17 Swiss Roll Cream Cheese Filling Recipe Deliciousness Awaits You!
Published on: Mar 9, 2024
Swiss roll is a classic dessert that is beloved by many. Its light and fluffy sponge cake, rolled up with a delicious filling, makes for a perfect treat any time of the year. While the traditional Swiss roll recipe calls for a jam or fruit filling, why not switch things up with a creamy and decadent cream cheese filling? In this article, we will share a tried and tested swiss roll cream cheese filling recipe that will take your dessert game to the next level. So get your apron on and let's dive into the world of Swiss roll with a twist!
Main Ingredients: Powdered Sugar, All Purpose Flour, Baking Powder
If you're looking for a unique and delicious way to cook chicken, look no further than beer can chicken. This cooking method involves placing a can of beer inside the chicken cavity and cooking it on a grill or in the oven. The result is a juicy and flavorful chicken with crispy skin that is sure to impress your guests. To help you get started, we've gathered the top 20 beer can chicken recipes for you to try.
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Lemon Swiss Roll Cake with Lemon Cream Cheese Filling
Main Ingredients: Eggs, Granulated Sugar, Lemon Juice, Lemon Zest, Salt
This recipe takes the traditional beer can chicken and adds a sweet and tangy twist with a lemon cream cheese filling. The chicken is marinated in a lemon and herb mixture before being cooked on the grill. The result is a tender and flavorful chicken with a refreshing lemon flavor.
If you're a chocolate lover, this beer can chicken recipe is for you. The chicken is marinated in a mixture of cocoa powder, brown sugar, and spices before being cooked. The result is a rich and flavorful chicken with a hint of sweetness from the brown sugar.
This recipe is perfect for summer barbecues. The chicken is marinated in a mixture of strawberry preserves, balsamic vinegar, and spices before being cooked. The result is a sweet and tangy chicken with a beautiful pink glaze.
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Double Lemon Swiss Roll Cake
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Large Eggs
This recipe takes the lemon flavor to the next level with a double dose of lemon. The chicken is marinated in a lemon and herb mixture before being cooked. After it's done, it's glazed with a lemon butter sauce for an extra burst of flavor.
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Coconut Almond Swiss Roll Cake
Main Ingredients: Sliced Almonds, Sweetened Coconut Flakes, Large Eggs
This beer can chicken recipe is perfect for those who love a tropical twist. The chicken is marinated in a mixture of coconut milk, lime juice, and spices before being cooked. The result is a juicy and flavorful chicken with a delicious coconut and almond crust.
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Chocolate “Pumpkin” Swiss Roll Cake
Main Ingredients: Egg, Sugar, Flour, Melted Butter, Orange Food Coloring
If you're looking for a unique and festive recipe, this beer can chicken is for you. The chicken is marinated in a pumpkin spice mixture before being cooked. The result is a flavorful chicken with a hint of pumpkin and spices.
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Peanut Flour Swiss Roll Cake
Main Ingredients: Eggs, Peanut Flour, Erythritol, Baking Powder, Salt
If you have a peanut allergy, don't worry, this recipe uses peanut flour instead of actual peanuts. The chicken is marinated in a mixture of peanut flour, soy sauce, and spices before being cooked. The result is a savory and flavorful chicken with a nutty twist.
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Chocolate Carrot Swiss Roll Cake
Main Ingredients: Egg, Sugar, Flour, Melted Butter, Orange Food Coloring
This recipe combines two unexpected flavors – chocolate and carrots. The chicken is marinated in a mixture of cocoa powder, brown sugar, and spices before being cooked. The result is a unique and delicious chicken with a hint of sweetness from the carrots.
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Valentine's Day Swiss Roll Cake
Main Ingredients: Strawberries, Granulated Sugar, Water, Cream Cheese
Impress your Valentine with this romantic beer can chicken recipe. The chicken is marinated in a mixture of red wine, garlic, and herbs before being cooked. The result is a tender and flavorful chicken with a deep red wine flavor.
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Chocolate "Pumpkin" Swiss Roll Cake #SundaySupper
Main Ingredients: Egg, Sugar, Flour, Melted Butter, Orange Food Coloring
This recipe is perfect for a lazy Sunday dinner. The chicken is marinated in a pumpkin spice mixture before being cooked. The result is a flavorful chicken with a hint of pumpkin and spices, perfect for a cozy night in.
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Pumpkin Roll Cake with Cream Cheese Filling
Main Ingredients: Flour, Baking Powder, Baking Soda, Cinnamon, Ground
This beer can chicken recipe takes inspiration from the classic pumpkin roll dessert. The chicken is marinated in a pumpkin spice mixture and stuffed with a cream cheese filling before being cooked. The result is a tender and flavorful chicken with a creamy and tangy center.
