18 Swiss Round Steak Recipe Unlock Flavor Sensations!

Published on: Mar 23, 2024

The Swiss round steak recipe is a classic dish that is full of flavor and perfect for any occasion. This tender and juicy cut of beef is easy to prepare and pairs well with a variety of sides. Whether you are a seasoned chef or just starting out, this recipe is sure to impress your friends and family. Let's take a closer look at how to make this delicious dish.

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1 of 20

Round Steak & Gravy

Main Ingredients: Round Steak, Onion Gravy, Hot Water, Medium Yellow
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Round steak is a versatile cut of meat that can be used in a variety of dishes. One of the most popular ways to prepare round steak is to smother it in a rich, flavorful gravy. This recipe for Round Steak & Gravy is a classic comfort food that is sure to satisfy your cravings. To make this dish, you will need round steak, flour, butter, beef broth, and seasonings. Start by seasoning the round steak with salt, pepper, and your favorite herbs. Then, dredge the steak in flour and pan-fry it in butter until it is browned on both sides. Remove the steak from the pan and set it aside. In the same pan, add beef broth and bring it to a simmer. Add the steak back into the pan and let it cook for about an hour, until it is tender. The result is a tender, juicy round steak smothered in a rich gravy that is perfect for serving over mashed potatoes or rice. It's a hearty and delicious dish that is sure to become a family favorite.
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Round Steak Stroganoff

Main Ingredients: Round Steak, Salt, Black Pepper, Peanut Oil, White
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If you love beef stroganoff, you will love this twist on the classic dish using round steak. Round Steak Stroganoff is a hearty and flavorful meal that is perfect for a cozy night in. Tender pieces of round steak are simmered in a creamy sauce and served over egg noodles for a satisfying and delicious meal. To make this dish, you will need round steak, mushrooms, onions, beef broth, sour cream, and seasonings. Start by browning the round steak in a pan, then set it aside. In the same pan, sauté mushrooms and onions until they are soft. Add the beef broth and bring it to a simmer. Then, add the round steak back into the pan and let it cook until it is tender. Once the steak is cooked, stir in the sour cream and let it simmer for a few more minutes. Serve the stroganoff over cooked egg noodles for a hearty and delicious meal that will warm you up from the inside out. It's a simple and satisfying way to enjoy round steak.
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Round Steak and Mushrooms

Main Ingredients: Round Steak, Salt, Pepper, Olive Oil, Mushrooms, Onion
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Mushrooms and round steak are a winning combination in this tasty recipe for Round Steak and Mushrooms. The earthy flavor of the mushrooms pairs perfectly with the savory round steak for a delicious and hearty meal. This dish is perfect for a weeknight dinner or a special occasion. To make this dish, you will need round steak, mushrooms, onions, beef broth, and seasonings. Start by seasoning the round steak with salt, pepper, and your favorite herbs. Then, pan-fry the steak until it is browned on both sides. Remove the steak from the pan and set it aside. In the same pan, sauté mushrooms and onions until they are soft. Add the beef broth and bring it to a simmer. Then, add the round steak back into the pan and let it cook until it is tender. The result is a delicious and flavorful dish that is perfect for any occasion.
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Emeril's Onion and Pepper Smothered Round Steak

Main Ingredients: Round Steak, Seasoned Flour, Vegetable Oil, Chicken
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If you're a fan of Emeril Lagasse's cooking, you will love this recipe for Onion and Pepper Smothered Round Steak. This dish is packed with flavor and is sure to become a family favorite. The round steak is smothered in a rich and flavorful sauce made with onions, peppers, and beef broth. To make this dish, you will need round steak, onions, bell peppers, beef broth, and seasonings. Start by seasoning the round steak with salt, pepper, and your favorite herbs. Then, pan-fry the steak until it is browned on both sides. Remove the steak from the pan and set it aside. In the same pan, sauté onions and bell peppers until they are soft. Add beef broth and bring it to a simmer. Then, add the round steak back into the pan and let it cook until it is tender. The result is a tender and flavorful round steak smothered in a delicious sauce. Serve it over rice or mashed potatoes for a satisfying meal.
5 of 20

