18 Swiss Miss New Recipe Is Gross Discover Culinary Perfection!

Published on: Mar 22, 2024

Swiss Miss has been a household name for decades, known for its rich, creamy hot chocolate mix that has warmed the hearts of many on chilly winter nights. However, the brand recently announced a new recipe that has left many loyal customers feeling disappointed and disgusted. While change can often be a good thing, it seems that Swiss Miss may have missed the mark with their latest creation. Let's take a closer look at why the new recipe is receiving such negative reviews.

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1 of 20

New York Cheesecake

Main Ingredients: Large Eggs, Sour Cream, Cream Cheese, Unsalted Butter
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Indulge in the creamy and rich flavors of a classic New York Cheesecake. With a buttery graham cracker crust and a velvety smooth filling, this dessert is a crowd-pleaser for any occasion. Top it off with your favorite fresh fruit or chocolate sauce for an extra touch of decadence.
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Miss Swiss Frozen Hot Chocolate

Main Ingredients: Chocolate, Ice, Whole Milk, Chocolate Sauce, Reddi Wip
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Cool off on a hot summer day with this delicious and refreshing twist on a classic hot chocolate. Made with Swiss Miss cocoa mix, milk, and ice, this frozen treat is perfect for satisfying your sweet tooth while beating the heat. Top it with whipped cream and chocolate shavings for a truly indulgent experience.
3 of 20

Skinny Swiss Miss Brownies

Main Ingredients: Skim Milk, Nonfat Plain Greek Yogurt, Egg, Salt, Baking
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If you're looking for a guilt-free dessert option, these Skinny Swiss Miss Brownies are the perfect choice. Made with Greek yogurt and Swiss Miss cocoa mix, these brownies are lower in calories but still pack a rich and chocolaty flavor. Enjoy them as a mid-day snack or as a healthier dessert option.
Main Ingredients: Powdered Milk, Sugar, Cocoa
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While Swiss Miss cocoa mix is delicious on its own, it can also be used in a variety of recipes to add a rich and chocolatey flavor. From hot chocolate cookies to chocolate truffles, the possibilities are endless. Get creative in the kitchen and whip up some delicious treats using this pantry staple.
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This classic Swiss dish features tender and juicy steak smothered in a savory tomato and onion gravy. It's the ultimate comfort food and perfect for a cozy night in. Serve it over mashed potatoes or rice for a hearty and satisfying meal.
6 of 20

New York Strip Steak

Main Ingredients: Salt, Pepper, Thyme, Garlic Powder, Soy Sauce, Butter
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For a more upscale dinner option, try a New York Strip Steak. With its bold and beefy flavor, this cut of meat is perfect for grilling or pan-searing. Add some garlic and herb butter for a delicious and decadent finish.
7 of 20

Tall and Creamy New York Cheesecake

Main Ingredients: Cream Cheese, Large Eggs, Sour Cream, Butter, Sugar
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If you prefer a taller and creamier version of the classic New York Cheesecake, this recipe is for you. Made with a mixture of cream cheese and sour cream, this dessert has a lighter and fluffier texture. Top it with fresh berries or a drizzle of caramel for a beautiful and tasty presentation.
8 of 20

New Orleans Hurricane Drink

Main Ingredients: Ice, Light Rum, Passion Fruit Liqueur, Lemon Lime
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Transport yourself to the vibrant city of New Orleans with this iconic cocktail. Made with rum, passion fruit juice, and lime, this fruity and refreshing drink is perfect for sipping on a hot summer day. Don't forget to garnish with a cherry and orange slice for that extra touch.
9 of 20

New Orleans Beignets

Main Ingredients: Lukewarm Water, Granulated Sugar, Salt, Large Egg
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No trip to New Orleans is complete without trying their famous beignets. These fried dough pastries are coated in powdered sugar and are a beloved treat in the city. Recreate this delicious dessert at home with this easy and authentic recipe.
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For a hearty and satisfying meal, try this Country Swiss Steak recipe. It features tender beef smothered in a flavorful gravy and cooked in a slow cooker for ultimate tenderness. Serve it over mashed potatoes or rice for a delicious and comforting dinner.
11 of 20

New England Clam Chowder

Main Ingredients: Cherrystone Clams, Salt Pork, Bacon, Butter, Celery
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Warm up on a chilly day with a bowl of New England Clam Chowder. This creamy and flavorful soup is loaded with tender clams, potatoes, and herbs, making it the perfect comfort food. Serve it with some crusty bread for a complete meal.
12 of 20

Garlic Sautéed Swiss Chard

Main Ingredients: Swiss Chard, Olive Oil, Garlic, Water, Sea Salt
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Add some color and flavor to your dinner table with this Garlic Sautéed Swiss Chard recipe. This leafy green vegetable is packed with vitamins and minerals and is delicious when sautéed with garlic and olive oil. Serve it as a side dish or add it to your favorite pasta dish for a nutritious and flavorful meal.
13 of 20

Spicy New Orleans Shrimp

Main Ingredients: Tiger Shrimp, Butter, Olive Oil, Sweet Chili Sauce
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For a taste of the Bayou, try this Spicy New Orleans Shrimp recipe. This dish features succulent shrimp cooked in a spicy Cajun seasoning and served over rice. It's a quick and easy meal that's full of flavor and perfect for a weeknight dinner.
14 of 20

My New Favorite Frosting!

