15 Swiss Roulade Recipe Experience Flavor Like Never Before!
Published on: Mar 5, 2024
The Swiss roulade is a classic dessert that has been enjoyed for generations. This delicate and delicious pastry is a staple in Swiss cuisine and is often served on special occasions. Made with a light and airy sponge cake, filled with rich cream and fruit, and rolled into a beautiful spiral, the Swiss roulade is a treat for both the eyes and the taste buds.
Main Ingredients: Swiss Chard, Olive Oil, Yellow Onion, Celery, Carrot
If you're looking for a healthy and delicious side dish to pair with your beer can chicken, look no further than Swiss chard with cannellini beans. This dish combines the earthy and slightly bitter flavor of Swiss chard with the creamy and hearty texture of cannellini beans, making it a perfect accompaniment to your juicy chicken. To make this dish, start by sautéing minced garlic and diced onion in a pan with a drizzle of olive oil. Once the onions are translucent, add in chopped Swiss chard and cook until wilted. Finally, add in a can of drained and rinsed cannellini beans and heat through. Serve alongside your beer can chicken for a well-rounded and flavorful meal.
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Hearty Swiss Roulade
Main Ingredients: Carrots, Eggs, Margarine, Pastry Flour, Cornstarch
If you're looking for a unique and impressive way to serve your beer can chicken, why not try making a hearty Swiss roulade? This dish takes thinly pounded chicken breasts and stuffs them with a mixture of sautéed mushrooms, onions, and Swiss cheese. The chicken is then rolled up, secured with toothpicks, and baked until cooked through. The result is a juicy and flavorful chicken dish that is perfect for a dinner party or special occasion. Serve with your favorite sides and a cold beer for a meal that will impress your guests.
For a hearty and comforting meal that will warm you up on a cold night, try making Swiss steak to go with your beer can chicken. This dish involves tenderizing and braising round steak until it is fall-apart tender in a flavorful tomato-based sauce. The addition of onions, bell peppers, and mushrooms adds depth of flavor and makes this dish a complete meal on its own. Serve the Swiss steak alongside your beer can chicken and enjoy the delicious combination of flavors and textures.
Take your Swiss steak to the next level by making it "country-style" to go with your beer can chicken. This version of Swiss steak involves dredging the round steak in a seasoned flour mixture before browning it in a pan. The steak is then transferred to a slow cooker and topped with onions, bell peppers, and a can of diced tomatoes. Cook on low for several hours until the steak is tender and falling apart. The result is a hearty and flavorful dish that is perfect for a cozy night in with your beer can chicken.
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Garlic Sautéed Swiss Chard
Main Ingredients: Swiss Chard, Olive Oil, Garlic, Water, Sea Salt
If you're a fan of simple and delicious side dishes, you'll love garlic sautéed Swiss chard to go with your beer can chicken. This dish involves quickly sautéing minced garlic in a hot pan with a drizzle of olive oil, then adding in chopped Swiss chard and cooking until wilted. The result is a flavorful and nutritious side dish that pairs perfectly with your juicy chicken. For extra flavor, add a sprinkle of Parmesan cheese on top before serving.
For a hands-off and easy dinner option, try making slow cooker Swiss steak to go with your beer can chicken. This dish involves browning round steak in a pan before transferring it to a slow cooker with onions, bell peppers, and a flavorful sauce made from beef broth, Worcestershire sauce, and herbs. Cook on low for several hours until the steak is tender, then serve alongside your beer can chicken for a comforting and tasty meal.
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Estonian Strawberry Roulade (Berry Swiss Roll)
Main Ingredients: Large Eggs, Caster Sugar, All Purpose Flour, Potato
For a unique and delicious dessert to serve alongside your beer can chicken, try making an Estonian strawberry roulade. This dish involves rolling a sponge cake filled with fresh strawberries and whipped cream into a log shape. The result is a light and airy dessert that is perfect for the warmer months. Serve alongside your beer can chicken for a well-rounded meal that will satisfy both your sweet and savory cravings.
If you're short on time but still want a nutritious and flavorful side dish to go with your beer can chicken, try making simple sautéed Swiss chard. This dish involves sautéing minced garlic in a pan with a drizzle of olive oil, then adding in chopped Swiss chard and cooking until wilted. The dish is then finished with a squeeze of lemon juice and a sprinkle of salt and pepper. Serve alongside your beer can chicken for a simple and satisfying meal.
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Chicken Roulade
Main Ingredients: Chicken Breasts, Pesto, Sun Dried Tomatoes, Prosciutto
For a twist on traditional beer can chicken, try making chicken roulade instead. This dish involves rolling chicken breasts around a flavorful stuffing made from sautéed spinach, roasted red peppers, and feta cheese. The chicken is then baked until cooked through and topped with a homemade lemon butter sauce. Serve alongside your beer can chicken for a meal that is sure to impress.
