18 Swiss Roll Recipe Panlasang Pinoy Savor The Mouthwatering Goodness!
Published on: Mar 23, 2024
The Swiss roll, also known as jelly roll or cream roll, is a popular and classic dessert that has been enjoyed by many for generations. Its simple yet delicious combination of light sponge cake and sweet filling has made it a staple in many households. In this article, we will be sharing with you a Swiss roll recipe Panlasang Pinoy that is sure to satisfy your sweet cravings.
Main Ingredients: Sharp Cheddar Cheese, Cream Cheese, Mayonnaise, Cayenne
If you're looking for a delicious and unique topping for your beer can chicken, look no further than pimento cheese. This creamy and tangy spread is the perfect complement to smoky and juicy chicken.
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Blueberry Pie
Main Ingredients: Rolled, Blueberries, Fresh Lemon Juice, Sugar
Why not take your beer can chicken to the next level by adding a sweet and savory twist? Blueberry pie filling, with its burst of fruity flavor, is the perfect accompaniment to tender and flavorful chicken.
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Panlasang Pinoy Omelet
Main Ingredients: Large Eggs, Onion, Red Bell Pepper, Yellow Onion
For a taste of the Philippines, try topping your beer can chicken with a delicious and hearty Panlasang Pinoy omelet. Made with eggs, ground pork, and vegetables, this flavorful dish will add a touch of international flair to your meal.
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Panlasang Pinoy Spaghetti
Main Ingredients: Spaghetti, Ground Pork, Tomato Sauce, Meat, Beef Cube
Another tasty Filipino dish that pairs well with beer can chicken is Panlasang Pinoy spaghetti. With its sweet and savory sauce and hearty meatballs, this dish is sure to be a crowd-pleaser.
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Egg Roll in a Bowl - Whole 30 Meal Prep
Main Ingredients: Roll, Avocado Oil, Sesame Oil, Ground Turkey, Red
If you're following a Whole 30 meal plan, this egg roll in a bowl is the perfect topping for your beer can chicken. Packed with veggies and protein, this dish is a healthy and delicious addition to your meal.
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Cinnamon Roll Mug Fat Bomb
Main Ingredients: Roll, Almond Flour, Baking Powder, Cinnamon, Butter
For a keto-friendly topping that will satisfy your sweet tooth, try adding a cinnamon roll mug fat bomb to your beer can chicken. Made with cream cheese, butter, and almond flour, this decadent treat is a great way to add some healthy fats to your meal.
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Imitation Crab Roll
Main Ingredients: Imitation Crab Meat, Mayo, Lemon Juice, Chopped Celery
For a seafood twist on traditional chicken, top your beer can chicken with imitation crab roll. Made with imitation crab meat, mayonnaise, and spices, this topping is a delicious and easy way to add some variety to your meal.
No meal is complete without some delicious dinner rolls, and these homemade ones are sure to be a hit. Soft and fluffy, these rolls are the perfect accompaniment to beer can chicken.
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Slow Cooker Cinnamon Roll Breakfast Casserole
Main Ingredients: Roll, Eggs, Heavy Whipping Cream, Maple Syrup, Vanilla
For a delicious and easy breakfast option that pairs well with beer can chicken, try this slow cooker cinnamon roll breakfast casserole. Made with cinnamon rolls, eggs, and sausage, this dish is a great way to start your day off right.
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Ham And Swiss Poppy Seed Rolls
Main Ingredients: Rolls, Brown Sugar, Swiss Cheese, Butter, Honey
For a tasty and unique twist on traditional dinner rolls, try these ham and Swiss poppy seed rolls. The savory flavors of ham and cheese pair perfectly with the smoky and juicy flavors of beer can chicken.
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Cheesesteak Style Sloppy Joes
Main Ingredients: Ground Beef, Salt, Black Pepper, Unsalted Butter, Small
If you're craving a classic Philly cheesesteak, but want something a little more convenient, try these cheesesteak style sloppy joes. Packed with beef, onions, peppers, and cheese, these sandwiches are a delicious topping for beer can chicken.
For a taste of the Windy City, try topping your beer can chicken with a Chicago Italian beef sandwich. Made with tender beef, peppers, and au jus sauce, this sandwich is a delicious and hearty addition to any meal.
