19 Swiss Steak Recipe Crock Pot You Won't Believe The Taste!
Published on: Mar 4, 2024
Swiss steak is a classic dish that has been enjoyed by families for generations. This mouthwatering meal is made with tender beef, flavorful vegetables, and a rich sauce that will have your taste buds dancing with joy. While the traditional Swiss steak recipe calls for it to be cooked in the oven, using a crock pot can make the process even easier and more convenient. In this article, we will guide you through the steps of making the perfect Swiss steak in a crock pot, so you can enjoy this delicious and comforting meal with minimal effort. So get ready to impress your loved ones with this delectable Swiss steak recipe.
This tender and flavorful swiss steak is the perfect dish to make in your slow cooker. The slow cooking process allows the meat to become incredibly tender, while the rich and savory flavors of the sauce infuse every bite. Plus, it's so easy to make – just set it and forget it! Serve over mashed potatoes or rice for a hearty and satisfying meal.
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Swiss Steak {crock Pot}
Main Ingredients: Beef Steak, Flour, Olive Oil, Onions, Green Peppers
Swiss steak is a classic dish that has been enjoyed for generations, and for good reason. It's a simple and delicious way to prepare steak, and using a crock pot makes it even easier. The slow cooker allows the flavors to develop and the meat to become incredibly tender. It's the perfect meal for a busy weeknight or a lazy Sunday afternoon.
Crockpot swiss steak is a must-try for any meat lover. The slow cooker is the perfect vessel to create a rich and flavorful dish, and this swiss steak is no exception. The tender steak is cooked in a savory sauce with onions, garlic, and herbs, creating a delicious and hearty meal. Serve with your choice of sides for a complete and satisfying dinner.
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Crock Pot Roast (Slow Cooker Pot Roast)
Main Ingredients: Chuck Roast, Garlic Powder, Salt, Pepper, Potatoes
Pot roast is a classic comfort food that is perfect for any occasion. And what better way to prepare it than in a crock pot? The slow cooking process allows the meat to become incredibly tender, while the vegetables and herbs infuse every bite with flavor. This crock pot roast is the perfect meal for a cozy family dinner or a special occasion.
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Crock Pot Slow Cooker Crack Chicken
Main Ingredients: Chicken Breast, Dried Parsley, Dried Dill, Dried
If you haven't tried crack chicken yet, you're missing out! This creamy and flavorful dish is made with shredded chicken, cream cheese, ranch seasoning, and bacon – hence the name "crack" chicken. And the best part? It's so easy to make in your slow cooker. Just throw everything in and let it cook to perfection. Serve on a bun or over rice for a delicious meal.
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The Secret to Crockpot Ribs (Slow Cooker)
Main Ingredients: Ribs, Dry Rub, Barbecue Sauce
Ribs are a beloved dish, but they can be time-consuming to make. That's where the slow cooker comes in. The secret to perfect crockpot ribs is to cook them low and slow, allowing the meat to become incredibly tender and the flavors to develop. The result is fall-off-the-bone ribs that are sure to be a hit with your family and friends.
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Crock Pot Lasagna Slow Cooker
Main Ingredients: Lean Ground Turkey, Onion, Pasta Sauce, Fresh Basil
Who says you can't make lasagna in a slow cooker? This crock pot lasagna is a game changer. Layered with lasagna noodles, meat sauce, and a creamy cheese mixture, this dish is sure to satisfy your cravings for a classic Italian meal. Plus, the slow cooker makes it so easy to prepare – no more tedious layering in a baking dish.
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Killer Crockpot Carnitas (Slow Cooker)
Main Ingredients: Pork Butt, Ground Cumin, Chili Powder, Cayenne Pepper
If you love Mexican food, you have to try these killer crockpot carnitas. The slow cooker is the perfect way to cook pork shoulder, allowing it to become tender and flavorful. Seasoned with spices and cooked in a savory sauce, this dish is perfect for tacos, burritos, or just on its own. You'll never go back to store-bought carnitas after trying this recipe.
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Slow Cooker Mis’sippi Swiss Steak
Main Ingredients: Blade Steak, Au Jus Gravy Mix, Ranch Salad Dressing
This slow cooker twist on traditional swiss steak adds a spicy kick to the classic dish. The combination of hot pepper jelly and ranch seasoning gives the steak a unique and delicious flavor. Plus, the slow cooking process allows the meat to become incredibly tender and infused with the spicy-sweet flavors.
