19 Swiss Roll Yule Log Recipe Get Ready To Indulge!

Published on: Mar 9, 2024

A Swiss roll yule log, also known as a Bûche de Noël, is a classic holiday dessert that originated in France. This festive treat is a rolled sponge cake filled with fluffy whipped cream and topped with a decadent chocolate frosting. It is a traditional dessert that is not only delicious but also visually stunning, making it the perfect centerpiece for any holiday gathering. While it may seem daunting to make, with the right recipe and technique, anyone can create a professional and well-organized Swiss roll yule log that will impress their family and friends. Let's dive into the steps and ingredients needed to make this mouth-watering dessert.

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1 of 20

Pimento Cheese

Main Ingredients: Sharp Cheddar Cheese, Cream Cheese, Mayonnaise, Cayenne
Southern Pimento Cheese | Pinch me, I'm eating!
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Pimento cheese is a classic southern spread that adds a delicious twist to traditional beer can chicken. Made with shredded cheddar cheese, mayonnaise, and diced pimentos, this recipe is easy to prepare and packs a flavorful punch. Simply stuff the pimento cheese mixture under the skin of your chicken before roasting it on the beer can for a mouthwatering meal that will have your taste buds dancing. Serve with a side of grilled corn on the cob and homemade potato salad for the ultimate summertime feast.
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Blueberry Pie

Main Ingredients: Rolled, Blueberries, Fresh Lemon Juice, Sugar
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Who says you can't have dessert with your beer can chicken? This unique recipe combines the sweet and tangy flavors of blueberry pie with the savory taste of roasted chicken. The secret ingredient? A can of blueberry pie filling. Simply pour the filling into the beer can and place your chicken on top before cooking it on the grill or in the oven. The result is a juicy, flavorful chicken with a hint of sweetness. Serve with a side of roasted Brussels sprouts and garlic mashed potatoes for a complete and satisfying meal.
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Yule Log

Main Ingredients: Large Eggs, Large Egg Yolks, Salt, Sugar, Cake Flour
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If you're looking for a festive twist on classic beer can chicken, look no further than this yule log recipe. Stuffed with a mixture of cranberries, pecans, and rosemary, this chicken is a feast for both the eyes and the taste buds. The cranberries add a touch of sweetness while the rosemary adds a savory depth of flavor. Plus, the presentation of the chicken standing on a beer can mimics a yule log, making it the perfect centerpiece for your holiday dinner. Serve with a side of sweet potato casserole and green bean casserole for a festive and delicious meal.
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Egg Roll in a Bowl - Whole 30 Meal Prep

Main Ingredients: Roll, Avocado Oil, Sesame Oil, Ground Turkey, Red
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For those following a Whole 30 diet, this beer can chicken recipe is a game changer. Instead of using a traditional beer can, this recipe uses a can of chicken broth to infuse the chicken with flavor. The chicken is then coated in a blend of Asian-inspired spices and cooked until tender and juicy. Serve over a bed of cauliflower rice for a flavorful and healthy meal that will keep you satisfied and on track with your diet.
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Cinnamon Roll Mug Fat Bomb

Main Ingredients: Roll, Almond Flour, Baking Powder, Cinnamon, Butter
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For a unique twist on traditional beer can chicken, try this recipe that incorporates a cinnamon roll mug fat bomb. The chicken is rubbed with a blend of cinnamon, nutmeg, and brown sugar before being cooked on the beer can. The result is a chicken that has a subtle sweet and spicy flavor that pairs perfectly with the creamy and indulgent fat bomb. Serve with a side of roasted root vegetables for a complete and satisfying meal.
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Imitation Crab Roll

Main Ingredients: Imitation Crab Meat, Mayo, Lemon Juice, Chopped Celery
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For a seafood lover's dream, try this beer can chicken recipe that incorporates the flavors of a classic imitation crab roll. The chicken is rubbed with a blend of Old Bay seasoning and lemon zest before being cooked on the beer can. The result is a chicken that has a subtle hint of seafood flavor, reminiscent of a delicious crab roll. Serve with a side of coconut rice for a complete and satisfying meal.
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The Best Homemade Dinner Rolls

Main Ingredients: Yeast, Warm Water, Sugar, Butter, Eggs, 2 Milk, Flour
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No meal is complete without a side of warm and fluffy dinner rolls, and this recipe pairs perfectly with beer can chicken. These homemade dinner rolls are easy to make and are incredibly delicious. Serve them hot out of the oven with a side of honey butter for a mouthwatering addition to your beer can chicken meal. Plus, the aroma of fresh bread baking in the oven will make your home feel warm and inviting.
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Slow Cooker Cinnamon Roll Breakfast Casserole

