15 Swiss Miss Brownie Recipe Unleash Your Inner Chef!
Published on: Mar 7, 2024
The Swiss Miss Brownie recipe is a classic and beloved dessert that has been enjoyed by people all over the world. With its rich chocolate flavor and fudgy texture, it's no wonder why this recipe has stood the test of time. If you're looking to add a touch of sophistication to your baking repertoire, then look no further than this indulgent treat.
Main Ingredients: Vegetable Oil, Granulated Sugar, Vanilla Extract, Eggs
Indulge in the perfect combination of rich chocolate and creamy hot cocoa with these irresistible hot chocolate brownies. Made with real hot chocolate mix, these brownies are the ultimate treat for any chocolate lover.
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Peppermint Hot Chocolate Brownies
Main Ingredients: Butter, Chocolate Chips, Sugar, Eggs, Vanilla Extract
Take your hot chocolate brownies to the next level with a hint of refreshing peppermint. These brownies are a festive twist on the classic recipe and are perfect for the holiday season.
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Fudgy Hot Chocolate Brownies (like S’mores)
Main Ingredients: Cooking Spray, Unsalted Butter, Sugar, Large Eggs, Pure
If you love s’mores, then you will love these fudgy hot chocolate brownies. With gooey marshmallows and a crunchy graham cracker crust, these brownies will satisfy all your cravings for the classic campfire treat.
Spice up your brownies with a touch of Mexican flavor. These hot chocolate brownies are infused with cinnamon, cayenne pepper, and a hint of chili powder for a unique and delicious twist on a classic dessert.
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Caramel Hot Chocolate Brownies
Main Ingredients: Large Eggs, Hot Chocolate Mix, Salt, Baking Powder
Caramel lovers, rejoice! These hot chocolate brownies are topped with a rich and gooey layer of caramel for the ultimate indulgence. The combination of chocolate and caramel is simply irresistible.
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Spiced Mexican Hot Chocolate Brownies
Main Ingredients: Unsalted Butter, Unsweetened Chocolate, Firmly Packed
For a more intense and complex flavor, try these spiced Mexican hot chocolate brownies. With a blend of warm spices like cinnamon, nutmeg, and cloves, these brownies are perfect for a cozy winter night in.
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Junior Mint Hot Chocolate Brownies
Main Ingredients: Cooking Spray, Unsalted Butter, Sugar, Large Eggs, Pure
Junior mints add a burst of minty freshness to these hot chocolate brownies. The combination of chocolate and mint is a classic pairing that never fails to impress.
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Mexican Hot Chocolate Brownies with Walnuts
Main Ingredients: Unsalted Butter, Semi Sweet Chocolate, Unsweetened
For a crunchier texture, add some chopped walnuts to your Mexican hot chocolate brownies. Not only do they add a delicious nutty flavor, but they also provide a nice contrast to the smooth and fudgy brownie base.
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Grain Free Hot Chocolate Brownies - 2 Ways
Main Ingredients: Almond Meal, Coconut Flour, Mini Chocolate Chips
If you follow a grain-free diet, you don't have to miss out on these delicious hot chocolate brownies. With two different recipe options, one using almond flour and the other using coconut flour, you can enjoy these brownies without any guilt.
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Easy Homemade Brownies
Main Ingredients: Unsalted Butter, Canola Oil, Chocolate, Large Eggs
Nothing beats a classic homemade brownie. With a few simple ingredients and easy instructions, you can whip up a batch of these hot chocolate brownies in no time. Perfect for a last-minute dessert or snack.
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DIY Belgian Hot Chocolate
Main Ingredients: Milk, Chocolate, Milk Chocolate, Salt, Vanilla, Whipped
Take your hot chocolate brownies to the next level by making your own homemade Belgian hot chocolate. The rich and velvety texture of this hot chocolate will elevate your brownies to a whole new level of decadence.
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Best Ever Brownies
Main Ingredients: Butter, Vegetable Oil, Brown Sugar, White Sugar, Large
Looking for the ultimate brownie recipe? Look no further than these best ever hot chocolate brownies. With the perfect balance of fudgy and chewy, these brownies will become your go-to recipe for any occasion.
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CHEWY CHOCOLATE BROWNIES
Main Ingredients: Oil, Milk, Eggs, Dark Chocolate, Coconut Sugar, Vanilla
For those who prefer a chewier texture to their brownies, these hot chocolate brownies are for you. The addition of a little bit of corn syrup to the batter creates a chewy and gooey brownie that is simply irresistible.
