18 Swiss Half Chicken Recipe Ignite Your Passion For Cooking!

Published on: Mar 22, 2024

The Swiss half chicken recipe is a delicious and hearty dish that is perfect for a cozy night in or a family dinner. This classic Swiss dish is made with tender and juicy chicken, flavorful herbs, and a creamy sauce that will leave you wanting more. In this article, we will provide you with an easy-to-follow recipe for Swiss half chicken, as well as some helpful tips and tricks to make it even more delicious.

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1 of 20

Swiss Chard with Cannellini

Main Ingredients: Swiss Chard, Olive Oil, Yellow Onion, Celery, Carrot
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Garlicky Swiss Chard, Onion & Cannellini Bean Sauté Recipe
One of the most flavorful and nutritious side dishes to serve with your beer can chicken is a hearty Swiss chard with cannellini beans. This dish is bursting with flavors from the earthy Swiss chard, creamy cannellini beans, and aromatic garlic. It's a perfect combination of textures and flavors that will complement your juicy and tender beer can chicken.
2 of 20

Miso Potato Chicken in Rice Cooker 味增马铃薯鸡

Main Ingredients: Half Chicken, Potato, Large Onion, Spring Onion, Water
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Looking for a unique and delicious way to cook your beer can chicken? Look no further than this Miso Potato Chicken in Rice Cooker recipe. The miso paste adds a savory umami flavor to the chicken, while the potatoes cook to perfection in the rice cooker. The result is a tender and flavorful chicken that will have your taste buds dancing.
3 of 20

Easy Chicken Soup

Main Ingredients: Water, Half Chicken, Carrots, Leek, Celery Stick, Fresh
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When you're in the mood for a comforting and hearty meal, this easy chicken soup recipe is the way to go. It's a one-pot meal that comes together in under an hour, making it a perfect weeknight dinner option. The flavorful broth, tender chicken, and hearty vegetables will warm you up from the inside out and leave you feeling satisfied and content.
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Instant Pot 1/2 Chicken

Main Ingredients: Half Chicken, Ranch, Ghee, Seasoning, Fresh Cilantro
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For a quick and easy way to make a delicious chicken dinner, try this Instant Pot 1/2 chicken recipe. The pressure cooker locks in all the flavors and juices, resulting in a moist and tender chicken that falls off the bone. Plus, the spice rub adds a delicious kick of flavor to the chicken that will have you going back for seconds.
5 of 20

Baked Chicken Alfredo

Main Ingredients: Half Chicken, Extra Virgin Olive Oil, Seasoning, Penne
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If you're looking for a creamy and indulgent dish to serve with your beer can chicken, this baked chicken alfredo is the perfect choice. Tender chicken, al dente pasta, and a rich and creamy alfredo sauce come together to create a mouthwatering dish that will impress your family and friends. Plus, it's a great way to use up any leftover chicken.
6 of 20

Stir-Fried Chicken With Young Ginger in Asian Soy Sauce

Main Ingredients: Half Chicken, Young Ginger, Light Soy Sauce, Dark Soy
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Add some Asian flavors to your beer can chicken with this stir-fried chicken with young ginger in Asian soy sauce recipe. The combination of tender chicken, fresh ginger, and savory soy sauce creates a delicious and aromatic dish that will pair perfectly with your beer can chicken. Serve it over rice for a complete and satisfying meal.
Easy Swiss Steak - Jo Cooks
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For a hearty and comforting meal that will leave everyone at the dinner table satisfied, try this Swiss steak recipe. The tenderized beef is cooked in a flavorful tomato and onion sauce until it's melt-in-your-mouth tender. Serve it over mashed potatoes or egg noodles for a classic and delicious meal that will warm you up from the inside out.
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For a twist on the classic Swiss steak recipe, try this country Swiss steak. The tenderized beef is coated in a flavorful and crispy breading, then topped with a rich and creamy mushroom gravy. It's a delicious and hearty dish that will have you coming back for more. Serve it with your beer can chicken for a complete and satisfying meal.
9 of 20