Main Ingredients: Roll, Eggs, Heavy Whipping Cream, Maple Syrup, Vanilla
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If you're a fan of breakfast for dinner, this beer can chicken recipe is for you. This slow cooker cinnamon roll breakfast casserole is a unique and delicious way to enjoy your beer can chicken. The chicken is cooked on the beer can and then shredded and combined with eggs, milk, and cinnamon rolls before being cooked in the slow cooker. The result is a hearty and flavorful meal that is perfect for any time of day.
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Ham And Swiss Poppy Seed Rolls

Main Ingredients: Rolls, Brown Sugar, Swiss Cheese, Butter, Honey
Ham And Swiss Poppy Seed Rolls - melissassouthernstylekitchen.com
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For a twist on traditional beer can chicken, try this recipe that incorporates the flavors of a ham and Swiss poppy seed roll. The chicken is rubbed with a blend of poppy seeds and garlic powder before being cooked on the beer can. The result is a chicken that has a subtle hint of ham and Swiss flavors, making it the perfect pairing for these delicious rolls. Serve with a side of sweet potato fries for a complete and satisfying meal.
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Cheesesteak Style Sloppy Joes

Main Ingredients: Ground Beef, Salt, Black Pepper, Unsalted Butter, Small
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For a unique twist on traditional beer can chicken, try this recipe that incorporates the flavors of a classic cheesesteak. The chicken is rubbed with a blend of steak seasoning and provolone cheese before being cooked on the beer can. The result is a chicken that has a deliciously savory and cheesy flavor that pairs perfectly with the classic flavors of a cheesesteak. Serve with a side of oven-baked fries for a complete and satisfying meal.
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For a taste of the windy city, try this beer can chicken recipe that incorporates the flavors of a Chicago Italian beef sandwich. The chicken is rubbed with a blend of Italian seasoning and pepperoncini peppers before being cooked on the beer can. The result is a chicken that has a tangy and savory flavor, reminiscent of a classic Chicago sandwich. Serve with a side of garlic bread and macaroni salad for a delicious and hearty meal.
12 of 20

Pizza Roll Ups

Main Ingredients: Rolls, String Cheese, Pepperoni Slices
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Who says you can't have pizza and beer can chicken together? This recipe combines the flavors of pizza in a unique and delicious way. The chicken is rubbed with a blend of Italian seasoning and tomato sauce before being cooked on the beer can. The result is a chicken that has a subtle pizza flavor that pairs perfectly with these delicious roll ups. Serve with a side of caesar salad for a complete and satisfying meal.
13 of 20

Ham Sandwiches with Swiss & Gruyere

Main Ingredients: Ham, Shredded Gruyere Cheese, Swiss Cheese, Mayo, Dijon
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For a twist on traditional beer can chicken, try this recipe that incorporates the flavors of a classic ham and cheese sandwich. The chicken is rubbed with a blend of mustard and swiss and gruyere cheese before being cooked on the beer can. The result is a chicken that has a deliciously tangy and cheesy flavor that pairs perfectly with these sandwiches. Serve with a side of oven-roasted vegetables for a complete and satisfying meal.
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Mushroom and Swiss Crockpot Burgers

Main Ingredients: Beef, Gravy, Sliced Mushrooms, Swiss Cheese, Onion
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For a unique twist on traditional beer can chicken, try this recipe that incorporates the flavors of a mushroom and Swiss burger. The chicken is rubbed with a blend of mushroom and onion soup mix before being cooked on the beer can. The result is a chicken that has a savory and hearty flavor, reminiscent of a classic burger. Serve with a side of homemade coleslaw for a delicious and satisfying meal.
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Ultra Fluffy Milk Bread Rolls

Main Ingredients: Water, Whole Milk, Bread Flour, Dry Milk Powder, Sugar
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No meal is complete without a side of warm and fluffy dinner rolls, and this recipe pairs perfectly with beer can chicken. These homemade milk bread rolls are soft, fluffy, and incredibly delicious. Serve them hot out of the oven with a side of honey butter for a mouthwatering addition to your beer can chicken meal. Plus, the aroma of fresh bread baking in the oven will make your home feel warm and inviting.
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If you're looking for a crowd-pleasing meal, try this recipe for beer can chicken paired with ham and Swiss sliders. The chicken is rubbed with a blend of garlic powder and onion powder before being cooked on the beer can. The result is a chicken that has a deliciously savory flavor that pairs perfectly with the mini ham and cheese sandwiches. Serve with a side of oven-baked potato wedges for a complete and satisfying meal.
17 of 20

