20 Swiss Mocha Cheesecake Recipe Cook Up Something Special!
Published on: Mar 22, 2024
One of the most delicious and decadent desserts that you can make at home is a Swiss mocha cheesecake. This rich and creamy dessert combines the flavors of chocolate, coffee, and cheesecake into a mouthwatering treat. While it may seem intimidating to make, with the right recipe and a few tips and tricks, making a Swiss mocha cheesecake can be a fun and rewarding experience. Here is a professional and well-organized introduction to this indulgent dessert that is sure to impress your friends and family.
Main Ingredients: Cream Cheese, Instant Coffee, Sugar, Salt, Semi Sweet
Indulge in the rich and decadent flavors of mocha with this no-bake cheesecake recipe. With a creamy and smooth texture, this dessert is perfect for any occasion. The best part? No oven required!
Simply mix together cream cheese, strong brewed coffee, and chocolate syrup until well combined. Pour the mixture into a chocolate cookie crust and let it chill in the fridge for a few hours. Top with whipped cream and chocolate shavings before serving.
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Raspberry Oreo Mocha Cheesecake Cake with Parachute...
Main Ingredients: Sugar, All Purpose Flour, Cocoa Powder, Baking Soda
If you're looking for a show-stopping dessert, this mocha cheesecake cake is just what you need. Layers of raspberry puree, Oreo crumbs, and mocha cheesecake make for a decadent and delicious dessert.
To make this cake, start by baking a rich chocolate cake. Once cooled, layer it with a mixture of cream cheese, instant coffee, and chocolate chips. Top with a layer of raspberry puree and Oreo crumbs. Repeat the layers until you reach the top of the cake. Finish it off with a drizzle of melted chocolate and a few parachute-shaped candies for a fun and unique touch.
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Layered Mocha Cheesecake
Main Ingredients: Crumbs, Oreos, Unsalted Butter, Coffee Granules, Cream
For a visually stunning dessert, try this layered mocha cheesecake. This recipe combines the flavors of coffee and chocolate in a beautiful and delicious way.
To make this cheesecake, start with a graham cracker crust as the base. Then, layer a mixture of cream cheese, cocoa powder, and instant coffee. Top with a layer of chocolate ganache before repeating the layers. Finish it off with a sprinkle of chocolate chips on top. This dessert is sure to impress your guests!
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Mocha Cheesecake
Main Ingredients: Chocolate, Sandwich Cookies, Sugar, Melted Butter
If you're a fan of classic cheesecake, you'll love this mocha version. With a rich and creamy texture and a subtle hint of coffee, this cheesecake is perfect for any coffee lover.
To make this recipe, simply mix together cream cheese, instant coffee, and chocolate syrup. Pour the mixture into a graham cracker crust and bake until set. Let it cool before serving with a dollop of whipped cream and a dusting of cocoa powder.
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Mocha Cheesecake with a Boozy Mocha Ganche
Main Ingredients: Chocolate Graham Cracker Crumbs, Granulated Sugar
Take your mocha cheesecake to the next level with this boozy mocha ganache topping. The combination of coffee liqueur and chocolate makes for a decadent and indulgent dessert.
To make this recipe, start with a chocolate cookie crust. Then, mix together cream cheese, coffee liqueur, and instant coffee until smooth. Pour the mixture into the crust and bake until set. Once cooled, top with a rich and chocolatey ganache made with coffee liqueur for an extra kick of flavor.
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Hazelnut Mocha Cheesecake
Main Ingredients: Dates, Hazelnuts, Semi Sweet Chocolate, Heavy Whipping
If you love the combination of chocolate and hazelnut, this mocha cheesecake recipe is for you. With a creamy and nutty filling, this dessert is sure to satisfy your sweet tooth.
To make this cheesecake, start with a hazelnut cookie crust. Then, mix together cream cheese, hazelnut spread, and instant coffee until well combined. Pour the filling into the crust and bake until set. Let it cool before serving with a drizzle of melted chocolate and a sprinkle of chopped hazelnuts.
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Mocha Cheesecake Brownies
Main Ingredients: Unsalted Butter, Semi Sweet Chocolate, Granulated
Why choose between cheesecake and brownies when you can have both? These mocha cheesecake brownies combine the best of both worlds for a decadent and delicious dessert.
To make these brownies, start with a rich and fudgy brownie layer. Then, top it with a creamy and smooth mocha cheesecake layer. Bake until the cheesecake is set and let it cool before slicing and serving. For an extra indulgent touch, drizzle with melted chocolate before serving.
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Mocha Cheesecake Slice
Main Ingredients: Biscuits, Butter, Water, Coffee Granules, Dark
If you're looking for a quick and easy dessert, this mocha cheesecake slice is the perfect option. With a simple graham cracker crust and a creamy mocha filling, this dessert comes together in no time.
