19 Swiss Steak In Instant Pot Recipe Taste The Magic Today!
Published on: Mar 9, 2024
Swiss steak is a classic dish that has been enjoyed for generations. Its rich and savory flavors have made it a staple in many households. Traditionally, this dish is cooked slowly in the oven, but with the rise of the Instant Pot, it has become easier and quicker to prepare. In this article, we will share with you a delicious and foolproof Swiss steak recipe that you can make in your Instant Pot. So, get ready to tantalize your taste buds with this mouth-watering dish!
Looking for a delicious and easy dinner recipe? Look no further than these top 20 Beer Can Chicken recipes! In this article, we'll be sharing our favorite Instant Pot Swiss Steak recipe that is sure to become a family favorite.
This Swiss steak variation is made with tender beef, tangy tomato sauce, and an array of savory seasonings. And thanks to the Instant Pot, it's ready in under an hour – perfect for those busy weeknights when you still want to enjoy a hearty home-cooked meal.
So go ahead and gather your ingredients, because it's time to make some mouth-watering Instant Pot Swiss Steak.
If you're a fan of traditional Swiss Steak, then you'll love this recipe. The tender beef is smothered in a rich tomato-based sauce and slow-cooked to perfection. It's a classic comfort food that never goes out of style.
And the best part? This Swiss Steak recipe is made in the crockpot, so you can set it and forget it until dinnertime. The result is a melt-in-your-mouth dish that is sure to please the whole family.
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Swiss Steak {crock Pot}
Main Ingredients: Beef Steak, Flour, Olive Oil, Onions, Green Peppers
Looking for a fuss-free way to make Swiss Steak? Look no further than your trusty crockpot. This recipe requires minimal prep and delivers maximum flavor. The slow-cooking process allows the beef to become incredibly tender and soak up all the delicious flavors of the sauce.
Simply add all the ingredients to your crockpot, set it on low, and let it cook for 6-8 hours. The result? A mouth-watering Swiss Steak that falls apart with every bite.
If you're in the mood for some good old-fashioned comfort food, then this Country Swiss Steak recipe is for you. This dish is a hearty combination of beef, onions, and peppers smothered in a rich and flavorful tomato-based sauce.
And the best part? This recipe is easy to customize to your liking. Add some extra vegetables or swap out the beef for chicken – the possibilities are endless. So go ahead and make this Country Swiss Steak your own.
We're back with another delicious Instant Pot Swiss Steak recipe. This version uses a homemade gravy instead of a traditional tomato sauce, giving it a rich and savory flavor. And thanks to the Instant Pot, it's ready in just 30 minutes!
Simply sear the beef, add in the gravy and seasonings, and let the Instant Pot do its magic. The result is a tender and flavorful Swiss Steak that will have your taste buds singing.
If you love Swiss Steak but don't have an Instant Pot, don't worry – this slow cooker version is just as delicious. The key to this recipe is searing the beef before adding it to the slow cooker, which adds depth and flavor to the dish.
And the best part? This recipe is incredibly versatile. You can serve it over rice, noodles, or even mashed potatoes for a hearty and satisfying meal.
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One-Pot Instant Pot Swiss Steak and Potatoes
Main Ingredients: Skirt Steak, Fresh Tomatoes, Garlic, Diced Tomatoes
Who doesn't love a one-pot meal? This Instant Pot Swiss Steak and Potatoes recipe makes dinner prep a breeze. And the result is a comforting and delicious dish that will have everyone asking for seconds.
The tender beef and soft potatoes are cooked in a flavorful sauce that is perfect for soaking up with some crusty bread. It's a complete meal that is sure to satisfy even the pickiest of eaters.
Short on time but still want to enjoy a delicious Swiss Steak dinner? Look no further than this easy and flavorful recipe. It takes just 20 minutes to prepare and uses simple pantry ingredients.
The secret to this Easy Swiss Steak is the addition of Worcestershire sauce, which adds a tangy and savory flavor to the dish. Serve it over rice or mashed potatoes for a complete and satisfying meal.
