18 Swiss Roll Recipe South Af You Won't Believe The Taste!
Published on: Mar 23, 2024
Swiss roll, also known as jelly roll or roll cake, is a classic dessert that has been enjoyed for generations. This delicious treat originated in Europe and has since become a popular dessert worldwide, including in South Africa. The Swiss roll is a simple yet elegant dessert that consists of a light and fluffy sponge cake rolled up with a sweet filling. It is perfect for any occasion and can be customized with different flavors and fillings. In this article, we will share a professional and well-organized recipe for a Swiss roll that will impress your friends and family. So, put on your apron and get ready to bake this delectable treat!
Main Ingredients: Sharp Cheddar Cheese, Cream Cheese, Mayonnaise, Cayenne
If you love cheese and beer can chicken, then this Pimento Cheese recipe is a must-try. The creamy and tangy flavors of the pimento cheese pair perfectly with the smoky and juicy chicken. Simply mix together cream cheese, cheddar cheese, pimentos, and spices to create this delicious spread. Make sure to use quality cheese for the best results. Stuff the pimento cheese under the skin of the chicken and let it cook on the grill until the cheese is melted and the chicken is cooked to perfection.
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Blueberry Pie
Main Ingredients: Rolled, Blueberries, Fresh Lemon Juice, Sugar
Looking for a unique twist on the classic beer can chicken recipe? Try adding a sweet and savory touch with a blueberry pie glaze. The sweetness of the blueberries complements the savory flavors of the chicken. Simply mix together blueberry preserves, brown sugar, and a touch of apple cider vinegar and brush it over the chicken as it cooks on the grill. Be sure to let the chicken rest before carving to allow the glaze to set and create a beautiful shiny finish.
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Egg Roll in a Bowl - Whole 30 Meal Prep
Main Ingredients: Roll, Avocado Oil, Sesame Oil, Ground Turkey, Red
If you're looking for a healthy and flavorful meal prep option, this Egg Roll in a Bowl recipe is perfect. It's also a great way to use up any leftover beer can chicken. Simply sauté shredded chicken, cabbage, carrots, and other veggies of your choice in a skillet and season with soy sauce, garlic, and ginger. Serve over rice or noodles for a complete meal. This dish is also great for those following a Whole 30 or gluten-free diet.
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Cinnamon Roll Mug Fat Bomb
Main Ingredients: Roll, Almond Flour, Baking Powder, Cinnamon, Butter
Looking for a quick and satisfying snack while you wait for your beer can chicken to cook? This Cinnamon Roll Mug Fat Bomb recipe is just what you need. It's also a great way to use up any leftover cream cheese from the Pimento Cheese recipe. Simply mix together cream cheese, butter, and cinnamon and microwave in a mug for a warm and indulgent treat. It's the perfect balance of sweet and creamy.
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Imitation Crab Roll
Main Ingredients: Imitation Crab Meat, Mayo, Lemon Juice, Chopped Celery
Take a break from the usual chicken and try this unique Imitation Crab Roll recipe. The delicate and slightly sweet flavors of the crab pair perfectly with the smoky chicken. Simply mix together imitation crab, mayo, celery, and spices and stuff it into a soft roll. Serve alongside your beer can chicken for a delicious and unexpected pairing.
No beer can chicken dinner is complete without a side of warm and fluffy dinner rolls. This recipe for The Best Homemade Dinner Rolls is simple and easy to make. Mix together flour, yeast, milk, egg, and butter and let the dough rise before shaping and baking. The rolls will be the perfect vessel for sopping up all the delicious juices from the beer can chicken.
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Slow Cooker Cinnamon Roll Breakfast Casserole
Main Ingredients: Roll, Eggs, Heavy Whipping Cream, Maple Syrup, Vanilla
Who says beer can chicken is only for dinner? Use up any leftover chicken for a delicious breakfast casserole. This Slow Cooker Cinnamon Roll Breakfast Casserole is the perfect way to start your day. The chicken adds a savory element to the sweet and gooey cinnamon rolls. Simply layer the ingredients in your slow cooker and let it cook while you sleep. Wake up to the delicious smell of cinnamon and chicken.
