20 Swiss Roll Recipe In Malayalam Experience Culinary Bliss Now!
Published on: Mar 23, 2024
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Swiss roll, also known as jelly roll or cream roll, is a classic dessert that originated in Central Europe. It is a type of sponge cake that is rolled up with a layer of filling, usually a sweet jam or cream. While it is traditionally made with jam, there are many variations of this recipe, including chocolate, fruit, and even savory options. In this article, we will be learning how to make a delicious Swiss roll in Malayalam, a language spoken by the people in the Indian state of Kerala. So, let's get started and impress your friends and family with this delectable dessert!
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Pimento Cheese
Main Ingredients: Sharp Cheddar Cheese, Cream Cheese, Mayonnaise, Cayenne
Who says pimento cheese is just for sandwiches? This creamy and tangy cheese mixture makes the perfect rub for beer can chicken. Simply mix together pimento cheese with some smoked paprika and rub it all over the chicken before placing it on the beer can. The result is a flavorful and unique twist on the classic recipe that will have your taste buds singing.
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Blueberry Pie
Main Ingredients: Rolled, Blueberries, Fresh Lemon Juice, Sugar
You may be thinking, "Blueberry pie on chicken? That sounds crazy!" But trust us, it's delicious. The sweetness of the blueberries pairs perfectly with the savory flavors of the chicken and beer. To make this recipe, mix together blueberry preserves with some balsamic vinegar and thyme, then rub it all over the chicken before placing it on the beer can. The end result is a mouth-watering combination of flavors that will have you coming back for seconds.
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Best Ever Beef Dip Sandwich
Main Ingredients: Minced Garlic, Dried Rosemary, Bay Leaves, Soy Sauce
If you love beef dip sandwiches, then you'll love this beer can chicken recipe. The chicken is rubbed with a mixture of beef bouillon, garlic powder, and onion powder, giving it all the flavors of a classic beef dip sandwich. Serve it with some au jus on the side for dipping and you've got a delicious meal that will satisfy all your cravings.
Why not pair your beer can chicken with some homemade dinner rolls? These soft and fluffy rolls are the perfect accompaniment to any meal, especially when they are brushed with melted butter and garlic before baking. Your family and friends will be begging for the recipe!
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Ham And Swiss Poppy Seed Rolls
Main Ingredients: Rolls, Brown Sugar, Swiss Cheese, Butter, Honey
If you like ham and cheese sandwiches, then you'll love this beer can chicken recipe. Rub the chicken with a mixture of honey, Dijon mustard, and poppy seeds before placing it on the beer can. The result is a deliciously sweet and savory chicken that pairs perfectly with some Swiss cheese and ham on a roll.
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Cheesesteak Style Sloppy Joes
Main Ingredients: Ground Beef, Salt, Black Pepper, Unsalted Butter, Small
Put a twist on the classic sloppy joe recipe by using beer can chicken instead of ground beef. Rub the chicken with a mixture of Worcestershire sauce, onion powder, and bell peppers before placing it on the beer can. Serve it on a bun with some provolone cheese and you've got a tasty and unique twist on a childhood favorite.
Turn your beer can chicken into an Italian beef sandwich with this flavorful recipe. The chicken is rubbed with a mixture of Italian seasoning, red wine vinegar, and garlic, giving it all the flavors of a classic Chicago sandwich. Serve it on a roll with some pepperoncini peppers and provolone cheese for a mouth-watering meal.
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Ham Sandwiches with Swiss & Gruyere
Main Ingredients: Ham, Shredded Gruyere Cheese, Swiss Cheese, Mayo, Dijon
If you love a good ham and cheese sandwich, then you'll love this beer can chicken recipe. Rub the chicken with a mixture of brown sugar, mustard, and thyme before placing it on the beer can. Serve it on a bun with some Swiss and Gruyere cheese and you've got a delicious and easy meal that will please even the pickiest eaters.
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Egg Roll in a Bowl - Whole 30 Meal Prep
Main Ingredients: Roll, Avocado Oil, Sesame Oil, Ground Turkey, Red
This beer can chicken recipe is perfect for those following a Whole 30 diet. The chicken is rubbed with a mixture of coconut aminos, ginger, and garlic, giving it all the flavors of an egg roll without the wrapper. Serve it with some cauliflower rice and green onions for a healthy and delicious meal.
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Mushroom and Swiss Crockpot Burgers
Main Ingredients: Beef, Gravy, Sliced Mushrooms, Swiss Cheese, Onion
If you love burgers, then you'll love this beer can chicken recipe. The chicken is rubbed with a mixture of garlic, onion powder, and dried mushrooms before being placed on the beer can. Serve it on a bun with some Swiss cheese and your favorite burger toppings for a unique and tasty twist on a classic dish.
These milk bread rolls are the perfect side dish for any meal, especially when paired with beer can chicken. The rolls are soft and fluffy, with a hint of sweetness that pairs perfectly with the savory flavors of the chicken. Brush them with melted butter before baking for a delicious and indulgent treat.