Easy Crock Pot Round Steak

Main Ingredients: Round Steak, Onion Soup Mix, Water, Cream Of Mushroom
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If you're looking for an easy and delicious way to prepare round steak, look no further than this recipe for Easy Crock Pot Round Steak. This dish requires minimal prep time and cooks in the slow cooker, making it perfect for busy weeknights. The result is a tender and flavorful round steak that is sure to impress. To make this dish, you will need round steak, onion soup mix, cream of mushroom soup, and beef broth. Simply place the round steak in the crockpot and top it with onion soup mix, cream of mushroom soup, and beef broth. Let it cook on low for 6-8 hours or on high for 4-5 hours. The result is a tender and flavorful round steak that is perfect for serving with mashed potatoes or rice.
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Round Steak Oven Baked

Main Ingredients: Round Steak, All Purpose Flour, Butter, Mushroom, Salt
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If you want to switch up your usual round steak recipe, try this Oven Baked Round Steak. This dish is simple to make and requires minimal ingredients, but the result is a tender and flavorful round steak that is sure to impress your family and friends. To make this dish, you will need round steak, Worcestershire sauce, soy sauce, garlic, and brown sugar. Marinate the steak in the mixture of Worcestershire sauce, soy sauce, garlic, and brown sugar for at least an hour. Then, bake the steak in the oven for about 20 minutes, or until it reaches your desired level of doneness. The result is a tender and flavorful round steak that is perfect for serving with your favorite side dishes.
7 of 20

Melt In Your Mouth Crock Pot Round Steak

Main Ingredients: Round Steak, Beef Gravy, Water, Garlic Powder, Salt
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This recipe for Melt In Your Mouth Crock Pot Round Steak is a game-changer. The combination of tender round steak, flavorful gravy, and a slow cooker makes for a delicious and easy meal. This dish is perfect for a busy weeknight or a lazy weekend dinner. To make this dish, you will need round steak, beef broth, cream of mushroom soup, and seasonings. Simply place the round steak in the crockpot and top it with beef broth, cream of mushroom soup, and seasonings. Let it cook on low for 6-8 hours or on high for 4-5 hours. The result is a tender and flavorful round steak that is perfect for serving over mashed potatoes or rice.
8 of 20

Easy Instant Pot Round Steak

Main Ingredients: Round Steak, Onion Soup Mix, Water, Cream Of Mushroom
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If you have an Instant Pot, you need to try this recipe for Easy Instant Pot Round Steak. This dish is quick and easy to make, and the result is a tender and flavorful round steak that is perfect for a weeknight dinner. The best part? It only requires a few ingredients. To make this dish, you will need round steak, beef broth, Worcestershire sauce, and seasonings. Simply add all of the ingredients to your Instant Pot and cook on high pressure for 15 minutes. Let the pressure release naturally for 10 minutes before serving. The result is a tender and flavorful round steak that is perfect for serving with your favorite side dishes.
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Swiss Steak is a classic dish that has been a favorite for generations. This recipe for Swiss Steak is a simple and delicious way to prepare round steak. The steak is coated in a flavorful tomato-based sauce and baked until it is tender and juicy. To make this dish, you will need round steak, tomato sauce, onions, and seasonings. Simply place the round steak in a baking dish and top it with tomato sauce and onions. Bake it in the oven for about an hour, or until the steak is tender. The result is a delicious and flavorful round steak that is perfect for serving with mashed potatoes or rice.
10 of 20

Round Steak in the Crock Pot

Main Ingredients: Round Steak, Onion Soup Mix, Yellow Onion, Mushrooms
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This recipe for Round Steak in the Crock Pot is another easy and delicious way to prepare round steak. The steak is slow-cooked in a flavorful sauce that makes it tender and juicy. This dish is perfect for a busy weeknight or a lazy weekend dinner. To make this dish, you will need round steak, beef broth, Worcestershire sauce, onion soup mix, and seasonings. Simply add all of the ingredients to your crockpot and let it cook on low for 6-8 hours or on high for 4-5 hours. The result is a tender and flavorful round steak that is perfect for serving with your favorite side dishes.
11 of 20