Mix together cream cheese, instant coffee, and chocolate syrup until well combined. Pour the mixture into the crust and let it chill in the fridge for a few hours. Top with whipped cream and a sprinkle of cocoa powder before serving.
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Dark Mocha Cheesecake
Main Ingredients: Graham Cracker Crust, Cream Cheese, Sugar, Sour Cream
For all the dark chocolate lovers out there, this mocha cheesecake is a must-try. With a rich and intense chocolate flavor, this dessert will satisfy any chocolate craving.
To make this recipe, start with a dark chocolate cookie crust. Then, mix together cream cheese, dark cocoa powder, and instant coffee until well combined. Pour the filling into the crust and bake until set. Let it cool before serving with a dusting of chocolate shavings on top.
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White Mocha Cheesecake
Main Ingredients: Digestive Biscuits, Unsalted Butter, White Chocolate
If you prefer a lighter and more delicate flavor, this white mocha cheesecake is just what you need. With a creamy and smooth texture, this dessert is perfect for any special occasion.
To make this cheesecake, start with a vanilla cookie crust. Then, mix together cream cheese, white chocolate chips, and instant coffee until well combined. Pour the filling into the crust and bake until set. Let it cool before serving with a dollop of whipped cream and a sprinkle of white chocolate shavings.
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Chocolate Mocha Cheesecake
Main Ingredients: Oreo Cookie, Melted Butter, Cream Cheese, Sugar
Chocolate lovers, this one's for you. This chocolate mocha cheesecake is the ultimate indulgence, with a rich and chocolatey filling and a chocolate cookie crust.
To make this recipe, start by baking the crust until golden brown. Then, mix together cream cheese, instant coffee, and cocoa powder until well combined. Pour the filling into the crust and bake until set. Let it cool before serving with a drizzle of melted chocolate and a sprinkle of cocoa powder.
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Baileys Mocha Cheesecake
Main Ingredients: Digestive Biscuits, Butter, Cocoa Powder, Caster Sugar
For a boozy twist on classic mocha cheesecake, try this Baileys version. The addition of Baileys Irish cream adds a rich and creamy flavor to this already delicious dessert.
To make this recipe, start with a graham cracker crust. Then, mix together cream cheese, Baileys Irish cream, and instant coffee until well combined. Pour the filling into the crust and bake until set. Let it cool before serving with a dollop of whipped cream and a dusting of cocoa powder.
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Mocha Cheesecake Bars
Main Ingredients: Cheesecake, Graham Cracker Crust, Chocolate Graham
These mocha cheesecake bars are perfect for any occasion, from a casual potluck to a fancy dinner party. With a buttery shortbread crust and a creamy mocha filling, these bars are sure to be a crowd pleaser.
To make these bars, start with a shortbread crust. Then, mix together cream cheese, instant coffee, and chocolate chips until well combined. Pour the filling over the crust and bake until set. Let it cool before slicing and serving.
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Vegan Mocha Cheesecake Bites
Main Ingredients: Raw Almonds, Dates, Raw Cacao Powder, Salt, Raw
Vegans, you don't have to miss out on the deliciousness of mocha cheesecake. These vegan mocha cheesecake bites are made with cashews, coconut milk, and maple syrup for a creamy and delicious filling.
To make these bites, start by soaking cashews in water for a few hours. Then, blend them with coconut milk, maple syrup, and instant coffee until smooth. Pour the mixture into a graham cracker crust and let it chill in the fridge for a few hours. Top with a dusting of cocoa powder before serving.
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Skinny Mocha Cheesecake Bars
Main Ingredients: Chocolate Graham Crackers, Melted Butter, Reduced Fat
If you're looking for a healthier option, these skinny mocha cheesecake bars are just what you need. Made with Greek yogurt and honey instead of cream cheese and sugar, these bars are a guilt-free indulgence.
To make these bars, start with a graham cracker crust. Then, mix together Greek yogurt, honey, instant coffee, and cocoa powder until well combined. Pour the filling over the crust and bake until set. Let it cool before slicing and serving with a drizzle of honey on top.
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Chocolate Cafe Mocha Cheesecake
Main Ingredients: Oreo Cookies, Unsalted Butter, Cream Cheese, Sugar
For all the coffee lovers out there, this chocolate cafe mocha cheesecake is a must-try. With a rich and creamy filling and a chocolate cookie crust, this dessert is the perfect balance of coffee and chocolate.
To make this recipe, start by baking the crust until golden brown. Then, mix together cream cheese, instant coffee, and chocolate syrup until well combined. Pour the filling into the crust and bake until set. Let it cool before serving with a dollop of whipped cream and a sprinkle of cocoa powder.
