17 Swiss Roll Butter Icing Recipe Taste The Magic Today!
Published on: Mar 23, 2024
If you have a sweet tooth and love indulging in delicious desserts, then you've probably heard of the Swiss Roll. It's a classic dessert that has been enjoyed by people all over the world for generations. The combination of soft sponge cake and creamy butter icing makes it the perfect treat for any occasion. In this article, we will share with you a professional and well-organized recipe for making the perfect Swiss Roll with butter icing. So get ready to impress your friends and family with your baking skills!
Main Ingredients: Rolled, Blueberries, Fresh Lemon Juice, Sugar
Blueberry pie is a classic dessert that never fails to satisfy. But have you ever thought about using beer can chicken in your recipe? The combination of tender chicken and sweet blueberries is a match made in heaven. Plus, the beer adds a unique depth of flavor that will have your taste buds singing. Give it a try and impress your friends and family with this unexpected twist on a traditional favorite.
Is there anything better than warm, fresh-out-of-the-oven dinner rolls? We don't think so. And now, with the addition of beer can chicken, these rolls are taken to a whole new level. The chicken adds a richness and moisture that will make these rolls irresistible. Serve them alongside your favorite meal or enjoy them on their own as a tasty snack.
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Ham And Swiss Poppy Seed Rolls
Main Ingredients: Rolls, Brown Sugar, Swiss Cheese, Butter, Honey
These savory rolls are perfect for brunch or as a side dish for any meal. The combination of ham, Swiss cheese, and poppy seeds is a classic flavor combination. But when you add beer can chicken to the mix, the result is a mouth-watering dish that will have everyone asking for seconds. Serve them warm with a side of honey mustard for dipping.
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Sweet Ham & Swiss Sliders
Main Ingredients: Rolls, Black Forest Ham, Swiss Cheese, Sauce, Butter
If you're looking for a crowd-pleasing appetizer, look no further than these sweet ham and Swiss sliders. The addition of beer can chicken takes these already delicious sliders to a whole new level. The chicken adds a juiciness and depth of flavor that will have everyone coming back for more. Serve them at your next party or game day gathering and watch them disappear in no time.
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Cheesesteak Style Sloppy Joes
Main Ingredients: Ground Beef, Salt, Black Pepper, Unsalted Butter, Small
If you love a good cheesesteak, you have to try these sloppy joes. They have all the delicious flavors of a traditional cheesesteak, but with the added twist of beer can chicken. The chicken adds a tenderness and juiciness that takes this dish to a whole new level. Serve them on a toasted bun with your favorite toppings for a mouth-watering meal.
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Honey Butter Dinner Rolls
Main Ingredients: Rolls, Butter, Honey
Upgrade your dinner roll game with these honey butter rolls. The addition of beer can chicken adds a unique flavor that pairs perfectly with the sweetness of the honey. These rolls are perfect for any meal and will have your guests asking for the recipe. Don't be surprised if they become a regular request at your dinner table.
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Cinnamon Roll Pancakes with Cream Cheese Icing
Main Ingredients: Flour, Granulated Sugar, Salt, Baking Soda, Baking
Why choose between cinnamon rolls and pancakes when you can have both? These cinnamon roll pancakes are a delicious and decadent breakfast option. And with the addition of beer can chicken, they become a hearty and satisfying meal. Top them off with a creamy cream cheese icing for the ultimate indulgence.
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Roast Beef Mushroom Swiss Sliders
Main Ingredients: White Onion, Fresh Mushrooms, Garlic, Roast Beef
Roast beef, mushrooms, Swiss cheese, and beer can chicken? Yes, please! These sliders are the perfect combination of savory and juicy goodness. They make a great appetizer or can even be served as a main dish. The beer can chicken adds a unique twist to this classic flavor combination, making these sliders a must-try.
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Ham and Melted Swiss Overnight Breakfast Casserole
Main Ingredients: Onions, Butter, Rolls, Chopped Ham, Cheddar Cheese
Need an easy breakfast dish that can feed a crowd? Look no further than this ham and melted Swiss overnight breakfast casserole. The addition of beer can chicken adds a depth of flavor that will have everyone asking for seconds. Plus, the overnight prep makes this dish perfect for busy mornings or lazy weekends.
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Mushroom and Swiss Sliders with Spicy Fry Sauce
Main Ingredients: Mayonnaise, Ketchup, Cayenne Pepper, Butter, Medium
These sliders are a match made in flavor heaven. The combination of savory mushrooms, melty Swiss cheese, and juicy beer can chicken is a winner. But the real star of this dish is the spicy fry sauce. It adds a little kick and takes these sliders to a whole new level. Serve them at your next cookout or game day party for a guaranteed hit.
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Cinnamon Roll Mug Fat Bomb
Main Ingredients: Roll, Almond Flour, Baking Powder, Cinnamon, Butter
Looking for a tasty and satisfying snack that won't derail your diet? These cinnamon roll mug fat bombs are the perfect solution. The addition of beer can chicken adds a filling protein boost, making these fat bombs a perfect option for a pre or post-workout snack. Plus, the cinnamon roll flavor will satisfy your sweet tooth, without any guilt.
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Cheesesteak Sandwiches
Main Ingredients: Ribeye Steak, Butter, Green Pepper, Yellow Onion
Cheesesteaks are a classic comfort food, and for good reason. But have you ever thought about using beer can chicken in your recipe? The chicken adds a tenderness and juiciness that takes this dish to a whole new level. Serve them on a crusty roll with your favorite toppings for a mouth-watering meal that will warm you up from the inside out.
