19 Swiss Roll Recipe Tesco Delight In These Amazing Recipes!
Published on: Mar 23, 2024
Swiss roll is a delectable and classic dessert that is sure to impress any gathering or party. With its light and fluffy sponge cake and delicious filling, it's no wonder that this dessert is a crowd favorite. But making a Swiss roll can seem like a daunting task, especially for those who are new to baking. That's why we've come up with an easy and foolproof Swiss roll recipe Tesco that will have you whipping up this delicious treat in no time.
Main Ingredients: Sharp Cheddar Cheese, Cream Cheese, Mayonnaise, Cayenne
Pimento cheese is a classic Southern dish that is perfect for pairing with beer can chicken. This creamy, tangy spread is made with shredded cheese, mayonnaise, and diced pimentos. It's a simple and flavorful addition to any cookout or backyard barbecue.
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Blueberry Pie
Main Ingredients: Rolled, Blueberries, Fresh Lemon Juice, Sugar
If you're looking for a sweet and fruity dessert to go alongside your beer can chicken, look no further than blueberry pie. This classic summer dessert is made with a flaky crust and filled with juicy blueberries. It's the perfect combination of tart and sweet, and goes great with a cold beer.
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Egg Roll in a Bowl - Whole 30 Meal Prep
Main Ingredients: Roll, Avocado Oil, Sesame Oil, Ground Turkey, Red
For those following a Whole 30 diet or looking for a healthier alternative to traditional egg rolls, try making an egg roll in a bowl. This dish is loaded with veggies, protein, and flavorful seasonings, and can be easily paired with beer can chicken for a well-rounded and satisfying meal.
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Cinnamon Roll Mug Fat Bomb
Main Ingredients: Roll, Almond Flour, Baking Powder, Cinnamon, Butter
For a unique and tasty side dish to go with your beer can chicken, try making a cinnamon roll mug fat bomb. These low-carb treats are made with cream cheese, butter, and cinnamon, and are the perfect option for those looking for a keto-friendly side dish.
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Imitation Crab Roll
Main Ingredients: Imitation Crab Meat, Mayo, Lemon Juice, Chopped Celery
If you're a fan of seafood, consider making an imitation crab roll to go with your beer can chicken. This dish is made with imitation crab meat, mayo, celery, and seasonings, and is served on a buttery toasted bun. It's a delicious and light option for a summer cookout.
No meal is complete without a side of warm and fluffy dinner rolls. These homemade rolls are soft, buttery, and perfect for soaking up any leftover juices from your beer can chicken. Plus, they're easy to make and can be customized with different herbs and spices.
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Slow Cooker Cinnamon Roll Breakfast Casserole
Main Ingredients: Roll, Eggs, Heavy Whipping Cream, Maple Syrup, Vanilla
If you want to switch things up and have beer can chicken for breakfast, try making a slow cooker cinnamon roll breakfast casserole. This dish combines the flavors of a sweet cinnamon roll with eggs, sausage, and cheese for a hearty and delicious breakfast option.
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Ham And Swiss Poppy Seed Rolls
Main Ingredients: Rolls, Brown Sugar, Swiss Cheese, Butter, Honey
For a twist on the classic ham and cheese sandwich, try making ham and Swiss poppy seed rolls. These rolls are filled with ham, Swiss cheese, and a poppy seed dressing, and are perfect for dipping into the juices of your beer can chicken.
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Cheesesteak Style Sloppy Joes
Main Ingredients: Ground Beef, Salt, Black Pepper, Unsalted Butter, Small
If you're craving a classic Philly cheesesteak, but also want to enjoy some beer can chicken, why not combine the two? Cheesesteak style sloppy joes are made with ground beef, onions, peppers, and cheese, and are a delicious and unique option for a backyard barbecue.
For a hearty and flavorful side dish to go with your beer can chicken, try making a Chicago Italian beef sandwich. This sandwich is loaded with thinly sliced beef, peppers, and onions, and is served on a crusty roll with a side of au jus for dipping.
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Pizza Roll Ups
Main Ingredients: Rolls, String Cheese, Pepperoni Slices
If you're a pizza lover, consider making pizza roll ups to go alongside your beer can chicken. These rolls are made with pizza dough, pepperoni, cheese, and pizza sauce, and are perfect for dipping into a side of ranch or marinara sauce.
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Ham Sandwiches with Swiss & Gruyere
Main Ingredients: Ham, Shredded Gruyere Cheese, Swiss Cheese, Mayo, Dijon
For a more sophisticated option, try making ham sandwiches with Swiss and Gruyere cheese. These sandwiches are made with thinly sliced ham, a blend of Swiss and Gruyere cheese, and a Dijon mustard spread. They're a delicious and elegant addition to any summer meal.
