19 Swiss Rolls Recipe Experience Flavor Like Never Before!
Published on: Mar 4, 2024
Swiss rolls are a classic dessert that have been enjoyed for generations. These delectable treats are perfect for any occasion, from a casual gathering with friends to a fancy dinner party. The soft, fluffy cake paired with a creamy filling creates a perfect balance of flavors and textures that will leave your taste buds wanting more. In this article, we will share a professional and well-organized recipe for making your own delicious swiss rolls at home. So put on your apron and get ready to impress your family and friends with this irresistible dessert.
Main Ingredients: Hawaiian Rolls, Deli Ham, Swiss Cheese, Butter, Dijon
Looking for a delicious and unique twist on traditional ham and cheese rolls? Look no further than these Kings Hawaiian Ham & Swiss Rolls! The sweet and fluffy Kings Hawaiian rolls provide the perfect complement to the savory flavors of ham and Swiss cheese, creating a mouth-watering combination that will leave your taste buds begging for more. Plus, these rolls are easy to make and perfect for any occasion, from a quick lunch to a party appetizer.
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Hot Ham & Swiss Rolls
Main Ingredients: Pillsbury Pizza Crust, Honey Ham, Swiss Cheese, Butter
If you're a fan of hot ham and cheese sandwiches, then you'll love these Hot Ham & Swiss Rolls. These rolls take all the delicious flavors of a hot sandwich and turn them into a bite-sized treat. The combination of melted Swiss cheese, savory ham, and a touch of mustard creates a flavor explosion that will have everyone coming back for seconds. Plus, these rolls are perfect for a quick lunch or an easy appetizer.
There's a reason why ham and Swiss is a classic flavor combination – it's simply delicious. And these Ham and Swiss Rolls are no exception. The soft and airy rolls are filled with layers of ham and Swiss cheese, creating a perfect blend of salty and creamy flavors. These rolls are perfect for a picnic or a family dinner, and they're sure to be a hit with everyone.
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Swiss Rolls Ice Cream Cake
Main Ingredients: Little Debbie Swiss Rolls, Vanilla Ice Cream, Heavy
Who says Swiss rolls are only for eating? This Swiss Rolls Ice Cream Cake takes the classic dessert to a whole new level. Layers of crushed Swiss rolls, vanilla ice cream, and a creamy pudding mixture create a delectable and refreshing dessert that is perfect for a summer cookout or a birthday party. Plus, it's easy to make and sure to impress your guests.
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Baked Ham and Swiss Rolls
Main Ingredients: Whole Milk, Active Dry Yeast, Large Egg, All Purpose
If you're looking for a warm and comforting meal that's also easy to make, these Baked Ham and Swiss Rolls are the perfect choice. The rolls are filled with ham and Swiss cheese, then baked until golden and crispy. The result is a warm and gooey treat that is perfect for a cozy dinner or a weekend brunch.
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No Bake Cherry Swiss Rolls Cake
Main Ingredients: Little Debbie Swiss Rolls, Cream Cheese, Powdered
If you're in need of a quick and easy dessert, look no further than this No Bake Cherry Swiss Rolls Cake. With just a few simple ingredients and no baking required, this cake is perfect for any occasion. Layers of Swiss rolls, whipped cream, and cherry pie filling create a light and refreshing dessert that is sure to satisfy any sweet tooth.
Chocolate lovers, rejoice! This Chocolate Swiss Roll Cake is the perfect dessert for you. The soft and spongy Swiss roll is filled with a rich and creamy chocolate filling, creating a decadent and indulgent treat that is perfect for any special occasion. Plus, it's surprisingly easy to make and will impress your guests with its elegant appearance.
If you're looking for a dessert that is both beautiful and delicious, this Strawberry Cream Swiss Roll is the perfect choice. The vibrant pink color and the fresh strawberry flavor make this dessert perfect for a spring or summer get-together. The light and fluffy Swiss roll is filled with a creamy strawberry filling, creating a refreshing and delightful treat for any occasion.
Sometimes, simple is best. And that's the case with this classic Swiss Roll. The soft and airy cake is rolled with a light and creamy filling, creating a versatile dessert that can be enjoyed on its own or dressed up with different flavors and toppings. Plus, it's a perfect dessert for any time of the year and can be customized to suit any occasion.