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Crock Pot Slow Cooker Turkey Breast
Main Ingredients: Bone In Turkey Breast, Butter, Sea Salt, Black Pepper
If you're looking for a simple and delicious way to prepare turkey, look no further than your slow cooker. This crock pot turkey breast is juicy, flavorful, and easy to make. The slow cooking process allows the meat to become incredibly tender and the flavors to develop, resulting in a perfect Thanksgiving or holiday meal.
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Crock Pot Jambalaya - Slow Cooker Delight
Main Ingredients: Diced Tomatoes, Italian Sausages, Cooked Ham, Vegetable
Jambalaya is a Cajun dish that is full of flavor and spice. And the slow cooker is the perfect way to make it. The combination of chicken, shrimp, sausage, and rice cooked in a flavorful sauce creates a delicious and satisfying meal. This slow cooker version is a must-try for any Cajun food lover.
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Slow Cooker Apple Crisp (crock-pot)
Main Ingredients: Cooking Apples, Oats, Flour, Light Brown Sugar
Who says you can't make dessert in a slow cooker? This slow cooker apple crisp is a delicious and easy way to satisfy your sweet tooth. The apples become perfectly tender and infused with cinnamon and brown sugar, while the crispy topping adds the perfect crunch. Top it off with a scoop of vanilla ice cream for the ultimate treat.
If you're a fan of swiss steak, you have to try this classic recipe. The combination of tender steak, onions, and a rich tomato-based sauce creates a delicious and hearty meal. Plus, it's so easy to make in your slow cooker – just set it and forget it!
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Crock Pot/Slow Cooker Authentic Street Tacos
Main Ingredients: Chicken Thighs, Red Onion, White Onion, Olive Oil
You don't have to go to a food truck to enjoy authentic street tacos – you can make them at home in your slow cooker. The slow cooking process allows the meat to become incredibly tender and full of flavor. Serve with your favorite toppings for a delicious and satisfying meal. These tacos are perfect for a party or a casual weeknight dinner.
Here's another delicious and easy way to make swiss steak in your crock pot. The combination of tender steak, vegetables, and a savory sauce creates a mouthwatering meal that is sure to be a hit with your family. Plus, the slow cooking process makes it perfect for a busy weeknight or a lazy weekend.
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Slow Cooker Goulash (Classic Crock Pot Goulash)
Main Ingredients: Ground Beef, Large Onion, Garlic, Salt, Black Pepper
Goulash is a classic Hungarian dish that is full of flavor and comfort. And the slow cooker is the perfect way to make it. The combination of beef, vegetables, and spices creates a hearty and delicious meal that is perfect for a cold day. Top it off with a dollop of sour cream for a creamy finish.
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Slow Cooker Crock Pot Tater Tot Casserole
Main Ingredients: Ground Beef, Rotel, Frozen Tater Tots, Cream Of Chicken
If you're looking for a simple and satisfying meal, look no further than this tater tot casserole made in your slow cooker. The combination of ground beef, vegetables, and tater tots creates a delicious and filling dish that is perfect for the whole family. It's comfort food at its finest.
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Crock Pot / Slow Cooker Copy Cat Wendy’s Chili
Main Ingredients: Ground Beef, Yellow Onion, Green Bell Peppers, Celery
Love Wendy's chili? Now you can make it at home in your slow cooker. The combination of ground beef, beans, and spices creates a rich and hearty chili that is sure to be a hit. Plus, the slow cooking process allows the flavors to develop and the meat to become incredibly tender.
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Slow Cooker Chicken Alfredo Crock Pot
Main Ingredients: Olive Oil, Chicken Breasts, Heavy Cream, Chicken Broth
This creamy and indulgent chicken alfredo is made even easier in your slow cooker. The chicken becomes incredibly tender and infused with the rich and savory flavors of the alfredo sauce. Just toss everything in the crock pot and let it cook to perfection. Serve over pasta for a satisfying and delicious meal.
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Slow Cooker (Crock-Pot) Chicken
Main Ingredients: Boneless, Skinless Chicken Breast Halves, Vinaigrette
Last but not least, this slow cooker chicken is a simple and delicious way to prepare chicken for any meal. The meat becomes incredibly tender and flavorful, making it perfect for sandwiches, salads, or just on its own. Plus, the slow cooker makes it so easy to prepare – just set it and forget it.
