15 Swiss Steak Recipe With Cream Of Mushroom Soup They're Simply Irresistible!
Published on: Mar 8, 2024
Swiss steak is a classic dish that has been enjoyed for generations. This hearty and comforting meal is made with tender cuts of beef that are slow-cooked in a rich and flavorful sauce. One of the key ingredients in this dish is cream of mushroom soup, which adds a creamy and savory element to the dish. If you're looking for a delicious and easy recipe for Swiss steak, look no further. In this article, we'll walk you through the steps of making the perfect Swiss steak with cream of mushroom soup.
Main Ingredients: Bone In Pork Chops, Cream Of Mushroom Soup, Soup
These tender and juicy pork chops are a perfect match for our beer can chicken. The creamy mushroom soup adds a rich and savory flavor to the dish. This hearty meal is sure to satisfy your taste buds and leave you feeling full and content.
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Cream Of Mushroom Soup
Main Ingredients: Onions, Garlic, Mixed Mushrooms, Chicken Stock, Heavy
Not only is cream of mushroom soup great for adding flavor to dishes, but it also makes for a delicious topping for our beer can chicken. Simply pour the soup over the chicken and let it cook in the oven for a flavorful and easy meal.
Take your beer can chicken to the next level by adding some Swedish meatballs on the side. The combination of the creamy mushroom soup and the savory meatballs will have your taste buds dancing in delight. This dish is perfect for a cozy night in or for entertaining guests.
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Mom's Swiss Steak Stew
Main Ingredients: Olive Oil, Beef Sirloin, Kosher Salt, Freshly Ground
Nothing beats a classic like Mom's home-cooked meals. Our beer can chicken pairs perfectly with this hearty and flavorful Swiss steak stew. This dish is full of tender beef, vegetables, and a rich broth that will have you going back for seconds.
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The Cream of Mushroom Soup
Main Ingredients: Tater Tots, Cream Of Mushroom Soup, Ground Beef, Corn
This is not your average can of cream of mushroom soup. This homemade version is full of fresh and natural ingredients, making it the perfect topping for our beer can chicken. You'll never want to go back to the canned version after trying this recipe.
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Homemade Cream of Mushroom Soup
Main Ingredients: Olive Oil, Small Onion, Mushrooms, Garlic Powder
If you're feeling ambitious, why not make your own cream of mushroom soup from scratch? This recipe is surprisingly easy and the end result is a creamy and flavorful soup that will take your beer can chicken to the next level.
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Beef Stroganoff
Main Ingredients: Noodles, Beef, Cream Of Mushroom Soup, Milk, Mushrooms
Looking for a hearty and satisfying meal to pair with your beer can chicken? Look no further than this classic beef stroganoff recipe. The tender beef and creamy sauce make for a delicious and comforting dish that will leave you feeling warm and full.
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Crockpot Chicken With Cream of Mushroom Soup
Main Ingredients: Boneless Skinless Chicken Breasts, Cream Of Mushroom
Short on time? This crockpot chicken recipe is the perfect solution. Simply throw all the ingredients in your slow cooker and let it do the work for you. The result is a flavorful and tender chicken that pairs perfectly with our beer can chicken.
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Chicken Gloria
Main Ingredients: Skinless Boneless Chicken Breasts, Flour, Vegetable
This chicken gloria recipe is a crowd-pleaser. The combination of chicken, mushrooms, and a creamy sauce make for a delicious and comforting meal. Serve alongside our beer can chicken for a dinner that is sure to impress.
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Simple Hamburger Stroganoff
Main Ingredients: Hamburger, Chopped Onion, Garlic Powder, Onion Powder
If you're looking for a twist on the classic beef stroganoff, give this simple hamburger stroganoff recipe a try. The ground beef and creamy sauce make for a satisfying and easy meal that pairs perfectly with our beer can chicken.
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Beef Stroganoff with Cream of Mushroom Soup
Main Ingredients: Beef Stew Meat, Beef Broth, Worcestershire Sauce
Here is another take on the classic beef stroganoff. This version uses cream of mushroom soup to add an extra layer of flavor to the dish. Serve alongside our beer can chicken for a comforting and delicious meal.
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Hamburger Steak and Gravy
Main Ingredients: Ground Beef, Eggs, Breadcrumbs, Minced Garlic, Salt
This hamburger steak and gravy recipe is a classic comfort food that pairs perfectly with our beer can chicken. The flavorful and tender beef patties are smothered in a rich and savory gravy, making for a hearty and satisfying meal.
