17 Swiss Steak Recipe With Campbell's Tomato Soup Prepare To Be Amazed!
Published on: Mar 24, 2024
Swiss steak is a hearty and comforting dish that has been enjoyed by families for generations. It's a classic recipe that is made with tender round steak and Campbell's tomato soup. This combination of ingredients creates a delicious and flavorful gravy that perfectly coats the steak. If you're looking for a simple and delicious meal to add to your dinner rotation, this Swiss steak recipe with Campbell's tomato soup is the perfect choice.
Main Ingredients: Juice, Tomatoes, Dark Brown Sugar, Unsalted Butter
Looking for the perfect tomato soup recipe? Look no further! We've compiled the top 20 tomato soup recipes that will satisfy all of your cravings. These recipes range from classic to unique and are sure to impress your taste buds.
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Roasted Tomato Soup
Main Ingredients: Tomatoes, Onion, Jalapeno, Bell Peppers, Olive Oil
If you're a fan of roasted tomatoes, then this recipe is for you. The roasted tomatoes give this soup a rich and smoky flavor that will have you coming back for seconds. For an extra kick, add some red pepper flakes to the mix.
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Creamy Tomato Soup
Main Ingredients: Olive Oil, Butter, Yellow Onion, Garlic, Tomatoes
For those who prefer a creamier texture, this recipe is a must-try. The addition of heavy cream gives this soup a velvety smoothness that pairs perfectly with the tanginess of the tomatoes. For a burst of freshness, add some chopped basil on top.
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Fresh Tomato Soup
Main Ingredients: Yellow Onion, Garlic, Red Bell Pepper, Tomatoes
There's nothing quite like the taste of fresh tomatoes in a soup. This recipe uses ripe, juicy tomatoes along with other simple ingredients to create a light and refreshing soup that's perfect for a hot summer day.
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Homemade Tomato Soup
Main Ingredients: White Onion, Garlic, Olive Oil, Tomatoes, Vegetable
Why settle for store-bought when you can make your own tomato soup at home? This recipe is easy to follow and uses basic pantry ingredients to create a delicious and comforting soup that will warm your heart and soul.
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Easy Tomato Soup
Main Ingredients: Unsalted Butter, White Onion, Tomatoes, Chicken Stock
Short on time? This easy tomato soup recipe is ready in just 20 minutes. It's perfect for busy weeknights or lazy weekends when you want something quick and satisfying. For an added twist, top it off with some crispy bacon bits.
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5 Ingredient Tomato Soup
Main Ingredients: Tomatoes, Olive Oil, Garlic, Chicken Stock, Salt And
Looking for a simple and fuss-free recipe? This 5 ingredient tomato soup is just what you need. It's packed with flavor and can be made with ingredients that you probably already have in your kitchen.
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Best Creamy Tomato Soup
Main Ingredients: Whole Peeled Tomatoes, Chicken Broth, Minced Garlic
This recipe takes creamy tomato soup to the next level. It uses a blend of cream cheese and heavy cream to create a thick and creamy soup that will leave you wanting more. Serve with some crusty bread for a complete meal.
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Spicy Tomato Soup
Main Ingredients: Onion, Garlic Cloves, Olive Oil, Cumin, Red Pepper
If you like a little heat in your food, then this spicy tomato soup is a must-try. It uses a combination of spices and hot sauce to give the soup a spicy kick that will warm you up from the inside out.
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The Best Tomato Soup
Main Ingredients: Olive Oil, Medium Onion, Garlic, Tomatoes, Brown Sugar
Looking for the ultimate tomato soup recipe? Look no further. This recipe has all the right ingredients and techniques to create the best tomato soup you've ever tasted. For an extra special touch, add some crumbled goat cheese on top.
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Gazpacho
Main Ingredients: Tomatoes, Purple Onion, English Cucumber, Red Bell
Gazpacho is a cold soup that originated in Spain and is typically made with raw vegetables. This recipe uses ripe tomatoes and other fresh ingredients to create a refreshing and healthy soup that's perfect for a hot summer day.
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Thai Tom Yum Soup with Shrimps
Main Ingredients: Soup, Chicken Broth, Tom Yum Paste, Garlic Clove
For an exotic twist on traditional tomato soup, try this Thai-inspired recipe. It uses a combination of lemongrass, lime, and shrimp to create a flavorful and unique soup that will transport your taste buds to Thailand.
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Easy Homemade Tomato Soup
Main Ingredients: Olive Oil, Onion, Kosher Salt, Black Pepper, Red Pepper
This easy homemade tomato soup recipe is a staple in many households. It's simple to make and uses basic ingredients to create a hearty and comforting soup that will warm you up on a cold day.
