15 Swiss Pearl Barley Soup Recipe Experience Flavor Like Never Before!

Published on: Mar 23, 2024

Barley has been a staple food for centuries and has found its way into many traditional dishes around the world. One such dish is the hearty Swiss pearl barley soup. This warm and comforting soup is a perfect balance of flavors and textures, making it a popular choice for a cozy meal. In this article, we will explore a professional and well-organized recipe for Swiss pearl barley soup that you can easily recreate in your own kitchen. So, let's dive in and discover the deliciousness of this traditional dish.

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1 of 20

Comforting Ground Beef and Barley Soup

Main Ingredients: Lean Ground Beef, Olive Oil, Onion, Minced Garlic
Comforting Beef and Barley Soup • The Healthy Foodie
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If you're looking for a hearty and comforting meal that will warm you up from the inside out, look no further than this delicious Ground Beef and Barley Soup. Made with tender chunks of beef, nutty barley, and an array of flavorful vegetables, this soup is the perfect combination of satisfying and nutritious. Plus, it's easy to make and can be enjoyed as a main dish or as a hearty starter.
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Ground Turkey and Barley Soup with Mushrooms and...

Main Ingredients: Olive Oil, Onion, Minced Garlic, Dried Thyme, Poultry
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This Ground Turkey and Barley Soup with Mushrooms and Other Vegetables is a delicious and healthy twist on traditional beef and barley soup. The ground turkey adds a lean protein, while the mushrooms and other vegetables provide a delicious and nutritious boost of flavor. It's a perfect soup for a chilly day and can be easily customized to your personal taste preferences.
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Beef and Barley Soup

Main Ingredients: Water, Salt, Pearl Barley, Unsalted Butter, Yellow
Slow Cooker Beef Barley Soup Recipe - The Chunky Chef
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This classic Beef and Barley Soup is a must-try for any soup lover. Made with tender chunks of beef, hearty carrots and celery, and nutty barley, this soup is full of flavor and perfect for a cozy night in. With just the right amount of seasonings and a rich broth, this soup will become a staple in your recipe collection.
4 of 20

Turkey Barley Soup

Main Ingredients: Turkey Stock, Olive Oil, Onion, Celery, Carrots
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For a lighter and healthier twist on traditional beef and barley soup, try this Turkey Barley Soup. Ground turkey adds a lean protein to the soup, while the barley and vegetables provide a hearty and flavorful base. This soup is perfect for those watching their calorie intake but still wanting a delicious and satisfying meal.
5 of 20

Graupensuppe (German Barley Soup)

Main Ingredients: Unsalted Butter, Yellow Onion, Pearl Barley, Vegetable
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This traditional German Barley Soup, also known as Graupensuppe, is a delicious and hearty soup that will warm you up on the coldest of days. Made with tender chunks of beef, nutty barley, and an array of flavorful vegetables, this soup is a comforting and nutritious meal that will transport you to the streets of Germany with every bite.
6 of 20

Slow Cooker Chicken Barley Soup

Main Ingredients: Boneless Chicken Breasts, Chicken Broth, Onion, Pearl
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This Slow Cooker Chicken Barley Soup is the perfect meal for a busy day. Simply throw all the ingredients into your slow cooker and let it do the work for you. The result is a delicious and flavorful soup that is packed with tender chicken, nutty barley, and an array of vegetables. It's the ultimate comfort food that requires minimal effort.
7 of 20

Classic Beef Barley Soup

Main Ingredients: Olive Oil, Button Mushrooms, Chuck Roast, Celery
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This Classic Beef Barley Soup is a tried and true recipe that will never fail to satisfy your soup cravings. Made with tender chunks of beef, nutty barley, and an array of flavorful vegetables, this soup is a hearty and comforting meal that is perfect for any occasion. Plus, it can easily be made in large batches for meal prepping or freezing for later.
8 of 20

Instant Pot Beef Barley Soup

Main Ingredients: Olive Oil, Stewing Beef, Pearl Barley, Diced Tomatoes
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If you're short on time but still craving a delicious and satisfying soup, this Instant Pot Beef Barley Soup is the perfect solution. Using the Instant Pot cuts down on cooking time while still producing a flavorful and tender soup. The combination of beef, barley, and vegetables will keep you full and warm for hours.
9 of 20