Looking for a fun and festive dessert for Easter? Look no further than this Easter Swiss Roll. The pastel colors and playful design make it a perfect addition to any Easter celebration. The light and fluffy cake is filled with a creamy frosting and adorned with colorful sprinkles, making it an eye-catching and delicious treat for the holiday.
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Bakery Swiss Roll Cake
Main Ingredients: Cake Flour, Salt, Baking Powder, White Sugar, Corn
Ever wished you could recreate the delicious Swiss rolls you find at your favorite bakery? With this Bakery Swiss Roll Cake recipe, you can! The cake is light and fluffy, and the filling is rich and creamy, just like the ones you find at your local bakery. Plus, you can customize the flavors and decorations to suit your taste and occasion.
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Chocolate Cake Roll (Swiss Roll)
Main Ingredients: Large Eggs, Granulated Sugar, Dark Brown Sugar, Brewed
If you're a fan of chocolate cake, you'll love this Chocolate Cake Roll. The combination of rich chocolate cake and creamy filling creates a decadent and indulgent dessert that is perfect for any chocolate lover. Plus, the rolled design makes it a visually appealing dessert that is sure to impress your family and friends.
This Chocolate Swiss Roll takes the classic dessert to a whole new level. The soft and fluffy cake is filled with a rich and smooth chocolate filling, creating a mouth-watering treat that is perfect for any special occasion. Plus, it's surprisingly easy to make and will satisfy any chocolate craving.
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Swiss Roll Trifle
Main Ingredients: Mixed Berries, Brown Sugar, Corn Starch, Orange
Looking for a dessert that is both elegant and delicious? This Swiss Roll Trifle is the perfect choice. Layers of Swiss roll, whipped cream, and fresh fruit create a light and refreshing dessert that is perfect for a summer dinner party or a holiday gathering. Plus, you can customize the ingredients to suit your taste and preferences.
If you're in the mood for a hearty and comforting meal, look no further than this Swiss Steak recipe. The tender and flavorful steak is cooked in a rich and savory gravy, creating a delicious and satisfying meal. Serve it over mashed potatoes or with a side of vegetables for the ultimate comfort food experience.
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Nutella Swiss Roll
Main Ingredients: Egg Yolk, Vegetable Oil, Water, Cake Flour, Egg White
Calling all Nutella lovers! This Nutella Swiss Roll is the perfect dessert for you. The chocolatey and hazelnut flavors of Nutella combine with the soft and fluffy cake to create a heavenly dessert that is sure to please. Plus, it's easy to make and perfect for any occasion, from a family dinner to a birthday party.
If you're looking for a simple and delicious dessert, this Jam Swiss Roll is the perfect choice. The soft and fluffy cake is filled with your favorite jam, creating a burst of fruity flavor in every bite. Plus, it's a versatile dessert that can be customized with different types of jam and toppings.
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Lemon Swiss Roll
Main Ingredients: Flour, Baking Powder, Salt, Eggs, Granulated Sugar
With its bright and refreshing flavor, this Lemon Swiss Roll is the perfect dessert for a summer day. The soft and airy cake is filled with a tangy and creamy lemon filling, creating a perfectly balanced and delicious treat. Plus, the rolled design makes it a visually appealing dessert that is perfect for any occasion.
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Cinnamon Rolls
Main Ingredients: Yeast, Milk, Sugar, Butter, Eggs, Vanilla, Salt, Flour
Cinnamon rolls are a classic breakfast treat, and this recipe takes them to the next level. These Cinnamon Rolls are soft and gooey, with just the right amount of spice. Plus, the homemade cream cheese frosting adds the perfect touch of sweetness. These rolls are perfect for a lazy weekend brunch or a special occasion breakfast.
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Chocolate-Peanut Butter Swiss Rolls
Main Ingredients: Baking Spray, Sugar, All Purpose Flour, Unsweetened
Chocolate and peanut butter is a match made in heaven, and these Chocolate-Peanut Butter Swiss Rolls are proof of that. The soft and fluffy cake is filled with a creamy peanut butter filling and topped with a rich chocolate glaze, creating a decadent and irresistible dessert. Plus, they're easy to make and perfect for any chocolate and peanut butter lover.
