20 Swiss Steak Recipe With Cream Of Chicken Soup Discover Culinary Perfection!
Published on: Mar 24, 2024
Swiss steak is a classic dish that has been enjoyed by families for generations. Its hearty and comforting flavors make it a perfect meal for any occasion. While there are many variations of this dish, one of the most popular and delicious ways to prepare it is with cream of chicken soup. This creamy and flavorful addition elevates the dish to a whole new level, making it a must-try for any food lover. In this article, we will guide you through the steps of making the perfect Swiss steak recipe with cream of chicken soup. Get ready to impress your taste buds and your loved ones with this mouth-watering dish!
Main Ingredients: Boneless Skinless Chicken Breasts, Celery, Carrot
If you're looking for a hearty and comforting meal, look no further than this delicious crock pot cream of chicken soup. With tender chunks of chicken, flavorful vegetables, and a creamy broth, this soup is sure to warm you up on a cold day. Plus, it's super easy to make - just throw everything in the crock pot and let it cook while you go about your day.
To make this soup even more flavorful, try using homemade chicken broth instead of store-bought. You can also add some fresh herbs like thyme or rosemary for an extra pop of flavor.
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Rotisserie Chicken Casserole
Main Ingredients: Rotisserie Chicken, Cream Of Chicken Soup, Shredded
Rotisserie chicken is a lifesaver for busy weeknights - it's already cooked and flavorful, making it the perfect shortcut ingredient for this delicious casserole. Simply shred the chicken and combine it with cooked pasta, frozen vegetables, and a creamy sauce made from cream of chicken soup and sour cream.
For a healthier version, use whole wheat pasta and add in some fresh spinach or broccoli to the mix. You can also top the casserole with some crushed crackers or bread crumbs for a satisfying crunch.
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Chicken Broccoli Casserole
Main Ingredients: Cream Of Chicken Soup, Mayo, Milk, Lemon Juice, Curry
If you're looking for a comforting and low-carb version of a classic chicken casserole, this chicken broccoli casserole is the perfect option. Instead of pasta, this recipe uses cauliflower rice as the base, along with chicken, broccoli, and a creamy cheese sauce.
For added flavor, you can sprinkle some crumbled bacon on top before baking. Serve with a side of roasted vegetables for a complete and delicious meal.
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Million Dollar Chicken Casserole
Main Ingredients: Chicken, Cream Cheese, Cottage Cheese, Sour Cream
Don't let the name fool you - this chicken casserole doesn't actually cost a million dollars to make. But it sure tastes like a million bucks! This recipe combines chicken, rice, broccoli, and a creamy cheese sauce for a flavorful and filling meal.
For a gluten-free option, substitute the rice with quinoa and use a gluten-free cream soup in the sauce. You can also add some crumbled crackers on top for a satisfying crunch.
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Best Ever Tuna Noodle Casserole
Main Ingredients: Elbow Noodles, Canned Tuna, Cream Of Chicken, Cream Of
This tuna noodle casserole is a classic dish that never goes out of style. With egg noodles, canned tuna, frozen peas, and a creamy mushroom sauce, this casserole is a crowd-pleaser for both kids and adults.
To make this casserole even more delicious, try adding some shredded cheddar cheese on top before baking. You can also substitute the tuna with cooked chicken for a different twist on this classic dish.
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Baked Crack Chicken Casserole
Main Ingredients: Chicken, Ranch Dressing Mix, Bacon, Cheddar Cheese
If you love crack chicken, you'll love this baked crack chicken casserole. It has all the same flavors as the popular dish, but in a convenient and comforting casserole form. This recipe combines chicken, bacon, ranch seasoning, and cream cheese for an irresistible dish.
For a low-carb version, substitute the pasta with cauliflower rice or zucchini noodles. You can also add some crumbled crackers on top for a satisfying crunch.
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Quick & Easy 4 Ingredient Broccoli Cheese Soup
Main Ingredients: Broccoli, Cream Of Chicken Soup, Milk, Shredded Cheddar
This quick and easy broccoli cheese soup is perfect for those busy weeknights when you don't have a lot of time to cook. With only 4 ingredients - frozen broccoli, cream of mushroom soup, cheddar cheese, and milk - you can have a delicious and comforting soup on the table in no time.
