Swiss log, also known as "Biskuitroulade" in Swiss German, is a classic dessert that has been enjoyed by many for generations. It is a simple yet elegant treat that is perfect for any occasion. With its light and airy texture and rich chocolate flavor, it is no wonder why this dessert has stood the test of time. In this article, we will delve deeper into the history of Swiss log and share with you a delicious and foolproof recipe that will have you impressing your guests in no time.
Main Ingredients: Swiss Chard, Olive Oil, Yellow Onion, Celery, Carrot
If you're looking for a unique and flavorful side dish to accompany your beer can chicken, look no further than this Swiss Chard with Cannellini recipe. This dish features a delicious combination of Swiss chard, white beans, and a variety of herbs and spices that will have your taste buds dancing with joy. Plus, it's packed with nutrients and antioxidants, making it a healthy addition to your meal.
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Yule Log
Main Ingredients: Sugar, All Purpose Flour, Unsweetened Cocoa Powder
Add a touch of holiday cheer to your beer can chicken dinner with this Yule Log recipe. This traditional dessert is a rolled chocolate sponge cake filled with a creamy frosting and decorated to look like a log. It's a festive and delicious way to end your meal and will surely impress your guests.
Inspired by the classic Swiss dish, this Swiss Steak recipe is a comforting and hearty addition to your beer can chicken dinner. Tenderized steak is coated in a savory tomato sauce and slow cooked to perfection, resulting in a melt-in-your-mouth dish that will have you coming back for seconds.
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Yule log (bûche de Noël)
Main Ingredients: Large Eggs Yolks, Granulated Sugar, Vanilla Extract
If you're feeling ambitious and want to try your hand at a more traditional Yule Log dessert, this bûche de Noël recipe is for you. This French-inspired dessert is a rich chocolate cake rolled with a creamy filling and topped with a decadent chocolate ganache. It's the perfect ending to a delicious beer can chicken dinner.
Take your taste buds on a trip to the countryside with this delicious Country Swiss Steak recipe. This dish features tenderized steak cooked in a savory mushroom gravy and served over a bed of buttery mashed potatoes. It's a comfort food lover's dream come true.
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Garlic Sautéed Swiss Chard
Main Ingredients: Swiss Chard, Olive Oil, Garlic, Water, Sea Salt
If you're looking for a simple and healthy side dish to pair with your beer can chicken, look no further than this Garlic Sautéed Swiss Chard. This dish features tender Swiss chard sautéed with garlic and olive oil, resulting in a flavorful and nutritious addition to your meal.
For those busy days when you don't have time to stand over the stove, this Slow Cooker Swiss Steak recipe is a lifesaver. Simply toss all the ingredients into your slow cooker and let it do the work for you. The result is tender and flavorful Swiss steak that pairs perfectly with your beer can chicken.
Another easy and delicious Swiss chard recipe, this Simple Sautéed Swiss Chard is a must-try. With just a few ingredients and minimal prep time, you can have a healthy and flavorful side dish to accompany your beer can chicken. It's a great way to add some greens to your meal.
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The Ultimate Chocolate Yule Log
Main Ingredients: Butter, Large Eggs, Vanilla Extract, Golden Caster
If you're a chocolate lover, this Ultimate Chocolate Yule Log recipe is a must-try. This decadent dessert features a rich chocolate cake rolled with a creamy chocolate filling and topped with a chocolate ganache. It's a chocolate lover's dream come true and the perfect way to end your beer can chicken dinner.
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Cheese Log
Main Ingredients: Bacon, Chives, Cream Cheese, Garlic Powder, Salt
For a unique and flavorful appetizer to kick off your beer can chicken dinner, try this Cheese Log recipe. This easy and delicious appetizer features a blend of cheeses and herbs rolled into a log and served with your favorite crackers. It's a great way to get your guests excited for the main course.
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Garlic Herb Cheese Log
Main Ingredients: Soft Fresh Goat Cheese, Chopped Fresh Chives, Finely
Take your cheese log to the next level with this Garlic Herb Cheese Log recipe. This flavorful appetizer features a blend of cheeses, garlic, and herbs rolled into a log and coated with crushed nuts. It's a delicious and unique addition to your beer can chicken dinner.
If you're looking for a tasty twist on the classic burger, try this Mushroom, Onion & Swiss Burger recipe. This mouth-watering burger features a juicy beef patty topped with sautéed mushrooms and onions and melted Swiss cheese. It's the perfect way to satisfy your burger cravings alongside your beer can chicken.