Looking for a hearty and flavorful meal to make in your slow cooker? Try these delicious beer can chicken recipes that are sure to impress. From classic Swiss steak to unique twists on the dish, these recipes will have you coming back for seconds.
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SLOW COOKER SWISS STEAK AND ONION
Main Ingredients: All Purpose Flour, Salt, Dry Mustard, Black Pepper
This classic Swiss steak recipe is made even more flavorful with the addition of onions. The slow cooker tenderizes the meat while the onions add a delicious sweetness to the dish. Serve over mashed potatoes for the ultimate comfort food meal.
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Slow Cooker Swiss Steak and Onion
Main Ingredients: All Purpose Flour, Salt, Dry Mustard, Black Pepper
For a slightly different take on the classic dish, try this recipe that uses a blend of spices and beef broth for a rich and flavorful sauce. The onions and tomatoes add a delicious sweetness to the dish, while the slow cooker ensures that the meat is tender and juicy.
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Slow Cooker Swiss Steak Gluten Free
Main Ingredients: Chuck Roast, Gluten, Diced Tomatoes, Coconut Milk
If you're following a gluten-free diet, you don't have to miss out on the deliciousness of Swiss steak. This recipe uses gluten-free flour and Worcestershire sauce to create a flavorful and tender dish. Serve with your favorite gluten-free side dishes for a satisfying meal.
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Swiss Steak {crock Pot}
Main Ingredients: Beef Steak, Flour, Olive Oil, Onions, Green Peppers
This recipe adds a twist to the classic Swiss steak dish by using a crockpot instead of a traditional slow cooker. The result is a deliciously tender and flavorful meal that requires minimal effort. Serve over rice or pasta for a complete and filling meal.
This recipe uses a combination of beef broth, onion soup mix, and tomato sauce to create a rich and tangy sauce for the Swiss steak. The slow cooker ensures that the meat is tender and falls apart, making it the perfect dish for a busy weeknight dinner.
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Crock Pot Roast (Slow Cooker Pot Roast)
Main Ingredients: Chuck Roast, Garlic Powder, Salt, Pepper, Potatoes
For a twist on the classic pot roast, try this recipe that adds a touch of beer to the mix. The beer adds a unique depth of flavor to the dish, and the slow cooker ensures that the meat is fall-apart tender. Serve with your favorite vegetables for a complete meal.
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Crock Pot Slow Cooker Crack Chicken
Main Ingredients: Chicken Breast, Dried Parsley, Dried Dill, Dried
This recipe may have a funny name, but it's sure to be a hit at your dinner table. The combination of chicken, bacon, ranch seasoning, and beer creates a creamy and flavorful sauce that is perfect for smothering over rice or pasta.
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The Secret to Crockpot Ribs (Slow Cooker)
Main Ingredients: Ribs, Dry Rub, Barbecue Sauce
If you love ribs, you have to try this recipe that uses beer to create a deliciously tangy and tender dish. The slow cooker does all the work for you, and the result is fall-off-the-bone ribs that are sure to be a hit with your family and friends.
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Crock Pot Lasagna Slow Cooker
Main Ingredients: Lean Ground Turkey, Onion, Pasta Sauce, Fresh Basil
This recipe takes the classic lasagna dish and makes it even easier by using a crockpot. The layers of pasta, meat, and cheese are still present, but the slow cooker ensures that the dish is moist and flavorful. Plus, the addition of beer adds a unique twist to the traditional recipe.
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Killer Crockpot Carnitas (Slow Cooker)
Main Ingredients: Pork Butt, Ground Cumin, Chili Powder, Cayenne Pepper
If you're craving Mexican food, this recipe is a must-try. The combination of beer, spices, and citrus juices creates a flavorful and tender pork dish that is perfect for tacos, burritos, or just served over rice. Plus, it's made in the slow cooker, so it's easy to make and clean up.
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Slow Cooker Mis’sippi Swiss Steak
Main Ingredients: Blade Steak, Au Jus Gravy Mix, Ranch Salad Dressing
This recipe is a unique twist on the classic Swiss steak dish, using a combination of beer, Italian dressing mix, and pepperoncini peppers to create a tangy and flavorful sauce. The slow cooker ensures that the meat is tender and juicy, making it a perfect meal for any night of the week.