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Frozen Chocolate Mocha Cheesecake
Main Ingredients: Oreo, Sugar, Melted Butter, Philadelphia, Sweetened
Cool off on a hot day with this frozen chocolate mocha cheesecake. With a creamy and refreshing texture, this dessert is perfect for summer.
To make this cheesecake, start with a chocolate cookie crust. Then, mix together cream cheese, instant coffee, and chocolate syrup until well combined. Pour the filling into the crust and freeze until set. Let it thaw for a few minutes before serving with a dollop of whipped cream and a dusting of cocoa powder.
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Bailey's Mocha Cheesecake Cups
Main Ingredients: Cheesecake, Chocolate Graham Crackers, Coffee Liqueur
If you're looking for a fun and unique way to serve mocha cheesecake, try these Bailey's mocha cheesecake cups. These individual desserts are perfect for parties or gatherings.
To make these cups, start with a crushed cookie crust at the bottom. Then, mix together cream cheese, instant coffee, and Baileys Irish cream until well combined. Pour the filling into the cups and let them chill in the fridge for a few hours. Top with a dollop of whipped cream and a sprinkle of cocoa powder before serving.
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Peppermint Mocha Cheesecake Bars
Main Ingredients: Chocolate Sandwich Cookies, Brown Sugar, Unsalted
Add a festive touch to your mocha cheesecake with these peppermint mocha cheesecake bars. With a hint of peppermint extract in the filling and a crushed candy cane topping, these bars are perfect for the holiday season.
To make these bars, start with a graham cracker crust. Then, mix together cream cheese, instant coffee, peppermint extract, and chocolate chips until well combined. Pour the filling over the crust and bake until set. Let it cool before slicing and serving with a sprinkle of crushed candy cane on top.
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MOCHA CHEESECAKE COOKIE PIE
Main Ingredients: Almond Flour, Butter, Egg, Sweetener, Salt, Baking
For a unique twist on traditional cheesecake, try this mocha cheesecake cookie pie. With a chocolate chip cookie crust and a creamy mocha filling, this dessert is sure to be a hit.
To make this pie, start with a chocolate chip cookie crust. Then, mix together cream cheese, instant coffee, and chocolate syrup until well combined. Pour the filling into the crust and bake until set. Let it cool before serving with a dollop of whipped cream and a drizzle of caramel sauce.
Ingredients You Will Need
For the Crust:
To start off your Swiss mocha cheesecake, you will need to gather the necessary ingredients for the crust. This includes graham crackers, melted butter, and sugar. You can also add some cocoa powder to give your crust an extra chocolatey flavor.
For the Cheesecake Filling:
The star of the show, the cheesecake filling, requires cream cheese, sugar, eggs, heavy cream, coffee extract, and melted chocolate. Make sure to use good quality cream cheese and chocolate for the best results.
For the Mocha Swirl:
To give your Swiss mocha cheesecake that beautiful marbled look, you will need coffee extract, cocoa powder, and hot water. These ingredients will be used to create the mocha swirl that will be added to the cheesecake batter.
Step-by-Step Instructions
Now that you have all your ingredients, it's time to start making your Swiss mocha cheesecake. Here are the step-by-step instructions to guide you through the process:
Step 1: Make the Crust
In a food processor, crush the graham crackers until they turn into fine crumbs. Add in melted butter, sugar, and cocoa powder and pulse until well combined. Press the mixture into the bottom of a greased 9-inch springform pan and bake for 10 minutes.
Step 2: Prepare the Cheesecake Filling
In a large mixing bowl, beat the cream cheese until smooth. Gradually add in the sugar, eggs, heavy cream, coffee extract, and melted chocolate until well combined. Pour the filling over the baked crust.
Step 3: Create the Mocha Swirl
In a small bowl, mix together the coffee extract, cocoa powder, and hot water until smooth. Using a spoon, drizzle the mixture over the cheesecake filling. Use a knife to gently swirl the mocha mixture into the batter, creating a marbled effect.
Step 4: Bake and Chill
Bake the Swiss mocha cheesecake for 45-50 minutes, or until the edges are set but the center is still slightly jiggly. Turn off the oven and let the cheesecake cool in the oven for 15 minutes. Then, transfer it to the fridge to chill for at least 4 hours or overnight.
Final Thoughts
With its rich and creamy texture and delicious chocolate and coffee flavors, a Swiss mocha cheesecake is the perfect dessert to impress your guests or treat yourself to a special indulgence. Follow this recipe and you'll have a professional and well-organized introduction to this delectable dessert that will surely become a favorite in your household. So go ahead, give it a try and savor every bite of this heavenly treat!
