17 Swiss Miss Bownie Recipe Deliciousness Awaits You!
Published on: Mar 22, 2024
The swiss miss brownie recipe is a classic dessert that has been enjoyed by many for its rich chocolate flavor and fudgy texture. Many people assume that making brownies from scratch is a difficult and time-consuming task, but with this simple and fool-proof recipe, you'll have a batch of delicious brownies in no time.
Main Ingredients: Butter, Chocolate, Sugar, Vanilla Extract, Eggs, Sea
Looking for a delicious and crowd-pleasing dessert? Look no further than a homemade brownie! This classic treat is perfect for any occasion and is sure to satisfy any sweet tooth. With a rich and fudgy texture and a deep chocolate flavor, it's hard to resist a freshly baked brownie. Plus, with so many variations to choose from, you can easily customize your brownie to your liking. Whether you prefer a simple classic brownie or want to get creative with add-ins, we've got you covered with the top 20 homemade brownie recipes.
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Brownie
Main Ingredients: Unsalted Butter, Granulated Sugar, Salt, Large Eggs
Let's start with the basics - a classic chewy brownie. This recipe is perfect for those who love a simple and straightforward dessert. Made with just a few pantry staples, this brownie is easy to whip up and will leave you wanting more. For an extra indulgent twist, add some chocolate chips to the batter before baking. Trust us, you won't be disappointed!
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Miss Swiss Frozen Hot Chocolate
Main Ingredients: Chocolate, Ice, Whole Milk, Chocolate Sauce, Reddi Wip
If you're a fan of hot chocolate, then you'll love this frozen version of the classic drink. Made with Swiss Miss cocoa mix, this recipe combines the flavors of hot chocolate with the refreshing chill of a frozen drink. Top it off with some whipped cream and chocolate shavings for a decadent treat.
Trying to watch your waistline but still craving something sweet? These skinny Swiss Miss brownies are the perfect compromise. Made with applesauce and Greek yogurt instead of oil and butter, these brownies are lower in calories and fat. But don't worry, they still have all the chocolatey goodness you love.
If you're a fan of Swiss Miss cocoa mix, then you'll love this homemade version. Made with just a few simple ingredients, this cocoa mix is perfect for those chilly nights when you want a warm and comforting drink. And the best part? You can customize the mix to your liking by adding more or less sugar.
Now, let's switch gears from sweet to savory with this classic Swiss steak recipe. This dish features tenderized round steak smothered in a rich tomato sauce and slow-cooked to perfection. Serve it over mashed potatoes or rice for a hearty and satisfying meal that will warm you up from the inside out.
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Classic Chewy Brownie
Main Ingredients: Unsalted Butter, Sugar, Large Eggs, Unsweetened Cocoa
For those who love a traditional brownie, this recipe is for you. Made with a combination of cocoa powder and semi-sweet chocolate, these brownies have a deep chocolate flavor and a perfectly chewy texture. Top them off with your favorite ice cream for an extra indulgent treat.
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Fudge Brownie
Main Ingredients: Margarine, Sugar, Medium Eggs, Salt, Unsweetened Cocoa
If you prefer a fudgier brownie, then this recipe is a must-try. Made with melted chocolate and cocoa powder, these brownies are rich, dense, and oh-so-delicious. Plus, they're super easy to make - perfect for satisfying your chocolate cravings in a pinch.
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Brownie Cookies
Main Ingredients: Butter, Chocolate, Large Eggs, Sugar, Brown Sugar
Why choose between a brownie and a cookie when you can have both? These brownie cookies combine the best of both worlds with a soft and chewy cookie base and a rich brownie topping. They're the perfect treat for those who can't decide between two desserts.
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Simple Classic Brownie
Main Ingredients: Cake Flour, Baking Powder, Salt, Unsweetened Chocolate
If you're short on time but still want a delicious homemade dessert, this simple classic brownie recipe is for you. Made with just a few pantry staples, these brownies can be whipped up in no time. And with a deep chocolate flavor and a perfectly chewy texture, they're sure to be a hit with everyone.
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Brownie Mug Cake
Main Ingredients: Semisweet Chocolate Chips, Unsalted Butter, Granulated
Craving something sweet but don't want to make a whole batch of brownies? This brownie mug cake is the perfect single-serving dessert. Made in just a few minutes in the microwave, it's a quick and easy way to satisfy your sweet tooth without the commitment of a full batch of brownies.
