15 Swiss Steak Recipe With Brown Sugar Dive Into Deliciousness!
Published on: Mar 24, 2024
Brown sugar is a versatile ingredient that adds a delicious depth of flavor to many savory dishes. One dish that particularly stands out when combined with brown sugar is Swiss steak. This classic dish is a hearty and satisfying meal that is perfect for family dinners or special occasions. In this article, we will share with you a professional and well-organized Swiss steak recipe with brown sugar that is sure to become a favorite in your household.
Main Ingredients: Beef Steak, Flour, Olive Oil, Onions, Green Peppers
Looking for a hearty and delicious meal that practically cooks itself? Look no further than this Swiss Steak recipe that can easily be made in a crock pot! With tender chunks of beef, flavorful vegetables, and a rich sauce, this dish will quickly become a family favorite. Plus, it's perfect for those busy days when you don't have time to spend hours in the kitchen.
If you're looking for a classic Swiss Steak recipe that is simple and straightforward, this is the one for you. With a few key ingredients and minimal prep time, you can have a delicious meal on the table in no time. The key to this recipe is slow cooking the beef until it becomes tender and falls apart in your mouth. Serve it with your favorite sides for a delicious and satisfying dinner.
Take your taste buds on a trip to the countryside with this delicious Country Swiss Steak recipe. With a savory tomato-based sauce and tender beef, this dish has all the flavors of a comforting home-cooked meal. The best part? It can easily be made in a slow cooker, so you can set it and forget it while you go about your day. Serve with mashed potatoes and your favorite vegetables for the ultimate comfort food feast.
If you love the convenience of a slow cooker, then this Slow Cooker Swiss Steak recipe is a must-try. Simply combine all the ingredients in your crock pot, set it on low, and let it cook for several hours. The result is tender and flavorful beef in a rich and savory sauce. This dish is perfect for a busy weeknight or a cozy weekend meal.
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Super Swiss Steak
Main Ingredients: Round Steak, Flour, Salt, Pepper, Olive Oil, Butter
Upgrade your Swiss Steak game with this Super Swiss Steak recipe. This version adds a twist by using a combination of ground beef and cubed steak, resulting in a more textured and flavorful dish. With simple ingredients and easy instructions, this recipe is perfect for even the most novice cooks. Serve it with rice, pasta, or mashed potatoes for a complete meal.
Need a quick and easy dinner option that still tastes amazing? This Easy Swiss Steak recipe has got you covered. With minimal prep and cook time, this dish is perfect for those busy weeknights when you still want a hearty and satisfying meal. The secret to the delicious flavor is the combination of Worcestershire sauce and tomato sauce, giving the beef a tangy and savory kick.
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Family Swiss Steak
Main Ingredients: Unbleached All Purpose Flour, Dried Thyme, Sweet
This Family Swiss Steak recipe is a tried and true family favorite. Passed down from generation to generation, this dish is a staple in many households. The key to its success is the use of tenderized round steak, which is slow cooked until it becomes melt-in-your-mouth tender. Serve with your choice of sides and watch as your family devours this delicious meal.
Love the convenience of a crock pot but still want a flavorful and delicious meal? This Crockpot Swiss Steak recipe is the perfect solution. With a few simple ingredients and minimal prep time, you can have a tasty and satisfying meal with minimal effort. The longer it cooks, the more tender the beef becomes, making this dish a hit with everyone.
If you prefer the convenience of an oven, this Oven-Baked Swiss Steak recipe is for you. The key to this dish is searing the beef before baking it in the oven, creating a delicious crust on the outside while keeping the inside tender and juicy. The result is a perfectly cooked Swiss Steak that will have your family coming back for seconds.
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Simple New York-Style Cheesecake
Main Ingredients: Butter, Honey Graham Crackers, Light Brown Sugar
No meal is complete without a decadent dessert, and this Simple New York-Style Cheesecake is the perfect ending to any meal. Made with a graham cracker crust and a creamy and rich filling, this cheesecake is a classic for a reason. Serve it plain or top it with your favorite fruit or chocolate sauce for a truly indulgent experience.
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Cheesecake Cupcakes
Main Ingredients: Graham Cracker Crumbs, Light Brown Sugar, Canela
If you love the idea of a New York-style cheesecake but want a smaller and more portable option, try these Cheesecake Cupcakes. With the same delicious flavor and creamy texture as a traditional cheesecake, these cupcakes are perfect for parties, potlucks, or just for yourself. Plus, they are easy to make and can be customized with your favorite toppings.
Spice up your dinner routine with this flavorful Indian Butter Chicken recipe. Tender chunks of chicken are simmered in a creamy and rich tomato-based sauce, resulting in a dish that is both comforting and exotic. Serve it with rice, naan bread, and your favorite vegetables for a complete meal that will have your taste buds dancing.
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Vegan Banana Bread
Main Ingredients: Nonstick Cooking Spray, Bananas, Canola Oil, Light
Just because you're vegan doesn't mean you can't enjoy delicious baked goods. This Vegan Banana Bread recipe is proof of that. Made with simple ingredients and ripe bananas, this bread is moist, flavorful, and perfect for breakfast, snack, or dessert. It's a great way to use up overripe bananas and is sure to become a staple in your household.