These ham and Swiss sliders are perfect for a party or game day. Rub the chicken with a mixture of honey, mustard, and garlic powder before placing it on the beer can. Serve it on a slider bun with some ham and Swiss cheese for a delicious and easy meal that will please a crowd.
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Cream Cheese Wonton
Main Ingredients: Cream Cheese, Lemon Pepper, Garlic Pepper, Paprika, Roll
Why not add some Asian flavors to your beer can chicken with this recipe? The chicken is rubbed with a mixture of soy sauce, sesame oil, and green onions before being placed on the beer can. Serve it with some crispy wontons and cream cheese for a unique and tasty twist on a classic dish.
This beer can chicken recipe is perfect for those busy weeknights. Simply rub the chicken with a mixture of tomato sauce, brown sugar, and garlic before placing it in the slow cooker. Let it cook all day and come home to a delicious and tender chicken that is perfect for sandwiches, salads, or just on its own.
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Sweet Ham & Swiss Sliders
Main Ingredients: Rolls, Black Forest Ham, Swiss Cheese, Sauce, Butter
These sweet ham and Swiss sliders are perfect for a party or potluck. The chicken is rubbed with a mixture of brown sugar, honey, and garlic before being placed on the beer can. Serve it on a slider bun with some ham and Swiss cheese for a delicious and easy meal that will please a crowd.
These ham and Swiss rolls are perfect for a quick and easy meal. Rub the chicken with a mixture of honey mustard, garlic, and Italian seasoning before placing it on the beer can. Serve it on a roll with some ham and Swiss cheese for a tasty and satisfying meal that can be on the table in no time.
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Coleslaw & Swiss Melt Sandwich
Main Ingredients: Coleslaw, Russian Dressing, Swiss Cheese, Rolls
This beer can chicken recipe is perfect for those who love a good melt sandwich. The chicken is rubbed with a mixture of bbq sauce, honey, and garlic powder before being placed on the beer can. Serve it on a bun with some coleslaw and Swiss cheese for a delicious and messy sandwich that will have you licking your fingers clean.
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Honey Butter Dinner Rolls
Main Ingredients: Rolls, Butter, Honey
These honey butter dinner rolls are the perfect side dish for any meal, especially when paired with beer can chicken. The rolls are soft and fluffy, with a hint of sweetness that pairs perfectly with the savory flavors of the chicken. Brush them with melted honey butter before baking for a delicious and indulgent treat.
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Roast Beef Mushroom Swiss Sliders
Main Ingredients: White Onion, Fresh Mushrooms, Garlic, Roast Beef
If you love roast beef sandwiches, then you'll love this beer can chicken recipe. The chicken is rubbed with a mixture of beef broth, garlic powder, and onion powder, giving it all the flavors of a classic roast beef sandwich. Serve it on a slider bun with some Swiss cheese and mushrooms for a delicious and unique twist on a classic dish.
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Sticky Buns
Main Ingredients: Rolls, Light Brown Sugar, Chopped Pecans, Instant
These sticky buns are the perfect sweet treat to serve with your beer can chicken. The buns are soft and gooey, with a caramel sauce that will have you licking your fingers clean. Serve them warm with some vanilla ice cream for a decadent and indulgent dessert.
Ingredients:
For the sponge cake:
- 3 eggs
- 1/2 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 tsp vanilla extract
- 1/4 tsp salt
For the filling:
- 1 cup whipped cream
- 1/4 cup powdered sugar
- 1/2 tsp vanilla extract
- 1/4 cup strawberry jam
Instructions:
1. Preheat your oven to 350°F (180°C). Grease a 9x13 inch baking pan and line it with parchment paper.
2. In a mixing bowl, beat the eggs and sugar until light and fluffy. This will take about 5 minutes.
3. Add in the vanilla extract and salt, and mix until well combined.
4. Gently fold in the flour until just incorporated. Do not overmix.
5. Pour the batter into the prepared pan and spread it evenly with a spatula.
6. Bake for 10-12 minutes, or until the cake is lightly golden and springs back when touched.
7. While the cake is still warm, place a clean kitchen towel on top of the cake and carefully flip it over onto the towel. Peel off the parchment paper.
8. Roll the cake tightly, along with the towel, starting from the shorter end. Let it cool completely.
For the filling:
1. In a mixing bowl, beat the whipped cream, powdered sugar, and vanilla extract until stiff peaks form.
2. Gently unroll the cooled cake and spread the whipped cream mixture on top, leaving a 1-inch border around the edges.
3. Spread the strawberry jam on top of the whipped cream.
4. Roll up the cake again, this time without the towel.
5. Place the rolled cake on a serving dish and refrigerate for at least 30 minutes before serving.
Enjoy your delicious homemade Swiss roll! This versatile dessert can be served as a simple afternoon snack or dressed up for a special occasion. Try experimenting with different fillings and flavors to create your own unique version of this classic treat. Happy baking!