There's nothing quite like a warm, cheesy roll fresh out of the oven. And when you add savory ham and tangy Swiss cheese into the mix, it becomes a mouthwatering treat that's perfect for any occasion. These Ham and Swiss Rolls are a crowd-pleasing favorite that will have your guests coming back for seconds.
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Kings Hawaiian Ham & Swiss Rolls
Main Ingredients: Hawaiian Rolls, Deli Ham, Swiss Cheese, Butter, Dijon
Upgrade your Ham and Swiss Rolls with the addition of King's Hawaiian Rolls. These sweet and fluffy rolls add a unique touch to this classic recipe. Simply wrap your ham and Swiss cheese in the rolls, bake until golden and enjoy the delicious combination of sweet and savory flavors.
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Hot Ham & Swiss Rolls
Main Ingredients: Pillsbury Pizza Crust, Honey Ham, Swiss Cheese, Butter
For a spicy twist on the traditional Ham and Swiss Rolls, try adding some hot sauce or red pepper flakes to the mix. The heat will complement the richness of the ham and cheese, creating a perfect balance of flavors. These rolls are sure to be a hit at your next game day party or family get-together.
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Swiss Rolls Ice Cream Cake
Main Ingredients: Little Debbie Swiss Rolls, Vanilla Ice Cream, Heavy
If you're looking for a unique and delicious dessert, look no further than this Swiss Rolls Ice Cream Cake. Layers of Swiss rolls, ice cream, and chocolate sauce come together to create a decadent treat that will satisfy any sweet tooth. Plus, it's easy to make and can be customized with your favorite ice cream flavors.
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Baked Ham and Swiss Rolls
Main Ingredients: Whole Milk, Active Dry Yeast, Large Egg, All Purpose
For a more substantial meal, try making Baked Ham and Swiss Rolls. Simply roll ham and Swiss cheese into crescent roll dough and bake until golden. The result is a warm and hearty dish that's perfect for a quick lunch or dinner.
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No Bake Cherry Swiss Rolls Cake
Main Ingredients: Little Debbie Swiss Rolls, Cream Cheese, Powdered
Looking for a no-bake option? This Cherry Swiss Rolls Cake is the perfect solution. Simply layer Swiss rolls, whipped cream, and cherry pie filling in a dish and refrigerate for a delicious and easy dessert. The combination of sweet cherries and creamy whipped cream is a match made in heaven.
Chocolate lovers, this one's for you. This Chocolate Swiss Roll Cake is a rich and decadent dessert that's perfect for any special occasion. A fluffy chocolate sponge cake is rolled up with a creamy chocolate filling and topped with a layer of ganache. It's sure to impress your guests and satisfy your sweet tooth.
For a lighter and fresher option, try this Strawberry Cream Swiss Roll. A fluffy sponge cake is filled with whipped cream and fresh strawberries for a delicious and refreshing treat. It's perfect for spring and summer gatherings and can be made with any of your favorite seasonal fruits.
Sometimes, simplicity is key. This classic Swiss Roll recipe is a tried and true favorite that's been around for generations. A light and airy sponge cake is rolled up with a sweet filling of your choice, creating a perfect balance of flavors and textures. It's a versatile recipe that can be customized to your liking.
For a festive twist on the traditional Swiss Roll, try making an Easter-themed version. Simply decorate your rolled cake with pastel colored frosting, candy eggs, and other Easter-themed treats. It's a fun and delicious way to celebrate the holiday with your loved ones.
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Bakery Swiss Roll Cake
Main Ingredients: Cake Flour, Salt, Baking Powder, White Sugar, Corn
If you want to recreate the taste of a bakery-style Swiss Roll at home, this recipe is for you. A light and fluffy sponge cake is rolled up with a creamy filling and topped with a layer of chocolate glaze for a professional-looking and delicious dessert.
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Chocolate Cake Roll (Swiss Roll)
Main Ingredients: Large Eggs, Granulated Sugar, Dark Brown Sugar, Brewed
This Chocolate Cake Roll is a must-try for any chocolate lover. A rich and moist chocolate cake is rolled up with a creamy chocolate filling and dusted with powdered sugar for an indulgent treat. It's a showstopper dessert that's surprisingly easy to make.
This Chocolate Swiss Roll is a twist on the classic recipe, adding a layer of chocolate chips into the filling for an extra decadent and chocolatey treat. It's perfect for special occasions or just as a delicious indulgence.
