16 Swiss Steak Recipe Allrecipes Dive Into Deliciousness!
Published on: Mar 7, 2024
Swiss steak is a classic dish that has been enjoyed for generations. This tender and flavorful meat dish is perfect for any occasion and is sure to please even the pickiest of palates. Whether you are hosting a fancy dinner party or just looking for a hearty meal to make for your family, this swiss steak recipe from Allrecipes is sure to be a hit. With simple ingredients and easy-to-follow instructions, you can create a delicious meal that will leave everyone asking for seconds. So let's dive into the world of swiss steak and learn how to make this mouth-watering dish.
If you're looking for a hearty and flavorful meal, then you can't go wrong with Swiss steak. This classic dish is a comfort food staple in many households and it's easy to see why. Tender beef, rich gravy, and savory seasonings all come together to create a mouthwatering dish that will have you coming back for seconds.
This recipe for Swiss steak is the ultimate comfort food. It's the perfect dish for a cozy dinner at home with your family. The tender beef is smothered in a rich gravy and topped with flavorful vegetables. It's a hearty and satisfying meal that will warm you up from the inside out.
If you're a busy person who still wants to enjoy a delicious home-cooked meal, then this slow cooker Swiss steak recipe is for you. With just a few minutes of prep time, you can come home to a house filled with the irresistible aroma of tender beef, juicy tomatoes, and savory herbs and spices. It's the perfect meal for a busy weeknight.
This easy Swiss steak recipe is perfect for those who want a delicious and satisfying meal without spending hours in the kitchen. With just a handful of ingredients, you can create a flavorful dish that will have your whole family asking for seconds. It's the perfect meal for any day of the week.
5of 17
Family Swiss Steak
Main Ingredients: Unbleached All Purpose Flour, Dried Thyme, Sweet
This Swiss steak recipe is a family favorite in many households. It's a simple and classic dish that never fails to please. The tender beef and rich gravy are perfect for feeding a hungry family, and the savory seasonings add just the right amount of flavor. It's a meal that will bring everyone together at the dinner table.
If you love the convenience of a slow cooker, then you'll love this crockpot Swiss steak recipe. With just a few minutes of prep time, you can create a delicious and hearty meal that will cook all day and be ready to eat when you come home. The tender beef and savory gravy are perfect for a cold winter day.
Everyone has that one recipe that reminds them of their childhood, and for many people, it's mom's Swiss steak. This classic dish is a staple in many households and it's easy to see why. The tender beef, rich gravy, and flavorful vegetables all come together to create a dish that brings back warm memories and satisfies your hunger.
This Swiss steak recipe takes things to the next level by adding in delicious and savory mushrooms. The earthy flavor of the mushrooms pairs perfectly with the tender beef and rich gravy, creating a dish that is both hearty and full of flavor. It's the perfect meal for a special occasion or just a regular weeknight.
9of 17
Swiss Steak {crock Pot}
Main Ingredients: Beef Steak, Flour, Olive Oil, Onions, Green Peppers
If you love the convenience of a crockpot, then this Swiss steak recipe is for you. With just a few simple ingredients, you can create a delicious and satisfying meal that cooks all day and is ready to eat when you come home. The tender beef and rich gravy are perfect for a cold winter day.
This old-fashioned Swiss steak recipe is a classic that never goes out of style. The tender beef, rich gravy, and savory seasonings make this dish a comfort food staple in many households. It's a simple and satisfying meal that will never let you down.
If you're short on time but still want a delicious and satisfying meal, then this Instant Pot Swiss steak recipe is for you. With just a few minutes of prep time, you can create a flavorful and hearty dish that will have your whole family asking for seconds. The tender beef and savory gravy make this meal a winner.
12of 17
Crock Pot Swiss Steak With Tomato Soup
Main Ingredients: Round Steak, All Purpose Flour, Kosher Salt, Pepper
This crockpot Swiss steak recipe adds a unique twist by using tomato soup as a base for the gravy. The result is a rich and flavorful dish that will have you licking your plate clean. The tender beef and savory seasonings are perfect for a cozy dinner at home.