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Instant Pot Pork Chops
Main Ingredients: Pork Chops, Vegetable Oil, Brown Sugar, Salt, Ground
If you're a fan of pork chops, then you have to try this Instant Pot Swiss Steak recipe. The pork chops are cooked to perfection in a tangy tomato sauce that is bursting with flavor. And thanks to the Instant Pot, this dish is ready in just 20 minutes!
This recipe is also incredibly versatile. You can switch up the seasonings and add in your favorite vegetables for a customized and delicious meal.
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Family Swiss Steak
Main Ingredients: Unbleached All Purpose Flour, Dried Thyme, Sweet
This Swiss Steak recipe is a family favorite for a reason – it's simple, delicious, and satisfying. It's a classic dish that reminds us of home-cooked meals with our loved ones.
The beef is cooked to perfection in a tangy tomato sauce that is full of flavor. Serve it over rice or mashed potatoes for a complete and comforting meal that the whole family will love.
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Crock Pot Swiss Steak With Tomato Soup
Main Ingredients: Round Steak, All Purpose Flour, Kosher Salt, Pepper
This Crock Pot Swiss Steak recipe is a twist on the traditional version, using tomato soup as the base for the sauce. The result is a creamy and flavorful dish that will have everyone asking for seconds.
And the best part? This recipe is incredibly easy to make – simply add all the ingredients to your crockpot and let it cook for 6-8 hours. The tender beef and creamy sauce will have your taste buds dancing.
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Instant Pot Ramen
Main Ingredients: Chicken Tenders, Salt, Ground Black Pepper, Vegetable
Who says you can't have ramen on a busy weeknight? This Instant Pot Ramen recipe is quick, easy, and packed with flavor. It's perfect for those days when you're craving something warm and comforting.
The tender beef and flavorful broth are cooked to perfection in the Instant Pot, making this dish ready in just 20 minutes. And the addition of ramen noodles adds a fun and delicious twist to the classic Swiss Steak dish.
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Instant Pot Crack Chicken
Main Ingredients: Water, Boneless Chicken Breast, Cream Cheese, Ranch
Craving something indulgent and delicious? Look no further than this Instant Pot Crack Chicken recipe. The combination of chicken, bacon, ranch seasoning, and cream cheese creates a rich and flavorful sauce that is perfect for smothering over some tender beef.
And the best part? This dish is made in the Instant Pot, which means it's ready in under an hour. Serve it over rice or pasta for a satisfying and delicious meal.
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Instant Pot Burrito Bowls
Main Ingredients: Olive Oil, Yellow Onion, Ground Beef, Taco Seasoning
If you're a fan of burrito bowls, then you have to try this Instant Pot Swiss Steak variation. It's a delicious and hearty meal that is packed with flavor and nutrition.
The beef is cooked in a flavorful tomato sauce and paired with rice, beans, and your favorite toppings. It's a complete and satisfying meal that is perfect for a busy weeknight.
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Instant Pot Beef Stew
Main Ingredients: Stewing Beef, Garlic Powder, Salt, Black Pepper, Large
There's nothing quite like a warm and comforting bowl of beef stew on a cold day. And with the help of the Instant Pot, you can have this hearty and flavorful dish ready in just 30 minutes.
The tender beef, vegetables, and savory broth come together to create a delicious and satisfying meal. Serve it over some crusty bread for the ultimate comfort food experience.
If you're in the mood for something a little different, give this Instant Pot Swedish Meatballs recipe a try. The combination of tender beef, creamy gravy, and flavorful spices creates a dish that is sure to please everyone at the dinner table.
And thanks to the Instant Pot, this dish is ready in just 20 minutes. Serve it over egg noodles or mashed potatoes for a complete and delicious meal.
This Crockpot Swiss Steak recipe is a must-try for any slow cooker fan. The beef is cooked low and slow in a rich and flavorful tomato sauce, resulting in tender and juicy meat that is infused with all the delicious flavors.
And the best part? This dish only requires 10 minutes of prep time – simply add all the ingredients to your crockpot and let it do its magic. Serve it over rice or mashed potatoes for a satisfying and delicious meal.
