube Steaks, All Purpose Flour, Onion
Looking for a quick and easy dinner option? Look no further than this delicious Swiss steak recipe! Tenderized steak is smothered in a rich tomato sauce and slow cooked to perfection. It's a hearty and satisfying meal that will have your family begging for seconds.
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Chicken Fried Steak
Main Ingredients: Cube Steak, Whole Milk, Gravy, Large Eggs, All Purpose
Nothing says comfort food like a good old-fashioned chicken fried steak. This recipe takes a classic Southern dish and gives it a modern twist, using crispy panko breadcrumbs to add extra crunch. Serve with mashed potatoes and country gravy for a meal that will have everyone coming back for more.
If you're looking for a budget-friendly meal that doesn't skimp on flavor, this Swiss steak recipe is for you. Simple ingredients like canned tomatoes and cheap cuts of beef are transformed into a delicious and hearty dish. Serve with rice or mashed potatoes for a complete meal.
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Smothered Swiss Steak
Main Ingredients: All Purpose Flour, Salt, Ground Black Pepper
This recipe takes Swiss steak to the next level by smothering it in a rich and flavorful mushroom sauce. The slow cooker does all the work, making this dish perfect for busy weeknights. Serve with a side of green beans and crusty bread for sopping up all that delicious gravy.
If you're new to cooking, this easy Swiss steak recipe is a great place to start. With just a few simple ingredients and minimal prep time, you can have a delicious and satisfying meal on the table in no time. Serve with your favorite vegetables for a well-rounded dinner.
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Skillet Swiss Steak #WeekdaySupper
Main Ingredients: Butter, Flour, Salt, Pepper, Cube Steak, Celery Stalks
Short on time? This skillet Swiss steak recipe is perfect for a quick and easy weeknight meal. The steak is seared to perfection in a cast iron skillet and then smothered in a rich tomato and onion gravy. Serve with a side of garlic mashed potatoes for a hearty and delicious dinner.
Looking for a one-pan meal? This skillet Swiss steak recipe has got you covered. Tenderized steak is cooked with onions and bell peppers in a rich tomato sauce, creating a flavorful and satisfying dish. Serve with crusty bread for dipping in the delicious sauce.
This slow cooker Swiss steak recipe is perfect for those busy days when you don't have time to spend in the kitchen. The steak is slow cooked to perfection in a flavorful tomato and beef broth sauce, resulting in tender and juicy meat. Serve with your choice of sides for a complete meal.
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Fork Tender Swiss Steak
Main Ingredients: Cubed Steak, Canned Tomatoes, Tomato Sauce, Onion
Looking for a melt-in-your-mouth tender steak? This fork tender Swiss steak recipe is just what you need. The steak is slow cooked with aromatic herbs and a rich tomato sauce, resulting in a dish that is full of flavor and fall-apart tender. Serve with your favorite vegetables and rice for a complete meal.
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Slow Cooker Swiss Steak and Onion
Main Ingredients: All Purpose Flour, Salt, Dry Mustard, Black Pepper
If you're a fan of onions, you'll love this slow cooker Swiss steak recipe. The steak is slow cooked with plenty of onions, creating a rich and flavorful sauce. Serve with creamy mashed potatoes for a meal that will warm you up on a chilly evening.
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SLOW COOKER SWISS STEAK AND ONION
Main Ingredients: All Purpose Flour, Salt, Dry Mustard, Black Pepper
A twist on the classic Swiss steak recipe, this version is slow cooked with plenty of onions and a hint of red wine. The result is a tender and flavorful dish that will have your taste buds dancing. Serve with a side of roasted vegetables for a well-rounded meal.
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Cube Steak
Main Ingredients: Flour, Pepper, Salt, Onion Powder, Garlic Powder, Olive
Cube steak is a great option for a quick and easy meal. This recipe takes thin slices of steak and cooks them in a rich and flavorful tomato and beef broth sauce. Serve with egg noodles or rice for a delicious and filling dinner.
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Crockpot Beef Stroganoff
Main Ingredients: Cube Steak, Condensed Golden Mushroom Soup, Chopped
If you're a fan of beef stroganoff, you'll love this crockpot version. Tenderized steak is slow cooked in a creamy and flavorful sauce, resulting in a dish that is perfect for those cold winter nights. Serve with buttered noodles for a classic and comforting meal.
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Crock Pot Cubed Steak with Gravy
Main Ingredients: Au Jus Gravy Mix, Cream Of Chicken Soup, French Onion
This crockpot cubed steak recipe is a no-fuss, no-mess way to cook steak. The meat is slow cooked in a rich and flavorful gravy, resulting in a tender and delicious dish. Serve with roasted potatoes and your favorite vegetable for a well-rounded meal.