Garlic Sautéed Swiss Chard

Main Ingredients: Swiss Chard, Olive Oil, Garlic, Water, Sea Salt
Garlic Sautéed Swiss Chard
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Add some greens to your beer can chicken dinner with this garlic sautéed Swiss chard recipe. The garlic adds a delicious and aromatic flavor to the earthy Swiss chard, making it a perfect side dish for your chicken. Plus, it's a great way to sneak in some extra nutrients and add some color to your plate.
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For a hands-off and easy meal, try this slow cooker Swiss steak recipe. The beef is cooked low and slow in a flavorful tomato and onion sauce until it's fork-tender. It's a great option for busy weeknights or when you want a delicious meal without a lot of effort. Serve it with your beer can chicken for a hearty and satisfying dinner.
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If you're short on time and ingredients, this simple sautéed Swiss chard recipe is the way to go. Just a few ingredients and a quick sauté is all it takes to create a flavorful and nutritious side dish to serve with your beer can chicken. The Swiss chard is lightly seasoned and cooked until it's tender and ready to be enjoyed.
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Take your beer can chicken to the next level with this mushroom, onion, and Swiss burger recipe. The juicy and flavorful burger is topped with sautéed mushrooms and onions and melted Swiss cheese. It's a delicious and unique way to enjoy your beer can chicken, and it's sure to be a hit with your family and friends.
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For a fun and tasty twist on traditional sliders, try these ham and Swiss sliders. The tender ham and flavorful Swiss cheese are sandwiched between buttery Hawaiian rolls, then topped with a tangy mustard and butter glaze. They make the perfect appetizer or game day snack to enjoy while your beer can chicken is cooking.
14 of 20

Creamy Swiss Cheese Chicken Bake

Main Ingredients: Boneless Skinless Chicken Breasts, Swiss Cheese, Light
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For a rich and creamy side dish that will complement your beer can chicken perfectly, try this creamy Swiss cheese chicken bake. The tender chicken is smothered in a creamy and cheesy sauce, then baked until bubbly and golden brown. It's a delicious and indulgent dish that will have everyone at the dinner table asking for seconds.
Main Ingredients: Bottom Round Roast, Salt, Pepper, Flour, Olive Oil
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If you're looking for a simple and delicious way to enjoy Swiss steak, try this easy recipe. The tenderized beef is cooked in a flavorful tomato and onion sauce until it's melt-in-your-mouth tender. Serve it with mashed potatoes or egg noodles for a classic and comforting meal that will pair perfectly with your beer can chicken.
16 of 20

Swiss Chard Patties aka Swiss Chard Cakes

Main Ingredients: Swiss Chard, Parsnips, Onions, Garlic, Eggs
Weather you call these Swiss Chard patties or Swiss Chard Cakes these ...
Easy Swiss Chard Patties aka Swiss Chard Cakes - Veena Azmanov
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Easy Swiss Chard Patties aka Swiss Chard Cakes - Veena Azmanov
For a unique and tasty side dish to serve with your beer can chicken, try these Swiss chard patties, also known as Swiss chard cakes. The Swiss chard is mixed with breadcrumbs, parmesan cheese, and eggs, then pan-fried until crispy and golden brown. The result is a delicious and nutritious side dish that will add some texture and flavor to your meal.
17 of 20

Light Swiss Chard Frittata

Main Ingredients: Large Eggs, Large Egg Whites, Swiss Cheese, Chard
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For a light and healthy option to serve with your beer can chicken, try this Swiss chard frittata recipe. The sautéed Swiss chard is mixed with eggs and feta cheese, then baked until golden and fluffy. It's a perfect option for brunch or when you're looking for a lighter side dish to balance out your meal.
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For a simple and flavorful side dish that will complement your beer can chicken, try this sautéed Swiss chard recipe. The Swiss chard is lightly seasoned and quickly cooked until it's tender and ready to be enjoyed. It's a great way to add some greens to your meal and get some extra nutrients in your diet.
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Family Swiss Steak