Buendner Gerste Suppe (Swiss Barley Soup/Grissons)

Main Ingredients: Pearl Barley, Ham, Water, Bacon, Celery, Carrots
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This traditional Swiss Barley Soup, also known as Buendner Gerste Suppe, is a classic dish that is beloved by many. Made with tender chunks of beef, nutty barley, and an array of flavorful vegetables, this soup is a hearty and comforting dish that will transport you to the beautiful Swiss Alps with every bite.
10 of 20

Chicken and Barley Soup

Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Carrots
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Recipe: Chicken and Barley Soup | Kitchn
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For a lighter and healthier twist on traditional beef and barley soup, try this Chicken and Barley Soup. Tender chunks of chicken, nutty barley, and an array of vegetables come together to create a delicious and nutritious meal that will leave you feeling satisfied without the added calories. It's the perfect soup for any season.
11 of 20

Beef Barley Soup

Main Ingredients: Olive Oil, Beef Stew Meat, Onion, Carrots, Celery
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This Beef Barley Soup is a classic and simple recipe that is perfect for soup lovers of all ages. Tender chunks of beef, nutty barley, and an array of vegetables come together to create a flavorful and hearty soup that will warm you up on even the chilliest of days. It's a perfect dish for a cozy night in with your loved ones.
12 of 20

Gramma's Beef Barley Soup - Instant Pot

Main Ingredients: Carrots, Celery, Green Pepper, Frozen Corn, Beef Cubes
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If you're a fan of traditional homemade soups but don't have hours to spend in the kitchen, this Instant Pot Beef Barley Soup recipe is for you. The result is a delicious and hearty soup that tastes just like your grandma used to make, but with a fraction of the cooking time. It's a must-try for any soup lover.
13 of 20

Mushroom Barley Soup

Main Ingredients: Chicken Stock, Pearl Barley, Bay Leaves, Dried Shitake
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This Mushroom Barley Soup is a delicious and vegetarian twist on traditional beef and barley soup. The combination of earthy mushrooms, nutty barley, and an array of vegetables create a flavorful and nutritious soup that will satisfy your cravings. Plus, it's easy to make and can be enjoyed as a main dish or as a starter.
14 of 20

Vegetable Barley Soup

Main Ingredients: Yellow Onion, Garlic, Olive Oil, Carrots, Diced
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This Vegetable Barley Soup is a perfect dish for those looking for a healthy and nutritious meal without sacrificing flavor. Packed with an array of colorful vegetables and nutty barley, this soup will not only warm you up but also provide a boost of vitamins and minerals. Plus, it's a great way to use up any leftover vegetables in your fridge.
15 of 20

Winter Lemon Chicken Barley Soup

Main Ingredients: Olive Oil, Mirepoix, Leek, Garlic, White Pepper, Red
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This Winter Lemon Chicken Barley Soup is the ultimate comfort food for those cold and dreary days. Tender chunks of chicken, nutty barley, and an array of vegetables come together to create a flavorful and satisfying soup. The addition of lemon adds a refreshing and tangy twist to this classic dish.
16 of 20

Chicken Barley Soup

Main Ingredients: Olive Oil, Onion, Garlic, Low Sodium Chicken Broth
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This Chicken Barley Soup is a simple and delicious recipe that is perfect for any occasion. Tender chunks of chicken, nutty barley, and an array of vegetables come together to create a flavorful and hearty soup that is easy to make and can be enjoyed as a main dish or as a starter. Plus, it's a great way to use up any leftovers from a roast chicken.
17 of 20

Crock Pot Beef Barley Soup

Main Ingredients: Ground Beef, Onion, Celery, Diced Tomatoes, Beef
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This Crock Pot Beef Barley Soup is the perfect meal for a busy day. Simply throw all the ingredients into your slow cooker and let it do the work for you. The result is a delicious and flavorful soup that is packed with tender beef, nutty barley, and an array of vegetables. It's the ultimate comfort food that requires minimal effort.
18 of 20