Take your burger game to the next level by making mushroom, onion, and Swiss burgers to go with your beer can chicken. This dish involves mixing ground beef with minced onions, mushrooms, and Swiss cheese before grilling to perfection. The result is a juicy and flavorful burger that pairs perfectly with your beer can chicken. Serve on toasted buns with your favorite toppings for a complete and delicious meal.
If you're hosting a game day or casual get-together, try making ham and Swiss sliders to go with your beer can chicken. These mini sandwiches involve layering deli ham and Swiss cheese on slider buns before brushing with a flavorful herb butter and baking until golden and melty. Serve alongside your beer can chicken for a fun and tasty meal that will please a crowd.
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Creamy Swiss Cheese Chicken Bake
Main Ingredients: Boneless Skinless Chicken Breasts, Swiss Cheese, Light
For a comforting and creamy side dish to go with your beer can chicken, try making a Swiss cheese chicken bake. This dish combines shredded chicken with a creamy and cheesy sauce made from Swiss cheese, mayonnaise, and herbs. The dish is then baked until bubbly and golden. Serve alongside your beer can chicken for a hearty and delicious meal.
If you're short on time but still want a flavorful and satisfying meal to go with your beer can chicken, try making easy Swiss steak. This dish involves quickly browning round steak in a pan before simmering it in a flavorful tomato-based sauce. The result is a tender and flavorful steak that pairs perfectly with your beer can chicken. Serve with your favorite sides for a complete meal.
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Swiss Chard Patties aka Swiss Chard Cakes
Main Ingredients: Swiss Chard, Parsnips, Onions, Garlic, Eggs
For a unique and delicious way to incorporate Swiss chard into your meal, try making Swiss chard patties to go with your beer can chicken. These patties involve mixing chopped Swiss chard with mashed potatoes, breadcrumbs, and Parmesan cheese before forming into patties and pan-frying until crispy. Serve alongside your beer can chicken for a tasty and nutritious meal.
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Strawberry Shortcake Roulade
Main Ingredients: Egg Yolks, Vegetable Oil, Milk, Vanilla Extract, Sugar
For a twist on the classic strawberry shortcake, try making a strawberry shortcake roulade to go with your beer can chicken. This dessert involves rolling a sponge cake filled with fresh strawberries and whipped cream into a log shape. The result is a light and airy dessert that is perfect for the warmer months. Serve alongside your beer can chicken for a well-rounded meal that will satisfy both your sweet and savory cravings.
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Light Swiss Chard Frittata
Main Ingredients: Large Eggs, Large Egg Whites, Swiss Cheese, Chard
If you're looking for a healthy and satisfying breakfast or brunch option to go with your beer can chicken, try making a light Swiss chard frittata. This dish involves sautéing minced garlic and chopped Swiss chard in a pan before adding in beaten eggs and baking until set. Serve alongside your beer can chicken for a well-rounded and flavorful meal.
For a simple and delicious side dish to go with your beer can chicken, try making sautéed Swiss chard. This dish involves quickly cooking minced garlic in a pan with a drizzle of olive oil, then adding in chopped Swiss chard and cooking until wilted. The result is a flavorful and nutritious side dish that pairs perfectly with your juicy chicken.
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Family Swiss Steak
Main Ingredients: Unbleached All Purpose Flour, Dried Thyme, Sweet
For a classic and comforting meal that is perfect for feeding a crowd, try making family Swiss steak to go with your beer can chicken. This dish involves browning round steak in a pan before braising it in a flavorful tomato-based sauce with onions, bell peppers, and mushrooms. The result is a tender and flavorful dish that is perfect for a family dinner or gathering.
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Swiss Chocolate Cake Roll
Main Ingredients: All Purpose Flour, Dutch Processed Cocoa Powder, Baking
For a decadent and delicious dessert to go with your beer can chicken, try making a Swiss chocolate cake roll. This dessert involves rolling a rich and moist chocolate cake filled with whipped cream into a log shape. The result is a show-stopping dessert that is sure to impress your guests. Serve alongside your beer can chicken for a well-rounded and indulgent meal.
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Garlicky Swiss Chard and Chickpeas
Main Ingredients: Olive Oil, Swiss Chard, Low Sodium Chicken Broth
For a healthy and flavorful side dish to go with your beer can chicken, try making garlicky Swiss chard and chickpeas. This dish involves sautéing minced garlic in a pan with a drizzle of olive oil, then adding in chopped Swiss chard and canned chickpeas. Cook until the chard is wilted and the chickpeas are heated through. Serve alongside your beer can chicken for a nutritious and tasty meal.
