17 Swiss Roll Recipe With Pictures Taste The Magic Today!
Published on: Mar 9, 2024
Swiss rolls are a classic dessert that has been loved by people of all ages for generations. With its soft and spongy cake and creamy filling, it's no wonder that it has stood the test of time. But have you ever wanted to make your own Swiss roll at home? Look no further, as we have the perfect Swiss roll recipe for you, complete with step-by-step pictures to guide you through the process. Follow along and impress your friends and family with your baking skills!
This beer can chicken recipe takes a classic spin on the traditional dish by infusing it with delicious Swiss flavors. The combination of beer, garlic, and herbs creates a mouth-watering aroma that will have your guests drooling before they even take their first bite. Serve it with some roasted vegetables for a complete and satisfying meal.
Looking for a sweet and savory twist on your beer can chicken? This strawberry cream swiss roll recipe is the perfect blend of flavors. The sweetness of the strawberries perfectly complements the herby flavors of the chicken, creating a delicious and unique dish that is sure to impress your guests.
If you're a fan of chocolate, then this beer can chicken recipe is a must-try. The rich and decadent flavors of the chocolate will infuse into the chicken, creating a melt-in-your-mouth experience. Serve it with some creamy mashed potatoes for the ultimate comfort food meal.
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Chocolate Cake Roll (Swiss Roll)
Main Ingredients: Large Eggs, Granulated Sugar, Dark Brown Sugar, Brewed
Another delicious chocolate-infused beer can chicken recipe, this one takes on a more cake-like texture. The addition of cocoa powder to the rub creates a crispy and flavorful crust on the chicken, while the beer keeps it moist and juicy on the inside. Serve it with a side of roasted vegetables for a well-rounded meal.
Whether you're celebrating Easter or just looking for a delicious and festive beer can chicken recipe, this one is sure to be a hit. The combination of citrusy lemon and sweet honey creates a unique and flavorful dish that will have everyone asking for the recipe. Serve it with some fresh spring vegetables for a complete meal.
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Bakery Swiss Roll Cake
Main Ingredients: Cake Flour, Salt, Baking Powder, White Sugar, Corn
This beer can chicken recipe takes inspiration from bakery-style dishes, infusing the chicken with rich and savory flavors. The addition of butter, honey, and thyme creates a delicious glaze that will have your taste buds dancing. Serve it with some crusty bread for a hearty and satisfying meal.
For all the chocolate lovers out there, this beer can chicken recipe is a must-try. The combination of dark chocolate and spicy chili powder creates a unique and bold flavor that will have your guests raving. Serve it with a side of rice for a complete and satisfying meal.
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Egg Roll in a Bowl - Whole 30 Meal Prep
Main Ingredients: Roll, Avocado Oil, Sesame Oil, Ground Turkey, Red
If you're following a Whole 30 diet or just looking for a healthier beer can chicken recipe, this one is for you. The dish takes on all the flavors of an egg roll, without the added carbs and unhealthy oils. The result is a delicious and nutritious meal that will leave you feeling satisfied and guilt-free.
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Swiss Roll Trifle
Main Ingredients: Mixed Berries, Brown Sugar, Corn Starch, Orange
This beer can chicken recipe takes a unique spin on the traditional dish by transforming it into a trifle. Layered with all the flavors of a classic beer can chicken, this dish is sure to be a crowd-pleaser. Serve it in individual glasses for a fun and impressive presentation.
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Cinnamon Roll Mug Fat Bomb
Main Ingredients: Roll, Almond Flour, Baking Powder, Cinnamon, Butter
If you're following a keto or low-carb diet, this beer can chicken recipe is a must-try. The addition of fat bombs, made with cream cheese, butter, and cinnamon, creates a rich and indulgent dish that is still keto-friendly. Serve it with some roasted vegetables for a complete and satisfying meal.
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Imitation Crab Roll
Main Ingredients: Imitation Crab Meat, Mayo, Lemon Juice, Chopped Celery
This beer can chicken recipe takes inspiration from the popular sushi dish, the California roll. The flavors of crab, avocado, and cucumber infuse into the chicken, creating a unique and delicious flavor profile. Serve it with some sushi rice for a complete and satisfying meal.
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Nutella Swiss Roll
Main Ingredients: Egg Yolk, Vegetable Oil, Water, Cake Flour, Egg White
For a sweet and indulgent twist on the classic beer can chicken, try this Nutella-infused recipe. The rich and creamy flavors of the hazelnut spread create a unique and delicious dish that is sure to be a hit with everyone. Serve it with some roasted vegetables for a complete and satisfying meal.