Main Ingredients: Milk, Flour, Vanilla Extract, Butter, Granulated Sugar
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Looking for a new and delicious frosting recipe? Look no further! This Swiss Miss cocoa mix-based frosting is rich and chocolaty, making it the perfect topping for your favorite cakes and cupcakes. Spread it on thick or use it for piping intricate designs, it's sure to be your new favorite.
15 of 20

French Quarter Beignets – New Orleans Beignets

Main Ingredients: Lukewarm Water, Granulated Sugar, Salt, Large Egg
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These French Quarter Beignets are a variation of the traditional New Orleans beignets. They're made with a rich and buttery dough and are fried until golden brown. Serve them with your favorite jam or chocolate sauce for a sweet and indulgent treat.
16 of 20

New York-Style Crumb Cake

Main Ingredients: Granulated Sugar, Dark Brown Sugar, Ground Cinnamon
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This New York-Style Crumb Cake is a delicious and easy-to-make dessert for any occasion. The moist and buttery cake is topped with a generous layer of cinnamon and sugar crumb topping. Serve it with a hot cup of coffee for the ultimate indulgence.
17 of 20

New Mother Mocktail

Main Ingredients: Apple Juice, Cranberry Juice, Orange Juice, Crushed
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For all the expecting mothers out there, this New Mother Mocktail is the perfect way to celebrate without the alcohol. Made with sparkling grape juice, cranberry juice, and a splash of lime, this refreshing drink is perfect for baby showers or as a special treat during pregnancy.
18 of 20

New York Cocktail

Main Ingredients: Whiskey, Lime Juice, Simple Syrup, Grenadine Syrup
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Sip on a classic New York Cocktail and feel like you're in the heart of the city. Made with rye whiskey, sweet vermouth, and bitters, this cocktail is strong and bold, just like the city it's named after. Garnish with a cherry and orange peel for a touch of sweetness.
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New Orleans BBQ Shrimp

Main Ingredients: Butter, Bread, Minced Garlic, Fresh Lemon Juice
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This New Orleans BBQ Shrimp recipe is a must-try for seafood lovers. The shrimp is cooked in a tangy and buttery sauce that's perfect for dipping crusty bread into. Serve it as an appetizer or as a main course with some rice or pasta.
20 of 20

Miss Robbie’s New Peach Cobbler

Main Ingredients: Sliced Peaches, Sugar, Water, Butter, Flour, Milk
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End your meal on a sweet note with Miss Robbie's New Peach Cobbler. This recipe is a twist on the classic Southern dessert and features a buttery crust and a juicy peach filling. Serve it warm with a scoop of vanilla ice cream for a truly delicious experience.

The Controversial Change

More Sugar, Less Flavor

One of the main complaints about the new Swiss Miss recipe is its overwhelming sweetness. While the previous recipe struck a perfect balance between sweetness and rich chocolate flavor, the new version seems to have gone overboard with the sugar. This not only alters the taste, but it also leaves a cloying aftertaste that is hard to shake off. It's no surprise that many loyal customers have taken to social media to express their disappointment and even outrage over the drastic change in the recipe.

Artificial Ingredients

In addition to the excessive sugar, the new Swiss Miss recipe also contains a long list of artificial ingredients. This is a major turn-off for health-conscious consumers who are looking for more natural and wholesome options. The brand has always prided itself on using high-quality ingredients, so the sudden shift to artificial substitutes has raised some eyebrows and caused concern among consumers. Not only does this impact the overall taste, but it also raises questions about the brand's commitment to providing a quality product.

Unappealing Texture

Another aspect of the new Swiss Miss recipe that has received criticism is its texture. While the original mix had a smooth and creamy consistency, the new version is clumpy and grainy. This is likely due to the addition of artificial ingredients and the alteration of the original recipe. The texture can make it difficult to fully enjoy the hot chocolate, as the clumps can be off-putting and affect the overall experience.

The Verdict

Swiss Miss's new recipe has undoubtedly missed the mark with its loyal customers. The excessive sugar, artificial ingredients, and unappealing texture have left many feeling disappointed and even disgusted. While change can often be a good thing, it seems that this change has not been well-received. Perhaps it's time for Swiss Miss to go back to the drawing board and reconsider their latest recipe. Until then, many hot chocolate lovers will be sticking to the original, beloved recipe.
18 swiss miss new recipe is gross Discover culinary perfection!

New York Cheesecake

yield: 8 total time: 420 minutes
4.9 Stars (8 reviews)
View Recipe

Ingredients

  • 8 ounces graham cracker 15 4 3/4 x 2 1/2-inch sheets of graham cracker; yes, I am crazy enough to both count and measure finely ground…
  • 8 tablespoons unsalted butter 1 stick or 4 ounces or 113 grams, melted
  • 1/2 cup sugar
  • 1/4 teaspoon salt
  • 5 packages cream cheese 8 ounces each, softened, Philadelphia is recommended for cheesecakes but if you’ve had success with other bran…
  • 1 3/4 cups sugar
  • 3 tablespoons all-purpose flour
  • 1 teaspoon grated lemon zest finely
  • 1 teaspoon orange zest finely grated
  • 5 large eggs
  • 2 large egg yolks
  • 1/2 teaspoon vanilla
  • 10 ounces sour cherries or sweet, pitted, they’re not in season here so I used frozen; worked just fine
  • 2 tablespoons lemon juice
  • 1/4 cup sugar
  • 1 tablespoon corn starch
  • 1/2 cup water

Nutrition

  • Calories : 1040 calories
  • Carbohydrate : 98 grams
  • Cholesterol : 370 milligrams
  • Fat : 66 grams
  • Fiber : 2 grams
  • Protein : 16 grams
  • SaturatedFat : 36 grams
  • Sodium : 750 milligrams
  • Sugar : 79 grams
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