Chili Cheesy Round Steak

Main Ingredients: Round Steak, Chili Powder, All Purpose Flour, Garlic
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If you want to add some spice to your round steak, try this recipe for Chili Cheesy Round Steak. The steak is coated in a chili powder and cheese mixture and then baked in the oven until it is tender and juicy. This dish is perfect for those who love a little heat in their meals. To make this dish, you will need round steak, chili powder, cheese, and seasonings. Simply coat the steak in the chili powder and cheese mixture and bake it in the oven until it is cooked to your liking. The result is a tender and flavorful round steak that is sure to be a hit with your family.
12 of 20

Easy Round Steak (Oven)

Main Ingredients: Chuck Roast, Medium Potatoes, Large Onion, Baby
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This recipe for Easy Round Steak in the Oven is perfect for those days when you don't want to spend a lot of time in the kitchen. The steak is coated in a flavorful mixture of Worcestershire sauce, soy sauce, and brown sugar, and then baked in the oven until it is tender and juicy. To make this dish, you will need round steak, Worcestershire sauce, soy sauce, brown sugar, and seasonings. Simply marinate the steak in the mixture for at least an hour, then bake it in the oven until it is cooked to your liking. The result is a tender and flavorful round steak that is perfect for serving with your favorite side dishes.
13 of 20

Barbecue Round Steak

Main Ingredients: Round Steak, Flour, Seasoning Salt, Bacon Fat, Chopped
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This recipe for Barbecue Round Steak is perfect for those days when you want to fire up the grill. The steak is coated in a delicious barbecue sauce and then grilled until it is tender and juicy. This dish is perfect for a backyard barbecue or a summer cookout. To make this dish, you will need round steak, barbecue sauce, and seasonings. Simply coat the steak in the barbecue sauce and grill it until it is cooked to your liking. The result is a tender and flavorful round steak that is sure to be a hit with your family and friends.
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This recipe for Country Swiss Steak is a hearty and flavorful meal that is perfect for a chilly day. The round steak is coated in a rich and savory sauce made with beef broth, tomatoes, and seasonings. This dish is perfect for serving over mashed potatoes or rice. To make this dish, you will need round steak, beef broth, crushed tomatoes, onion, and seasonings. Simply brown the steak in a pan, then add the beef broth, tomatoes, and seasonings. Let it simmer until the steak is tender and the sauce has thickened. The result is a delicious and hearty round steak that is sure to satisfy your cravings.
15 of 20

Country-Fried Round Steak

Main Ingredients: Round Steak, Eggs, Lemon, Salt, Freshly Ground Black
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Country-Fried Round Steak is a classic comfort food that is sure to be a hit with your family. The steak is coated in a flavorful breading and then fried until it is crispy and golden brown. This dish is perfect for serving with mashed potatoes and gravy for a satisfying and delicious meal. To make this dish, you will need round steak, flour, bread crumbs, eggs, and seasonings. Simply coat the steak in the breading mixture and fry it in a pan until it is cooked to your liking. The result is a delicious and crispy round steak that is perfect for serving with your favorite side dishes.
16 of 20

Smothered Round Steak

Main Ingredients: Round Steak, Essence, Flour, Vegetable Oil, Beef Broth
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If you love smothered dishes, you will love this recipe for Smothered Round Steak. The steak is coated in a rich and flavorful sauce made with beef broth, onions, and mushrooms. This dish is perfect for a cozy night in or a special occasion. To make this dish, you will need round steak, beef broth, onions, mushrooms, and seasonings. Simply brown the steak in a pan, then add the beef broth, onions, mushrooms, and seasonings. Let it simmer until the steak is tender and the sauce has thickened. The result is a tender and flavorful round steak that is perfect for serving over mashed potatoes or rice.
17 of 20

Round Steak Stew

Main Ingredients: Round Steak, Crushed Tomatoes In Puree, Bay Leafs
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This recipe for Round Steak Stew is perfect for those days when you want a hearty and comforting meal. The steak is cooked in a flavorful stew made with beef broth, vegetables, and seasonings. This dish is perfect for a cold winter night or a lazy weekend dinner. To make this dish, you will need round steak, beef broth, carrots, celery, potatoes, and seasonings. Simply brown the steak in a pan, then add the beef broth, vegetables, and seasonings. Let it simmer until the steak is tender and the vegetables are cooked through. The result is a delicious and satisfying round steak stew that is sure to warm you up from the inside out.
18 of 20