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Swiss Roll Trifle
Main Ingredients: Mixed Berries, Brown Sugar, Corn Starch, Orange
If you have some leftover Swiss Rolls, why not turn them into a showstopping dessert? This Swiss Roll Trifle is a layered dessert with Swiss rolls, whipped cream, and your choice of fruit. It's a great way to use up leftovers and create a stunning and delicious dessert.
If you're in the mood for something savory, try this Swiss Steak recipe. Tender beef is cooked with a tomato-based sauce and topped with Swiss cheese for a hearty and flavorful dish. Serve it over rice or with your choice of sides for a satisfying meal.
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Nutella Swiss Roll
Main Ingredients: Egg Yolk, Vegetable Oil, Water, Cake Flour, Egg White
Nutella lovers, this one's for you. This Nutella Swiss Roll is a delicious twist on the classic recipe, adding a layer of rich and creamy Nutella into the filling. It's a chocolatey and indulgent treat that's perfect for any occasion.
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Lemon Swiss Roll
Main Ingredients: Flour, Baking Powder, Salt, Eggs, Granulated Sugar
For a refreshing and citrusy dessert, try making this Lemon Swiss Roll. A light and fluffy sponge cake is filled with a tangy lemon cream and dusted with powdered sugar for a simple yet delicious treat. It's perfect for summer parties or just as a light and refreshing dessert.
If you have some leftover jam or jelly, why not use it to make this Jam Swiss Roll? A light and airy sponge cake is rolled up with your choice of jam or jelly for a fruity and delicious treat. It's a great way to use up leftovers and create a unique and tasty dessert.
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Cinnamon Rolls
Main Ingredients: Yeast, Milk, Sugar, Butter, Eggs, Vanilla, Salt, Flour
For a sweet and spicy treat, try making these Cinnamon Rolls. A classic recipe that's perfect for breakfast or brunch, these rolls are filled with a mixture of brown sugar and cinnamon and topped with a creamy glaze. They're sure to be a hit with the whole family.
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Chocolate-Peanut Butter Swiss Rolls
Main Ingredients: Baking Spray, Sugar, All Purpose Flour, Unsweetened
For a decadent and irresistible dessert, try making these Chocolate-Peanut Butter Swiss Rolls. A rich chocolate cake is rolled up with a creamy peanut butter filling and topped with a layer of chocolate glaze. It's the perfect combination of two classic flavors for a delicious and indulgent treat.
Ingredients:
3 large eggs
1/2 cup granulated sugar
1 teaspoon vanilla extract
1/2 cup all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
3 tablespoons butter, melted
1/4 cup confectioners' sugar
1 cup heavy cream
1/4 cup strawberry jam
Instructions:
Preheat your oven to 350°F (175°C). Grease a 10x15 inch jelly roll pan and line with parchment paper.
In a large bowl, beat the eggs and granulated sugar together until light and fluffy, about 3-4 minutes. Stir in the vanilla extract.
In a separate bowl, sift together the flour, baking powder, and salt. Gently fold the dry ingredients into the egg mixture until just combined.
Stir in the melted butter until fully incorporated.
Pour the batter into the prepared pan and smooth the top with a spatula.
Bake for 12-15 minutes, until the cake is lightly golden and springs back when touched.
Meanwhile, sift the confectioners' sugar onto a clean tea towel.
Remove the cake from the oven and immediately turn it out onto the prepared tea towel. Peel off the parchment paper.
Roll the cake and towel together, starting from one of the short ends. Cool on a wire rack for 30 minutes.
Unroll the cake and spread the strawberry jam over the surface.
In a separate bowl, whip the heavy cream until stiff peaks form.
Spread the whipped cream over the jam layer, leaving a small border around the edge.
Re-roll the cake, this time without the towel.
Cover the swiss roll with plastic wrap and refrigerate for at least 2 hours before serving.
Slice and serve with a dusting of confectioners' sugar on top.
Conclusion:
This swiss rolls recipe is sure to impress anyone who tries it. The combination of the fluffy cake, sweet jam, and rich whipped cream creates a flavor explosion in every bite. Plus, with the step-by-step instructions and simple ingredients, it's easy to make these delicious treats at home. So next time you're in the mood for a classic dessert, skip the store-bought options and whip up your own batch of homemade swiss rolls. Your taste buds will thank you.
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