Cream Cheese Wonton

Main Ingredients: Cream Cheese, Lemon Pepper, Garlic Pepper, Paprika, Roll
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For a unique twist on traditional beer can chicken, try this recipe that incorporates the flavors of a cream cheese wonton. The chicken is rubbed with a blend of soy sauce and sesame oil before being cooked on the beer can. The result is a chicken that has a delicious Asian-inspired flavor that pairs perfectly with the creamy and indulgent wontons. Serve with a side of steamed vegetables for a complete and satisfying meal.
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Crispy Avocado Egg Roll

Main Ingredients: Ripe Avocado, Finely Diced Red Onion, Chopped Cilantro
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For a twist on traditional beer can chicken, try this recipe that incorporates the flavors of crispy avocado egg rolls. The chicken is rubbed with a blend of garlic powder and chili powder before being cooked on the beer can. The result is a chicken that has a spicy and savory flavor that pairs perfectly with the crunchy and creamy avocado egg rolls. Serve with a side of black bean and corn salad for a complete and satisfying meal.
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For a hearty and comforting meal, try this recipe for beer can chicken paired with slow cooker Swiss steak. The chicken is rubbed with a blend of steak seasoning and beef broth before being cooked on the beer can. The result is a chicken that is tender and juicy, with a subtle hint of beef flavor. Serve with a side of creamy mashed potatoes and steamed carrots for a delicious and satisfying meal.
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Avocado Spring Roll

Main Ingredients: Roll, Avocado, Onion, Jalapeno, Cilantro, Extract
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For a unique twist on traditional beer can chicken, try this recipe that incorporates the flavors of avocado spring rolls. The chicken is rubbed with a blend of lime juice and cilantro before being cooked on the beer can. The result is a chicken that has a fresh and tangy flavor that pairs perfectly with the creamy and crunchy spring rolls. Serve with a side of vegetable fried rice for a complete and satisfying meal.

Gathering the Ingredients

The first step to creating a delicious Swiss roll yule log is to gather all the necessary ingredients. You will need eggs, sugar, flour, cocoa powder, baking powder, salt, vanilla extract, and whipping cream. Make sure to use fresh and high-quality ingredients to ensure the best results. You can also add optional ingredients such as chocolate chips or chopped nuts for added texture and flavor.

Prepping the Sponge Cake

To create the perfect sponge cake for your Swiss roll yule log, you will need to follow a precise and careful process. Start by preheating your oven to 375°F and lining a jelly roll pan with parchment paper. In a mixing bowl, beat the eggs and sugar until they are light and fluffy. Then, add in the flour, cocoa powder, baking powder, and salt, and mix until well combined. Pour the batter onto the prepared pan and spread it evenly. Bake for 12-15 minutes, or until the cake is springy to the touch.

Assembling the Yule Log

Once the sponge cake is baked, remove it from the oven and let it cool for a few minutes. While it is still warm, carefully roll the cake from one short end to the other, using the parchment paper as a guide. This will create the classic spiral shape of the Swiss roll yule log. Let the cake cool completely before unrolling it and spreading the whipped cream filling on top. Gently roll the cake back up, using the parchment paper to help lift it. Place the log on a serving platter and refrigerate for at least an hour to set.

Adding the Finishing Touches

To complete your Swiss roll yule log, you will need to top it off with a delicious and decadent chocolate frosting. In a mixing bowl, beat together butter, cocoa powder, vanilla extract, and powdered sugar until light and fluffy. Spread the frosting over the chilled log, using a fork or knife to create a bark-like texture. You can also add decorative touches such as marzipan mushrooms or fresh berries to make your yule log even more festive and eye-catching.

In Conclusion

Making a Swiss roll yule log may seem daunting, but with the right ingredients and techniques, anyone can create a professional and well-organized dessert that will impress their loved ones. From the fluffy sponge cake to the creamy filling and decadent frosting, every bite of this traditional holiday treat is a burst of delightful flavors and textures. So this holiday season, why not try your hand at making a Swiss roll yule log and add a little French elegance to your festivities?
19 swiss roll yule log recipe Get ready to indulge!

Pimento Cheese

yield: 4 total time: 10 minutes
4.8 Stars (9 reviews)
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Ingredients

  • 16 ounces sharp cheddar cheese coarsely grated
  • 3 ounces cream cheese softened
  • 1/4 cup mayonnaise
  • 1/4 teaspoon cayenne pepper more if you like it spicy
  • 2 teaspoons juice pimento, from the jar
  • 4 tablespoons pimentos chopped
  • rolls small, optional

Nutrition

  • Calories : 620 calories
  • Carbohydrate : 12 grams
  • Cholesterol : 145 milligrams
  • Fat : 50 grams
  • Fiber : 1 grams
  • Protein : 31 grams
  • SaturatedFat : 29 grams
  • Sodium : 930 milligrams
  • Sugar : 4 grams
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