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Easy and Delicious Double Chocolate Muffins
Main Ingredients: Unsalted Butter, Granulated Sugar, Light Brown Sugar
Satisfy your chocolate cravings with these Easy and Delicious Double Chocolate Muffins. With a moist and fluffy chocolate base and chunks of chocolate throughout, these muffins are a chocolate lover's dream. Plus, they are so easy to make that you can whip them up anytime you need a sweet treat.
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Coffee Cake Muffins
Main Ingredients: Unsalted Butter, Granulated Sugar, Light Brown Sugar
If you prefer something a little less chocolatey, try these Coffee Cake Muffins. Perfect for breakfast or a midday snack, these muffins have a cinnamon-spiced streusel topping that adds a delicious crunch to each bite. They are also great for meal prep and can be enjoyed throughout the week.
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Soft and Chewy Ginger Cookies
Main Ingredients: Unsalted Butter, Light Brown Sugar, Granulated Sugar
Add a little spice to your life with these Soft and Chewy Ginger Cookies. With the perfect balance of sweet and spicy, these cookies are a hit with everyone. They are also easy to make and can be frozen for later enjoyment. Serve with a glass of milk for the ultimate comfort food experience.
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Red Velvet Cupcakes
Main Ingredients: Unsalted Butter, Canola Oil, Granulated Sugar, Light
Indulge in a classic dessert with these Red Velvet Cupcakes. Made with a rich and velvety batter and topped with a creamy and tangy cream cheese frosting, these cupcakes are perfect for any occasion. Whether it's a birthday, holiday, or just because, these cupcakes are sure to be a crowd-pleaser.
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Bourbon-Honey Glazed Ham
Main Ingredients: Spiral Sliced Bone In Ham, Honey, Light Brown Sugar
Elevate your holiday meals with this Bourbon-Honey Glazed Ham recipe. The combination of sweet honey and rich bourbon creates a delicious glaze for the ham, resulting in a dish that is both sweet and savory. Serve with your favorite sides for a meal that will impress your guests.
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Vegan Zucchini Bread
Main Ingredients: Nonstick Cooking Spray, Zucchini, Canola Oil, Light
Another delicious vegan option, this Vegan Zucchini Bread is a great way to sneak in some vegetables into your dessert. The zucchini adds moisture and texture to the bread, while the cinnamon and nutmeg give it a warm and comforting flavor. Enjoy for breakfast, snack, or dessert for a guilt-free treat.
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Sheet Pan Sesame Chicken and Broccoli
Main Ingredients: Boneless Skinless Chicken Breasts, Broccoli Florets
For an easy and flavorful dinner, try this Sheet Pan Sesame Chicken and Broccoli recipe. With tender chicken, crispy broccoli, and a delicious sesame sauce, this dish has all the elements of a tasty and well-balanced meal. Plus, it's all cooked on one sheet pan, making cleanup a breeze.
Ingredients:
For the steak:
2 pounds beef round steak
1/4 cup brown sugar
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
1/4 cup all-purpose flour
2 tablespoons vegetable oil
For the sauce:
2 tablespoons butter
1 onion, chopped
1 carrot, chopped
1 stalk celery, chopped
2 cloves garlic, minced
1/4 cup brown sugar
1/4 cup red wine vinegar
1/4 cup Worcestershire sauce
1 cup beef broth
1 (14.5 ounce) can diced tomatoes
Instructions:
In a small bowl, mix together brown sugar, salt, black pepper, and garlic powder. Sprinkle this mixture over both sides of the steak, then coat with flour.
In a large skillet, heat vegetable oil over medium-high heat. Add the steak and cook until browned on both sides, about 5 minutes per side. Remove from skillet and set aside.
In the same skillet, melt butter. Add onions, carrots, celery, and garlic, and cook until vegetables are tender, about 5 minutes.
Add brown sugar, red wine vinegar, Worcestershire sauce, beef broth, and diced tomatoes to the skillet. Bring to a boil, then reduce heat to low and simmer for 10 minutes.
Return the steak to the skillet, cover, and simmer for 1 hour, or until the steak is tender.
Remove the steak from the skillet and let it rest for 10 minutes before slicing. Serve with the sauce on top.
Tips:
This recipe can also be made in a slow cooker. Simply follow the instructions until step 4, then transfer everything to a slow cooker and cook on low for 6-8 hours or on high for 3-4 hours.
For a thicker sauce, mix 1 tablespoon of cornstarch with 2 tablespoons of cold water, then add to the skillet and let it simmer for a few more minutes.
This dish pairs well with mashed potatoes or rice and a side of steamed vegetables.
In conclusion, this Swiss steak recipe with brown sugar is a delicious and easy way to elevate a classic dish. The sweetness of the brown sugar adds a unique flavor that complements the savory steak and tangy sauce. Give this recipe a try and impress your loved ones with a hearty and flavorful meal.
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