Take your Swiss steak to the next level with this country-style recipe. With a delicious gravy made from beef broth, Worcestershire sauce, and herbs, this dish is full of flavor and perfect for a cozy night in. Serve it with some crusty bread for dipping and you've got a meal that will warm your soul.
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Garlic Sautéed Swiss Chard
Main Ingredients: Swiss Chard, Olive Oil, Garlic, Water, Sea Salt
Looking for a tasty and healthy side dish to go with your steak? This garlic sautéed Swiss chard is the perfect addition to any meal. With a little bit of olive oil, garlic, and red pepper flakes, you can transform this leafy green into a flavorful and nutritious side dish.
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Easy Brownie
Main Ingredients: Unsalted Butter, Semisweet Chocolate, Unsweetened Cocoa
If you're a beginner baker, don't be intimidated by making brownies from scratch. This easy brownie recipe is perfect for those who are new to baking. With simple instructions and minimal ingredients, you'll have delicious homemade brownies in no time.
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Brownie Cookie
Main Ingredients: Bittersweet Chocolate Chips, Butter, Large Eggs
Another delicious combination of brownies and cookies, these brownie cookies are sure to be a hit with kids and adults alike. Made with a brownie mix, these cookies are a breeze to make and are perfect for those last-minute bake sales or potlucks.
Don't have time to stand over the stove? Let your slow cooker do the work with this easy and delicious Swiss steak recipe. Simply throw all the ingredients in the slow cooker and let it cook for a few hours. The result? Tender and flavorful Swiss steak that falls apart with just a fork.
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Microwave Mug Brownie
Main Ingredients: Butter, Water, Vanilla, Salt, White Sugar, Cocoa
If you're craving a brownie but don't want to wait for it to bake, this microwave mug brownie is the answer. Made with just a few ingredients and cooked in under two minutes, it's a quick and easy way to satisfy your chocolate cravings. Plus, it's the perfect single-serving size.
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Fudgy Chewy Homemade Brownie
Main Ingredients: Butter, Cocoa Powder, Sugar, Salt, Large Eggs, Vanilla
For the ultimate indulgence, try this fudgy chewy homemade brownie recipe. Made with both cocoa powder and melted chocolate, these brownies have a deep and rich chocolate flavor. And with a perfectly fudgy texture, they're sure to satisfy any chocolate lover's cravings.
If you're looking for a quick, easy, and healthy side dish, this simple sautéed Swiss chard is perfect. With just a few ingredients and a few minutes of cooking, you'll have a delicious and nutritious side dish that pairs well with any meal.
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Healthy Two Minute Brownie
Main Ingredients: Coconut Flour, Unsweetened Cocoa Powder, Baking Powder
For a healthier twist on the classic brownie, try this two-minute brownie recipe made with almond flour and maple syrup. It's gluten-free, dairy-free, and refined sugar-free, but still has all the deliciousness of a traditional brownie. Plus, it can be made in just two minutes in the microwave - perfect for a quick and guilt-free dessert.
Ingredients:
1 cup all-purpose flour
1/2 cup unsalted butter
1/2 cup granulated sugar
1/2 cup brown sugar
1/2 cup unsweetened cocoa powder
1/4 tsp salt
2 eggs
1 tsp vanilla extract
Instructions:
To begin, preheat your oven to 350°F (180°C) and line an 8x8 inch baking pan with parchment paper.
In a medium-sized saucepan, melt the unsalted butter over low heat. Once melted, remove from heat and let it cool for a few minutes.
In a separate bowl, combine the all-purpose flour, granulated sugar, brown sugar, unsweetened cocoa powder, and salt. Mix well.
Next, add the melted butter to the dry ingredients and mix until well combined.
In a small bowl, beat the eggs and vanilla extract together, then add it to the brownie batter. Mix until all ingredients are fully incorporated.
Pour the batter into the prepared baking pan and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
Once done, let the brownies cool in the pan for 10 minutes before removing them and placing them on a wire rack to cool completely.
Tip: For an extra indulgent treat, top your brownies with a sprinkle of sea salt or a drizzle of melted chocolate.
With just a few simple ingredients and easy instructions, this swiss miss brownie recipe is sure to become a go-to for all your chocolate cravings. Enjoy these rich and fudgy brownies on their own or with a scoop of vanilla ice cream for the ultimate dessert experience.