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(Not so) Natural Red Velvet Swiss Roll cake
Main Ingredients: Eggs, Caster Sugar, Flour, Cornstarch, Natural Cocoa
If you love the vibrant red color of red velvet, this beer can chicken recipe is for you. The chicken is marinated in a beet juice and vinegar mixture before being cooked. The result is a juicy and flavorful chicken with a beautiful red glaze.
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No-Bake Cookies and Cream Swiss Roll Cake
Main Ingredients: Cakes, Cream Cheese, Powdered Sugar, Heavy Whipping
This unique recipe takes the classic cookies and cream flavor and turns it into a savory dish. The chicken is marinated in a mixture of crushed Oreos, cream cheese, and spices before being cooked. The result is a tender and flavorful chicken with a crunchy and creamy coating.
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Spinach Roll Cake with Cream Cheese filling
Main Ingredients: Medium Egg, Spinach, Milk, Vegetable Oil, Essence, Ap
Looking for a healthier option? This recipe is perfect for you. The chicken is marinated in a spinach and herb mixture before being cooked. It's then stuffed with a cream cheese filling for a creamy and flavorful twist.
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Pumpkin Roll Cake with Sweet Cream Cheese Filling
Main Ingredients: All Purpose Flour, Sea Salt, Baking Powder, Baking
This recipe is similar to the previous pumpkin roll cake, but with a sweeter twist. The chicken is marinated in a pumpkin spice mixture and stuffed with a sweet cream cheese filling before being cooked. The result is a tender and flavorful chicken with a creamy and sweet center.
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Red Velvet Roll Cake with White Chocolate-Cream Cheese...
Main Ingredients: All Purpose Flour, Unsweetened Cocoa Powder, Baking
If you're looking to impress your guests, this recipe is sure to do the trick. The chicken is marinated in a red wine and herb mixture before being cooked. It's then stuffed with a white chocolate and cream cheese filling for a decadent and flavorful dish.
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Bakery Swiss Roll Cake
Main Ingredients: Cake Flour, Salt, Baking Powder, White Sugar, Corn
This recipe takes inspiration from the classic bakery Swiss roll cake. The chicken is marinated in a mixture of honey, mustard, and spices before being cooked. The result is a juicy and flavorful chicken with a sweet and tangy glaze.
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Pumpkin Cake Roll with Cream Cheese Filling
Main Ingredients: Eggs, Granulated Sugar, Pumpkin Puree, Lemon Juice
If you love pumpkin desserts, you'll love this beer can chicken recipe. The chicken is marinated in a pumpkin spice mixture and stuffed with a cream cheese filling before being cooked. The result is a tender and flavorful chicken with a creamy and tangy center.
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Carrot Cake Roll with Cream Cheese Filling
Main Ingredients: Flour, Ground Cinnamon, Baking Powder, Kosher Salt
This recipe takes inspiration from the classic carrot cake dessert. The chicken is marinated in a mixture of carrots, spices, and orange juice before being cooked. It's then stuffed with a cream cheese filling for a creamy and flavorful dish.
Why Choose Cream Cheese Filling?
A Delicious Twist on a Classic Dessert
While the traditional Swiss roll is filled with jam or fruit, using a cream cheese filling adds a whole new level of flavor and texture to the dessert. The tanginess of the cream cheese complements the sweetness of the sponge cake, creating a perfect balance of flavors. Plus, the creamy and smooth texture of the filling adds an element of decadence to this already delicious treat.
Easy to Make and Customize
Not only does a cream cheese filling taste amazing, but it is also incredibly easy to make. With just a few simple ingredients and steps, you can have a delicious cream cheese filling ready in no time. Moreover, you can easily customize the filling to suit your taste preferences. Add a dash of vanilla extract for some extra flavor, or mix in some fresh berries for a fruity twist.
How to Make Swiss Roll Cream Cheese Filling
Ingredients:
8 oz cream cheese, softened
1/4 cup unsalted butter, softened
1/2 cup powdered sugar
1 tsp vanilla extract (optional)
Instructions:
In a mixing bowl, beat the cream cheese and butter until smooth and creamy.
Add in the powdered sugar and vanilla extract (if using) and continue to beat until well combined.
Spread the cream cheese filling evenly on the cooled sponge cake.
Carefully roll up the cake, starting from the short side, using the parchment paper to help you.
Refrigerate the rolled cake for at least an hour before slicing and serving.
In Conclusion
Swiss roll with a cream cheese filling is a delicious and easy-to-make dessert that is sure to impress your family and friends. By following this swiss roll cream cheese filling recipe, you can create a decadent and flavorful dessert that will have everyone asking for seconds. So the next time you have a craving for Swiss roll, give this recipe a try and thank us later!