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Ham And Swiss Poppy Seed Rolls
Main Ingredients: Rolls, Brown Sugar, Swiss Cheese, Butter, Honey
If you're a fan of ham and swiss sandwiches, then this recipe for Ham and Swiss Poppy Seed Rolls is a must-try. The buttery and flaky rolls are the perfect vessel for the tangy and savory flavors of the ham and swiss. Simply layer sliced ham and swiss cheese onto the rolls and drizzle with a poppy seed glaze. Bake until the cheese is melted and the rolls are golden brown for a delicious and easy meal.
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Cheesesteak Style Sloppy Joes
Main Ingredients: Ground Beef, Salt, Black Pepper, Unsalted Butter, Small
Take a break from the traditional beer can chicken and try these Cheesesteak Style Sloppy Joes. This recipe is a delicious fusion of two classic dishes. Simply cook ground beef and onions in a skillet and add in peppers, cheese, and seasoning for a delicious and messy sandwich. Serve alongside your beer can chicken for a hearty and satisfying meal.
If you're a fan of Italian beef sandwiches, then this recipe for a Chicago Italian Beef Sandwich is a must-try. The tender and flavorful beef pairs perfectly with the smoky beer can chicken. Simply cook a beef roast in a slow cooker with Italian seasoning and beef broth until it's fork-tender. Serve on a crusty roll with giardiniera for a delicious and filling meal.
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Pizza Roll Ups
Main Ingredients: Rolls, String Cheese, Pepperoni Slices
Take a break from the usual pizza and try these Pizza Roll Ups for a fun and delicious twist. The smoky and juicy beer can chicken adds a unique flavor to these bite-sized snacks. Simply roll out crescent dough and top with pizza sauce, cheese, and your favorite toppings. Bake until golden brown and serve with a side of ranch for dipping.
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Ham Sandwiches with Swiss & Gruyere
Main Ingredients: Ham, Shredded Gruyere Cheese, Swiss Cheese, Mayo, Dijon
Looking for a gourmet twist on a classic ham and cheese sandwich? Try these Ham Sandwiches with Swiss and Gruyere for a delicious and indulgent treat. The combination of two types of cheese takes this sandwich to the next level. Simply layer sliced ham and cheese onto your favorite bread and bake until the cheese is melted and bubbly.
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Mushroom and Swiss Crockpot Burgers
Main Ingredients: Beef, Gravy, Sliced Mushrooms, Swiss Cheese, Onion
Take your beer can chicken to the next level with these Mushroom and Swiss Crockpot Burgers. The earthy and savory flavors of the mushrooms pair perfectly with the smoky chicken. Simply mix together ground beef, mushrooms, and seasonings and form into patties. Cook in a crockpot with Swiss cheese until the burgers are juicy and tender. Serve on a bun with all your favorite toppings.
If you're a fan of soft and fluffy dinner rolls, then this recipe for Ultra Fluffy Milk Bread Rolls is a must-try. The secret ingredient? Milk powder. These rolls are perfect for sopping up all the delicious juices from your beer can chicken. They're so good, you might not even need any butter.
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Avocado Spring Roll
Main Ingredients: Roll, Avocado, Onion, Jalapeno, Cilantro, Extract
Looking for a lighter alternative to traditional spring rolls? Try this Avocado Spring Roll recipe for a fresh and healthy twist. The creamy and rich flavors of the avocado add a unique touch to the smoky chicken. Simply wrap shredded chicken, avocado, and veggies in rice paper and serve with a side of dipping sauce for a delicious and satisfying meal.
