Satisfy your taste buds with this mouth-watering Swiss steak recipe made with cube steak in a crock pot. This classic comfort food is perfect for a cozy dinner at home or for a family gathering. It’s easy to make and can be cooked in a slow cooker, allowing you to go about your day while the delicious aroma fills your home. So, get ready to impress your loved ones with this delicious and hearty meal.
Main Ingredients: Flour, Salt, Garlic Powder, Ground Mustard, Cube Steak
Looking for a hearty and delicious meal that practically cooks itself? Look no further than these top 20 beer can chicken recipes! Not only will you impress your family and friends with your cooking skills, but you’ll also have a flavorful and tender chicken dish that everyone will love. And the best part? It’s all made in a slow cooker, so you can set it and forget it.
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French Dip Sandwiches in the Slow Cooker
Main Ingredients: Cube Steak, Green Pepper, Onions, Worcestershire Sauce
Who says you need to go out to a fancy restaurant to enjoy a French dip sandwich? With this recipe, you can make it right in your slow cooker. Simply add a beer can chicken and some flavorful ingredients like beef broth, soy sauce, and Worcestershire sauce, and let it cook on low for 8 hours. The result? Tender, juicy chicken that falls apart and makes the perfect filling for a delicious sandwich.
Swiss steak may sound fancy, but it’s actually a simple and delicious dish that is perfect for a busy weeknight. And with this slow cooker recipe, it’s even easier to make. Just add your beer can chicken to the slow cooker with some onions, bell peppers, and diced tomatoes, and let it cook on low for 6-8 hours. The result is a melt-in-your-mouth chicken dish that pairs perfectly with mashed potatoes or rice.
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Slow Cooker Swiss Steak and Onion
Main Ingredients: All Purpose Flour, Salt, Dry Mustard, Black Pepper
For an extra kick of flavor, try this recipe for slow cooker Swiss steak and onion. The addition of onion soup mix and beef broth adds a depth of flavor to the chicken, making it a standout dish. And with the convenience of a slow cooker, you can have a delicious and satisfying meal with minimal effort.
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SLOW COOKER SWISS STEAK AND ONION
Main Ingredients: All Purpose Flour, Salt, Dry Mustard, Black Pepper
Looking to switch up your usual chicken recipes? Give this slow cooker Swiss steak and onion recipe a try. The combination of tender chicken, savory onions, and hearty beef broth will have your taste buds singing. And as with all of these recipes, the slow cooker does all the work for you, making it a perfect option for a busy weeknight.
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Crock Pot Cubed Steak with Gravy
Main Ingredients: Au Jus Gravy Mix, Cream Of Chicken Soup, French Onion
Who says crock pots are just for soups and stews? This recipe for crock pot cubed steak with gravy will have you rethinking what you can make in your slow cooker. The addition of a beer can chicken, along with some tasty gravy ingredients like cream of mushroom soup and beef broth, results in a dish that is not only easy to make, but also full of flavor.
If you’re a fan of Swiss steak, then you’ll love this slow cooker recipe. Simply add your beer can chicken to the slow cooker with some diced tomatoes, onions, and green peppers, and let it cook on low for 8 hours. The result is a tender and flavorful chicken dish that goes perfectly with a side of your favorite veggies.
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Crockpot Beef Stroganoff
Main Ingredients: Cube Steak, Condensed Golden Mushroom Soup, Chopped
This recipe for crockpot beef stroganoff is a twist on the classic dish, using beer can chicken instead of beef. The result is a hearty and flavorful meal that is perfect for a cold winter night. Plus, the slow cooker does all the work for you, making it a convenient option for a busy day.
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Cube Steak with Gravy (Crockpot or Stove Top)
Main Ingredients: Cooking Oil, Cubed Steaks, Salt, Pepper, Cream Of
Want a chicken dish that’s versatile and can be made in a crockpot or on the stove top? Look no further than this recipe for cube steak with gravy. The addition of a beer can chicken, along with some flavorful ingredients like beef broth and onion soup mix, results in a dish that is both tender and full of flavor.
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Crock Pot Cube Steak with Gravy
Main Ingredients: Cube Steak, Brown Gravy Mix, Au Jus Mix, Cream Of
Need a meal that can feed a crowd? This recipe for crock pot cube steak with gravy is the answer. With just a few ingredients and a slow cooker, you can have a delicious and filling meal that everyone will love. And the best part? The chicken is so tender that it practically melts in your mouth.
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Crockpot Cubed Steak
Main Ingredients: Au Jus Gravy Mix, Low Sodium Cream Of Chicken Soup
If you’re looking for a no-fuss meal that is still full of flavor, this recipe for crockpot cubed steak is the way to go. Simply add your beer can chicken to the slow cooker with some beef broth, Worcestershire sauce, and seasonings, and let it cook on low for 6-8 hours. The result is a tender and juicy chicken dish that’s perfect for any occasion.
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Fork Tender Swiss Steak
Main Ingredients: Cubed Steak, Canned Tomatoes, Tomato Sauce, Onion
Looking for a chicken dish that’s not only delicious, but also budget-friendly? This recipe for fork tender Swiss steak is just what you need. With the help of a slow cooker, you can turn a simple beer can chicken into a flavorful and tender meal that won’t break the bank.