If you want to add some extra protein, you can throw in some cooked chicken or crumbled bacon to the soup. Serve with some crackers or crusty bread for a satisfying meal.
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Chicken and Stuffing Casserole
Main Ingredients: Stuffing, Chicken Breasts, Cream Of Chicken Soup, Sour
This chicken and stuffing casserole is like a Thanksgiving dinner in one dish. It combines chicken, stuffing, green beans, and a creamy sauce for a comforting and delicious meal. Plus, it's a great way to use up any leftover stuffing or green beans from the holidays.
If you want to make this casserole even more flavorful, try using homemade stuffing and add some fresh herbs to the mix. You can also use fresh green beans instead of canned for a fresher taste.
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Hashbrown Casserole
Main Ingredients: Hashbrowns, Unsalted Butter, Cream Of Chicken Soup
This hashbrown casserole is a staple at many potlucks and family gatherings, and for good reason - it's delicious and easy to make. With frozen hashbrowns, sour cream, cream of chicken soup, and cheddar cheese, this casserole is the ultimate comfort food.
If you want to make this dish a little healthier, try using low-fat sour cream and reduced-fat cheddar cheese. You can also add some crumbled bacon on top for a tasty garnish.
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Forgotten Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Minute Rice, Cream
This recipe may have a funny name, but it's no joke - it's a delicious and easy way to make tender and flavorful chicken. Simply place chicken breasts in a baking dish and top with cream of chicken soup and seasonings. Then, cover the dish with foil and let it "forget" in the oven for a couple of hours.
This dish is perfect for those busy days when you don't have a lot of time to cook. Serve with some mashed potatoes or rice for a complete meal.
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Better Than Cracker Barrel’s Hash-brown Casserole
Main Ingredients: Hashbrowns, Butter, Cream Of Chicken Soup, Colby
If you've ever had Cracker Barrel's hashbrown casserole, you know how addictive it can be. But this homemade version may just be even better. With frozen hashbrowns, sour cream, cream of chicken soup, and cheddar cheese, this casserole is a sure crowd-pleaser.
To make this dish even more flavorful, try using different types of cheese like pepper jack or colby jack. You can also add some chopped onions or bell peppers for extra flavor and texture.
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Cheesy Potato Casserole (Funeral Potatoes)
Main Ingredients: Potatoes, Cream Of Chicken, Sour Cream, Cheddar Cheese
Don't let the name fool you - these cheesy potato casserole (also known as funeral potatoes) are a delicious side dish for any occasion. With frozen hashbrowns, sour cream, cream of chicken soup, and cheddar cheese, this dish is simple yet satisfying.
If you want to make this dish a little healthier, try using low-fat sour cream and reduced-fat cheddar cheese. You can also add some crumbled crackers on top for a satisfying crunch.
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Tater Tot Casserole
Main Ingredients: Ground Beef, White Onion, Minced Garlic, Cream Of
This tater tot casserole is a kid-friendly dish that adults will love too. It combines ground beef, frozen mixed vegetables, cream of mushroom soup, and tater tots for a tasty and comforting meal.
For a vegetarian option, you can substitute the ground beef with vegetarian crumbles or lentils. You can also add some shredded cheese on top before baking for an extra cheesy dish.
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Chicken Noodle Casserole
Main Ingredients: Egg Noodles, Chicken, Frozen Peas And Carrots, Frozen
This chicken noodle casserole is like a warm hug in a dish. With cooked chicken, egg noodles, frozen peas and carrots, and a creamy sauce, this casserole is a classic and comforting meal.
For a healthier version, try using whole wheat noodles and add some fresh spinach or broccoli to the mix. You can also top the casserole with some crushed crackers or bread crumbs for a satisfying crunch.
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Cheesy Hashbrown Casserole
Main Ingredients: Hash Brown Potatoes, Cream Of Chicken Soup, Shredded
This cheesy hashbrown casserole is similar to the funeral potatoes dish, but with a different flavor profile. Instead of cream of chicken soup, this recipe uses cream of celery soup and french onion dip for a tasty and unique sauce.
You can also add some chopped ham or bacon to the mix for some extra protein and flavor. Serve with a side of green beans or corn for a complete meal.