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Slow-Cooker Swiss Steak and Gravy
Main Ingredients: Cubed Steaks, Salt, Pepper, Onion, Sliced Mushrooms
This recipe uses a blend of spices and beef broth to create a rich and flavorful gravy to smother over the tender Swiss steak. The slow cooker does all the work for you, making this a perfect meal for busy nights when you don't have time to cook. Serve with your favorite side dishes for a complete meal.
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Slow-Cooker Swiss Steak Supper
Main Ingredients: Boneless Beef Round Steak, Seasoned Salt, Small Red
For a complete meal in one pot, try this recipe that combines Swiss steak, potatoes, and vegetables all in the slow cooker. The result is a hearty and flavorful dish that is sure to satisfy everyone at your dinner table.
This recipe takes a unique approach by using a slow cooker liner to make clean up a breeze. The combination of beer, Worcestershire sauce, and spices creates a delicious and tender Swiss steak that is perfect for a family dinner or a potluck gathering.
This recipe keeps things simple with just a few ingredients, but the result is a delicious and flavorful Swiss steak that is perfect for a busy weeknight dinner. Serve with your favorite side dishes for a complete meal.
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Apple-Mushroom Slow Cooker Swiss Steak
Main Ingredients: Apple Butter, Condensed Cream Of Mushroom Soup, Tomato
This recipe adds a twist to the classic Swiss steak dish by using apple juice and mushrooms to create a unique flavor combination. The slow cooker ensures that the meat is tender and juicy, making this a perfect meal for any night of the week.
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Slow Cooker Swiss Steak Supper
Main Ingredients: Beef Top Round Steak, Seasoned Salt, Canola Oil, Medium
This recipe combines Swiss steak, potatoes, and vegetables in one pot for a complete and satisfying meal. The slow cooker makes this dish easy to prepare, and the result is a hearty and flavorful meal that your whole family will love.
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Slow Cooker/Crock Pot Mock Swedish Meatballs
Main Ingredients: Meatballs, Cream Of Mushroom Soup, Beef Broth, Steak
If you're a fan of Swedish meatballs, you have to try this recipe that uses beer to add a unique twist to the classic dish. The slow cooker ensures that the meatballs are tender and flavorful, and the creamy sauce is perfect for smothering over noodles or mashed potatoes.
Preparing the Meat
Choosing the Right Cut
When it comes to making Swiss steak, the type of meat you choose is crucial. While many recipes call for round steak, we recommend using beef chuck for its marbling and tenderness. This cut of meat is perfect for slow cooking and will result in a melt-in-your-mouth texture.
Tenderizing the Meat
To ensure that your Swiss steak is tender and juicy, it is essential to tenderize the meat first. You can do this by pounding the meat with a meat mallet or using a fork to pierce it all over. This will not only help to break down the muscle fibers but also allow the flavors to penetrate the meat more efficiently.
Creating the Flavor Base
Sautéing the Vegetables
The key to a flavorful Swiss steak is the base of vegetables that it is cooked in. In a pan, heat some olive oil and sauté chopped onions, carrots, and celery until they are soft and fragrant. You can also add in some garlic for an extra kick of flavor.
Adding the Sauce
Once the vegetables are cooked, transfer them to your crock pot. Now it's time to add the star ingredient - the sauce. In a bowl, mix together diced tomatoes, beef broth, Worcestershire sauce, and tomato paste. Pour this mixture over the vegetables in the crock pot, and give it a good stir.
Cooking and Serving
Cooking Time
Set your crock pot to low heat and let the Swiss steak cook for 6-8 hours. This slow cooking method will allow all the flavors to blend together, resulting in a delicious and tender dish.
Serving Suggestions
Once the Swiss steak is done cooking, you can serve it over mashed potatoes or egg noodles. The thick and flavorful sauce pairs perfectly with these side dishes. You can also add some fresh herbs on top for an extra burst of flavor.
In conclusion, this Swiss steak recipe is a must-try for all food lovers. It is not only easy to make but also packed with delicious flavors that will leave you wanting more. So dust off your crock pot and give this recipe a try. We promise it will become a family favorite in no time.
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