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Crock Pot Cubed Steak and Gravy
Main Ingredients: Cubed Steak, Ginger Ale, Cream Of Mushroom Soup, Dry
This recipe for crock pot cubed steak and gravy is perfect for those busy weeknights when you still want a home-cooked meal. Simply add your beer can chicken to the slow cooker with some tasty gravy ingredients like cream of mushroom soup and beef broth, and let it cook on low for 6-8 hours. The result is a flavorful and tender chicken dish that everyone will love.
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Crock Pot Cube Steak & Gravy
Main Ingredients: Cube Steaks, Bacon, Large Onion, Red Wine, Beef Broth
Looking for a recipe that’s easy to make, but still tastes delicious? Look no further than this crock pot cube steak and gravy recipe. With just a few simple ingredients and a slow cooker, you can have a meal that’s full of flavor and sure to please the whole family.
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Crock Pot Poor Man’s Steak with Gravy
Main Ingredients: Cubed Steak, Onion Soup Mix, Water, Cream Of Mushroom
Don’t let the name fool you, this crock pot poor man’s steak with gravy is anything but poor in flavor. With a few key ingredients and a slow cooker, you can have a hearty and satisfying chicken dish that tastes like it took hours to make.
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Crock Pot Country Steak with Gravy
Main Ingredients: Cubed Steak, Au Jus Gravy Mix, Cream Of Chicken Soup
This crock pot country steak with gravy recipe is the perfect comfort food for any occasion. With just a few ingredients and a slow cooker, you can have a delicious and flavorful chicken dish that will warm you up from the inside out.
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MaMa’s Crock Pot Cube Steak
Main Ingredients: Cube Steak, Onion, Cream Of Mushroom Soup, Beef Broth
For a chicken dish that’s full of flavor and nostalgia, try this recipe for MaMa’s crock pot cube steak. With the addition of some tasty gravy ingredients like cream of mushroom soup and beef broth, you can turn a simple beer can chicken into a dish that will transport you back to your childhood.
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Crock Pot Cube Steak and Potatoes
Main Ingredients: All Purpose Flour, Dry Mustard, Salt, Oil, Garlic
Looking for a one-pot meal that’s easy to make and tastes delicious? This recipe for crock pot cube steak and potatoes is the perfect option. With just a few ingredients and a slow cooker, you can have a flavorful and filling chicken dish that’s perfect for any night of the week.
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Crock-Pot Cube Steak
Main Ingredients: Cube Steak, Cream Of Mushroom Soup
If you’re short on time but still want a delicious and satisfying meal, this crock-pot cube steak recipe is the answer. With just a few ingredients and a slow cooker, you can have a tender and flavorful chicken dish that’s perfect for those busy weeknights.
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Crock Pot Cube Steak
Main Ingredients: Cube Steak, Garlic Powder, Cracked Pepper, Medium
Last but not least, we have another delicious recipe for crock pot cube steak. With the help of a beer can chicken and some tasty gravy ingredients, you can have a flavorful and tender meal that’s sure to become a family favorite.
What is Swiss Steak?
Cube steak, also known as minute steak, is a thin cut of beef that is tenderized by pounding it with a meat mallet. This technique helps to break down the tough muscle fibers, making it a perfect choice for this Swiss steak recipe. The name "Swiss steak" may be a bit misleading as it does not originate from Switzerland. Instead, it refers to the method of tenderizing the meat by pounding it with a tenderizer, creating a cube-like pattern on the surface.
Ingredients:
Cube steak
1 onion, chopped
2 cloves of garlic, minced
1 can of diced tomatoes
1 cup of beef broth
1 tablespoon of Worcestershire sauce
1 teaspoon of paprika
1 tablespoon of dried thyme
1 tablespoon of dried parsley
Salt and pepper, to taste
2 tablespoons of vegetable oil
Instructions:
Season the cube steak with salt, pepper, and paprika.
In a skillet, heat the vegetable oil over medium-high heat and brown the cube steak on both sides.
Transfer the cube steak to a slow cooker.
In the same skillet, sauté the onions and garlic until translucent.
Add the sautéed onions and garlic to the slow cooker.
In a bowl, mix the diced tomatoes, beef broth, Worcestershire sauce, thyme, and parsley.
Pour the mixture over the cube steak in the slow cooker.
Cover and cook on low for 6-7 hours or on high for 3-4 hours.
Serve the Swiss steak hot with mashed potatoes or rice.
This Swiss steak recipe can also be made in the oven if you don't have a slow cooker. Simply follow the same steps and bake the dish in a covered casserole dish at 325 degrees Fahrenheit for 2-3 hours.
Why Use a Crock Pot for This Recipe?
The slow cooker is the perfect tool for cooking this cube steak Swiss steak recipe. The long cooking time allows the flavors to develop and the meat to become tender and juicy. Plus, it's a hands-off cooking method, making it perfect for busy days or when you don't want to spend too much time in the kitchen.
Tips for Making the Best Swiss Steak
For a thicker gravy, mix 1 tablespoon of cornstarch with 1 tablespoon of water and add it to the slow cooker 30 minutes before the dish is done.
For a richer flavor, sear the cube steak in bacon fat instead of vegetable oil.
For a spicier kick, add a dash of hot sauce to the tomato mixture.
For a heartier meal, add diced potatoes, carrots, and celery to the slow cooker.
Leftovers can be stored in an airtight container in the fridge for up to 3 days.
Now that you have this delicious swiss steak recipe in your arsenal, you can easily whip up a satisfying meal whenever you're in the mood for some comfort food. Serve it up with your favorite sides and enjoy the rich and hearty flavors of this classic dish.