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Swiss Chard with Cannellini
Main Ingredients: Swiss Chard, Olive Oil, Yellow Onion, Celery, Carrot
Looking for a delicious and healthy side dish to pair with your beer can chicken? Look no further than this Swiss Chard with Cannellini recipe. The rich flavors of the Swiss chard and cannellini beans make the perfect complement to the smoky flavors of the chicken. Plus, it's packed with nutrients and fiber to keep you feeling satisfied.
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Hearty Swiss Roulade
Main Ingredients: Carrots, Eggs, Margarine, Pastry Flour, Cornstarch
Impress your dinner guests with this hearty Swiss Roulade recipe. Thinly sliced beef is rolled up with a savory filling of bacon, onions, and Swiss cheese before being slow-cooked to perfection. The result is a tender and flavorful main dish that will have everyone asking for seconds.
If you're craving a hearty and comforting meal, look no further than this classic Swiss Steak recipe. Tender pieces of beef are slow-cooked in a flavorful tomato and onion sauce until they practically fall apart. Serve it over mashed potatoes for the ultimate comfort food experience.
Take your Swiss Steak to the next level with this Country Swiss Steak recipe. The addition of tangy Dijon mustard and flavorful herbs and spices give this dish a delicious and unique twist. Serve it with your beer can chicken for a meal that will satisfy all of your taste buds.
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Garlic Sautéed Swiss Chard
Main Ingredients: Swiss Chard, Olive Oil, Garlic, Water, Sea Salt
Looking for a simple and delicious side dish to pair with your beer can chicken? This Garlic Sautéed Swiss Chard recipe is the perfect choice. The garlic and red pepper flakes give the Swiss chard a flavorful kick, while the lemon juice adds a touch of brightness. It's the perfect balance of flavors.
Short on time? Let your slow cooker do the work with this Slow Cooker Swiss Steak recipe. Simply brown the meat and then let it cook all day in a flavorful tomato and onion sauce. The result is a tender and flavorful dish that requires minimal effort on your part.
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Estonian Strawberry Roulade (Berry Swiss Roll)
Main Ingredients: Large Eggs, Caster Sugar, All Purpose Flour, Potato
If you're looking for a unique and delicious dessert to pair with your beer can chicken, look no further than this Estonian Strawberry Roulade recipe. The light and airy sponge cake is rolled up with a sweet strawberry filling, making for a perfect balance of flavors. Plus, it's a beautiful and impressive dessert to serve to guests.
For a simple and flavorful side dish, try out this Simple Sautéed Swiss Chard recipe. The combination of garlic, lemon juice, and Parmesan cheese brings out the natural flavors of the Swiss chard, making it a delicious addition to any meal.
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Chicken Roulade
Main Ingredients: Chicken Breasts, Pesto, Sun Dried Tomatoes, Prosciutto
If you're looking for a creative way to serve chicken, try out this Chicken Roulade recipe. Thinly sliced chicken breasts are stuffed with a savory filling of bacon, spinach, and Swiss cheese before being baked to perfection. This dish is sure to impress your dinner guests.
Elevate your burger game with this Mushroom, Onion & Swiss Burger recipe. The combination of sautéed mushrooms and onions with melted Swiss cheese takes a classic burger to the next level. Serve it with a side of beer can chicken for the ultimate summer meal.
Looking for a delicious and easy party appetizer? These Ham and Swiss Sliders are the perfect choice. The sweet and savory combination of ham, Swiss cheese, and Dijon mustard make for a crowd-pleasing dish. Plus, they're easy to make and can be prepared ahead of time.
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Creamy Swiss Cheese Chicken Bake
Main Ingredients: Boneless Skinless Chicken Breasts, Swiss Cheese, Light
This Creamy Swiss Cheese Chicken Bake is the ultimate comfort food dish. Tender chicken breasts are baked in a creamy Swiss cheese sauce, making for a rich and satisfying meal. Serve it alongside your beer can chicken for a hearty and delicious dinner.
Short on time but still want a delicious and hearty meal? This Easy Swiss Steak recipe is for you. With just a few simple ingredients, you can create a flavorful and tender dish that your whole family will love. Serve it with a side of beer can chicken for a meal that will satisfy all your cravings.
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Swiss Chard Patties aka Swiss Chard Cakes
Main Ingredients: Swiss Chard, Parsnips, Onions, Garlic, Eggs
Looking for a unique and delicious way to serve Swiss chard? Try out these Swiss Chard Patties, also known as Swiss Chard Cakes. The combination of Swiss chard, feta cheese, and herbs makes for a flavorful and satisfying dish. Serve them as a side dish or as a vegetarian main course.