Main Ingredients: Unbleached All Purpose Flour, Dried Thyme, Sweet
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This family Swiss steak recipe is a crowd-pleasing and comforting meal that will be a hit with everyone at the dinner table. The tenderized beef is cooked in a flavorful tomato and onion sauce until it's melt-in-your-mouth tender. Serve it with your beer can chicken for a complete and satisfying meal that will bring the whole family together.
20 of 20

Swiss Chocolate Cake Roll

Main Ingredients: All Purpose Flour, Dutch Processed Cocoa Powder, Baking
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For a sweet and decadent dessert to enjoy after your beer can chicken dinner, try this Swiss chocolate cake roll. The rich and moist chocolate cake is filled with a creamy and indulgent chocolate filling, then rolled up and dusted with powdered sugar. It's a delicious and elegant way to end your meal on a high note.

Ingredients:

For the chicken:

  • 1 whole chicken, cut in half
  • 2 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 tablespoons olive oil

For the sauce:

  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 cup chicken broth
  • 1/2 cup heavy cream
  • 1/4 cup white wine
  • 1 tablespoon Dijon mustard
  • 1 tablespoon butter
  • Salt and pepper to taste

Instructions:

Step 1: Prepare the chicken

To start, preheat your oven to 375°F (190°C). Take your whole chicken and cut it in half, removing the backbone. Place the chicken halves in a large baking dish.

Step 2: Season the chicken

In a small bowl, mix together the minced garlic, thyme, rosemary, oregano, salt, pepper, and olive oil. Rub this mixture all over the chicken halves, making sure to coat them evenly.

Step 3: Bake the chicken

Place the chicken in the preheated oven and bake for 45-50 minutes, or until the chicken is cooked through and the skin is golden brown and crispy.

Step 4: Make the sauce

While the chicken is baking, you can start preparing the sauce. In a saucepan, sauté the chopped onion and minced garlic in butter until they are soft and fragrant. Then, add in the chicken broth, heavy cream, white wine, Dijon mustard, salt, and pepper. Let the sauce simmer for about 10 minutes, until it thickens slightly.

Step 5: Serve and enjoy

Once the chicken is done baking, remove it from the oven and let it rest for a few minutes. Then, serve the chicken halves with the creamy sauce drizzled on top. You can also serve it with your choice of side dishes, such as mashed potatoes or roasted vegetables. Enjoy your delicious Swiss half chicken!

With this easy and flavorful recipe, you can bring the taste of Switzerland to your dinner table. The combination of herbs and the creamy sauce make this dish a crowd-pleaser. Give it a try and impress your family and friends with your culinary skills.

For more delicious and easy recipes, be sure to check out our website for more inspiration.

18 swiss half chicken recipe Ignite your passion for cooking!

Miso Potato Chicken in Rice Cooker 味增马铃薯鸡

yield: 4 total time: 55 minutes
5.0 Stars (1 reviews)
View Recipe

Ingredients

  • 1 9/16 pounds half chicken or drumsticks, 4 pcs
  • 1 pound potato peel potato skins and cut small chunks
  • 1 large onion shredded
  • 6 stalks spring onion
  • 1 1/4 cups water
  • 1/2 teaspoon chicken powder
  • 1/2 teaspoon salt
  • 1 teaspoon sugar
  • 2 teaspoons cornstarch
  • 1 teaspoon sesame oil
  • 1 teaspoon light soy sauce
  • 1 tablespoon dark soy sauce
  • 1/2 tablespoon oyster sauce
  • 2 tablespoons miso paste
  • 1 dash pepper

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 26 grams
  • Cholesterol : 115 milligrams
  • Fat : 7 grams
  • Fiber : 3 grams
  • Protein : 39 grams
  • SaturatedFat : 2 grams
  • Sodium : 1120 milligrams
  • Sugar : 4 grams
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