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Chocolate Brownies
Main Ingredients: Butter, Sugar, Vanilla, Eggs, Flour, Cocoa, Baking
If you're a purist and prefer to keep things simple, try these classic chocolate brownies. Made with only a handful of ingredients, these brownies are rich, fudgy, and oh-so-chocolatey.
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One-Pot Mexican Hot Chocolate Brownies
Main Ingredients: Unsweetened Chocolate, Unsalted Butter, Sugar, Cocoa
Save on dishes and make these one-pot Mexican hot chocolate brownies. With everything mixed and baked in one pot, this recipe is perfect for those lazy days when you still want something delicious to satisfy your sweet tooth.
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Jane’s Patisserie’s Cosy Hot Chocolate Brownies
Main Ingredients: Unsalted Butter, Dark Chocolate, Eggs, Caster Sugar
If you're a fan of Jane's Patisserie's recipes, you have to try her cosy hot chocolate brownies. With a deliciously soft and gooey texture, these brownies are perfect for a cozy night in with a hot cup of cocoa.
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Easy Hot Chocolate
Main Ingredients: Milk, Chocolate, Marshmallows
Don't have hot chocolate mix on hand? No problem! Whip up a batch of this easy homemade hot chocolate to use in your hot chocolate brownies. It's quick, easy, and oh-so-delicious.
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Healthy Chocolate Banana Brownies
Main Ingredients: Nonstick Cooking Spray, Bananas, Unsweetened
For a healthier twist on the classic hot chocolate brownie, try these chocolate banana brownies. Made with whole wheat flour, bananas, and Greek yogurt, these brownies are a guilt-free treat that still satisfies your chocolate cravings.
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Melt-In-Your-Mouth Fudgy Brownies
Main Ingredients: Nonstick Cooking Spray, Butter, Bittersweet Chocolate
If you're a fan of ultra-fudgy brownies, then you have to try these melt-in-your-mouth hot chocolate brownies. With a rich and gooey center and a crispy top, these brownies are the perfect combination of textures.
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Hot Chocolate
Main Ingredients: Chocolate, Milk, Vanilla Essence, Cocoa Powder
Finally, don't forget the star ingredient in these hot chocolate brownies - hot chocolate! Whether you prefer a classic Swiss Miss packet or a more gourmet option, your hot chocolate brownies will be a hit with any type of hot chocolate mix.
Why Swiss Miss Brownies are a Must-Try
Rich and Chocolatey
One of the main reasons why this brownie recipe is a must-try is because of its rich and chocolatey flavor. The combination of high-quality cocoa powder and dark chocolate chunks creates a decadent and intense chocolate taste that will satisfy any sweet tooth. Plus, the addition of espresso powder enhances the chocolate flavor even more, making each bite a heavenly experience.
Fudgy and Moist Texture
Another reason why Swiss Miss Brownies are so popular is because of their fudgy and moist texture. The use of melted butter and oil in the recipe ensures that the brownies stay soft and moist, while the eggs and milk add a rich and gooey texture. The result is a perfectly dense and chewy brownie that will leave you wanting more.
Easy to Make
Despite its sophisticated taste and texture, this brownie recipe is surprisingly easy to make. With just a few simple steps and basic ingredients that are likely already in your pantry, you can whip up a batch of these delicious brownies in no time. They are the perfect dessert to make for last-minute guests or when you're craving a sweet treat but don't want to spend hours in the kitchen.
How to Make Swiss Miss Brownies
Ingredients:
1 cup butter, melted
1/2 cup oil
1/2 cup cocoa powder
2 cups sugar
4 eggs
1 tsp vanilla extract
1 tsp espresso powder
1 cup all-purpose flour
1 tsp salt
1 cup dark chocolate chunks
1/4 cup milk
Instructions:
Preheat your oven to 350°F (175°C). Grease and line a 9x13 inch baking pan with parchment paper.
In a large mixing bowl, combine the melted butter, oil, and cocoa powder. Mix until well combined.
Add in the sugar, eggs, vanilla extract, and espresso powder. Mix until smooth.
Gradually add in the flour and salt, mixing until just combined.
Gently fold in the dark chocolate chunks.
Pour the batter into the prepared baking pan and smooth out the top with a spatula.
Bake for 25-30 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs.
Let the brownies cool in the pan for 10 minutes before removing them and placing them on a wire rack to cool completely.
Enjoy your delicious Swiss Miss Brownies!
In Conclusion
The Swiss Miss Brownie recipe is a must-try for any chocolate lover. Its rich and chocolatey flavor, fudgy and moist texture, and ease of preparation make it a crowd-pleaser. Whether you're looking to impress your friends and family or simply satisfy your sweet tooth, these brownies are sure to be a hit. So why not give this classic recipe a try and indulge in a little taste of Switzerland?