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Strawberry Shortcake Roulade
Main Ingredients: Egg Yolks, Vegetable Oil, Milk, Vanilla Extract, Sugar
For a sweet and summery dessert, try out this Strawberry Shortcake Roulade. The light and fluffy sponge cake is rolled up with a sweet strawberry and cream filling, making for a perfect combination of flavors. It's the perfect treat to enjoy alongside your beer can chicken.
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Light Swiss Chard Frittata
Main Ingredients: Large Eggs, Large Egg Whites, Swiss Cheese, Chard
For a healthy and delicious breakfast or brunch option, try out this Light Swiss Chard Frittata. This dish is packed with protein and nutrients from the Swiss chard, eggs, and cheese, making it a great way to start your day. Plus, it's a great way to use up any leftover Swiss chard from your beer can chicken recipe.
This simple Sauteed Swiss Chard recipe is a great way to enjoy the natural flavors of this leafy green. The combination of garlic, lemon, and Parmesan cheese brings out the best in the Swiss chard, making for a flavorful and nutritious side dish. Serve it alongside your beer can chicken for a well-rounded meal.
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Family Swiss Steak
Main Ingredients: Unbleached All Purpose Flour, Dried Thyme, Sweet
This Family Swiss Steak recipe is the perfect dish to serve at a family gathering. The slow-cooked beef is tender and flavorful, and the addition of mushrooms and onions adds an extra layer of deliciousness. Serve it with your beer can chicken for a meal that will satisfy everyone at the table.
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Swiss Chocolate Cake Roll
Main Ingredients: All Purpose Flour, Dutch Processed Cocoa Powder, Baking
For a decadent and impressive dessert, try out this Swiss Chocolate Cake Roll. The rich and moist chocolate cake is rolled up with a creamy Swiss chocolate filling, making for a delicious and indulgent treat. It's the perfect end to a meal featuring beer can chicken.
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Garlicky Swiss Chard and Chickpeas
Main Ingredients: Olive Oil, Swiss Chard, Low Sodium Chicken Broth
For a vegetarian main dish, try out this Garlicky Swiss Chard and Chickpeas recipe. The combination of Swiss chard, chickpeas, and garlic makes for a flavorful and satisfying meal. Serve it with a side of beer can chicken for a well-balanced and nutritious dinner.
History of Swiss Roulade
The Origins
The origins of the Swiss roulade can be traced back to the 19th century when it was first created by a Swiss pastry chef. It was originally called "Biskuitrolle" which translates to "biscuit roll" in English. The chef was inspired by the French "roulade" which is a similar dessert, but the Swiss version has its own unique twist.
Popularity
The Swiss roulade quickly gained popularity in Switzerland and neighboring countries, becoming a beloved dessert for special occasions such as weddings, birthdays, and holidays. It also gained international recognition and is now enjoyed all over the world.
Traditions
In Switzerland, the Swiss roulade is often served during the Christmas season, decorated with festive toppings such as holly leaves and berries. It is also a popular dessert for Easter, with the addition of colorful Easter eggs on top. In some regions, it is traditional to serve a slice of Swiss roulade on a couple's wedding day, symbolizing the sweetness and unity of their marriage.
The Perfect Swiss Roulade Recipe
Ingredients:
6 eggs
1 cup granulated sugar
1 cup all-purpose flour
1 tsp baking powder
1 tsp vanilla extract
1 cup heavy cream
1/4 cup powdered sugar
1 cup fresh fruit of your choice (strawberries, raspberries, or blueberries work well)
Instructions:
Preheat your oven to 375°F (190°C) and line a 10x15 inch jelly roll pan with parchment paper.
In a large mixing bowl, beat the eggs and granulated sugar together until light and fluffy.
Gradually add in the flour, baking powder, and vanilla extract, and mix until well combined.
Pour the batter into the prepared pan and spread it out evenly with a spatula.
Bake for 12-15 minutes, or until the cake is lightly golden and springs back when touched.
While the cake is still warm, carefully roll it up along the short side using the parchment paper as a guide. Let it cool completely.
In a separate bowl, beat the heavy cream and powdered sugar together until stiff peaks form.
Unroll the cooled cake and spread the whipped cream over the surface, leaving a 1-inch border around the edges.
Place your chosen fruit on top of the whipped cream and carefully roll up the cake again, this time without the parchment paper.
Refrigerate for at least 1 hour before serving.
Final Thoughts
The Swiss roulade may seem intimidating to make, but with the right recipe and technique, it is a dessert that anyone can master. With its light and airy sponge cake, creamy filling, and fresh fruit, it is the perfect combination of flavors and textures. So why not impress your friends and family with this classic Swiss dessert at your next special occasion?
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