15 Swiss Roll Recipe With Homemade Jam Dive Into Deliciousness!

Published on: Mar 23, 2024

Swiss roll is a classic dessert that is loved by many for its soft and spongy texture, filled with a delicious jam. While store-bought swiss rolls are readily available, there's nothing quite like making it at home with your own homemade jam. The combination of the delicate cake and the sweet, tangy jam is absolutely irresistible. In this article, we will share with you a step-by-step guide on how to make a mouth-watering Swiss roll with homemade jam that will surely impress your friends and family. So let's roll up our sleeves and get baking!

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Jam Swiss Roll

Main Ingredients: All Purpose Flour, Eggs, Powdered Sugar, Vanilla

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If you're looking for a unique twist on the classic Swiss roll, try this delicious Jam Swiss Roll recipe. The combination of soft sponge cake and sweet jam filling is sure to be a hit with your taste buds. Plus, it's so easy to make, you'll wonder why you haven't tried it before. Serve it as a dessert after a family dinner or bring it to your next potluck for a guaranteed crowd-pleaser.

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French Toast Roll Ups

Main Ingredients: White Sandwich Bread, Nutella, Jam, Cream Cheese

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Take your love for French toast to the next level with these tasty French Toast Roll Ups. Filled with your choice of jam, cream cheese, or Nutella, these roll ups are then coated in a cinnamon-sugar mixture and fried until golden brown. They're perfect for a lazy weekend brunch or a fun breakfast treat for the kids. Make sure to have plenty of napkins on hand, because these roll ups are sure to be messy but oh so worth it.

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Strawberry Jam Swiss Roll

Main Ingredients: Sugar, All Purpose Flour, Baking Powder, Baking Soda

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If you're a fan of the classic strawberry and cream combination, you'll love this Strawberry Jam Swiss Roll. The light and airy sponge cake is filled with a creamy whipped cream and fresh strawberries, making it the perfect dessert for a summer barbecue or picnic. With a sprinkle of powdered sugar on top, this roll is as beautiful as it is delicious.

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Magical Apple Flower Tarts

Main Ingredients: Red Apples, Tap Water, Lemon, Jam, Puff Pastry, Plain

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Impress your dinner guests with these Magical Apple Flower Tarts. Thinly sliced apples are arranged in a beautiful flower shape on top of a puff pastry crust, then brushed with a sweet apricot jam glaze. The end result is a stunning and delicious dessert that will have everyone asking for the recipe. Serve it with a scoop of vanilla ice cream for an extra special treat.

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Almond Scones served with Crème Fraîche and Homemade...

Main Ingredients: Unbleached All Purpose Flour, Sliced Almonds, Baking

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For a traditional British tea-time treat, try these Almond Scones served with Crème Fraîche and Homemade Raspberry Jam. These scones are light and flaky, with a hint of almond flavor. Top them with a dollop of tangy crème fraîche and a spoonful of sweet raspberry jam for the ultimate indulgence. They're perfect for a cozy afternoon with friends or as a special breakfast treat.

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Polka Dot Swiss Roll

Main Ingredients: Double Cream, Icing Sugar, Jam, White Chocolate, Rose

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Make your next dessert a little more fun with this Polka Dot Swiss Roll. The classic vanilla sponge cake is filled with a delicious cream cheese and raspberry filling, then decorated with colorful polka dots made from chocolate chips. This roll is not only tasty but also visually appealing, making it a great addition to any celebration or party.

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Gluten Free Swiss Roll

Main Ingredients: Gluten Free Flour Blend, Xanthan Gum, Salt, Caster

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Just because you have a gluten intolerance doesn't mean you have to miss out on the deliciousness of a Swiss roll. This Gluten Free Swiss Roll recipe is made with a combination of almond flour and gluten free flour, giving it the perfect texture and flavor. The filling is a simple but delicious combination of cream cheese and strawberry jam. You won't even know it's gluten free!