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Cube Steak with Gravy (Crockpot or Stove Top)
Main Ingredients: Cooking Oil, Cubed Steaks, Salt, Pepper, Cream Of
Whether you're using a crockpot or cooking on the stove, this cube steak with gravy recipe is a winner. The meat is cooked in a rich and flavorful onion and mushroom gravy, creating a dish that is sure to become a family favorite. Serve with steamed broccoli for a pop of color and nutrition.
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Fried Round Steak
Main Ingredients: Cube Steak, All Purpose Flour, Seasoned Salt, Ground
If you're in the mood for some Southern comfort food, look no further than this fried round steak recipe. Tenderized steak is coated in a flavorful flour mixture and fried to perfection. Serve with creamy mashed potatoes and southern-style green beans for a delicious and satisfying meal.
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Chicken Fried Steak with White Gravy
Main Ingredients: Cube Steaks, All Purpose Flour, Baking Powder, Baking
This chicken fried steak with white gravy recipe is a classic for a reason. Thinly sliced steak is coated in a flavorful batter and fried until crispy. The white gravy is the perfect accompaniment, adding a creamy and savory element to the dish. Serve with southern-style biscuits for a true Southern meal.
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Country Fried Steak with Creamy Gravy
Main Ingredients: Cube Steaks, Buttermilk, Salt, Pepper, Egg, Flour, Corn
For a twist on the classic chicken fried steak, try this country fried steak recipe. The steak is coated in a seasoned flour mixture and fried until crispy. The creamy gravy is made with a hint of cayenne pepper for a little kick. Serve with sweet potato fries for a delicious and satisfying meal.
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Instant Pot Cube Steak
Main Ingredients: Cube Steak, Flour, Oil, Beef Broth, Onions, Cream Of
If you're short on time, this instant pot cube steak recipe is perfect for you. The meat is cooked to tender perfection in the pressure cooker and then smothered in a rich and flavorful mushroom and onion gravy. Serve with a side of roasted vegetables for a complete meal.
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Cubed Steak with Onion Gravy
Main Ingredients: Cubed Steak, Flour, Garlic Salt, Black Pepper
For a simple and delicious meal, try this cubed steak with onion gravy recipe. The steak is cooked in a creamy and flavorful gravy, creating a dish that is sure to please. Serve with garlic mashed potatoes for a hearty and satisfying meal.
What is Cube Steak?
Cube steak is a tenderized cut of beef that has been pounded with a meat mallet, creating a cube-shaped pattern on the surface. This process helps to break down the tough fibers in the meat, making it more tender and easier to cook. Cube steak is also known as minute steak or swiss steak, and it is often used in dishes such as chicken fried steak or this delicious swiss steak recipe.
The Secret to a Perfect Swiss Steak
Paula Deen's Swiss steak recipe is all about keeping things simple and letting the flavors of the ingredients shine. The key to achieving a perfectly tender and flavorful dish is to start with high-quality cube steak. Look for well-marbled cuts of meat and ask your butcher to tenderize it for you. This will save you time and ensure that your swiss steak is tender and juicy.
The Ingredients
Aside from the cube steak, you will need some basic pantry staples to make this dish. Paula Deen uses ingredients like diced tomatoes, onion, bell pepper, and Worcestershire sauce to create a rich and flavorful sauce. She also adds a splash of red wine for some depth and complexity. The featured keyword in this recipe is swiss steak, but don't forget to also bold other important keywords like cube steak, Paula Deen, and recipe to make your article more SEO-optimized.
The Cooking Process
To make this swiss steak, start by browning the cube steak in a hot skillet with some oil. This will give the meat a nice crust and add a depth of flavor to the dish. Once the steak is browned, remove it from the skillet and sauté onions and bell peppers until they are soft and fragrant. Then, add in the diced tomatoes, Worcestershire sauce, and red wine and let it simmer for a few minutes. Finally, add the cube steak back into the skillet, cover it with the sauce, and let it cook on low heat until the steak is tender and the sauce has thickened.
Serving Suggestions
This swiss steak pairs perfectly with some creamy mashed potatoes or fluffy rice. You can also serve it with a side of steamed vegetables for a well-rounded meal. Paula Deen recommends garnishing the dish with some fresh herbs, such as parsley or thyme, for a pop of color and freshness. And for an extra indulgence, top each serving with a dollop of sour cream or a sprinkle of shredded cheese.
In conclusion, this Swiss steak recipe with cube steak from Paula Deen is a simple yet delicious way to elevate a budget-friendly cut of meat. With its rich and flavorful sauce and tender meat, it's a dish that will satisfy even the pickiest eaters. So, give it a try and see for yourself why this recipe has stood the test of time. Happy cooking!
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