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Crispy Avocado Egg Roll
Main Ingredients: Ripe Avocado, Finely Diced Red Onion, Chopped Cilantro
Put a spin on the classic egg roll with this Crispy Avocado Egg Roll recipe. The creamy and crunchy textures of the avocado and egg roll wrapper pair perfectly with the tender chicken. Simply stuff the egg rolls with shredded chicken and avocado and fry until golden brown. Serve with a side of salsa or ranch for dipping.
Looking for a quick and easy meal for a crowd? These Ham and Swiss Sliders are the perfect solution. The combination of ham, swiss cheese, and Hawaiian rolls create a delicious and addictive flavor. Simply layer the ingredients and bake until the cheese is melted and the rolls are golden brown.
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Cream Cheese Wonton
Main Ingredients: Cream Cheese, Lemon Pepper, Garlic Pepper, Paprika, Roll
Add an Asian flair to your beer can chicken dinner with these Cream Cheese Wontons. The creamy and tangy flavors of the cream cheese pair perfectly with the smoky chicken. Simply fill wonton wrappers with cream cheese and seasonings and fry until crispy. Serve as an appetizer or side dish for a delicious and unique twist.
Looking for a hearty and comforting meal? This Slow Cooker Swiss Steak recipe is just what you need. The tender and flavorful beef pairs perfectly with the juicy chicken. Simply cook a beef roast in a slow cooker with onions, mushrooms, and seasonings until it's fork-tender. Serve with a side of mashed potatoes for a delicious and satisfying meal.
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Sweet Ham & Swiss Sliders
Main Ingredients: Rolls, Black Forest Ham, Swiss Cheese, Sauce, Butter
If you have a sweet tooth, then these Sweet Ham & Swiss Sliders are the perfect beer can chicken pairing for you. The combination of ham, swiss cheese, and a sweet glaze creates a flavor explosion in your mouth. Simply layer the ingredients and bake until the cheese is melted and the rolls are golden brown. Be warned, you won't be able to stop at just one.
Ingredients you will need
The Sponge Cake:
4 eggs
1/2 cup sugar
1/2 cup all-purpose flour
1 teaspoon vanilla extract
1/4 teaspoon salt
1/4 teaspoon baking powder
1/4 cup milk
1 tablespoon butter, melted
The Filling:
1 cup heavy cream
1/4 cup powdered sugar
1 teaspoon lemon juice
1/2 cup strawberry jam
Instructions
Step 1: Preparing the Sponge Cake
Preheat your oven to 375°F (190°C).
Grease a 10x15 inch (25x38 cm) jelly roll pan with butter or oil, then line it with parchment paper.
In a mixing bowl, beat the eggs and sugar together until light and fluffy.
Add in the vanilla extract and mix well.
Sift in the flour, salt, and baking powder and gently fold into the egg mixture.
In a separate bowl, mix the milk and melted butter together, then pour it into the batter and gently fold until well combined.
Pour the batter into the prepared pan and spread it evenly.
Bake for 10-12 minutes until the cake is golden brown and springs back when lightly touched.
While the cake is still warm, remove it from the pan and place it on a clean kitchen towel.
Carefully roll the cake up with the towel, starting from the short side.
Let it cool completely while rolled up.
Step 2: Making the Filling
In a mixing bowl, beat the heavy cream until soft peaks form.
Add in the powdered sugar and lemon juice and continue to beat until stiff peaks form.
Unroll the cooled cake and spread the strawberry jam evenly over the surface.
Gently spread the whipped cream over the jam, leaving a small border around the edges.
Starting from the short side, gently roll the cake up again, using the towel to help you.
Wrap the roll in plastic wrap and refrigerate for 1-2 hours until the filling is set.
Step 3: Serving and Storing
Remove the plastic wrap and slice the Swiss roll into 1 inch (2.5 cm) thick slices.
Serve and enjoy your homemade Swiss roll!
Any leftover Swiss roll can be stored in an airtight container in the refrigerator for up to 3 days.
You can also get creative with this recipe by using different flavors of jam or adding fresh fruit to the filling. The possibilities are endless! Impress your friends and family with this delicious and elegant Swiss roll.