13of 17
Slow Cooker Mis’sippi Swiss Steak
Main Ingredients: Blade Steak, Au Jus Gravy Mix, Ranch Salad Dressing
This slow cooker Mis'sippi Swiss steak recipe is a delicious and unique twist on the classic dish. The addition of tangy pepperoncini peppers adds a spicy kick to the tender beef and rich gravy. It's a perfect combination of flavors that will have your taste buds dancing.
14of 17
Super Swiss Steak
Main Ingredients: Round Steak, Flour, Salt, Pepper, Olive Oil, Butter
This super Swiss steak recipe is packed with bold and delicious flavors. The tender beef is smothered in a rich and savory gravy that is sure to satisfy your cravings. The addition of colorful bell peppers and onions adds a pop of flavor and nutrition to this already delicious dish.
If you don't have a slow cooker or crockpot, don't worry – you can still enjoy a delicious Swiss steak with this oven-baked recipe. The tender beef is baked in a rich and flavorful gravy that will have your kitchen smelling amazing. It's an easy and delicious meal that you can make any night of the week.
This Yoder's Swiss steak recipe is a favorite in Amish communities and for good reason. The tender beef and savory gravy are packed with flavor and will have you going back for seconds. It's a hearty and satisfying meal that is perfect for a family dinner or a potluck with friends.
17of 17
Slow-Cooker Swiss Steak and Gravy
Main Ingredients: Cubed Steaks, Salt, Pepper, Onion, Sliced Mushrooms
This slow-cooker Swiss steak and gravy recipe is a perfect meal for when you have a busy day ahead. With just a few minutes of prep time, you can create a delicious and hearty dish that will cook all day and be ready to eat when you come home. The tender beef and rich gravy are perfect for a cold winter day.
Ingredients
Swiss steak is a dish that is made with round steak that has been pounded and tenderized before being cooked in a flavorful tomato-based sauce. While there are many variations of this dish, the basic ingredients remain the same. This recipe calls for 1 1/2 pounds of round steak, which is enough for four servings. You will also need all-purpose flour for coating the meat, salt and pepper for seasoning, and vegetable oil for frying. For the sauce, you will need diced tomatoes, onion, garlic, beef broth, and Worcestershire sauce. These simple ingredients come together to create a rich and flavorful dish that is perfect for any occasion.
Preparing the Meat
To make the perfect swiss steak, it is important to tenderize the meat before cooking. This helps to break down the tough fibers of the round steak and makes it more tender and flavorful. To do this, place the steak between two sheets of plastic wrap and use a meat mallet to pound it until it is about 1/4 inch thick. Then, season the meat with salt and pepper and coat it in flour before frying in a hot pan with vegetable oil. This process creates a delicious crust on the outside of the meat and helps to seal in the juices.
Creating the Sauce
The key to a delicious swiss steak is a flavorful sauce. In this recipe, the sauce is made with a combination of diced tomatoes, onion, garlic, beef broth, and Worcestershire sauce. These ingredients come together to create a rich and tangy sauce that pairs perfectly with the tenderized round steak. Simply sauté the onion and garlic in the same pan used to cook the meat, then add in the diced tomatoes and beef broth. Let the sauce simmer for a few minutes before adding in the cooked round steak and Worcestershire sauce. Let it all cook together for about 10 minutes, allowing the flavors to meld together and create a delicious sauce.
Serving Suggestions
Swiss steak is a versatile dish that can be served with a variety of side dishes. Traditionally, it is served with mashed potatoes to soak up the delicious sauce. You can also serve it with rice, noodles, or roasted vegetables for a more well-rounded meal. No matter how you choose to serve it, this swiss steak recipe is sure to be a crowd-pleaser.
Now that you have all the ingredients and instructions, it's time to make your own swiss steak at home. Impress your family and friends with this delicious and easy-to-make dish. With its tender meat and flavorful sauce, it is sure to become a family favorite. So what are you waiting for? Get cooking and enjoy the deliciousness of swiss steak!
/old-fashioned-swiss-steak-25-5679ab7e5f9b586a9e7f5f4f.jpg)
:max_bytes(150000):strip_icc()/top-sirloin-cap-or-picanha-p2-4119892-hero-02-51725281a07f41aaaea89ad1b2b8e23a.JPG)
/hot-and-sour-soup-88830008-589374945f9b5874eeefed36.jpg)
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2005__11__persimmon-cookies-vertical-a-1800-f6da1cc99d634f8c84a529a072c293db.jpg)