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Pizza Roll Ups
Main Ingredients: Rolls, String Cheese, Pepperoni Slices
For a fun and tasty twist on traditional pizza, try these pizza roll ups. Made with pizza dough, pepperoni, and cheese, these bite-sized treats are a delicious topping for beer can chicken.
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Ham Sandwiches with Swiss & Gruyere
Main Ingredients: Ham, Shredded Gruyere Cheese, Swiss Cheese, Mayo, Dijon
If you're looking for a quick and easy topping for your beer can chicken, try these ham sandwiches with Swiss and Gruyere cheese. The combination of savory ham and creamy cheese is a match made in heaven.
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Mushroom and Swiss Crockpot Burgers
Main Ingredients: Beef, Gravy, Sliced Mushrooms, Swiss Cheese, Onion
For a hearty and flavorful topping for your beer can chicken, try these mushroom and Swiss crockpot burgers. Made with ground beef, mushrooms, and Swiss cheese, these burgers are a delicious way to add some variety to your meal.
For a light and fluffy addition to your beer can chicken, try these ultra fluffy milk bread rolls. Made with milk and butter, these rolls are soft and airy, making them the perfect pairing for smoky and juicy chicken.
For a tasty and easy topping for your beer can chicken, try these ham and Swiss sliders. Made with Hawaiian rolls, ham, and Swiss cheese, these mini sandwiches are a great way to add some variety to your meal.
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Crispy Avocado Egg Roll
Main Ingredients: Ripe Avocado, Finely Diced Red Onion, Chopped Cilantro
For a healthy and flavorful topping, try this crispy avocado egg roll. Made with avocado, cilantro, and lime, this dish is a great way to add some fresh and zesty flavors to your beer can chicken.
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Cream Cheese Wonton
Main Ingredients: Cream Cheese, Lemon Pepper, Garlic Pepper, Paprika, Roll
For a crunchy and creamy topping for your beer can chicken, try these cream cheese wontons. Made with wonton wrappers, cream cheese, and seasonings, these bite-sized treats are a delicious addition to any meal.
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Avocado Spring Roll
Main Ingredients: Roll, Avocado, Onion, Jalapeno, Cilantro, Extract
Add a touch of Asian-inspired flavors to your beer can chicken by topping it with avocado spring rolls. Made with avocado, carrots, and cucumbers, these fresh and light spring rolls are the perfect complement to smoky and juicy chicken.
Ingredients:
Sponge cake:
1 cup of all-purpose flour
1 teaspoon of baking powder
1/4 teaspoon of salt
4 large eggs
1/2 cup of granulated sugar
1 teaspoon of vanilla extract
2 tablespoons of melted butter
Filling:
1 cup of whipping cream
1/4 cup of confectioner's sugar
1 teaspoon of vanilla extract
Instructions:
Preheat your oven to 375 degrees F (190 degrees C). Grease and line a 10x15 inch jelly roll pan with parchment paper.
In a small bowl, mix together the flour, baking powder, and salt. Set aside.
In a separate large mixing bowl, beat the eggs until they are light and frothy. Gradually add in the sugar, beating until the mixture is thick and pale yellow. This may take about 5 minutes.
Stir in the vanilla extract and melted butter. Gradually fold in the flour mixture until it is well incorporated.
Pour the batter into the prepared pan, spreading it evenly with a spatula.
Bake for 12-15 minutes, or until the cake is lightly golden and springs back when touched.
While the cake is baking, prepare the filling. In a mixing bowl, whip the whipping cream, confectioner's sugar, and vanilla extract until stiff peaks form.
Once the cake is done, remove it from the oven and let it cool for 5 minutes. Then, gently roll the cake (along with the parchment paper) into a log shape and let it cool completely.
Unroll the cake and spread the whipped cream filling evenly on top. Roll the cake back up, this time without the parchment paper.
Place the Swiss roll in the refrigerator to chill for at least 1 hour before serving.
Once chilled, slice and serve your delicious Swiss roll to enjoy!
Conclusion:
With this easy and delicious Swiss roll recipe Panlasang Pinoy, you can now recreate this classic dessert at home. Impress your family and friends with your baking skills and satisfy your sweet tooth at the same time. Give this recipe a try and let us know how it turned out for you!
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