Classic Mushroom-Barley Soup

Main Ingredients: Olive Oil, Onion, Vegetable Broth, Water, Celery
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This Classic Mushroom-Barley Soup is a must-try for any mushroom lover. The combination of earthy mushrooms, nutty barley, and an array of flavorful vegetables creates a rich and hearty soup that will warm you up from the inside out. It's a perfect dish for a cozy night in with a good book or movie.
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Slow Cooker Beef and Barley Soup

Main Ingredients: Beef Blade Steak, Pearl Barley, Beef Stock, Carrot
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This Slow Cooker Beef and Barley Soup is the ultimate comfort food for those cold and dreary days. Tender chunks of beef, nutty barley, and an array of vegetables come together to create a flavorful and satisfying soup. The slow cooking process allows the flavors to develop and creates a rich and hearty broth that will keep you coming back for more.
20 of 20

Nutritious, Vegetable Barley Soup

Main Ingredients: Vegetable Broth, Water, Pearl Barley, Bay Leaves
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Ingredients:

• 1 cup dried pearl barley

• 2 tablespoons olive oil

• 1 onion, chopped

• 2 carrots, chopped

• 2 celery stalks, chopped

• 2 cloves garlic, minced

• 1 can diced tomatoes

• 4 cups vegetable broth

• 1 teaspoon dried thyme

• 1 teaspoon dried oregano

• Salt and pepper to taste

Instructions:

1. In a large pot, heat olive oil over medium heat.

2. Add chopped onion, carrots, and celery. Sauté until they start to soften, about 5 minutes.

3. Add minced garlic and sauté for another minute.

4. Add pearl barley to the pot and stir to combine with the vegetables.

5. Pour in the vegetable broth and diced tomatoes. Stir in dried thyme and oregano.

6. Bring the soup to a boil, then reduce the heat and let it simmer for about 25 minutes, or until the barley is cooked and tender.

7. Season with salt and pepper to taste.

8. Serve the soup hot, garnished with fresh herbs if desired.

This Swiss pearl barley soup is not only delicious but also incredibly nutritious. The pearl barley is a great source of fiber and protein, making it a filling and satisfying meal. The olive oil adds a touch of healthy fats, and the combination of vegetables adds a variety of vitamins and minerals to the soup. Moreover, the flavorful herbs and spices make this soup a perfect immunity booster for the colder months. In addition to being a tasty and healthy meal, this Swiss pearl barley soup is also quite versatile. You can add in any extra vegetables you have on hand or switch up the herbs and spices to your liking. You can even make it heartier by adding some cooked chicken or sausage. The possibilities are endless, and you can make this soup truly your own. In conclusion, this Swiss pearl barley soup recipe is not only a delicious and comforting meal but also a great addition to your recipe repertoire. It is easy to make, versatile, and packed with nutritious ingredients. So, next time you're in the mood for a warm and hearty soup, give this recipe a try and treat your taste buds to a burst of flavor.
15 swiss pearl barley soup recipe Experience flavor like never before!

Comforting Ground Beef and Barley Soup

yield: 5 total time: 85 minutes
4.4 Stars (10 reviews)
View Recipe

Ingredients

  • 1 pound lean ground beef use beef with less than 10% fat for South Beach Diet
  • 3 teaspoons olive oil
  • 1 onion large, chopped
  • 2 tablespoons minced garlic or less if you're not that crazy about garlic
  • 6 cups homemade beef stock or use 3 cans beef broth and a little water to make 6 cups
  • 4 cups vegetable stock or 2 cans vegetable broth and a little water to make 4 cups
  • 2 teaspoons dried parsley
  • 1/2 teaspoon dried thyme
  • 1 cup chopped celery finely
  • 1 cup carrots finely chopped
  • 1/2 cup pearl barley
  • 2 tablespoons balsamic vinegar add 1 T, then taste to see if you want to use more
  • salt
  • ground black pepper

Nutrition

  • Calories : 300 calories
  • Carbohydrate : 28 grams
  • Cholesterol : 55 milligrams
  • Fat : 7 grams
  • Fiber : 5 grams
  • Protein : 28 grams
  • SaturatedFat : 2 grams
  • Sodium : 1580 milligrams
  • Sugar : 8 grams
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