For a delicious and easy appetizer to serve alongside your beer can chicken, try these Ham and Swiss Sliders. These bite-sized sandwiches feature sliced ham, Swiss cheese, and a sweet and tangy sauce on soft rolls. They're a crowd-pleasing addition to any meal.
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Creamy Swiss Cheese Chicken Bake
Main Ingredients: Boneless Skinless Chicken Breasts, Swiss Cheese, Light
Change things up with this Creamy Swiss Cheese Chicken Bake recipe. This flavorful dish features chicken breasts smothered in a creamy Swiss cheese sauce and topped with crushed crackers. It's a delicious and easy main dish to pair with your beer can chicken.
If you're short on time but still want a delicious and comforting meal, try this Easy Swiss Steak recipe. This dish features thinly sliced beef cooked in a savory tomato sauce and served over a bed of rice or pasta. It's a quick and easy way to add some variety to your beer can chicken dinner.
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High Protein Breakfast Log
Main Ingredients: Hash Browns, Liquid Egg Whites, Center Cut Bacon
Who says beer can chicken is only for dinner? This High Protein Breakfast Log recipe is a great way to start your day. This dish features a blend of eggs, cheese, and veggies rolled into a log and baked to perfection. It's a high protein and delicious way to fuel your day.
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Swiss Chard Patties aka Swiss Chard Cakes
Main Ingredients: Swiss Chard, Parsnips, Onions, Garlic, Eggs
Add some variety to your side dishes with these Swiss Chard Patties, also known as Swiss Chard Cakes. This recipe features sauteed Swiss chard mixed with breadcrumbs, cheese, and herbs, formed into patties, and cooked until crispy. It's a tasty and vegetarian-friendly addition to your beer can chicken dinner.
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Light Swiss Chard Frittata
Main Ingredients: Large Eggs, Large Egg Whites, Swiss Cheese, Chard
This Light Swiss Chard Frittata is a delicious and healthy way to start off your beer can chicken dinner. This dish features eggs, Swiss chard, and tomatoes baked together until golden and fluffy. It's a great way to add some color and nutrition to your meal.
If you're short on time or ingredients, this simple Sauteed Swiss Chard recipe is the perfect side dish for your beer can chicken. With just a few ingredients, you can have a nutritious and flavorful addition to your meal in no time.
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Family Swiss Steak
Main Ingredients: Unbleached All Purpose Flour, Dried Thyme, Sweet
For a dish that will please the whole family, try this Family Swiss Steak recipe. This hearty and comforting dish features tenderized steak cooked in a rich tomato gravy and served over a bed of mashed potatoes. It's a great way to bring the family together for a delicious beer can chicken dinner.
The History of Swiss Log
Swiss log originated in Switzerland during the 19th century and has been a staple in Swiss households ever since. It is believed to have been created by a Swiss pastry chef who was inspired by the traditional Swiss roll cake. However, instead of using a sponge cake, he used a thin layer of biscuit dough to create a lighter and more delicate dessert. The name "Swiss log" comes from its resemblance to a log, with its spiral shape and chocolate filling resembling the rings of a tree.
The Ingredients
To make the perfect Swiss log, you will need eggs, sugar, flour, cocoa powder, and a pinch of salt. These simple ingredients are what give the Swiss log its light and airy texture. You can also add a splash of vanilla extract or a shot of espresso to enhance the flavor of the chocolate filling. Make sure to use high-quality ingredients to achieve the best results.
The Method
To start, preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper. In a mixing bowl, beat the eggs and sugar until light and fluffy. Then, sift in the flour, cocoa powder, and salt and gently fold it into the egg mixture. Pour the batter onto the prepared baking sheet and spread it evenly with a spatula. Bake for 10-12 minutes until the edges are lightly golden.
Once baked, remove the cake from the oven and let it cool for a few minutes. In the meantime, prepare a clean kitchen towel by sprinkling it with powdered sugar. This will prevent the cake from sticking to the towel. Carefully flip the cake onto the towel and peel off the parchment paper. Roll the cake tightly with the towel while it is still warm and let it cool completely.
Unroll the cake and spread your desired filling on top, such as chocolate ganache, whipped cream, or jam. Roll the cake back up and place it in the fridge for at least an hour to set. Before serving, dust the Swiss log with some powdered sugar and slice it into beautiful spirals.
In conclusion, Swiss log is a classic dessert that is not only delicious but also simple to make. With its rich chocolate flavor and light texture, it is a crowd-pleaser that will surely impress your guests. So give this recipe a try and indulge in a taste of Swiss tradition.