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Mushroom and Swiss Crockpot Burgers
Main Ingredients: Beef, Gravy, Sliced Mushrooms, Swiss Cheese, Onion
If you're hosting a large gathering and need a no-fuss side dish to go with your beer can chicken, consider making mushroom and Swiss crockpot burgers. These burgers are made with ground beef, mushrooms, Swiss cheese, and seasonings, and can be easily cooked in a slow cooker for a hands-off meal.
If you want to impress your guests with your baking skills, consider making ultra fluffy milk bread rolls to go with your beer can chicken. These rolls are light, fluffy, and have a slightly sweet flavor, making them the perfect complement to a savory main dish.
For a fun and easy-to-eat side dish, try making ham and Swiss sliders. These mini sandwiches are made with Hawaiian rolls, ham, Swiss cheese, and a delicious buttery glaze that makes them irresistible. They're perfect for a backyard barbecue or game day gathering.
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Avocado Spring Roll
Main Ingredients: Roll, Avocado, Onion, Jalapeno, Cilantro, Extract
If you're looking for a lighter side dish to go with your beer can chicken, consider making avocado spring rolls. These fresh and healthy rolls are filled with avocado, veggies, and protein, and are served with a tangy dipping sauce. They're a great option for those looking for a gluten-free or vegetarian option.
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Cream Cheese Wonton
Main Ingredients: Cream Cheese, Lemon Pepper, Garlic Pepper, Paprika, Roll
For a unique and tasty side dish, try making cream cheese wontons to go with your beer can chicken. These crispy and creamy bites are made with cream cheese, green onions, and spices, and are a perfect balance to the savory flavors of the chicken.
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Crispy Avocado Egg Roll
Main Ingredients: Ripe Avocado, Finely Diced Red Onion, Chopped Cilantro
Another delicious option for those looking for a vegetarian side dish is a crispy avocado egg roll. These rolls are filled with avocado, black beans, corn, and cheese, and are baked until crispy. They're a flavorful and satisfying addition to any meal.
If you want to make your beer can chicken the star of the show, consider making a slow cooker Swiss steak as a side dish. This dish is made with tender beef, onions, peppers, and a flavorful sauce, and is cooked low and slow in a crockpot for maximum tenderness.
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Sweet Ham & Swiss Sliders
Main Ingredients: Rolls, Black Forest Ham, Swiss Cheese, Sauce, Butter
For a sweet and savory side dish, try making sweet ham and Swiss sliders. These mini sandwiches are made with Hawaiian rolls, ham, Swiss cheese, and a sweet and tangy glaze that makes them irresistible. They're a great option for those with a sweet tooth.
The Perfect Sponge Cake
Ingredients:
4 large eggs
1/2 cup caster sugar
1/2 cup self-raising flour
1 tsp vanilla extract
1/4 tsp salt
To start off, preheat your oven to 180°C/350°F. In a large mixing bowl, beat the eggs, caster sugar, and vanilla extract until light and fluffy. This step is crucial as it helps to incorporate air into the mixture, resulting in a light and airy sponge cake.
Next, gently fold in the self-raising flour and salt into the egg mixture. Be sure not to overmix the batter as this can result in a dense cake. Once everything is well combined, pour the batter onto a lined baking tray and spread it out evenly.
Bake the sponge cake for 12-15 minutes until it's lightly golden and springs back when touched. Once done, remove it from the oven and let it cool for 5 minutes before turning it onto a sheet of parchment paper.
Delicious Filling Options
Raspberry Cream Filling:
1 cup heavy cream
1/4 cup powdered sugar
1/2 cup fresh raspberries
For a refreshing and fruity filling, whip up some heavy cream and powdered sugar until stiff peaks form. Gently fold in some fresh raspberries to add a burst of flavor. Spread the filling evenly on the cooled sponge cake, leaving a little space around the edges.
Chocolate Hazelnut Filling:
1/2 cup unsalted butter, softened
1/2 cup chocolate hazelnut spread
1/4 cup powdered sugar
If you're a fan of chocolate and hazelnut, this filling is perfect for you. Cream together the softened butter and chocolate hazelnut spread until smooth. Add in the powdered sugar and mix until well combined. Spread the filling onto the cooled sponge cake, leaving a little space around the edges.
Rolling It Up
Once the filling is evenly spread, it's time to roll up your Swiss roll. Using the parchment paper, gently roll the cake from one end to the other. The paper will help to keep the cake in shape. Once rolled, place the Swiss roll onto a serving dish and refrigerate for at least 30 minutes to set.
Final Touches
Before serving, dust the Swiss roll with some powdered sugar and decorate with some fresh fruit, chocolate shavings, or chopped nuts. Slice into even pieces and enjoy!
With this easy and delicious Swiss roll recipe Tesco, you'll be whipping up this classic dessert in no time. So the next time you have a special occasion or just a craving for something sweet, give this recipe a try and impress your friends and family with your baking skills.