Marinated and Grilled Round Steak

Main Ingredients: Round Steak, Sea Salt, Black Pepper, Liquid Smoke
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If you want to add some extra flavor to your round steak, try this recipe for Marinated and Grilled Round Steak. The steak is marinated in a flavorful mixture of soy sauce, Worcestershire sauce, and garlic, and then grilled until it is tender and juicy. This dish is perfect for a backyard barbecue or a summer cookout. To make this dish, you will need round steak, soy sauce, Worcestershire sauce, garlic, and seasonings. Simply marinate the steak in the mixture for at least an hour, then grill it until it is cooked to your liking. The result is a tender and flavorful round steak that is perfect for serving with your favorite side dishes.
19 of 20

CROCK POT ROUND STEAK STEW

Main Ingredients: Round Steak, All Purpose Flour, Paprika, Salt, Black
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Round steak is the star of this delicious and hearty Crock Pot Round Steak Stew. The steak is slow-cooked in a flavorful stew with vegetables and seasonings, resulting in a tender and delicious meal that is perfect for a busy weeknight or a lazy weekend dinner. To make this dish, you will need round steak, beef broth, carrots, potatoes, and seasonings. Simply add all of the ingredients to your crockpot and let it cook on low for 6-8 hours or on high for 4-5 hours. The result is a delicious and satisfying round steak stew that is perfect for serving with your favorite side dishes.
20 of 20

Easy Round Steak and Gravy

Main Ingredients: Round Steak, Steak Seasoning, Seasoning Salt, Flour
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This recipe for Easy Round Steak and Gravy is a simple and delicious way to prepare round steak. The steak is coated in a flavorful gravy made with beef broth, onions, and seasonings. This dish is perfect for a cozy night in or a special occasion.

Ingredients

• 4 Swiss round steaks

• 1 teaspoon garlic powder

• 1 teaspoon paprika

• 1 teaspoon onion powder

• 1 teaspoon salt

• 1 teaspoon black pepper

• 2 tablespoons butter

Once you have gathered all of your ingredients, it's time to get started on preparing the Swiss round steaks. This recipe requires minimal ingredients, but the key is to use high-quality ingredients to ensure a delicious and flavorful dish.

Instructions

Step 1: Season the steaks

Start by seasoning the Swiss round steaks with garlic powder, paprika, onion powder, salt, and black pepper. Make sure to evenly coat both sides of the steaks with the seasoning.

Step 2: Preheat the pan

Next, heat a large skillet over medium-high heat and add butter to the pan. Allow the butter to melt and coat the bottom of the pan.

Step 3: Cook the steaks

Once the pan is hot, add the seasoned steaks to the pan. Cook for about 5-6 minutes on each side, or until the steaks reach your desired level of doneness.

Step 4: Rest and serve

Once cooked, remove the steaks from the pan and let them rest for a few minutes before serving. This allows the juices to redistribute and results in a more tender and flavorful steak. Serve with your favorite sides and enjoy! This Swiss round steak recipe is a great addition to any meal plan and can be easily customized to your liking. For a healthier option, you can substitute the butter with olive oil and opt for a leaner cut of meat. You can also experiment with different seasonings to create your own unique flavor profile. No matter how you choose to make it, this dish is sure to become a family favorite. Now that you have the instructions, it's time to try out this delicious Swiss round steak recipe for yourself. Impress your loved ones with this simple yet flavorful dish. Happy cooking!
18 swiss round steak recipe Unlock flavor sensations!

Round Steak & Gravy

yield: 4 total time: 25 minutes
5.0 Stars (7 reviews)
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Ingredients

  • 6 slices round steak
  • 2 onion gravy Pouches of
  • 2 cups hot water
  • 1 medium yellow onion Sliced
  • 3 cloves garlic Peeled and Smashed
  • 2 tablespoons butter
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