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Caramel Rolls
Main Ingredients: Rolls, Milk, Water, Sugar, Butter, Cornmeal, Salt
These caramel rolls are a sweet and indulgent treat that are perfect for brunch or as a dessert. And with the addition of beer can chicken, they become a hearty and satisfying meal. The chicken adds a unique depth of flavor that pairs perfectly with the sweetness of the caramel. Serve them warm with a cup of coffee for the ultimate comfort food experience.
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Ham and Cheese Sliders
Main Ingredients: Mayonnaise, Honey, Mustard, Poppy Seeds, Honey Mustard
Ham and cheese sliders are a classic dish for a reason. They are easy to make and always a crowd-pleaser. But have you ever tried adding beer can chicken to the mix? The chicken adds a tenderness and juiciness that will take these sliders to a whole new level. Serve them at your next party or game day gathering for a guaranteed hit.
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Sticky Buns
Main Ingredients: Rolls, Butterscotch Pudding, Cinnamon, Brown Sugar
Sticky buns are a delicious and indulgent treat that are perfect for a special occasion or a lazy weekend morning. And with the addition of beer can chicken, they become a hearty and satisfying meal. The chicken adds a unique depth of flavor that pairs perfectly with the sweetness of the sticky buns. Serve them warm with a side of bacon for the ultimate breakfast feast.
Milk bread rolls are known for their soft and fluffy texture, and with the addition of beer can chicken, they become even more delicious. The chicken adds a tenderness and juiciness that takes these rolls to a whole new level. Serve them warm with a pat of butter for a simple yet satisfying snack or side dish.
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Garlic Butter Cheesy Breadsticks
Main Ingredients: Dough, Butter, Garlic, Parmesan Cheese, Rolls, Unsalted
Breadsticks are a must-have for any Italian-inspired meal, and these garlic butter cheesy breadsticks are no exception. But with the addition of beer can chicken, they become an even more delicious and satisfying side dish. The chicken adds a unique flavor that pairs perfectly with the garlic and cheese. Serve them warm with a side of marinara sauce for dipping.
These ham and Swiss sliders are a tasty and easy meal option that is perfect for a busy weeknight. And with the addition of beer can chicken, they become a hearty and satisfying meal option. The chicken adds a rich and juicy flavor that will have your taste buds singing. Serve them with a side of potato chips for a quick and delicious dinner.
If you're looking for a new twist on the classic ham and Swiss combo, look no further than these ham and Swiss rolls. The addition of beer can chicken adds a unique flavor that pairs perfectly with the ham and Swiss cheese. These rolls make a great lunch or dinner option and are perfect for packing in a lunchbox or picnic basket.
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Danish Dough
Main Ingredients: Flour, Sugar, Instant Dry Yeast, Salt, Butter, Eggs
Danish dough is a versatile and delicious pastry that can be filled with a variety of sweet or savory fillings. But have you ever thought about using beer can chicken as a filling? The chicken adds a tenderness and juiciness that will take your Danish to a whole new level. Serve them for breakfast or as a tasty snack option.
Ingredients for the Swiss Roll:
For the sponge cake:
4 large eggs
1/2 cup granulated sugar
1/2 cup all-purpose flour
1/4 cup cornstarch
1 teaspoon baking powder
1/4 teaspoon salt
1 teaspoon vanilla extract
For the butter icing:
1/2 cup unsalted butter
2 cups powdered sugar
1 teaspoon vanilla extract
2 tablespoons milk
Food coloring (optional)
Instructions:
Step 1: Preheat the oven and prepare the baking pan
Preheat your oven to 375°F (190°C) and line a 10x15 inch baking pan with parchment paper. Make sure to leave some excess paper on the sides for easy removal of the cake later.
Step 2: Make the sponge cake batter
In a large mixing bowl, beat the eggs and sugar together until light and fluffy. Add in the vanilla extract and mix well. In a separate bowl, sift together the flour, cornstarch, baking powder, and salt. Gradually add this mixture to the egg mixture and fold gently until well combined.
Step 3: Bake the sponge cake
Pour the cake batter into the prepared baking pan and spread it evenly. Bake for 10-12 minutes or until the edges turn golden brown and the cake springs back when lightly touched. Remove from the oven and let it cool for 5 minutes.
Step 4: Prepare the butter icing
While the cake is cooling, make the butter icing by beating the butter in a mixing bowl until smooth. Gradually add in the powdered sugar and continue beating until well combined. Add in the vanilla extract and milk and beat until the mixture is light and fluffy. You can also add a few drops of your desired food coloring to give the icing some color.
Step 5: Assemble the Swiss Roll
Once the sponge cake has cooled, gently flip it onto a clean kitchen towel sprinkled with powdered sugar. Carefully remove the parchment paper and spread the butter icing evenly over the cake. Using the kitchen towel, gently roll the cake from one short end to the other. Place the Swiss Roll on a serving plate and refrigerate for at least 30 minutes before slicing and serving.
Step 6: Enjoy your homemade Swiss Roll!
Your delicious Swiss Roll with butter icing is now ready to be served. This classic dessert is perfect for any occasion and will surely impress your friends and family. So go ahead and indulge in this sweet treat and don't forget to share the recipe with your loved ones!
In Conclusion
Making a Swiss Roll with butter icing may seem like a daunting task, but with this easy and professional recipe, you'll be able to whip up the perfect dessert in no time. So why wait? Head to your kitchen and start baking!