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Instant Pot Butter Chicken
Main Ingredients: Vegetable Oil, Medium Onion, Large Garlic Cloves, Fresh
If you're a fan of Indian cuisine, then this Instant Pot Butter Chicken recipe is a must-try. The combination of tender beef, creamy tomato sauce, and aromatic spices creates a dish that is bursting with flavor.
The Instant Pot makes this recipe quick and easy, while still ensuring that the beef is tender and full of flavor. Serve it with some naan bread or rice for a complete and satisfying meal.
If you don't have a slow cooker or Instant Pot, don't worry – this Oven-Baked Swiss Steak recipe is just as delicious. The beef is seared and then cooked in the oven with a tangy tomato sauce, resulting in tender and flavorful meat.
And the best part? This recipe requires minimal prep and uses simple ingredients that you probably already have on hand. Serve it with some roasted vegetables for a complete and satisfying meal.
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Instant Pot BBQ Swiss Steak
Main Ingredients: Round Steak, Small Yellow Onion, Green Pepper, Barbecue
Last but certainly not least, we have this mouth-watering Instant Pot BBQ Swiss Steak recipe. The beef is cooked in a sweet and tangy BBQ sauce, resulting in a dish that is perfect for any barbecue lover.
The Instant Pot makes this recipe quick and easy, while still ensuring that the beef is tender and full of flavor. Serve it with some corn on the cob and coleslaw for the ultimate BBQ experience.
Why Make Swiss Steak in an Instant Pot?
The Instant Pot has revolutionized the way we cook, and for good reason. This multi-functional kitchen appliance allows you to cook meals in a fraction of the time it would take using traditional methods. And Swiss steak is no exception. By using the Instant Pot, you can achieve the same tender and flavorful results in a fraction of the time it would take in the oven. Plus, with its sealed cooking environment, the Instant Pot ensures that your Swiss steak stays moist and tender, making it the perfect cooking method for this dish.
Key Ingredients for Swiss Steak
To make the perfect Swiss steak in your Instant Pot, you'll need the following ingredients:
- Round steak: This cut of beef is ideal for Swiss steak as it has enough fat marbling to keep the meat moist and tender during the cooking process.
- All-purpose flour: Coating the steak in flour helps to tenderize the meat and adds a delicious crust to the exterior.
- Garlic powder and onion powder: These two seasonings add a depth of flavor to the dish.
- Beef broth: This provides a rich and savory base for the sauce.
- Diced tomatoes: This adds a touch of sweetness and acidity to balance out the dish.
- Green bell pepper: The mild flavor of the bell pepper pairs well with the other ingredients and adds a pop of color to the dish.
- Worcestershire sauce: This adds a tangy and slightly sweet flavor to the dish.
- Parsley: This herb adds a fresh and aromatic touch to the dish.
Steps to Make Swiss Steak in an Instant Pot
Now that we have all the necessary ingredients, it's time to get cooking. Follow these simple steps to make delicious Swiss steak in your Instant Pot:
1. Start by seasoning the round steak with garlic powder, onion powder, and salt and pepper. Then, coat the steak in flour, making sure to shake off any excess.
2. Set your Instant Pot to "Sauté" mode and heat up some oil. Once hot, add the steak and cook for 3-4 minutes on each side until browned.
3. Remove the steak from the Instant Pot and set it aside.
4. In the same pot, add diced tomatoes, beef broth, green bell pepper, and Worcestershire sauce. Stir to combine.
5. Place the steak back into the Instant Pot, ensuring that it is covered with the sauce.
6. Close the lid and set the Instant Pot to "Manual" mode for 30 minutes.
7. Once the cooking time is complete, let the pressure release naturally for 10 minutes before using the quick release option.
8. Carefully open the lid and remove the steak from the Instant Pot.
9. Using a hand blender, blend the sauce until smooth and thickened.
10. Serve the Swiss steak over rice or with your choice of sides. Garnish with parsley for an extra touch of flavor.
In conclusion, Swiss steak in the Instant Pot is a game-changer. Not only does it save time, but it also produces a delicious and tender dish that your family will love. So, give this recipe a try and taste the difference for yourself. Happy cooking!