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Buchteln (Austrian Pull-Apart Rolls)

Main Ingredients: Rolls, Active Dry Yeast, Whole Milk, Unsalted Butter

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If you're feeling adventurous in the kitchen, try making these Buchteln (Austrian Pull-Apart Rolls). These soft and fluffy rolls are filled with a sweet and tangy apricot jam and topped with a sprinkle of powdered sugar. They're perfect for a holiday breakfast or as a treat with your afternoon tea. And the best part? They're easier to make than you might think.

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Mini Apple Rose Desserts

Main Ingredients: Puff Pastry, Apples, Lemon Juice, Canela, Sugar, Jam

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These Mini Apple Rose Desserts are almost too pretty to eat. Thinly sliced apples are rolled up to create a beautiful rose shape, then placed on top of a puff pastry crust and baked until golden brown. The end result is a sweet and flaky treat that's perfect for a special occasion or just a cozy night in. Serve it with a scoop of vanilla ice cream for a truly indulgent dessert.

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Christmas Thumbprint Cookies

Main Ingredients: Butter, Granulated White Sugar, Egg Yolks, Salt

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Christmas Thumbprint Cookies | alsothecrumbsplease.com

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It's never too early to start planning your holiday baking, and these Christmas Thumbprint Cookies are a must-try recipe. These buttery cookies are filled with your choice of jam, creating a beautiful and festive red and green center. They're perfect for holiday cookie exchanges or as a sweet treat for Santa on Christmas Eve. Make sure to make a double batch, because these cookies will disappear fast.

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Easy Chicken Fillet Burger

Main Ingredients: Chicken Breasts, Smoked Paprika, Rolls, Lettuce

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Take your burger game to the next level with this Easy Chicken Fillet Burger recipe. Juicy chicken fillets are marinated in a flavorful mix of spices and then grilled to perfection. Top it with your choice of jam, cheese, and crispy bacon for a delicious twist on a classic burger. It's a great option for a summer barbecue or a quick and easy weeknight dinner.

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Raspberry Jam Swiss Roll

Main Ingredients: Large Eggs, Granulated Sugar, Vanilla Extract, Plain

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This Raspberry Jam Swiss Roll is a classic for a reason. The soft and fluffy sponge cake is filled with a sweet and tangy raspberry jam and rolled up to create a beautiful spiral. It's the perfect dessert to serve at any gathering or to enjoy as a simple afternoon treat with a cup of tea. And with only a handful of ingredients, it's easy to whip up anytime you're in the mood for something sweet.

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Swiss Roll

Main Ingredients: Large Eggs, Caster Sugar, Plain Flour, Salt, Raspberry

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For a simple but delicious dessert, you can't go wrong with a classic Swiss Roll. This recipe features a vanilla sponge cake filled with a light and fluffy cream filling. Serve it with a drizzle of chocolate sauce or a sprinkle of powdered sugar for an extra special touch. It's perfect for any occasion and is sure to please even the pickiest of eaters.

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Bacon Jam Burger with Gruyere Cheese

Main Ingredients: Potato Rolls, Butter, Ground Chuck, Gruyere Cheese

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Take your burger to the next level with this Bacon Jam Burger with Gruyere Cheese. The juicy beef patty is topped with a sweet and savory bacon jam and melted Gruyere cheese, creating the perfect combination of flavors. Serve it on a toasted bun with your favorite toppings for a gourmet burger experience. It's a great option for a barbecue or a fun dinner with friends.

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Swiss Roll Fruit Cake / Charlotte Royale

Main Ingredients: Egg, Flour, Powdered Sugar, Baking Powder, Vanilla

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If you want to impress your guests with a show-stopping dessert, try making this Swiss Roll Fruit Cake also known as Charlotte Royale. The light and airy sponge cake is filled with a delicious cream filling and colorful fruit, then sliced and arranged to create a beautiful pattern. It's a perfect dessert for a special occasion or holiday celebration. Just make sure to save room for seconds.

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Sliders with Bacon, Brie & Fig Jam

Main Ingredients: Ground Lamb, Kosher Salt, Pepper, Brie Cheese, Fig Jam

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For a bite-sized treat that packs a ton of flavor, try these Sliders with Bacon, Brie & Fig Jam. The combination of sweet fig jam, creamy brie cheese, and salty bacon is a match made in heaven. Plus, the mini size makes them perfect for parties or as a fun dinner option for the family. Just be prepared to make extra, because they will disappear fast.