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No Peek Chicken Rice Casserole
Main Ingredients: Rice, Cream Of Chicken Soup, Cream Of Mushroom Soup
This no peek chicken rice casserole is a super easy and tasty dish that requires minimal prep work. Simply combine chicken breasts, rice, cream of mushroom soup, and seasonings in a baking dish and let it "peek" in the oven for an hour and a half.
For added flavor, try using chicken broth instead of water for cooking the rice. You can also add some frozen vegetables to the mix for a complete and balanced meal.
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EASIEST Chicken ‘n Dumplings
Main Ingredients: Rotisserie Chicken, Chicken Broth, Cream Of Chicken
If you love chicken and dumplings but don't love the time and effort it takes to make them from scratch, this recipe is for you. With cooked chicken, frozen vegetables, cream of chicken soup, and biscuits, this dish is a quick and easy version of the classic comfort food.
You can also add some fresh herbs to the dumplings for an extra pop of flavor. Serve with some mashed potatoes or roasted vegetables for a satisfying meal.
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Chicken & Dumplings
Main Ingredients: Cooked Chicken, Butter, Flour, Salt, Pepper, Chicken
If you have a little more time on your hands, this homemade chicken and dumplings recipe is worth the effort. With chicken, frozen vegetables, and homemade dumplings, this dish is a comforting and flavorful meal that will remind you of home.
You can also add some fresh herbs like thyme or rosemary to the dumpling dough for an extra pop of flavor. Serve with some mashed potatoes or biscuits for a complete meal.
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Chicken & Rice
Main Ingredients: Cream Of Chicken, Water, Minute Rice, Italian
This chicken and rice dish is a simple and tasty one-pot meal that is perfect for busy weeknights. With chicken breasts, rice, frozen vegetables, and a creamy sauce, this dish is easy to make and requires minimal cleanup.
You can also add some fresh herbs to the rice for added flavor. Serve with a side of steamed broccoli or green beans for a balanced meal.
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Taco Spaghetti
Main Ingredients: Spaghetti, Lean Ground Beef, Taco Seasoning, Water
If you love tacos and spaghetti, why not combine them into one delicious dish? This taco spaghetti recipe does just that, with ground beef, taco seasoning, spaghetti, and cheese. It's a fun and tasty twist on the traditional spaghetti dish.
You can also add some black beans or corn to the mix for added protein and flavor. Serve with some tortilla chips or taco toppings like sour cream and salsa for a complete meal.
Preparing the Meat
Choosing the Right Cut
When it comes to making Swiss steak, choosing the right cut of meat is crucial. You want a cut that is tender and will cook down to be melt-in-your-mouth delicious. Some great options for this recipe include round steak, chuck steak, or even cube steak. These cuts are perfect for slow cooking and will result in a tender and flavorful dish.
Tenderizing the Meat
To ensure that your Swiss steak is as tender as possible, it's important to tenderize the meat before cooking. This can be done by using a meat mallet or a fork to pierce the meat all over. This will help the meat to absorb the flavors of the dish and also make it easier to cut into smaller pieces.
Creating the Perfect Sauce
Mixing in the Cream of Chicken Soup
The key ingredient that sets this Swiss steak recipe apart is the cream of chicken soup. This creamy and flavorful soup adds a depth of flavor to the dish that can't be achieved with other ingredients. Simply mix in a can of cream of chicken soup with your choice of broth or stock to create the base of your sauce.
Adding in Extra Flavors
To make your sauce even more flavorful, you can add in some extra ingredients such as diced tomatoes, onions, garlic, or herbs. These additions will not only enhance the taste of your dish, but they will also add some color and texture to the sauce.
Cooking and Serving
Cooking the Swiss Steak
Once your sauce is ready, it's time to cook the Swiss steak. Heat some oil in a pan and brown the meat on both sides. Then, pour the sauce over the meat and let it simmer for about an hour. This slow cooking process will allow the flavors to develop and the meat to become tender.
Serving Suggestions
Swiss steak with cream of chicken soup is a versatile dish that can be served with a variety of sides. Some popular options include mashed potatoes, rice, or egg noodles. The creamy sauce pairs well with any of these choices and will make for a satisfying and comforting meal.
Now that you have all the tips and tricks for making the perfect Swiss steak with cream of chicken soup, it's time to gather your ingredients and get cooking! With its delicious flavors and easy preparation, this dish is sure to become a family favorite. So go ahead and give it a try, and be prepared to impress your loved ones with your culinary skills!
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