Another sweet and savory beer can chicken recipe, this one takes on the flavors of your favorite jam. The tanginess of the fruit perfectly complements the richness of the chicken, creating a delicious and unique dish. Serve it with some crusty bread for a hearty and satisfying meal.
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Lemon Swiss Roll
Main Ingredients: Flour, Baking Powder, Salt, Eggs, Granulated Sugar
This beer can chicken recipe takes on a bright and refreshing twist with the addition of lemon. The citrusy flavors infuse into the chicken, creating a light and flavorful dish that is perfect for summer. Serve it with some grilled vegetables for a complete and satisfying meal.
What's a beer can chicken without some delicious homemade dinner rolls to go with it? This recipe is perfect for beginners and will have you making fluffy and flavorful rolls in no time. Serve them warm with some butter for the ultimate comfort food meal.
If you're a fan of cinnamon, then this beer can chicken recipe is a must-try. The addition of the spice creates a warm and comforting flavor that will have you feeling cozy and satisfied. Serve it with a side of roasted vegetables for a well-rounded meal.
This beer can chicken recipe takes on the flavors of traditional Chinese dishes, creating a unique and delicious flavor profile. The combination of soy sauce, ginger, and honey creates a delicious glaze for the chicken that will have your guests coming back for more. Serve it with some rice and stir-fried vegetables for a complete and satisfying meal.
This beer can chicken recipe takes on a more traditional spin, infusing the chicken with classic flavors like garlic, thyme, and rosemary. The result is a simple yet delicious dish that will be a hit with your family and friends. Serve it with some roasted vegetables for a complete and satisfying meal.
For a unique and decadent twist on the traditional beer can chicken, try this tiramisu-inspired recipe. The combination of coffee, chocolate, and creamy mascarpone cheese creates a rich and indulgent flavor that is sure to impress. Serve it with some roasted potatoes for a complete and satisfying meal.
This beer can chicken recipe takes on a sweet and fruity twist with the addition of fresh strawberries. The result is a unique and delicious dish that is perfect for summer barbecues. Serve it with a side of grilled vegetables for a complete and satisfying meal.
Ingredients and Equipment You'll Need
Ingredients:
4 eggs, at room temperature
1/2 cup granulated sugar
1 teaspoon vanilla extract
1/2 cup all-purpose flour
1/4 cup cornstarch
1/2 teaspoon baking powder
1/4 teaspoon salt
Confectioners' sugar, for dusting
1 cup heavy cream
1/4 cup confectioners' sugar
1/2 teaspoon vanilla extract
Equipment:
9x13 inch baking sheet
Parchment paper
Mixing bowls
Hand or stand mixer
Spatula
Kitchen towel
Step-by-Step Instructions
Step 1: Preheat Your Oven and Prepare Your Baking Sheet
Preheat your oven to 350°F. Line a 9x13 inch baking sheet with parchment paper, leaving an overhang on each side. This will make it easier to remove the Swiss roll from the baking sheet later.
Step 2: Beat the Eggs and Sugar
In a large mixing bowl, beat 4 eggs and 1/2 cup granulated sugar until the mixture is pale and fluffy. This will take about 5 minutes using a hand or stand mixer. Add in 1 teaspoon of vanilla extract and mix until well combined.
Step 3: Sift in the Dry Ingredients
In a separate bowl, sift together 1/2 cup all-purpose flour, 1/4 cup cornstarch, 1/2 teaspoon baking powder, and 1/4 teaspoon salt. Gradually add the dry ingredients to the egg mixture and fold in gently with a spatula until just combined.
Step 4: Bake the Cake
Pour the batter into the prepared baking sheet and spread it evenly with a spatula. Bake for 10-12 minutes, or until the top of the cake is golden brown and springs back when touched.
Step 5: Roll the Cake
While the cake is still warm, dust a clean kitchen towel with confectioners' sugar. Carefully invert the cake onto the towel and peel off the parchment paper. Starting at one end, roll the cake and towel together into a log shape. Let it cool completely.
Step 6: Make the Filling
In a mixing bowl, beat 1 cup of heavy cream until stiff peaks form. Add in 1/4 cup of confectioners' sugar and 1/2 teaspoon of vanilla extract, and continue to beat until well combined.
Step 7: Assemble the Swiss Roll
Unroll the cooled cake and spread the filling evenly over the surface, leaving a small border around the edges. Gently roll the cake back up, this time without the towel. Place it seam-side down on a serving platter.
Step 8: Serve and Enjoy!
Dust the top of the Swiss roll with more confectioners' sugar and slice it into 1 inch slices to serve. Enjoy your homemade Swiss roll with a cup of tea or coffee, or save it for a special occasion.
Now that you know how to make a Swiss roll from scratch, you can experiment with different flavors and fillings to create your own unique version. Get creative and have fun with it!
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