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Smoky Pepperoni Turkey Sliders With Bacon Jam and Queso

Main Ingredients: Thick Cut Bacon, Yellow Onion, Kosher Salt, Brewed

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If you're a fan of spicy and smoky flavors, you have to try these Smoky Pepperoni Turkey Sliders With Bacon Jam and Queso. The mini turkey burgers are topped with a homemade bacon jam, melted queso cheese, and a sprinkle of spicy pepperoni. It's the perfect combination of savory and spicy, and is sure to be a hit at any gathering or party.

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Prosciutto Panini With Fig Pomegranate Jam

Main Ingredients: Crusty Rolls, Fontina Cheese, Rocket Leaves

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For a gourmet twist on a classic panini, try this Prosciutto Panini With Fig Pomegranate Jam. The salty prosciutto is paired with the sweet and tangy jam, creating a flavor explosion in every bite. It's perfect for a quick and easy lunch or a light dinner option. Plus, it's so easy to make, you'll want to add it to your regular meal rotation.

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Steak Sandwich with Red Onion Jam

Main Ingredients: Roll, Steak Butter, Steak, Jam, Arugula

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Take your steak sandwich game to the next level with this recipe for Steak Sandwich with Red Onion Jam. Tender and juicy steak is topped with a flavorful red onion jam and served on a toasted bun with your choice of toppings. It's a great option for a fancy lunch or a delicious dinner that's sure to impress. Plus, it's so easy to make, you'll be wondering why you haven't made it sooner.

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Swiss Roll Cake

Main Ingredients: Caster Sugar, Unsalted Butter, Flour, Salt, Large Eggs

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For a dessert that's sure to wow your guests, try making this Swiss Roll Cake. The light and fluffy sponge cake is filled with a creamy vanilla filling and topped with a chocolate ganache. It's a perfect option for a birthday celebration or a special occasion. And with its beautiful spiral design, it's almost too pretty to eat (but trust us, you'll want to dig in).

Making the Jam

Ingredients:

- Fresh fruits of your choice (such as strawberries, raspberries, or apricots) - Sugar - Lemon juice To start off, wash and chop your choice of fresh fruits and place them in a pot. Add in a cup of sugar for every 2 cups of fruit. This ratio may vary depending on the sweetness of your fruits, so feel free to adjust accordingly. Then, squeeze in a tablespoon of lemon juice to add a hint of tanginess to your jam. Cook the mixture over medium heat, stirring occasionally, until the fruits have softened and the sugar has dissolved. Once the fruits have completely broken down and the jam has thickened, remove it from the heat and let it cool. You can also use a blender to puree the mixture for a smoother consistency. Your homemade jam is now ready to be used in your Swiss roll!

Making the Swiss Roll

Ingredients:

- Eggs - Sugar - Cake flour - Salt - Vanilla extract - Homemade jam First, preheat your oven to 375°F (190°C) and line a 10x15-inch jelly roll pan with parchment paper. In a mixing bowl, beat 4 eggs with 1 cup of sugar until the mixture is light and fluffy. Then, sift in 1 cup of cake flour and ½ teaspoon of salt into the egg mixture and gently fold it in. Remember to be gentle to avoid deflating the batter. Once the batter is well combined, stir in 1 teaspoon of vanilla extract. Pour the batter into the prepared pan and spread it evenly. Bake for 12-15 minutes until the cake is lightly golden and springs back when touched. While the cake is still warm, carefully invert it onto a clean kitchen towel. Gently peel off the parchment paper and spread a layer of your homemade jam over the cake. Then, using the towel to help you, roll up the cake tightly from the shorter end. Let the Swiss roll cool completely before slicing and serving. With this easy-to-follow recipe, you can now make your own delicious Swiss roll with homemade jam. Serve it as a dessert for your next dinner party or enjoy it as a sweet treat with your afternoon tea. Get creative with different flavor combinations of fruits and jams to make your own unique and scrumptious Swiss roll. Give it a try and impress your loved ones with your baking skills!