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Tomato Soup
Main Ingredients: Olive Oil, Butter, Sweet Onion, Garlic, All Purpose
Sometimes, simple is best. This classic tomato soup recipe is a tried and true favorite. It's made with canned tomatoes and other basic ingredients, making it the perfect go-to recipe for when you're craving a bowl of soup.
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The Easiest Vegan Tomato Soup
Main Ingredients: Tomatoes, Miso, Garlic, Olive Oil, Seasoning, Sugar
For our vegan friends, we have the perfect tomato soup recipe for you. This recipe uses vegetable broth and coconut milk to create a creamy and delicious soup that is completely plant-based. Garnish with some toasted pumpkin seeds for added crunch.
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Weight Loss Wonder Soup
Main Ingredients: Onions, Green Pepper, Olive Oil, Tomatoes, Celery
This tomato soup recipe is not only delicious but also perfect for those trying to shed a few pounds. It's low in calories and packed with veggies, making it a guilt-free and satisfying meal option.
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Creamy Tomato Soup with Grilled Cheese “Croutons”
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Crushed Red Pepper
Nothing goes better with tomato soup than a grilled cheese sandwich. This recipe combines the two by turning the sandwich into croutons. The combination of creamy soup and crispy "croutons" is a match made in heaven.
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Roasted Red Pepper and Tomato Soup
Main Ingredients: Tomatoes, Red Peppers, Garlic, Extra Virgin Olive Oil
For a twist on traditional tomato soup, try this recipe that incorporates roasted red peppers for added flavor and depth. The result is a bold and delicious soup that will have you craving more.
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Ribollita Tuscan Vegetable Soup
Main Ingredients: Cannellini, Fresh Rosemary, Garlic Cloves, Virgin Olive
This hearty and healthy soup is a staple in Tuscan cuisine. It's packed with vegetables, beans, and bread, making it a complete and satisfying meal. Serve with a sprinkle of Parmesan cheese on top.
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Watermelon Gazpacho with Feta
Main Ingredients: Tomatoes, Cucumber, Red Bell Pepper, Red Onion, Garlic
For a unique and refreshing take on traditional tomato soup, try this watermelon gazpacho recipe. It's a cold soup that combines the sweetness of watermelon with the tanginess of feta cheese for a burst of flavor in every spoonful.
How to Tenderize Round Steak for Swiss Steak
1. Pound the Steak
The key to a tender Swiss steak is to properly tenderize the round steak. This can be achieved by pounding the steak with a meat mallet or the back of a heavy pan. This breaks down the tough fibers of the meat and makes it more tender.
2. Marinate the Steak
Another way to tenderize round steak is to marinate it in a mixture of acidic ingredients such as vinegar, lemon juice, or Worcestershire sauce. This helps to break down the tough muscle fibers and infuse the meat with flavor. Simply place the steak in a resealable bag with the marinade and let it sit in the fridge for a few hours or overnight.
The Secret Ingredient: Campbell's Tomato Soup
3. Create the Gravy
The key to making a delicious Swiss steak is the gravy. The secret ingredient that gives this dish its rich and savory flavor is Campbell's tomato soup. The soup acts as a base for the gravy, adding a tangy and slightly sweet element that perfectly balances out the flavors of the dish.
4. Slow Cook for Maximum Flavor
To achieve the perfect Swiss steak, it's important to cook the dish slowly. This allows the flavors to fully develop and the meat to become tender. You can either cook it in a slow cooker or in the oven at a low temperature for a few hours. The result will be a tender and flavorful dish that is sure to be a hit with your family.
Customize Your Swiss Steak
5. Add Vegetables
While the classic Swiss steak recipe calls for just the steak and gravy, you can add some vegetables to make it a one-pot meal. Carrots, potatoes, and onions are all great options and will add extra flavor and texture to the dish.
6. Serve with Your Favorite Side
Swiss steak is a versatile dish that can be served with a variety of sides. You can keep it simple with mashed potatoes or get creative with a side salad or roasted vegetables. The options are endless and allow you to customize the dish to your liking.
In conclusion, this Swiss steak recipe with Campbell's tomato soup is a delicious and easy meal that is perfect for any night of the week. By tenderizing the round steak, adding the secret ingredient of Campbell's tomato soup, and cooking it slowly, you'll have a flavorful and comforting dish that will become a family favorite. So why not give it a try and enjoy a taste of comfort food at its finest.
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