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Crock Pot Pot Roast with Cream of Mushroom Soup
Main Ingredients: Chuck Roast, Sea Salt, Ground Black Pepper, Yellow
Who doesn't love a good pot roast? This crockpot pot roast recipe is easy and delicious, making it the perfect pairing for our beer can chicken. The tender beef and creamy mushroom sauce will have your taste buds singing.
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Best Ever Tuna Noodle Casserole
Main Ingredients: Elbow Noodles, Canned Tuna, Cream Of Chicken, Cream Of
Looking for a unique side dish to serve with your beer can chicken? This tuna noodle casserole is a delicious and easy option. The combination of tuna, noodles, and a creamy sauce make for a satisfying and flavorful dish.
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Ultimate Chicken Spaghetti
Main Ingredients: Boneless Skinless Chicken Breasts, Spaghetti, Tomatoes
Spice up your dinner routine with this ultimate chicken spaghetti recipe. The creamy and cheesy sauce paired with the tender chicken and spaghetti makes for a tasty and filling meal. Serve alongside our beer can chicken for the perfect dinner combination.
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Tuna Casserole
Main Ingredients: Egg Noodles, Cream Of Mushroom Soup, Milk, Mayo
Another great option for a side dish is this tuna casserole recipe. The creamy and flavorful casserole pairs perfectly with our beer can chicken, making for a complete and satisfying meal. Plus, it's easy to make and great for leftovers.
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French Onion Beef Casserole
Main Ingredients: Egg Noodles, Lean Ground Beef, Cream Of Mushroom Soup
This French onion beef casserole is a unique and delicious side dish to serve with our beer can chicken. The combination of beef, onions, and a creamy sauce makes for a flavorful and comforting meal that your family and friends will love.
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Chicken Enchiladas
Main Ingredients: Flour Tortillas, Chicken Breasts, Green Chilies, Cream
Spice up your dinner routine with these mouth-watering chicken enchiladas. The creamy and cheesy filling pairs perfectly with our beer can chicken, making for a delicious and satisfying meal. Serve with some chips and salsa for a complete Mexican-inspired feast.
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Easy Salisbury Steak Bake
Main Ingredients: Ground Beef, Cream Of Mushroom, Water, Brown Gravy Mix
This easy Salisbury steak bake is a must-try. The tender beef patties are smothered in a rich and savory gravy and topped with cheese, making for a hearty and delicious meal. Serve alongside our beer can chicken for a dinner that is sure to please.
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Forgotten Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Minute Rice, Cream
Don't let the name fool you, this forgotten chicken recipe is unforgettable. The combination of chicken, rice, and a creamy sauce makes for a flavorful and satisfying meal. Pair it with our beer can chicken for a dinner that will have everyone asking for seconds.
Why Use Cream of Mushroom Soup in Swiss Steak?
The Creamy and Savory Flavor
Using cream of mushroom soup in Swiss steak adds a delightful creaminess and depth to the dish. The soup is made with a blend of mushrooms, cream, and savory seasonings, which creates a rich and flavorful sauce for the steak to cook in. As the steak cooks, it absorbs the flavors of the soup, resulting in a delicious and well-balanced dish.
The Convenience Factor
One of the best reasons to use cream of mushroom soup in Swiss steak is for its convenience. The soup acts as a versatile base for the dish, eliminating the need to make a separate sauce. It also saves time and effort in the kitchen, making this recipe perfect for busy weeknights or when you're short on time.
A Budget-Friendly Option
Another great benefit of using cream of mushroom soup in Swiss steak is its affordability. The soup is a budget-friendly option that can easily be found in most grocery stores. This makes it a cost-effective way to add flavor and depth to your Swiss steak without breaking the bank.
How to Use Cream of Mushroom Soup in Swiss Steak
Making Swiss steak with cream of mushroom soup is a straightforward and hassle-free process. To start, you will need to brown your beef in a pan and then place it in a slow cooker. Next, mix together cream of mushroom soup, water, and any additional seasonings of your choice. Pour the mixture over the beef in the slow cooker and let it cook on low heat for several hours. The end result will be tender, flavorful, and delicious Swiss steak with a creamy and savory sauce.
In Conclusion
Cream of mushroom soup is a key ingredient in making the perfect Swiss steak. Its creamy and savory flavor, convenience, and affordability make it a must-have in any Swiss steak recipe. So, the next time you're craving a hearty and comforting meal, be sure to try this delicious Swiss steak recipe with cream of mushroom soup.
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